Barley is used for lowering blood sugar, blood pressure, and cholesterol, and for promoting weight loss. It is also used for digestive complaints including diarrhea, stomach pain, and inflammatory bowel conditions. Some people use barley for increasing strength and endurance. Product origin : Russia Grits, Flakes, Pearl, flour Minimum Order Size and Packgaing details MOQ : 2-4 FCL Package : 25 KG, Bulk, 50 KG
Barley Alliance Zone has partnered with some of the worlds top Barley producers so we always bring you the highest quality. We can offer Barley in Bulk or in bags of 25 kg, 50kg, 100lb, 50lb, or as per customer requirement.
Specification: Product: Barley forage GOST 28672-90 Weight of the dough, mm: 61,0 - 65,0 kg/HL Protein content, min: 10% Moisture content, (not more than): 12% The smell: characteristic of a healthy grain Foreign matter, total, (not more than): 2,5% Inclusive: Mineral Admixture: 0,5% - 1,5% Organic impurities: 0,2% Ergot: 0,00% Smut: 0,00% Foreign Objects: 5% Broken Kernels: 2,9% Corroded Grains: 0,6% Sprouted Kernels: 0,76% Damaged Terminals: 0,6% GMOs are not allowed
Barley, being an excellent source of fiber, keeps your body toxin-free. Its grass, which is rich in dietary fiber, acts as a fuel source to the friendly bacteria in our large intestine. These bacteria help in fermenting the fiber content of barley, thereby forming butyric acid, which is the primary fuel for intestinal cells. It is greatly effective in maintaining a healthy colon. By keeping the intestine in proper health, it helps you decrease the movement time of feces and also keeps your stomach clean. It greatly reduces the chances of colon cancer and hemorrhoids as well. Barley effectively helps women avoid developing gallstones. Since it is rich in insoluble fiber, it actually helps you reduce bile acid secretion, thereby increasing insulin sensitivity and lowering the triglyceride levels. An article in the American Journal of Gastroenterology says that women consuming a fibrous diet have 17% lower risk of gallstones as compared to other women. Product Specifications: - Crop 2018. - Type: Dried - Grade: A - Moisture: 12% max - Color: Yellow, Brown - Impurities: 1% max - Size: 4-6mm wide, 7-9 mm long - Shelf Life: 24 months - Origin: South Africa -Energy : 329 kcal -Protein : 12% min. -Carbohydrate: 70% min. -Crude Fiber : 2% min. -Fat : 3% max. -Other Food Grain : 2% max -Discolored : 1% max. -Shrivilled & immature: 2% max. -Weevil :Nil
Most well known as a source of malt in the fermenting process for beer, barley was one of the worldâ??s first cultivated grains and is also a valuable feedstock and ingredient in commercially produced bread, cereal and soup products. With a high fibre content and cholesterol lowering qualities, barley is also recognised for its intestinal health benefits, making it highly desirable for human consumption. Grown across Australia, in a variety of soil and climatic environments, barley has benefitted from research into the prevention of pest and disease, making it one of the most resilient crops produced for export. With excellent working relationships with Australian barley growers, and a stringent bulk handling, storage and transport standards for export, the Nzac Foods team offer exceptional logistical and delivery systems at competitive prices.
Barley is Australia second largest crop, grown throughout all grain production areas and is renowned for being high quality to grow. Annually Australia produces an average of 2.5mmt of malting barley and 4.5mmts of feed barley.
Barley is a major cereal grain, commonly found in bread, beverages, and various cuisines of every culture. It was one of the first cultivated grains in history and, to this day, remains one of the most widely used grain. The most important thing to know about barley is that it comes in two basic forms: hulled and pearl. Hulled barley has had the tough, inedible outermost hull removed but still retains its bran and endosperm layer. It is the most nutritious of the two and can be considered a whole grain. A light golden brown in color, it’s the nuttier and chewier version as well. Pearl barley has been polished to remove the bran and possibly even the endosperm layers, resulting in a pale, creamy-colored grain. It is less chewy and cooks faster than the hulled variety, but has less fiber, is less nutritious, and is not considered a whole grain. Major barely exporting ports of india are MUNDRA, PIPAVAV KANDLA Type Dried Style : Natural Cultivation Type : Organic Color : Brown Drying Process : Sun Dry Place Of Origin : India Grade : Superior
We operate on an integrated global basis to source, store, trade, process and distribute grains and oilseeds including wheat, corn, oilseeds, barley and sorghum, as well as vegetable oils and meals. We have a broad global presence in grain origination, shipping and processing and we have developed significant expertise in handling identity preserved and differentiated products.
Barley has been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. We Supply all Varities of Barley as per customer specification
COMMODITY: FEED BARLEY NGMO ORIGIN: BRAZIL / USA / South AFRICASPECIFICATION: FEED BARLEY Moisture: 14.0% max Protein: Not regulated Foreign grain: 2 % max Damaged kernels: 5% m. Grain admixture: 2 % max Test weight: 630 g/L max Total aflatoxin: 20 ppb max GMO: NON-GMO as per EU regulation
Packing Details: - Vacuum Bag: 5LBs, 3LBs,1LB, 2.5kg, 1kg, 500g; - 2.5kg*4bags, 10kg/ctn - 1kg*10 bags, 10kg/ctn - 500g*20bags, 10kg /ctn - Nitrogen-filled jar: 5LBs, 3LBs, 1LB, 1kg, 500g. - 5lbs*6jars,30lbs/ctn - 5lbs*4jars,20lbs/ctn - 3lbs*6jars,18lbs/ctn - 1lb*20jars,20lbs/ctn We're also have other animal feed types for export. If you're interested in our product, please feel free to contact us.
Yacha is rich in b vitamins, which normalize the nervous system, nourish the brain, and have a beneficial effect on appetite and sleep. Vitamin PP is responsible for blood circulation, improves the condition of the skin, nails and hair. Vitamin E affects all the biochemical processes inside the body. Gardarin, an antibacterial substance used to treat fungal infections. Protein, which is contained in the Yak, is indispensable for the body. It blocks the aging process, fights viruses, infections and various internal inflammations. Barley porridge contains a lot of fiber, which helps to clear the gastrointestinal tract of toxins and normalizes the work of the stomach. Regular consumption of egg eliminates constipation.
Pearl barley is ground small grains of barley of light gray color, with a dark longitudinal stripe. After cooking the cereal gets a nutty flavor Pearl barley is valuable because it contains fiber and many useful amino acids. For example, lysine produces collagen, which is useful for the skin. There are also vitamins b, A, D, E, H and PP and minerals. Potassium is responsible for the heart. Calcium is good for bones, hair, and nails. Pearl barley is rich in zinc, selenium, copper, manganese, iron, iodine, chromium, Nickel, and so on. The product is unique in that it neutralizes allergic reactions or reduces them to nothing. Also, pearl barley has an antibacterial property and can bring out different types of fungal diseases on the skin. Pearl barley normalizes the work of the stomach, helps to gently cleanse the intestines, removes slags and toxins. Suitable for weight loss, especially useful during fasting days.