Full substance, unsplitted
100% machine flayed
No ticks, no scratches, no humps
Size: 38 sqft. - 46 sqft. avg. size 42 sqft. machine flayed
Average size: size 42 sqft
Thickness: 3 to 4 mm
Weight: 22kgs ,26 ,28 to 32kg
Average weight: 27 to 30kg. per Hide
Selection: 80% A/B, 20% C/D
Male 75% / Female 25%
This Is World Leather BD Co are looking for supply COW SPLIT WET BLUE LEATHER and SHOULDER COW SPLIT WET BLUE LEATHER from DHAKA, BANGLADESH. Quality will be good and stable but price is competitive.
>>PLZ SEE BELOW OFFER OF SPLITS FROM OUR COMPANY:
>>WET BLUE COW SPLIT LEATHER / DROP SPLIT (FULL CHROME).
1) SIZE 3SF+, THICKNESS 1.3 MM +
2) SIZE 5SF+, THICKNESS 1.0 -1.2 MM +
3) SIZE 7 SF+ SINGLE BUTT, THICKNESS 1.2 MM +
4) SIZE 7 SF+, DOUBLE BUTT, THICKNESS 1.2 MM+
5) SIZE 10SF+ DOUBLE BUTT, THICKNESS 1.4MM+
6) SIZE 12SF+, DOUBLE BUTT, THICKNESS 1.4MM+
>> PAYMENT BY TT and L/C AT SIGHT.
>> QUALITY:
1) Thickness must keep in every piece of leather.
2) Cutting must clear (no less thickness, no loose part)
3) Leather size must keep (no undersize leather)
Please reply your interest on above quotations.
Every month we can ship to you 3~5 containers on each item.
We are looking forward to receive your kindly response.
This Is World Leather BD Co are looking for supply COW SPLIT WET BLUE LEATHER and SHOULDER COW SPLIT WET BLUE LEATHER from DHAKA, BANGLADESH. Quality will be good and stable but price is competitive.
>>PLZ SEE BELOW OFFER OF SHOULDER COW SPLITS FROM OUR COMPANY:
>>SHOULDER WET BLUE COW SPLIT LEATHER / DROP SPLIT (FULL CHROME).
1) SIZE 3SF+, THICKNESS 1.3 MM +
2) SIZE 5SF+, THICKNESS 1.3MM+
>> PAYMENT BY TT and L/C AT SIGHT.
>> QUALITY:
1) Thickness must keep in every piece of leather.
2) Cutting must clear (no less thickness, no loose part)
3) Leather size must keep (no undersize leather)
Please reply your interest on above quotations.
Every month we can ship to you 3~5 containers on each item.
We are looking forward to receive your kindly response.
Cow and bull wet blue splits from Uzbekistan.
Bull skin -
Grates: A, B, C
Size: 32,5 m2 and more
Thickness: 1,8 mm
Cow skin -
Grates: A,B
Size: 27 m2
Thickness: 1,4 mm
Full substance, unsplitted
100% machine flayed
No ticks, no scratches, no humps
Size: 22 to 34 sq.ft.
Average size: 28 sq.ft..
Thickness: 2 to 4 mm
Weight: 22kgs to 32kg
Average weight: 25kgs
Selection: 80% A/B, 20% C/D
Male 75% / Female 25%
We supply and dealing cow wet blue split leather in Bangladesh. We can possible to provide at very competitive price with suitable quality.
Wet Blue Cow Split Leather-- Double Butt
Size: 5sqft up, 7sqft up, and 10sqft up
Thickness: 1.1/1.3mm, 1.2/1.4mm, 1.4/2.0mm
Interested buyers, please feel free to contact for more details and information.
We are able to offer you good quality Wet blue Full Chrome and Semi Chrome cow butt split leather from our reliable suppliers by best prices & Good quality.
Wet blue Full Chrome and Semi Chrome cow split leather
1) size 5 sqft. & up, double butt, subs 0.9 mm up,
2) size 5 sqft. & up, single butt, subs 1.0 mm up,
3) size 7 sqft. & up, double butt, subs 1.1 mm up,
4) size 7 sqft. & up, single butt, subs 1.2 mm up,
5) size 10 sqft. & up, double butt, subs 1.2mm up,
6) size 10 sqft. & up, Signel butt subs 1.2mm up.
7) size 10 sqft. & up, side s/ butt thick- 1.4mm up ( with shoulder)
8) size 9 sqft. & up, s/ butt thick- 1.3 mm up ( with shoulder).
9) size 14 sqft. & up, thick.- 1.3 mm up ( whole hide without shoulder).
Our company has achieved widespread recognition in providing Split Leather.
These are widely appreciated for its consistent performance.
