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Find Verified Bypass Fat Suppliers, Manufacturers and Wholesalers

GOLD Member
VERIFIED
Apr-29-22
Supplier From Nashik, Maharashtra, India
 
Urja Shakti
Jul-06-21

Bypass Fat

$69
MOQ: Not Specified
Supplier From Mumbai, Maharashtra, India
 
BYPASS FAT :
Bypass Fat is the essential feed additive and a pure source of oil/fat, which improves fat & SNF in milk production. Condition: Granule in format
Total Fat Content 99%
Packing: 25Kg
Apr-29-19

Bypass Fat

$650
MOQ: Not Specified
Supplier From Khanna, Punjab, India
 
Being one of the trusted firms in the industry, we are highly engaged in providing a unique range of 99% Bypass Fat.
Jul-04-23

Rumen Bypass Fat / Palm Fat

$1.00K
MOQ: Not Specified
Supplier From Malaysia, Malaysia
 
Supplying Rumen Bypass Fat / Palm Fat For Dairy Cattle Feed . Noticeable Yields: Quality Milk And Higher Yield.
OEM And Sole Distributorship Available
Nov-08-10
Supplier From Pachuca, Hidalgo, Mexico
12957 Bypass Fat Suppliers
Short on time? Let Bypass Fat sellers contact you.
GOLD Member
VERIFIED
Mar-24-22
Supplier From Nashik, Maharashtra, India
Apr-02-10
Supplier From Selangor, Malaysia
Sep-21-23
Supplier From India
Apr-09-25
Supplier From Abu Dhabi, United Arab Emirates
Jul-24-21
Supplier From India
GOLD Member
VERIFIED
Apr-03-20

Fat Filled Milk Powder

$2.85K
MOQ: 17  Metric Tonnes
Sample Available
Supplier From Australia, Australia
 
FFMPs come in a range of specifications suited to customer use, with the percentage of fat typically between 26% and 28% and protein content varying in a very wide range
These fat�¬filled powders are used in reconstituted and as ingredients in bakery, ice cream, yogurt, and home cooking. Variations using sweeteners and other dairy ingredients, such as buttermilk powder, to enhance flavor are also available. The manufacturing process uses either a skim milk concentrate or powder, depending on geographic location.
GOLD Member
Mar-27-19
Supplier From Thane, India
 
Milk Fat ( Butter Oil )
GOLD Member
VERIFIED
Feb-21-24

Fat Mimetic & Stabilizer For Milk Products

$1.25K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
EnzoPlast TS 8 is a Chemically Modified, Vegan, Gluten-Free, Plant- based, Non-GMO oxidized tapioca starch. EnzoPlast TS 8 is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. EnzoPlast TS 8 is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium
Glutamate (MSG).

APPLICATIONS
EnzoPlast TS 8 is used as stabilizer in milk products, ice cream desserts, puddings, fillings, etc.,It is also used in the production of flavoured yoghurts, flavoured milk drinks, whipped cream, low fat cream, etc.,
EnzoPlast TS 8 can also be used as fat-mimetic and partial replacement of casein in cheese products with improved stretchability and hardness
EnzoPlast TS 8 is recommended for salad and vegetable sauces, salad dressings, sugar syrups, sauces for canned meat and vegetables, mayonnaise, soups, puddings, fruit filling for confectionery products, jellies, fruit paste candy and soft gummies
In baking industry, EnzoPlast TS 8 expands and improve physical possessions and physical properties of dough, increases its capability to hold gases

FROZEN FOODS
EnzoPlast TS 8 is used in frozen foods, refrigerated or canned foods, generally for thickening, temperature stability and control the flow in the purpose food. EnzoPlast TS 8 are used for improved adhesion and improved stability, reputedly because of covalent bonding with protein on the substrate surface.

FEATURES AND BENEFITS
EnzoPlast TS 8 has improved solubility and paste clarity and could be an alternative source for food products requiring high solid contents without over-thickening
It is highly bio-degradable and causes no harm to the Environment.
EnzoPlast TS 8 is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
GOLD Member
VERIFIED
Feb-20-24

Emulsifier And Fat Replacer For Milk Products

$1.01K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Las 1NF- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as a Texturizing agent, Taste Improver, Bulking Agent, Volumizing, Emulsifier, Fat Replacer, Stabilizer & Thickener and in Milk and Milk products. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

FEATURES AND BENEFITS
*It is highly bio-degradable and causes no harm to the Environment.
*A Las 1NF is a white powder that adds no color to application and blends well with other ingredients.
*Las 1NF act as an excellent fat replacer, bulking agent, volumizing and taste improver.
*Las 1NF act as thickening & binding agent and as emulsifier and stabilizer.
*Las 1NF act as texturizing agent for Milk and Milk Products.

DOSAGE
For excellent results, use 2 to 10% Las 1NF of total batch size, based on the Protein Content of the Milk. For Lower Protein Content in the Milk higher Las 1NF NEED TO BE USED
GOLD Member
Jul-05-19
 
Vegetable Fats

Industrial bakery margarine

Bakery compounds

Bakery Shortenings

Soap Blends
GOLD Member
VERIFIED
Jan-17-21
Supplier From Erode, Tamil Nadu, India
GOLD Member
VERIFIED
May-06-24

Bypas Fat 99

$1
MOQ: 25  Metric Tonnes
Sample Available
 
We are the leading manufacturers, suppliers and exporters of parboiled rice in India sourcing adulteration-free, best quality Bypas fat 99. Exporting Premium Bypas fat 99 to UK, UAE, Europe and 25+ Countries from India. Get in Touch Today !
GOLD Member
VERIFIED
Mar-23-24

By Pas Fat 99

$1.20K
MOQ: 25  Tons (UK)
Sample Available
 
Helps to Increase Fat Percentage in Milk.
It helps to improve the Growth Rate of animals.
Enhances peak milk production and persistency of lactation.
Increase reproductive efficiency after calving.
Decreases metabolic disorders such as ketosis, acidosis & milk fever.
GOLD Member
Nov-18-20
 
Fine and Medium Grade
Color: Natural White, free from rancidity, musty
Flavour: Mild and sweet coconut taste with no off-flavor
Impurities: Not more than 5 dark specks per 100 gram
Fat content: 25%-35%
Free Fatty Acid: 0.3 % maximum
Moisture: 3.0 % maximum
Salmonella and Ecoli: Negative
GOLD Member
Nov-18-20
 
Fine and Medium Grade
Color: Natural White, free from rancidity, musty
Flavour: Mild and sweet coconut taste with no off-flavor
Impurities: Not more than 5 dark specks per 100 gram
Fat content: 65% min
Free Fatty Acid: 0.3 % maximum
Moisture: 3.0 % maximum
Salmonella and Ecoli: Negative
12957 Bypass Fat Suppliers
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