We are suppliers from south africa , and we deal in raw, semi-finished and finished agricultural products. We offer spices at negotiable prices . Bay leaves Marjoram Thyme Rosemary Parseley Tarragon Sage Cloves Nutmeg Cardamom Garlic flakes Coriander Fennel seed Pimento Caraway seeds Aniseeds Sweet basil etc... Kindly contact and inform me of your required quantity , and we will negotiate further. Greetings
Black Cardamom Brown, aroma and spicy characteristics of product. Admixture: 2 % max Moisture: 13 % max Packing: 25Kg or 50kg/PP+PE bag or your require Quantity: 14 MT/ 20 FCL Supply period: all year round Cardamom is a rare spice. The effect of cardamom is cure spleen and stomach, and paludism.
Cardamom is one of the world’s very ancient spices. It is native to the East originating in the forests of the Western Ghats in southern India, where it grows wild. Today it also grows in Sri Lanka, Guatemala, Indo China and Tanzania. The ancient Egyptians chewed cardamom seeds as a tooth cleaner; the Greeks and Romans used it as a perfume. Vikings came upon cardamom about one thousand years ago, in Constantinople, and introduced it into Scandinavia, where it remains popular to this day. Cardamom is an expensive spice, second only to saffron. It is often adulterated and there are many inferior substitutes from cardamom-related plants, such as Siam cardamom, Nepal cardamom, winged Java cardamom, and bastard cardamom. However, it is only Elettaria cardamomum which is the true cardamom. Indian cardamom is known in two main varieties: Malabar cardamom and Mysore cardamom.
Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon. Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level. Thin and paper-like textured bark that forms multiple layers when rolled up. Tan brown in colour.
Material 100% Spice Material Color Natural Odor Aromatic Taste Spicy&Herbal Customers' design is highly welcome Quality High quality Material Application For condiment, cooking, Medicine and wholesale Product Warranty 36Months
Cinnamon AA Cutting Stick Size 8-10 Cm Description - Offering Worlds Cinnamon Origin - West Sumatra & Kerinci Specifications/ Special Features - (1) Moisture - 13 % (2) Tolerance- 3 % (3) Mix Tolerance - A Stick 20% (4) Max Diameter - 17mm (5) Tolerance Bark - Residue 7% Minimum Order - 2 Mt Able Supply 20 Mt/ 2 Week Packaging - Paper Box Plastic Sack
Cinnamon AA Cutting Stick Size 8-10 Cm Description - Offering Worlds AA Cutting Stick Origin - West Sumatra & Kerinci Specifications/ Special Features - (1) Moisture - 13 % (2) Tolerance- 3 % (3) Mix Tolerance - KA Stick 35% (4) Max Diameter - 22mm (5) Tolerance Bark - Residue 15% Minimum Order - 2 Ton Able Supply 20 Mt/ 2 Week Packaging - Paper Box Plastic Sack
Cinnamon A Cutting Stick Size 8-10 Cm Description - Offering Worlds Cinnamon A Cutting Stick Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 13 % Tolerance- 3 % Minimum Order - 1 MT Able Supply 20 Mt/ 2 Week Packaging - Paper Box Plastic Sack
Cinnamon Kabc (Broken & Clean) Description - Offering Worlds Cinnamon Kabc (Broken & Clean) Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 13 % Tolerance- 3 % Tolerancy Bark - Residu 15% Minimum Order - 1 Mt Able Supply 20 Mt/ 2 Week Packaging - Gunny Sack
Cinnamon Kbbc (Broken & Clean) Description - Offering Worlds Cinnamon Kbbc (Broken & Clean) Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 13 % Tolerance- 3 % Clean Of Moss Minimum Order - 1 Mt Able Supply 20 Mt/ 2 Week Packaging - Sack Of Nets
Cinnamon Km/ Kf Long Stick Description - Offering Worlds Cinnamon Km/ Kf Long Stick Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 16 % Size - 40 - 60 Cm Minimum Order - 1 Mt Able Supply 20 Mt/ 2 Week Packaging - Sack Of Nets
We have marked our presence in the agricultural industry by engaged in supplying a superior quality of Ground Cinnamon Powder. Procured from our reliable vendors, the entire range is well-known in the market for its high purity. It is extensively used in Indian kitchen for making various types of food items. In order to maintain its quality, it is packed well with high quality packaging material. We are offering this Ground Cinnamon Powder at the nominal rate. Features: - No preservatives - Excellent taste - Superb flavor