All type of genuine leather sheets and leather goods exporter from Bangladesh
Cow wet blue split leather
Thickness: 1.0mm to 2.5mm
Size: 5 SFT, 7SFT & 9 SFT per single sheets
Packing: Export standard packing or as per buyer requirement
Country of Origin: Bangladesh
Inspection: any renowned company before shipment
Payment: L/C at sight or T/T
Shipment: After confirmation of payment
For your use in Glove productions and Suede productions,
I am an Wet blue split supplier from Bangladesh
Fo your need of wet blue cow splits to manufacture gloves and suede, both.
I can supply you according to the details as under :-
Wet blue cow double butt splits :-
Size 12 sft up
Thickness 1.2-1.4mm
Well trimmed, Without shoulder attachments,
SUEDE making split price $0.36 per sft CFR
GLOVES making split price $0.22 per sft CFR
Wet blue cow double butt splits :-
Size 10 sft up
Thickness 1.2-1.4mm
Well trimmed, Without shoulder attachments,
SUEDE making split price $0.29 per sft CFR
GLOVES making split price $0.20 per sft CFR.
Wet blue cow double butt splits :-
Size 7 sft up
Thickness 1.1-1.3mm
Well trimmed, Without shoulder attachment
SUEDE making split price $0.29 per sft CFR
GLOVES making split price $0.21 per sft CFR.
Wet blue cow single butt splits :-
Size 7 to 16 sft
Thickness 1.2--2.0 mm
Well trimmed, Without shoulder attachments,
SUEDE making split price $0.25 per sft CFR
GLOVES making split price $0.19 per sft CFR.
Monthly capacity 12 to 15 containers of 20 feet load. Around 12,00,000 sft.
If you are interested to buy wet blue splits, please feel free to contact us.
Thank you.
Full substance, unsplitted
100% machine flayed
No ticks, no scratches, no humps
Size: 28 sq.ft. and Up, Avg 35/37 sq.ft. per hide
Average size: size 37 sqft
Thickness: 2 to 3 mm
Weight: 15 to 25kg
Average weight: 17to 23 per Hide
Selection: 80% A/B, 20% C/D
Male 75% / Female 25%
Fam: Cupressaceae
Juniper is widely distributed throughout the northern hemisphere and its birthplace is obscure. It is found in Europe, North Africa, North America and northern Asia. The main commercial producers are Hungary and southern Europe, especially Italy. The berries were known to Greek, Roman and early Arab physicians as a medicinal fruit and are mentioned in the Bible. In the Renaissance, they were recommended against snake bite, and plague and pestilence. Because of its air-cleansing piney fragrance, the foliage was used as a strewing herb to freshen stale air and the Swiss burned the berries with heating fuel in winter to sanitize stale air. Gin, the alcoholic drink that gets its unique flavour from juniper berries, is named from an adaptation of the Dutch word for juniper, "geneva".
Spice Description
Initially hard and pale green, juniper berries ripen to blue-black, become fleshy and contain three sticky, hard, brown seeds. When dried, the berries remain soft but if broken open one will find the pith surrounding the seeds is easily crumbled.
Bouquet: Fragrant and flowery, combining the aromas of gin and turpentine.
Flavour:Aromatic, bittersweet and piny.
Hotness Scale: 1
Preparation and Storage
Juniper berries are at their best when they are still moist and soft to the touch, squashing fairly easily between one's fingers. It is possible to make a purée from juniper berries or to extract the flavour and aroma by macerating them in hot water, but as all parts are edible and the texture is agreeable, it is usually just as well to use the entire fruit, split or crushed. The berries are quite powerful, one heaped teaspoon of crushed fruits serving for a dish for four people. Store in a cool place in an airtight container.
Culinary Uses
Juniper berries perform a quite unique role, by contributing as much to the character of food through their 'freshening' ability, as they do by way of their specific taste profile. As well as flavouring a dish, juniper cuts the gaminess of game, reduces the fatty effect of duck and pork and perks up a bread stuffing. The strong hearty flavour of juniper goes well with strong meats, such as game. Pork chops, roast leg of lamb, veal, rabbit, venison and wild boar are all enlivened with a hint of juniper. Juniper berries blend well with other herbs and spices, especially thyme, sage, oregano, marjoram, bay leaves, allspice and onions and garlic. One application I am particularly fond of is in a simple chicken casserole, It can effectively be added to wine marinades for meats, and is used with coriander in smoking meat. It seasons pâtés and sauces and in Sweden. Goulash and Sauerkraut often feature a juniper taste, as do some home-pickled meats like salt beef, salt pork and ham. Generally juniper can well be used in any dish requiring alcohol. Fruit dishes, such as apple tart and pickled peaches, also harmonize with this flavour.
Manufacturing, supplying and exporting the quality milk products which mainly include non dairy creamer, grass fed & organic cow ghee, full cream milk powder, infant milk powder, skimmed milk powder, fat filled milk powder, evaporated milk, demineralized whey powder, uht milk, butter, butter blend, cheese powder, cream cheese, etc. in our nzac brand as well as private label.
in addition to milk products we are also involved in procuring and exporting grains like wheat, sorghum, canola, oats, pulses, barley, black chana, red lentil, moong whole, etc in bulk for our overseas clients..
