Saffron
variety:common Color: Natural Red. We provide 100% guaranteed premium quality of saffron on best rates.saffron has been well known in Europe and America for its good aroma, lovely flavor, and coloring capabilities. But it is 100% pure with NO Artificial color, essence, other health hazarding mixing. That is the only reason customer can find this brand from Canada to Brazil, Netherland to South Africa and Russia to Australia. Saffron alone has a distinguishing feature of long stigmas with thick heads making it "Worlds Best Saffron".
About this Product: Saffron, the name of home grown medication. This item is the upper part and disgrace of the saffron style of Iridaceous plant crocus. From September to October, the blossoms are collected toward the beginning of the day on a bright day, the disgrace is taken out, and dried to become dried safflower. In the event that it is gone back over to make it slick and brilliant, it is wet safflower. The nature of dried safflower is better. Privilege Store in a cool and dry spot, water/air proof. The capacities and signs are: elevating blood flow to eliminate blood balance, scattering stagnation, and opening bunches. Treatment of wretchedness, chest and stomach sickness, heaving blood, typhoid fever, frenzy, fear and daze, ladies with amenorrhea, post pregnancy blood balance, stomach agony, expanding, and torment. Benefits of using Saffron The main heart is melancholy, and the breath will not go away. Long-term eating makes people happy. Mainly dissipate depression and regulate blood, widen the chest and diaphragm, appetite into the diet, take a long time to nourish the body, delight the color, and treat typhoid fever. Invigorate blood, and cure palpitations. Usage SAFFRON IS PERFECT ADDITION TO ENHANCE ANY RECIPES Saffron can be used to add amazing taste, color, and flavor to any dish. Our saffron is perfect for Tea, Paella, Pasta, Lamb or Chicken Tagine, Biryanis, cakes, Moussaka, Saffron Aioli, Puddings, Rice, Curries, Stews, Casseroles, Risottos, Chicken kebab, Golden Milk and any other recipes Saffron. 100% Pure, and Fresh Threads in Standard Food-Safe Tin Packages
About this Product: Saffron, the name of home grown medication. This item is the upper part and disgrace of the saffron style of Iridaceous plant crocus. From September to October, the blossoms are collected toward the beginning of the day on a bright day, the disgrace is taken out, and dried to become dried safflower. In the event that it is gone back over to make it slick and brilliant, it is wet safflower. The nature of dried safflower is better. Privilege Store in a cool and dry spot, water/air proof. The capacities and signs are: elevating blood flow to eliminate blood balance, scattering stagnation, and opening bunches. Treatment of wretchedness, chest and stomach sickness, heaving blood, typhoid fever, frenzy, fear and daze, ladies with amenorrhea, post pregnancy blood balance, stomach agony, expanding, and torment. Benefits of using Saffron The main heart is melancholy, and the breath will not go away. Long-term eating makes people happy. Mainly dissipate depression and regulate blood, widen the chest and diaphragm, appetite into the diet, take a long time to nourish the body, delight the color, and treat typhoid fever. Invigorate blood, and cure palpitations. Usage SAFFRON IS PERFECT ADDITION TO ENHANCE ANY RECIPES Saffron can be used to add amazing taste, color, and flavor to any dish. Our saffron is perfect for Tea, Paella, Pasta, Lamb or Chicken Tagine, Biryanis, cakes, Moussaka, Saffron Aioli, Puddings, Rice, Curries, Stews, Casseroles, Risottos, Chicken kebab, Golden Milk and any other recipes Saffron. 100% Pure, and Fresh Threads in Standard Food-Safe Tin Packages
About this Product: Saffron, the name of home grown medication. This item is the upper part and disgrace of the saffron style of Iridaceous plant crocus. From September to October, the blossoms are collected toward the beginning of the day on a bright day, the disgrace is taken out, and dried to become dried safflower. In the event that it is gone back over to make it slick and brilliant, it is wet safflower. The nature of dried safflower is better. Privilege Store in a cool and dry spot, water/air proof. The capacities and signs are: elevating blood flow to eliminate blood balance, scattering stagnation, and opening bunches. Treatment of wretchedness, chest and stomach sickness, heaving blood, typhoid fever, frenzy, fear and daze, ladies with amenorrhea, post pregnancy blood balance, stomach agony, expanding, and torment. Benefits of using Saffron The main heart is melancholy, and the breath will not go away. Long-term eating makes people happy. Mainly dissipate depression and regulate blood, widen the chest and diaphragm, appetite into the diet, take a long time to nourish the body, delight the color, and treat typhoid fever. Invigorate blood, and cure palpitations. Usage SAFFRON IS PERFECT ADDITION TO ENHANCE ANY RECIPES Saffron can be used to add amazing taste, color, and flavor to any dish. Our saffron is perfect for Tea, Paella, Pasta, Lamb or Chicken Tagine, Biryanis, cakes, Moussaka, Saffron Aioli, Puddings, Rice, Curries, Stews, Casseroles, Risottos, Chicken kebab, Golden Milk and any other recipes Saffron. 100% Pure, and Fresh Threads in Standard Food-Safe Tin Packages
