Jaggery
The best variety and class of Jaggery is made and found in India. Jaggery is known for compelling tastes; especially when it is Indian Jaggery. Indian Jaggery offered by us is known for its best quality and freshness. Our Indian Jaggery has been highly demanded in the global marketplace for long. We also offer you load of varieties for Jaggery so that you get plentiful options to choose. Jaggery is very rich in iron, which, a composite of hemoglobin prevents anemia. Our offered Jaggery is especially recommended for pregnant women. It is rich in magnesium, iron, & potassium. Magnesium strengthens the nervous system & potassium is vital to conserve the acid balance in the cells. Our Jaggery is free from chemicals. It doe not contain sulfur dioxide, lime, phosphoric acid, bleaching agents or any viscosity reducers that are used in making extra white jaggery by most manufacturers. We, at Vicky Trading Company are exporting and sourcing our best-quality jaggery to several countries across the globe for years.
Brown Sugar (ICUMSA 600-1200)
Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. It is either an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content (natural brown sugar), or it is produced by the addition of molasses to refined white sugar (commercial brown sugar). We are sourcing a huge quantity of best quality Brown/ Raw Sugar (ICUMSA 600-1200) sugar to several regions of the world for many years.
White Sugar (Sulphurless) (ICUMSA 45)
Refined sugar is made from raw sugar that has undergone a refining process to remove the molasses. The raw sugar is sucrose which is extracted from sugarcane or sugar beet. While raw sugar can be consumed, the refining process removes unwanted tastes and results in refined sugar or white sugar. We are sourcing a huge quantity of best quality
white refined ICUMSA 45 sugar to several regions of the world for many years.
Figs grow on the Ficus tree of the Mulberry family The majority of figs are dried either by exposure to sunlight or through an artificial process The Dry fig exporter in India exports huge quantities of the figs each year Due to the rising popularity of Dry Fig Dry Fig export from India has been increasing rapidly over the decades The Indian Dry Fig exporter therefore is exporting more and more products each year This Dry Fig export includes the export of various varieties and qualities of the products
GLOBAL MARKET DEMAND
The Global Market Demand for Dry Fig has been increasing over the years This may be because of the various health and medicinal benefits of Dry Figs in different fields The Dry Fig exporter in India exports dry figs to various regions in the world The Dry Fig import from India has been on a rise due to the good reputation and quality of dry figs across the world
SPECIFICATION
Product Name
Dry Fig
Origin
Northern Asia Minor
Family
Moraceae
Binomial name
Ficus carica
INGREDIENTS
Nutrients
Calories 30 kcal
Total Carbohydrates 8 g
Dietary Fiber 1 g
 Figs have been used since ancient times as a home remedy or an alternative treatment for digestive problems like constipation
 Figs are also said to improve blood pressure and blood fat levels which can help improve your vascular health and decrease your risk of heart disease
 Figs also have some skin benefits Its beneficial for people with allergic dermatitis dry or itchy skin as a result of allergies
 Figs also manage blood fat and blood sugar levels and may kill cancer cells More research in this field is required
The hazelnut is primarily the fruit of the hazel It is small in size round with a cinnamon coloured shell and whiteyellowish flesh It is also rich in oil The Hazelnut exporter in India exports a huge quantity of the nuts each year Due to the growing popularity of Hazelnut Hazelnut export from India has also been on a rise This is therefore a great opportunity for the Indian Hazelnut exporter to expand his business and enter the international marketplace The Hazelnut export includes various varieties and qualities of the product
GLOBAL MARKET DEMAND
The Hazelnut exporter in India exports good quality Hazelnuts to various parts of the world The uses and benefits of the Hazelnuts are known to people today and so the Global Market Demand for the nuts has been increasing The Hazelnut import from India has thus seen a steady increase over the past few years
SPECIFICATION
Product Name
Hazelnut
Origin
Asia
Family
Betulaceae
Binomial name
Corylus
INGREDIENTS
Nutrients
Calories 628 kcal
Total Carbohydrates 17g
Dietary Fiber 10g
Minerals
Calcium
Iron
Magnesium
Vitamins
Vitamin B6
Vitamin C
Protein
15 g
Fats
61 g
USES amp BENEFITS
USES
 Hazelnuts are rich in dietary fiber Fiber is essential for your body and helps regular bowel movements and helps prevent constipation
 Hazelnuts are a great source of antioxidants These compounds provide protection against the oxidation of cells These antioxidants reduce the extent of cell damage from free radicals
 Eating many nuts including hazelnuts may help improve insulin sensitivity Consuming hazelnuts may also help reduce cholesterol
 Hazelnuts are also said to be good for heart health A 2013 study shows that eating a hazelnutrich diet may improve cardiovascular risk biomarkers potentially lowering the risk of heart problems
Dates are fruits are around 3-7 cm long, cylindrical, and containing a seed at the centre. They are sweet in taste and have a high sugar content even when dried. Dates are a staple to the Middle-East.
