Coriander Seeds: Kinds (whole or splits): - Indori (washed/unwashed) - Kanpuri (washed/unwashed) - Badami (washed/unwashed) Purity : 98% Extraneous matter : 2% max Split Seeds : 5% max Damaged seeds other than insect damage : 2% max Moisture : 8% max Live infestation : Nil
Coriander seeds - whole and split Origin: Bulgaria Packing: 20/25 kg net pp bags Latin name: Coriandrum Sativum Color: yellowish-brown Taste: Typical Odour: Typical Purity: 99% Moisture: 9 % max. Volatile oil: 0,3 % min. Total ash: 7 % max. Acid insoluble ash: 1 % max. Extraneous material: Irreducible minimum E.coli: Negative in 11 gr Salmonella: Negative in 25 gr.
We are known to be a famous name in the market by supplying best quality of Coriander Powder. this powder is prepared from high quality coriander seeds. The entire range is processed in the supervision of our experts, using low grinding technique under moisture and bacteria free conditions. In addition, it is checked on numerous parameters in order to assure its quality and purity from our end. Our clients can avail this Coriander Powder at the affordable rate from us. Features: - Enhanced shelf life - Great taste - No adulteration
Coriander also known by other names such as Coriandummsativum, Cilantro, Chinese parsley ordhania belongs to the Apiaceae family. Coriander originated in the plains of Europe and North Africa and travelled all the way till Southwestern Asia. A superior quality of coriander seeds have pleasant, aromatic and spicy flavor to it. It is considered to be both a herb and a spice. It is used in cooking and medicines since a very long. Coriander seeds are powerhouse of potassium, vitamin A, C and K, iron, magnesium, folic acid and calcium. Coriander seeds supplied and exported by Keshavam International are harvested, dried and separated through traditional processes. Coriander seeds can be used in pickles, cookies, chutneys, curries and breads. Coriander Seeds are diuretic in nature and aid the process of digestion. Keshavam International pays special attention to standards of packaging of coriander seeds to preserve its natural properties. The coriander seeds supplied by us have a pleasant and strong peppery flavor when crushed. Coriander seeds supplied by us qualify US FDA and ASTA quality standards. We procure coriander from Andhra Pradesh, Maharashtra, Tamil Nadu, Punjab and neighboring states. Specifications of Coriander Seeds: Type : Machine Cleaned / Sortex Cleaned Quality : Eagle Quality Purity : 99.5% / 99% / 98% Extraneous Matter : 0.50% Max Moisture : 10% max Split Seeds : 4% Max Damaged Seeds Other Than Insect Damage : 2% Max Live Infection : Nill Flavor : Aromatic With a Penetrating Flovor
Coriander Corriandrum Sativum is an annual herb and a native of Southern Europe and the Middle East. The fruit of the coriander plant contains two seeds which, when dried, are the portions used as the dried spice. When ripe, the seeds are yellowish-brown in color with longitudinal ridges. Coriander seeds contain an unusual array of phytonutrients. They are a very good source of dietary fiber and a good source of calcium. In addition, it is also grown because of its fruits, which contain 0.3 to 1.2% of essential oil and 17-24% of common vegetable oil.
Commodity : Coriander seeds Origin : India Crop year : current Type : Eagle,Parrot and Badami Broken : Max 2% Admixture : 5% Max Discoloured : 2% Max
Coriander seeds have a health-supporting reputation that is high on the list of the healing spices. In parts of Europe, coriander has traditionally been referred to as an "anti-diabetic" plant. In parts of India, it has traditionally been used for its anti-inflammatory properties. In the United States, coriander has recently been studied for its cholesterol-lowering effects. Coriander is known all over the world for its medicinal properties. It is a great source of potassium, iron, vitamins A, K, and C, folic acid, magnesium, and calcium that can heal many health issues.
Origin Egypt Purity 99% purity Admixing 1% Moisture 5% Packaging 25 kg polypropylene bags Uses It is used in sausages, to flavor meat, fish and vegetables. It is also used in Indian and Latin American cuisine A tea blended from Coriander can be used against stomach pains and headaches. It also relieves bloating Shelf Year 2 years
Coriander seed is one of the many indispensable kitchen spices around the globe. In Asian kitchens it is an essential ingredient of Masalas, Sambhar, Rasam etc. While outside of Asia it is used in pickling of vegetables, making sausages and rye breads and also while brewing the Belgian wheat beer. Botanical Name: Coriandrum sativum Indian Name: Dhaniya Other Names : Chinese parsley, Cilantro, Pak chee Drying: Sun Dried Cleaning: Auto Sortexed Specifications : Purity: 99% Admixture: 1% max Split: 5% Moisture: 9% max Total ash: 8.000 % max (dry basis) Volatile oil: 0.2% min Count: 70- 90 Seeds per gram Cleaning: machine cleaned GMO Status: Not genetically modified Packing : Primary : 25 Kg, 40 Kg PP or Jute Bags Container 20' HC (09 MT) 40' HC (20 MT) Stuffing in container :Manual stacking, un-palletized Source: India Port of Loading: Kandla, Mundra Inspection: SGS, Control Union or Customer specified agency [Optional : inspection fee extra] Harvesting: Coriander seed crop is harvested during January to March.
