We are in the Green Triangle in recognition of its fertile grasslands.
Our plant has the following accreditations:
1.Accreditation as a Dairy Processor from the Dairy Authority of South Australia (DASA)
2.AQIS export certification issued by the Department of Agriculture, Fisheries and Forestry
3.Halal certification issued by Halal Australia
4.Australia Made issued by Australia Made Campaign Limited
Milk powder raw materials are sourced locally from clean and green Australian suppliers.
Our main export markets are China, Vietnam, Cambodia, UAE, Iran, Syria, Bangladesh, Kenya, Somalia.
Nzac Pure Ghee (Clarified Butter) is made from dairy Cows milk fat (butter fat) from Oceania region (Australia & New Zealand). It is superior in pureness and quality and has been trusted for generations and is reputably the best. Nzac Ghee enhances the aroma and taste of food, for cooking, baking, & BBQ. BBQ does not smoke, burn or splutter, contains No trans-fat, No salt, No artificial colours, No preservatives. No refrigeration needed, keep in cool & dry place. Suitable for Vegetarians.
We have a wide range of dairy blends that find an extensive application in confectioneries, bakeries, drink manufacturers, chocolate producers, sweet producers and overall for various applications in the food industry.
In order to keep the all beneficial values and the freshness of the milk powder, all dairy powders are packed under germ free nitrogen and hygienic conditions.
SMP - refers to Skimmed Milk Powder meaning max 1.5% fat and usually 36% protein
FCMP - refers to Full Cream Milk Powder, which is basically normal milk that was spray dried, it usual contains 26% protein and 26 or 28% fat
IFCMP - refers to Instant Full Cream Milk Powder, this is the same product as above but went through an additional process to make it instant meaning soluble in cold water
In addition we also produce Infant, Toddler, Pregnant Women, Student & Elderly Milk powder and Whey Protein Milk powder, Salted and Unsalted Butter, UHT Milk.