The Dates exporter in India exports dates to many countries in the world. Due to the various uses and benefits of Dates, the Dates export from India has been increasing over the years.
This is, therefore, a good business opportunity for the Indian Dates exporter to expand his business and enter the international market. Various varieties and qualities of Dates are included in the Date export from India.
INGREDIENTS
Nutrients
Calories - 20 calories
Dietary Fiber - 0.6 g
Carbohydrate 5.33 g
The hazelnut is primarily the fruit of the hazel It is small in size round with a cinnamon coloured shell and whiteyellowish flesh It is also rich in oil The Hazelnut exporter in India exports a huge quantity of the nuts each year Due to the growing popularity of Hazelnut Hazelnut export from India has also been on a rise This is therefore a great opportunity for the Indian Hazelnut exporter to expand his business and enter the international marketplace The Hazelnut export includes various varieties and qualities of the product
GLOBAL MARKET DEMAND
The Hazelnut exporter in India exports good quality Hazelnuts to various parts of the world The uses and benefits of the Hazelnuts are known to people today and so the Global Market Demand for the nuts has been increasing The Hazelnut import from India has thus seen a steady increase over the past few years
SPECIFICATION
Product Name
Hazelnut
Origin
Asia
Family
Betulaceae
Binomial name
Corylus
INGREDIENTS
Nutrients
Calories 628 kcal
Total Carbohydrates 17g
Dietary Fiber 10g
Minerals
Calcium
Iron
Magnesium
Vitamins
Vitamin B6
Vitamin C
Protein
15 g
Fats
61 g
USES amp BENEFITS
USES
 Hazelnuts are rich in dietary fiber Fiber is essential for your body and helps regular bowel movements and helps prevent constipation
 Hazelnuts are a great source of antioxidants These compounds provide protection against the oxidation of cells These antioxidants reduce the extent of cell damage from free radicals
 Eating many nuts including hazelnuts may help improve insulin sensitivity Consuming hazelnuts may also help reduce cholesterol
 Hazelnuts are also said to be good for heart health A 2013 study shows that eating a hazelnutrich diet may improve cardiovascular risk biomarkers potentially lowering the risk of heart problems
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The Pistachio nuts are the edible seeds of the Pistacia vera tree. They contain healthy fats and are rich in protein, fiber, and antioxidants. The Pistachio exporter in India exports a huge quantity of the nuts each year. Due to the growing popularity of Pistachios, Pistachio export from India has also been on a rise. This is, therefore, a great opportunity for the Indian Pistachio exporter to expand his business and enter the international marketplace. The Pistachio export includes various varieties and qualities of the product.
GLOBAL MARKET DEMAND
The Pistachio exporter in India exports good quality Pistachios to various parts of the world. The uses and benefits of the Pistachios are known to people today and so the Global Market Demand for the nuts has been increasing. The Pistachio import from India has thus seen a steady increase over the past few years.
SPECIFICATION
Product Name
Pistachio
Origin
Central Asia
Family
Cashews
Binomial name
Pistacia vera
INGREDIENTS
Nutrients
Calories 562 kcal
Total Carbohydrates 28 g
Dietary Fiber 10 g
Minerals
Calcium
Iron
Magnesium
Vitamins
Vitamin A
Vitamin B-6
Vitamin C
Protein
20 g
Fats
45 g
USES & BENEFITS
USES :
Ã? Pistachios are one of the most antioxidant-rich nuts. They have a high amount of lutein and zeaxanthin, and therefore promote eye health.
Ã? Pistachios have fewer calories but more protein compared to most other nuts. The essential amino acid content in pistachios is higher than any other nut.
Ã? Pistachio nuts may aid weight loss. In-shell pistachios are said to be especially beneficial, as they also promote mindful eating.
Ã? Pistachios are rich in fiber, which is good for the gut bacteria. Consuming pistachios increases the number of bacteria that produce beneficial short-chain fatty acids like butyrate.