Coriander Seeds Coriander provided by M.K. International are good quality and pure which is used in food items to increase the flavour of food. These Corianders are processed under the supervision of experienced professionals without using any kind of harmful chemical. Our seed is widely used by our clients across the world to add flavours in variousdishes. Different Qualities : Whole and Split of Indian(Eagle, Scotter, Parrot) as well as Russian/Ukrainian origin.
The coriander plant produces both a spice and an herb. The leaf is know as cilantro and when the plant goes to seed, we harvest the coriander seed. Coriander is a pleasantly sweet spice with a lemony top note. It is commonly used in chili and curry dishes Coriander seed has a warm and subtle flavour with a slight citrus hint. It has an aromatic scent that is soothingly warm, nutty, slightly fruity, and complex. Coriander seeds are available throughout the year, in whole or in ground powder It is basically harvested in Rajasthan and Madhya Pradesh state of INDIA. The harvesting season of coriander starts from March till May Coriander seed is a perfect spice with rich flavor and aroma which make it as a perfect ingredient for blended spices and curry powders. Coriander comes in different variants which varies on color and shape, the more bright green color seeds are considered as a finest and best quality, whereas the dark brown greenish color is considered as an average quality (powder quality). Here is the variants of coriander from top to bottom rank wise. 1) Double Parrot 2) Single Parrot 3) Scooter 4) Eagle 5) Badami These were the quality names of the coriander.
Coriander Seeds And Powder : The dried berries of most beneficial herb are known as coriander seeds and have a similar taste as coriander leaves. Since coriander seeds are an integral ingredient of Indian kitchen, we ensure that we source coriander seeds through best quality providers and provide fresh aromatic and tasty coriander powder to customers. Coriander seeds are one of the healthiest and healing spices. When coriander is used into the diet of a diabetic, it can help maintain the sugar level. At Tristar, we provide fresh and original coriander powder in bulk packaging as per the container load. We also offer the facility of full or partially loaded container of coriander seeds and powder. Specifications : Count per US ounce - Equivalent size in mm 38/40 count - 13 mm and above 40/42 count - 12 - 13 mm 42/44 count - 12 mm 58/60 count - 9 mm
Coriander Seeds (Coriandrum Sativum) Among one of the first spices used by mankind, coriander seeds, of coriandrum, sativum, which belongs to the parsley family. The coriander seeds are almost round in, shape and brown to yellowish red in colour., It is a fragrant spice, with a mild, distinctive taste. It is widely used as a condiment in, foods, beverages, marinades, desserts and sweet pastries and also in American, cigarettes. It also has a great medicinal value., In India it is cultivated mainly in Gujarat, Rajasthan, Tamil Nadu, Andhra Pradesh,, Madhya Pradesh and Uttar Pradesh. Specifications :- Type : Whole Coriander Seeds Purity : 99%,, 98% Split : 5% Max Moisture Live Infestation : Nil Look forward hearing from you soon.
We are counted among the top companies, which are engaged in manufacturing, exporting and supplying Coriander Seeds. Purity, unadulterated nature and longer shelf life are some of the attributes that make our Coriander Seeds highly popular. Well processed, buying these seeds from us will be the safest option for the buyers. Obtain from us, small as well as bulk quantities of Coriander Seeds at the most reasonable prices.
Coriander Seeds Coriander a word derived from a Greek word is one of the important spices in our day-to-day life. Coriander Seeds are globular and almost round in shape with greenish brown in color and a strong aroma. They form an essential part of the Curry powder & various spices blends in Bangladesh. Coriander has many medicinal values & it promotes natural healing. Coriander Leaves also are popular for garnishing of variety of Bangladeshi dishes. Some of the major producing states of Coriander in Bangladesh. The peak harvesting season for Coriander Seeds is January to March. Packing & Shipment Terms Packing: : As per customer requirement and specifications. Pre-shipment Inspection: SGS (or) any other agency as per your requirement for Weight and Quality. Quantity: 20 feet Container / 40 feet Container. Port of Loading: Chittagong , Mongla. Port of Discharge: To Any Port as per customer requirement Shipment Terms: FOB / CIF / C&F. Payment Term: 30% Advance by TT, 70% by at sight L/C Delivery to Port of Loading: 15-20 days from the date of receipt of Confirmed Purchase Order and Payment Instrument (L/C documents and Advance payment) Origin : Bangladesh
Specifications: Type : Coriander Part : Seed Product type : Single herbs and spices Style : Dried Processing type : Raw Moisture : 14% max. Admixture : 3% max.
Small trees grow high annual draft 20-60cm or more, smooth. Body piece. Leaves balls, fresh green, the leaves at the bottom by a plate oval, toothed, the leaves on the fringes divided into lots. - Color: green - Style: fresh - Original: Viet Nam
Spices Product origin : Russia Key Specifications/Special Features : Moisture : 11.80% Foreign Matter 0.05% Split & Broken seeds : 0.50% Minimum Order Size and Packgaing details : MOQ : 2-4 FCL Package : 25 KG, Bulk