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Find Verified Neutralizing Agent Suppliers, Manufacturers and Wholesalers

Aug-12-20
 
BFR is a high-performance APEO/VOC free pH neutralizing and buffering agent that works effectively for a wide range latex paints and aqueous coatings. No odour, synergistically contributes to pigment wetting and dispersion.
Oct-10-16
Supplier From Tangerang, Banten, Indonesia
 
Lc 240 is a highly alkaline concentrated product designed
For neutralizing the metal surfaces that is susceptible to
Corrosion. Lc 240 consists of a blend of soluble carbonate,
Hydroxide and corrosion inhibitors. It is designed to control
Corrosion and neutralize any acid left from “acid cleaning”
Processes. It contains no chromate or heavy metals. It is
Food grade, user & machine friendly and environmentally
Safe. Neutralized mixtures can safely be disposed into
Sewers. [ p – powder / l – liquid ]
Application
Can be added directly into the liquid volume to give a 1% to 5% solution or add till
Ph value is between 6 - 8, which then may be used for neutralization & protection.
For offline storing purposes a 0.5% solution may be quite effective. The surface to
Be neutralized or get protection must receive a minimum of 5-10 minute contact
Time.
Dosage
Dosage is calculated depending on the circulating or storing volume and the time
Of contact. A diluted solution of 0.5% up to 5% is recommended. Use concentrated
Solution for less contact time & higher initial conditions, where as a 0.5% solution
May be used for storing. Ensure ph value between 6 – 8 before disposal.
Handling & precaution
This product is quite alkaline and should be handled with care to prevent personal
Injury. Protective clothing and eye protection should be provided and worn. In case
Of skin contact, immediately flush thoroughly with plenty of clean water. In case of
Eye contact, flush with copious of amounts of water for 15 minutes and obtain
Immediate medical attention.
Packaging
Available in pail of 20 lt. Can also be custom packaged.
Mar-23-17

Akd Emulsion Neutral Sizing Agent

$500
MOQ: Not Specified
Supplier From Weifang, China
 
AKD neutral sizing agent is an alkyl ketene dimer ( abbreviated AKD), a cationic surface active agent as raw materials, homogenizing the emulsion formed white emulsion , a suitable alkaline (pH value 7.5 ~ 8.5 ) under the conditions of reaction papermaking sizing agent . Widely used in various high-grade cultural paper , photographic paper, fruit bag paper, packaging paper and paperboard production of adhesive tapes and other facilities.
May-22-21
 
Iron Sulfide Scale Neutral Cleaning Agent Remove Ferrous Sulfide Scale Oilfield Scale Chemical Removal
The HM-200 ferrous / Iron sulfide scale neutral complexing cleaning agent does not contain inorganic acid, organic acid or hydrogen ions (H + ), neither produces hydrogen sulfide gas throughout the cleaning process During cleaning ferrous sulfide,the complexing ability of Fe2+,Fe3+,s2�·,Ca2+,Mg2+ reaches between 20000-30000 ppm.The agent neither corrode the metal substrate of the equipment,nor cause hydrogen sulfide solution to generate corrosion to the equipment.Furthen nore,using our product can prevent the ferrous sulfide residue causing explosion when contacting air,as well as hydrogen sulfide gas poisoning accident.
May-09-22
 
FEATURES
This product is consist of varieties of organic solvents, thickeners and additives, having the advantages of simply operating, high paint removing efficiency, no corrosive to metals. Its suitable for removing: oil based paints, such as self-drying alkyd paint, nitric paint, acrylic paint and a few epoxy and cold curing bi-component paints.


APPLICATION
Its suitable for removing: oil based paints, such as self-drying alkyd paint, nitric paint, acrylic paint and a few epoxy, ect.
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GOLD Member
Aug-05-22

Neutralized Gypsum

MOQ: Negotiable  Metric Tonnes
Sample Available
Supplier From Busan, South Korea (Republic Of Korea)
 
Plese study Neutrized Gypsum from KOrea
PH 9% MIN.
FREE MOISTURE (wt%): 15% MAX.
Combined H2O :19% MIN.
CaO : 30% MIN.
SO3 : 40% MIN.
Cl(wt%) :0.01% MAX.
CaSO4ã?»2H2O : 90% MIN.
TOTAL P2O5(wt%) :1.0% MAX.
W/S P2O5(wt%) : 0.05% MAX.
SIZE(0~50mm) : 100%
INSOLUBLE RESIDUE : 4% MAX.
GOLD Member
VERIFIED
Nov-01-07
Supplier From Gresik, East Java, Indonesia
GOLD Member
VERIFIED
Feb-21-24

Thickening & Curdling Agent For Yoghurt

$1.61K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
CURIA YG is a Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Yogurt and Lassi. No addition of preservative and Mono sodium Glutamate in the starch.

APPLICATIONS
1. First add 2% to 10% of CURIA- YG based on the Protein Content of the Milk in cold (40C to 360C) condition. Dissolve it well without Lump formation.
2. Heat the milk mixer to 850 c & hold it for 12 minutes with continuous stirring.
3. Cool the pasteurized milk to 43 0c to 45 0c with slow stirring and then add required quantity of Culture and stir it slowly for even mixing of culture.
4. Then keep it in an incubator @ 430c for 6 hours and transfer it to chiller.

OR

1. Add 2% to 10% of CURIA- YG based on the Protein Content of the hot milk at 800C to 850C and stir continuously for 2 minutes without lump formation
2. Cool the milk to 43 0c to 45 0c with slow stirring and then add required quantity of Culture and stir it slowly for even mixing of culture.
3. Then keep it in an incubator @ 430c for 6 hours and transfer it to chiller.