Output
1804 char(s)
The Pistachio nuts are the edible seeds of the Pistacia vera tree They contain healthy fats and are rich in protein fiber and antioxidants The Pistachio exporter in India exports a huge quantity of the nuts each year Due to the growing popularity of Pistachios Pistachio export from India has also been on a rise This is therefore a great opportunity for the Indian Pistachio exporter to expand his business and enter the international marketplace The Pistachio export includes various varieties and qualities of the product
GLOBAL MARKET DEMAND
The Pistachio exporter in India exports good quality Pistachios to various parts of the world The uses and benefits of the Pistachios are known to people today and so the Global Market Demand for the nuts has been increasing The Pistachio import from India has thus seen a steady i
Raisins are basically dried grapes They are shrivelled bitesized morsels of sweetness They are a great and healthy snack option The Raisins exporter in India exports tonnes of the product each year to many countries The Raisins export from India has been increasing over time due to the growing popularity and the uses of the product This is a good opportunity for the Indian Raisins exporter to expand his business and enter the international market The Raisins export from India includes the export of many varieties of this product
GLOBAL MARKET DEMAND
Raisins are rich in minerals and nutrients and therefore have many health and medicinal benefits The Global Market Demand for Raisins has been on a rise in the world The Raisins exporter in India exports to many countries including Morocco Saudi Arabia Russia Sri Lanka and so on The Raisin import from India has been increasing due to the great reputation and quality of the raisins exported from India
SPECIFICATION
Product Name
Raisins
Origin
Corinth Greece
Family
Rhamnaceae
Binomial name
Vitis vinifera L
INGREDIENTS
Nutrients
Calories 299 kcal
Total Carbohydrates 79g
Dietary Fiber 37g
Minerals
Calcium
Iron
Magnesium
Vitamins
Vitamin B6
Vitamin C
Protein
31 g
Fats
Fat 05g
USES amp BENEFITS
USES
 Raisins are said to be good for digestion They contain fibres that swell in the presence of water This gives a laxative effect to the stomach and helps in relieving constipation
 Raisins are rich in potassium and magnesium This helps to reduce acidity levels and remove the toxins from the system preventing diseases like arthritis gout kidney stones and so on
 Raisins contain iron and other BComplex vitamins which help treat anaemia The copper in the raisins helps in the production of red blood cells
 Raisins contain polyphenolic phytonutrients also known as antiinflammatory antioxidants They exhibit antibacterial properties that help lower the risk of fever and kill the bacteria
Basmati, is a variety of long, slender-grained aromatic rice which is traditionally grown in India, Pakistan, and Nepal. As of 2019, India accounted for 65% of the international trade in basmati rice, while Pakistan accounted for the remaining 35%.
Spices are one of the most important ingredients in Indian dishes. Indian Spices have been popular across the world for their unique flavor, aroma, and beautiful texture. Thus, the export of spices from India has increased substantially. We, at Pisum Foods, believe that Indian culture and our unique spices in India should reach each corner of the world. Pisum is one of the leading export companies for the export of Indian spices. We, being whole spice exporters, export numerous spices including turmeric, ginger, Star anise, Cinnamon, Asafoetida, Nutmeg, cumin, black pepper, and many more.
Peppercorns are basically dried berries from the vine Piper nigrum These berries are ground into Black pepper Black pepper is one of the most commonly used spices globally The Peppercorns exporter in India exports tonnes of Peppercorns each year to many countries Therefore Peppercorns export from India has been increasing over time This is a good opportunity for the Indian Peppercorns exporter to expand his business and enter the international market The Peppercorns export from India includes the export of many varieties of this product
GLOBAL MARKET DEMAND
The Global market demand for Peppercorns has been increasing worldwide This may be because of the several health benefits and diverse uses of this spice Peppercorns add flavour and aroma to your food and are also healthy for your body The Peppercorns exporter in India exports more and more quantities of this spice to various parts of the world The Peppercorns import from India has been increasing due to its good reputation and the great quality of the products exported from India
SPECIFICATION
Product Name
Peppercorns
Origin
Indian subcontinent and in Southeast Asia
Family
Piperaceae
Binomial name
Piper nigrum
INGREDIENTS
Nutrients
Calories 251 kcal
Total Carbohydrates 64g
Dietary Fiber 25g
Minerals
Calcium
Iron
Magnesium
Vitamins
Vitamin B6
Vitamin C
Protein
11 g
Fats
Fat 33g
USES amp BENEFITS
USES
 Peppercorn is rich in a potent antioxidant called piperine This antioxidant may help prevent free radical damage to your cells
 Peppercorns contain an active compound that decreases inflammation in animals But we still dont have if it has the same effect on humans
