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Product Name: Golden Fields Specialty Coffee
Origin: Turrialba, Costa Rica
Altitude: 1,200 1,700 meters (3,900 5,600 feet) above sea level
Processing Method: Washed (Fully Washed), Honey, and Natural
Varieties: Arabica
Grade: Specialty Coffee (83 SCA Score, SHB âStrictly Hard Bean)
Flavor Profile: Bright acidity, full body, balanced sweetness, with notes of chocolate, citrus, and floral undertones.
Harvest: Hand-picked, sun-dried, and carefully sorted for quality.
Certifications: Direct-Trade, Rainforest Alliance, Organic.
Each batch is carefully hand-harvested, processed, and sorted to maintain the highest quality.
Flavor & Experience
Cupping Score: 83 (Specialty Grade)
Aroma: Floral, caramel, and citrus hints
Taste: A balanced fusion of chocolate, nuts, honey, and tropical fruits
Acidity: Bright and lively
Body: Smooth, full-bodied, and velvety finish
Available Formats
Green Beans (Unroasted): Ideal for specialty roasters and direct buyers
Roasted Beans: Freshly roasted to highlight origin flavors
Ground Coffee: Custom grind sizes available upon request