Cardamom, sometimes cardamon or cardamom, is a spice made from the seeds of several plants in the genera elettaria and amomum in the family zingiberaceae. Both genera are native to india, bhutan, indonesia and nepal. Cardamom is native to the evergreen forests of india, commonly used in indian cuisine. Cardamom is used in ayurvedic medicine as a treatment for mouth ulcers, digestive problems, and even for depression. Cardamom is related to ginger and can be used for digestive problems. Cardamom is used for nausea, acidity, bloating, gas, heartburn, loss of appetite, constipation and many other problems. Cardamom helps the body to eliminate waste through the kidneys. We provide with five different grades: 1. First grade (8 mm) 2. Second grade (7.5 mm) 3. Third grade (7 mm) 4. Fourth grade (6.5 mm) 5. Mixed quality Key Specifications/Special Features : Green Caradamom Cultivation Type: Common Color: Green, Light green and Dark green Place of Origin: Tamilnadu, India Payment Term: TT Delivery Time Shipment Within 7 working Minimum Order Size and Packgaing details : Packing is provided as per the buyer's specification
Cardamom is one of the world’s ancient spices. It has a very pleasing flavor and aroma. Being expensive, second only to saffron, it is seen as a ‘festive’ spice and is often adulterated & substituted by inferior related plants like Siam cardamom, Nepal cardamom etc. However, it is only Elettaria cardamomum - grown in MALABAR region in INDIA, which is the true cardamom. Cardamom comes from the seeds of a ginger-like plant. The small, brown-black sticky seeds are contained in a pod in three double rows with about six seeds in each row. The seeds are crushed or fried before use as a flavoring. It has been used as a digestive since ancient times. The Arabs attributed aphrodisiac qualities to it, the ancient Egyptians chewed cardamom seeds as a tooth cleaner; the Greeks and Romans used it as a perfume. It is a flavoring for Arab and Turkish coffee which is served with an elaborate ritual. Hotness Scale: 2 We offer both: GREEN CARDAMOM graded by sizes like 8mm, 7mm, 6mm & AGS-1 BLEACHED CARDAMOM in AA & AB. Packing usually is jute bundles of 10kg, 25 kg. Harvest season is OCT-NOV
Specification: Ceylon, Cassia, Saigon, Korintje Cinnamon All types; Alba / C5 Special / C5 / C4 / M4 / H1 / H2 Available! Both Cut and bale. Quality Best (AAA+) Colour: Cinnamon (Red-ish Brown) Shelf life: 2 years - Length: 30 - 45cm - Thin: up to 2.5 mm - Moisture: 13.5% max - Natural color - Cinnamon roll tube can be crack but not broken, no mould, no rotten. - Special product has oil content 4, 5% min. No Colours or artificial fragrances, assuring the highest natural taste, quality & Aroma. Nutritional Information Serving Size; per Table Spoon (1) / (7g)
Black Cardamom Amomum Subulatum Hindi Name Kali Elaichi About the Product Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle. Plants are of medium size (2 to 3 mtr height) with pubescent leaves (on the dorsal side) and fruits globose in the case of Malabar, whereas plant robust (3 to 4 mtr height) with leaves glabrous on both sides with ovoid capsules in the case of Mysore. Vazhukka variety is a mix of both the above in physical characteristics. Usage The major use is for the preparation of ‘gahwa’ - a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines. Packing As per buyer’s requirement
Organic Raw Cinnamon Stick, Split or Powder: Product Type: Single Herbs & Spices Drying Process: AD Certification: HACCP, ISO Colour: Brown Product Name: cinnamon Dia: 7-12mm Grade: A Processing Type: Raw Shelf Life: 3 years Type: Cinnamon Packing: 20kg/carton Length: 8-10cm Packaging Details: 20kg/carton, 7-8Tons/20FCL Delivery Detail: Shipped in 15 days after payment Shape: Stick, stick, split, broken, powder Length: 8-10cm Packaging Details: 20kg/carton, 7-8Tons/20FCL Delivery Detail: Shipped in 15 days after payment