 Peppercorn has also demonstrated cholesterollowering effects in rodent studies It is believed to boost the absorption of potential cholesterollowering supplements
 Peppercorns extract has improved symptoms of degenerative brain diseases in animal studies but more research on humans in this field has to be conducted
Green Cardamom is a spice with an intense slightly sweet flavour that can be compared to mint Even though Green Cardamom originated in India it is used all over the world today The Green Cardamom exporter in India exports tonnes of Cardamom abroad Green Cardamom is used in various sweet and savoury dishes The Green Cardamom export from India has thus been on a rise for a few years For an Indian Green Cardamom exporter this is a good business opportunity The Green Cardamom export from India includes different varieties being exported
GLOBAL MARKET DEMAND
Green Cardamom exporter in India exports 500 700 Metric Tons of Green Cardamom every year to various countries in the world Green Cardamom is consumed widely in Bangladesh Pakistan Syria Egypt Jordan Turkey Iran Sudan North Africa Europe so on and so forth The Green Cardamom import from India has been on a rise due to the premium quality of Cardamom and the various varieties exported
SPECIFICATION
Product Name
Green Cardamom
Origin
India
Family
Zingiberaceae
Binomial name
Elettaria cardamomum
INGREDIENTS
Nutrients
Calories 311 kcal
Total Carbohydrates 68g
Dietary Fiber 28g
Minerals
Calcium
Iron
Magnesium
Vitamins
Vitamin B6
Vitamin C
Protein
11 g
Fats
Fat 7g
USES amp BENEFITS
USES
 Cardamom is said to help lower blood pressure levels This is most probably due to its antioxidant and diuretic properties
 Cardamom also has some antioxidant compounds that may help protect cells from damage and slow down and prevent inflammation in your body
 Cardamom is also used to treat bad breath and is a common component of some chewing gums This may be because Cardamom kills common mouth bacteria and prevents cavities
 The essential oils and extracts of cardamom are said to be effective against a variety of bacterial strains that contribute to fungal infections food poisoning and stomach issues But more research in this field is required
Poppy Seed is the seed from the poppy plant Poppy Seeds are also known as Khus Khus and are a wellknown ingredient in various Indian cuisines They have a peculiar nutty taste and are highly recommended to add a nice aroma to any cuisine The Poppy Seed exporter in India exports huge quantities of the product each year Due to the rising popularity of the seeds Poppy Seed export from India has been increasing rapidly over the decades The Indian Poppy Seed exporter therefore is exporting more and more products each year This Poppy Seed export includes the export of various varieties of the product
GLOBAL MARKET DEMAND
The Global Market Demand for Poppy Seeds has been increasing over the years This may be because of the awareness about its various health benefits and diverse uses The Poppy Seed exporter in India exports Poppy Seeds from India to different corners of the world The Poppy Seed import from India has been increasing due to the premium quality and varieties of Poppy Seeds exported from the country
SPECIFICATION
Product Name
Poppy Seed
Origin
Greece and the Orient
Family
Papaveraceae
Binomial name
L Papaver somniferum
INGREDIENTS
Nutrients
Calories 525 kcal
Total Carbohydrates 28g
Dietary Fiber 20g
Minerals
Calcium
Iron
Magnesium
Vitamins
Vitamin B6
Vitamin C
Protein
18 g
Fats
Fat 42g
USES amp BENEFITS
USES
 Poppy Seed may be useful to treat asthma constipation cough diarrhea caused by infection difficulty sleeping and to diagnose a condition called a vesicoenteric fistula
 In the Food Industry poppy seeds are used to make cakes pastries filling glaze or porridge
 In the manufacturing industry the poppy seed oil is used to make soap paint and varnish
Mace is actually the lacy coating called the aril found on a nutmeg seed This lacy aril is red in colour and can be removed by hand from the outer shell of the nutmeg and then dried The Mace exporter in India exports tonnes of the product abroad from India This Mace export from India has been increasing over the years This may be because of the several health and medicinal benefits of Mace The Indian Mace exporter therefore is earning good revenues from this export The Mace export includes the export of various varieties of Mace
GLOBAL MARKET DEMAND
India is the second main Mace Producing country in the world Other mace growing countries include Indonesia Sri Lanka and a few Caribbean Islands For the Mace exporter in India the US is the biggest market today The US buyers usually prefer the east Indian type OrangeRed Mace in its whole form Due to the various uses and benefits of mace the Mace import from India has been on a rise over the years
SPECIFICATION
Product Name
Mace
Origin
Banda Indonesia
Family
Myristicaceae
Binomial name
Myristica fragrans
INGREDIENTS
Nutrients
Calories 475 kcal
Total Carbohydrates 5050g
Dietary Fiber 202g
 Mace has various health and medicinal uses It is consumed by mouth for diarrhoea nausea vomiting stomach spasms and pain and intestinal gas
