Barley Alliance Zone has partnered with some of the worlds top Barley producers so we always bring you the highest quality. We can offer Barley in Bulk or in bags of 25 kg, 50kg, 100lb, 50lb, or as per customer requirement.
A very high fiber content, vitamins and minerals, antioxidants, heart health and diabetes protection are just some of the barley nutrition benefits that make it one of the best whole grain choices. Barley is actually one of the oldest consumed grains in the world.
Barley, Hordeum vulgare, is an edible annual grass in the family Poaceae grown as a cereal grain crop. It is a tall grass with a hairy stem which stands erect and produces spikelets at the head. Product origin : Egypt, Ethiopia, the Near East or Tibet Key Specifications/Special Features : Color N A Uniform bright or light gold Moisture Maximum 13.50% Maximum 13.50% Skinned and Broken Maximum 6% 8% Germination Minimum 96% Mold Maximum 5% Blight Maximum 4% Dockage Maximum 0.50% Wild Oats Maximum 1% Extraneous Materials Maximum 2% Sprout Damage Maximum 1% Maximum 1.0 PPM 1.0 Thin kernels Maximum 10% through 5.5/64 by 3/4 screen Plump kernels Minimum 75% remaining on 6/64 by 3/4 screen Port of Loading: Chennai, India Port of Discharge: To Any Port as per requirements Shipment Terms: FOB/CIF Mode of Payment: 70%TT/ LC Delivery to Port of Discharge: 15-20 days from the date of receipt of Confirmed Payment Instrument (L/C documents or Advance payment) Minimum order Qty: 5- 10 MT
Barley is used for lowering blood sugar, blood pressure, and cholesterol, and for promoting weight loss. It is also used for digestive complaints including diarrhea, stomach pain, and inflammatory bowel conditions. Some people use barley for increasing strength and endurance. Product origin : Russia Grits, Flakes, Pearl, flour Minimum Order Size and Packgaing details MOQ : 2-4 FCL Package : 25 KG, Bulk, 50 KG
Barley is a cereal grain, scientifically known as Hordeum vulgare, belonging to the family Poaceae and sub family Pooideae. Barley is believed have originated in Ethiopia. Barley is considered as the fourth most important crop in the world. It is a grass crop which grows to a height of 60 to 120 centimeters at the time of maturity. Barley is used in beverages and beer. Almost all weather conditions are suitable for Barley cultivation, but because of its sensible nature, the crop can get destroyed in any stage. Global production of Barley is about 138 million tons. The leading Barley consuming countries are European Union, Russia, Canada, Turkey, Saudi Arabia, China, Ukraine and United States of America. The trade figures of Barley are much less as compared to its production; it is only about 16 million tons. This is because the domestic consumption of Barley is much higher in the major producing countries. In the ancient times, Barley was used as animal feed because it was wild grass. And with time, the domestic uses of Barley were found and people started cultivating the crop. Although it is a drought resistant crop, it needs rich fertile soil condition and good irrigation to get better yield.
We have access to substantial supplies of GMO barley feed from Argentina. Types Include: Feed, Human consumption and for brewing. Get In touch for specifications, procedures and pricing. Payment terms are by LC 100% at sight of loading port.
Barley (Hordeum vulgare), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Barley has been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. In 2016, barley was ranked fourth among grains in quantity produced (141 million tonnes) behind maize, rice and wheat. Earley Production, 2016 Country (millions of tonnes) European Unio 58.2 Russia 18.0 Germany 10.7 France 10.3 Ukraine 9.4 Australia 9.0 Canada 8.7 World 141.3 Nutritional value per 100 g (3.5 oz) Energy 1,473 kJ (352 kcal) Carbohydrates 77.7 g Sugars 0.8 g Dietary fiber 15.6 g Fat 1.2 g Protein 9.9 g Vitamins Quantity %DV Vitamin A equiv. beta-Carotene lutein zeaxanthin 0%13 Î¼g 160 Î¼g Thiamine (B1) 17% 0.191 mg Riboflavin (B2) 10% 0.114 mg Niacin (B3) 31% 4.604 mg Pantothenic acid (B5) 6% 0.282 mg Vitamin B6 20% 0.26 mg Folate (B9) 6% 23 ¼g Choline 8% 37.8 mg Vitamin C 0% 0 mg Vitamin K 2% 2.2 Î¼g Minerals Quantity %DV Calcium 3% 29 mg Iron 19% 2.5 mg Magnesium 22% 79 mg Manganese 63% 1.322 mg Phosphorus 32% 221 mg Potassium 6% 280 mg Sodium 1% 9 mg Zinc 22% 2.13 mg Other constituents Quantity Water 10 g
Wheat, barley, sunflower seeds.Production, processing, storage and export
BARLEY - FOR MALT & FEED We at Apex interntaional (Govt ofIndia recognised Export house) offers premium quality - Moisture - max 10% Foreign particles - max 2% Insect damaged - max 1% TCW : 40 Gms Approx Packing: 40/50 Kgs PP/Jute bags 22 mt x 20` container Quantity available 8000 Tons per month. Fresh Crop. SGS inspection welcome. Bulk enquiry for 1000 MT or more is welcome.
Clear float glass, indigo blue pigments, brand new cars, wheat, wheat flour, corn, barley, rice, palm oil and sunflower oil, cashew nuts and brand new metals and metal scrap.
Rice, turmeric finger, coriander seeds, cumin seeds, fennel seeds, sesame seeds, dehydrated onion, dehydrated garlic, fresh fruits, fresh vegetables, yellow corn, barley, sorghum, onions, red chilli, wheat, wheat flour, ghee.
Barley: Quality Barley from Finland! Finnish barley has a good reputation in the market and we devote a great deal of effort to maintaining and improving this. High test weights, good germination and clean products are some of the reasons for this positive reputation. Specification of Purchase: Description : Native barleyfor food industry Specific weight (kg/hl) : min 62 kg/hL. Crude protein : min 2 % Foreign species content : max 2% Moisture : max 14% Domestic : 100 % Finish
Lentils, peas, beans, chickpeas, soybeans, mustard seeds, flax seeds, millet, oat, canary seeds, barley, buckwheat, sunflower seeds, bird and animal feed, walnuts, pistachios, hazelnuts, cashews, almonds, cumin, fennel, coriander, chia, quinoa, hem seeds, spelt kernels.
While inches and feet have given way to centimeters and meters in most of the world, barley is still central to the world's food supply. In fact, it's the world's fourth most important cereal crop after wheat, rice and corn. Barley is highest in fiber of all the whole grains, with common varieties clocking in at about 17% fiber, and some, such as the variety called Prowashonupana barley, having up to 30% fiber. While the fiber in most grains is concentrated largely in the outer bran layer, barley's fiber is found throughout the whole grain, which may account for its extraordinarily high levels. But the goodness of whole grains comes from more than fiber. Whole grain barley is high in antioxidants, vitamins and minerals essential to health, too. However, much of the barley eaten in the U.S. is pearled or pearl barley, which is missing some or all of its bran layer. Half or more of the barley grown in the United States is used for livestock feed. As feed it is nearly equal in nutritive value to kernel corn. It is especially valuable as hog feed, giving desirable portions of firm fat and lean meat. The entire kernel is used in feed, generally after grinding or steam rolling. Malt sprouts from malting as well as brewers grain (byproducts of brewing) are also valuable livestock feeds. AFC sells or brokers the sales of feed barley on FOB and CIF basis. Minimum order is 200 MT. Please contact us for your inquiries.