DOSAGE

For excellent results, use 2 to 10% CURIA-YG of total batch size, based on the Protein Content of the Milk. For Lower Protein Content in the Milk higher Curia-YG NEED TO BE USED.
GOLD Member
VERIFIED
Feb-21-24

Glazing Agent For Fried Products

$1.13K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
FryShine is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch with functional food ingredients to enhance the textural properties and expansion of fryum related products.

As starch based glazing agent:
FryShineTM acts as starch based glazing agent in fryums and improves the appearance of the product. It gives improved shiny appearance to the product.
It can be used for different types of fryums such as pipe fryum, wheel fryum, alphabet fryum, 3D pellet snacks. It can also be used for Pappad and appalam
GOLD Member
VERIFIED
Feb-20-24

Curdling And Thickening Agent For Yoghurt

$3.10K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
CURIA YG (P33) is a special curdling and thickening agent for yogurt and lassi. It has no added preservative and Mono sodium Glutamate.

FEATURES AND BENEFITS

â?¢ 100% Natural. Protein and carbohydrate derivative.
â?¢ Improves thickness.
â?¢ Improves smooth texture.

APPLICATIONS
1. First add 2% to 3 % of CURIA- YG(P33) to the milk in cold (40C to 360C) condition. Dissolve it well without Lump formation.
2. Heat the milk mixer to 850 c & hold it for 12 minutes with continuous stirring.
3. Cool the pasteurized milk to 43 0c to 45 0c with slow stirring and then add required quantity of Culture and stir it slowly for even mixing of culture.
4. Then keep it in an incubator @ 430 c for 6 hours and transfer it to chiller.
GOLD Member
VERIFIED
Jul-12-22

Chicken Coating Agent

$1.12K
MOQ: 1  Tons (UK)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Chikmat Coating Agent
Chikmat is a white to cream color fine fluffy powder. It is partially soluble in cold water. It helps to serve the dish tastier.

Features:
It adds extra taste while mixing with masala.
It gives Mouth feel while eating.
Acts as a less oil observant.

Application:
Coating agent in Non Vegetarian Dishes
Coating agent in Vegetarian Dishes
Hotels, fast foods and in Homes
GOLD Member
May-15-15
Supplier From Pleasanton, California, United States
GOLD Member
VERIFIED
May-24-07
Supplier From Shenzhen, Guangdong, China
GOLD Member
Jun-19-23

Granule Neutral Cellulase Enzyme

$15.54
MOQ: 50  Kilograms
Sample Available
Supplier From Offenbach, Hessen, Germany
 
Granule neutral cellulase enzyme textile bio-washing bio enzyme for denim garments detergent material Conzyme TM90 biozyme

Processing condition
ENZYME ACTIVITY 1500 u/g
Appearance yellowish
Purity This product contains no other components of enzyme activity
Odor Slight fermentation odor
Liquor ratio 5:1-20:1
Dosage Denim:0.1-0.3% owg
Time 45-60 minutes
Inactivation Raising temperature above 80â?? for 10 minutes, or raising the pH above 8.0 for 10 minutes can
inactivate Conzyme TM600 completely.

Benefit
1. High abrasion speed and good anti-back staining
2. Clean and even fabric surface
3. Softer handfeel
4. Brighter colors
5. Environmental-friendly & bio-degradation

Should be stored in a dry place with temperature between 5-25

Package : 25kgs/drum; 1,125kgs/drum.
Storage : Keep sealed in a dry and cool place and avoid direct sunlight.
Shelf life: 12 months in a dry and cool place

Reasonable & competitive price, fast lead time.
Sample is available for your evaluation & Formulation development.
Faster delivery: Sample order stock to be processed within 3-7 days for bulk production.
GOLD Member
VERIFIED
Feb-21-24

Binder & Coating Agent For Frozen Foods

$1.25K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

FUNCTIONAL PROPERTIES
Oxidized starch forms highly thixotropic pastes with stiff texture, which is related to its gelling capability
Low gelatinization temperature and viscosity, clarity, and soft gel texture are attributes of oxidized starch used in breading and related applications
When heated in water, Oxidized starch form clear fluid sols. On cooling, however, the sols made by cooking oxidized starch are more stable or resistant to thickening and forming gels or pastes
Oxidized starch is used in formulated products. They also are used in starch batters and in breaded foods, where they improve adhesion of the batter to meat and fish
Gum confections made with oxidized starch have longer shelf life, better gelling characteristics, increased clarity, better taste, and quicker drying
Used in batters and breading for coating various food stuffs, in confectionery as binders and film formers, in dairy products as texturizers
Oxidized starch is often used for coating, sealing, batter binding, emulsification, and dough conditioning in baking and other food products.
GOLD Member
VERIFIED
Feb-20-24

Bulking & Volumizing Agent For Milk Products

$892.86
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Las 3NF- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as a Texturizing agent, Taste Improver, Bulking Agent, Volumising, Emulsifier, Fat Replacer, Stabilizer & Thickener and in Milk and Milk products. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).
SILVER Member
Jul-29-20
Supplier From Chennai, Tamil Nadu, India
GOLD Member
VERIFIED
Nov-13-18
Supplier From Singapore, Singapore
GOLD Member
VERIFIED
Apr-06-20
Supplier From Giza, Giza, Egypt
GOLD Member
VERIFIED
Dec-26-16
Supplier From Lucknow, Uttar Pradesh, India
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