 Mace may also be useful for treating cancer kidney disease increasing menstrual flow and so on
 Mace can also be applied to the skin to kill the pain It is used especially for pain caused by achy joints rheumatism
 In the food industry mace is popularly used as a spice and flavouring
Thyme is primarily a Mediterranean herb with dietary medicinal and ornamental uses The flowers leaves and oil of thyme have been used to treat a range of symptoms since ancient times The Carom Seeds exporter in India exports a large quantity of the products each year The Thyme export from India has been growing over the years due to the various health and medicinal benefits of the product This is therefore a good opportunity for the Indian Thyme exporter to expand his business and earn good revenues The Carom seeds export from India consists of various varieties
INGREDIENTS
Nutrients
Calories 305 kcal
Carbohydrate 43 g
Protein
16g
Vitamins
Vitamin A
Vitamin C
Minerals
Calcium
Iron
Fat
CAROM SEEDS VARIETIES WE EXPOR
Carom Seeds import from India includes various varieties including Annie Hall Thyme Lavender Thyme Pink Chintz Thyme so on and so forth The Thyme exporter in India exports premium quality thyme to different parts of the world The export of Thyme from India includes the following key varieties
1 ANNIE HALL THYME
Annie Hall Thyme is a variety of Carom Seeds that are dark green in colour with smallleaved ground cover thyme This variety is suitable for paving stones or small lawn areas The flowers of this variety of plants are light pink in colour and the height is around 14 inch
2 LAVENDER THYME
Lavender Thyme is a variety of low growing thyme It is said to have sturdy little leaves and stems The scent is nice strong thyme with a hint of lavender thrown in This variety is often available in plug trays The trays hold 128 of all the same plant
3 PINK CHINTZ THYME
Pink Chintz Thyme is a delicate looking creeper that has small fuzzy greygreen leaves appearing close together on the stem This characteristic makes it suitable for smaller spaces like those between stepping stones or flagstones The Pink Chintz variety generally blooms very early in spring
4 LIME THYME
Lime Thyme is said to make a great ground cover The leaves of this plant are bright green limecoloured and scented These plants help brighten up darker corners of the garden This variety generally blooms in the summer which is later than most other thymes
5 WOOLLY THYME
Woolly Thyme is soft and silvery and tightly knit This variety makes a great filler for in between pavers or along borders This variety rarely flowers which makes it a good choice for those allergic to bees The Woolly Thyme is the greyest of all the thymes and should not be confused with the prolific bloomer and greener Halls Woolly Thyme
6 MINT THYME
Mint Thyme is one of the thymes widely recommended for planting between flagstones Thymes usually have fairly shallow root systems so watering well during summer months is essential to maintain a nice green cover The mint Thymen does not have a fragrance and there is no evidence why it was given this name
7 HERETUS THYME
The Heretus Thyme is one of the most unusual ground cover thymes It has long narro
Saffron is a spice harvested by hand from the Crocus sativus flower commonly known as the saffron crocus The term saffron points to the flowers stigma Saffron is the most expensive spice in the world with 1 pound costing between around 500 and 5000 US dollars The Saffron exporter in India exports huge quantities of Saffron each year to many countries Due to the various uses and benefits of Saffron Saffron export from India has been increasing over time This is a good opportunity for the Indian Saffron exporter to expand his business and enter the international market The Saffron export from India includes the export of many varieties of this product
GLOBAL MARKET DEMAND
Saffron exporter in India exports saffron to around 64 countries in the world The combined export value of the saffron exported from India is around 087 USD million Countries like Oman Saudi Arabia Qatar USA Australia and so are are the major players in the Saffron import from India The Global Market Demand for saffron has been on a rise due to its use in various cuisines across the world including French bouillabaisse Spanish paella Milanese risotto and many Middle Eastern dishes
SPECIFICATION
Product Name
Saffron
Origin
Greece
Family
Iridaceae
Binomial name
Crocus sativus
INGREDIENTS
Nutrients
Calories 310 kcal
Total Carbohydrates 65g
Dietary Fiber 39g
Minerals
Calcium
Iron
Magnesium
Vitamins
Vitamin A
Vitamin C
Vitamin B6
Protein
11 g
Fats
Fat 6g
USES amp BENEFITS
USES
 Saffron is known to be rich in plant compounds that act as antioxidants The antioxidants are said to help protect your cells against oxidative stress
 Eating and smelling saffron is said to treat PMS symptoms such as irritability headaches cravings pain and anxiety
 Saffron has been shown to reduce snacking and curb your appetite In turn these behaviours may help you lose weight
 It is also said that Saffron reduces snacking and curbs your appetite This might also help you to lose weight
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