About this Product: Saffron, the name of home grown medication. This item is the upper part and disgrace of the saffron style of Iridaceous plant crocus. From September to October, the blossoms are collected toward the beginning of the day on a bright day, the disgrace is taken out, and dried to become dried safflower. In the event that it is gone back over to make it slick and brilliant, it is wet safflower. The nature of dried safflower is better. Privilege Store in a cool and dry spot, water/air proof. The capacities and signs are: elevating blood flow to eliminate blood balance, scattering stagnation, and opening bunches. Treatment of wretchedness, chest and stomach sickness, heaving blood, typhoid fever, frenzy, fear and daze, ladies with amenorrhea, post pregnancy blood balance, stomach agony, expanding, and torment. Benefits of using Saffron The main heart is melancholy, and the breath will not go away. Long-term eating makes people happy. Mainly dissipate depression and regulate blood, widen the chest and diaphragm, appetite into the diet, take a long time to nourish the body, delight the color, and treat typhoid fever. Invigorate blood, and cure palpitations. Usage SAFFRON IS PERFECT ADDITION TO ENHANCE ANY RECIPES Saffron can be used to add amazing taste, color, and flavor to any dish. Our saffron is perfect for Tea, Paella, Pasta, Lamb or Chicken Tagine, Biryanis, cakes, Moussaka, Saffron Aioli, Puddings, Rice, Curries, Stews, Casseroles, Risottos, Chicken kebab, Golden Milk and any other recipes
About this Product: Saffron, the name of home grown medication. This item is the upper part and disgrace of the saffron style of Iridaceous plant crocus. From September to October, the blossoms are collected toward the beginning of the day on a bright day, the disgrace is taken out, and dried to become dried safflower. In the event that it is gone back over to make it slick and brilliant, it is wet safflower. The nature of dried safflower is better. Privilege Store in a cool and dry spot, water/air proof. The capacities and signs are: elevating blood flow to eliminate blood balance, scattering stagnation, and opening bunches. Treatment of wretchedness, chest and stomach sickness, heaving blood, typhoid fever, frenzy, fear and daze, ladies with amenorrhea, post pregnancy blood balance, stomach agony, expanding, and torment. Benefits of using Saffron The main heart is melancholy, and the breath will not go away. Long-term eating makes people happy. Mainly dissipate depression and regulate blood, widen the chest and diaphragm, appetite into the diet, take a long time to nourish the body, delight the color, and treat typhoid fever. Invigorate blood, and cure palpitations. Usage SAFFRON IS PERFECT ADDITION TO ENHANCE ANY RECIPES Saffron can be used to add amazing taste, color, and flavor to any dish. Our saffron is perfect for Tea, Paella, Pasta, Lamb or Chicken Tagine, Biryanis, cakes, Moussaka, Saffron Aioli, Puddings, Rice, Curries, Stews, Casseroles, Risottos, Chicken kebab, Golden Milk and any other recipes
Price : INR 150.00 / Gram Product Details Cultivation Type : Natural Shelf Life : 1ys Color : Red Form : Thread Packaging Type : Glass Bottle, Glass Jar Packaging Size : 100g, 200gm, 50gm Preferred Buyer From Location : All Countries Except India
item value Variety - saffron Product Type - Single Herbs & Spices Style - Fresh, dried and powder paprika Processing Type - Raw Certification - Gap, HACCP, ISO, KOSHER Shape - Piece Color - Red Place of Origin - RSA Weight (kg) - 1 Shelf Life - 12 Brand Name - oem Model Number Type - Chilli & Pepper Part - Spice Form - Whole Colour - Natural Red Application - Food Cooking Grade - Grade 1
Product Type : Single Herbs & Spices Style : Dried Drying Process : AD Processing Type : Baked Certification : FDA, ISO Shape : Elongated Color : Red Place of Origin : RSA Weight (kg) : 1 Shelf Life : 2 Years Brand Name : Saffron Model Number : No.1 Type : Safflower Quality : Premium
Saffron is a spice derived from the dried stigma of the flower Grade A: 100% red. Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
Saffron is a spice derived from the dried stigma of the flower Grade A: 100% red. Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics. The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.
Saffron Powder
High quality saffron is 100% natural. The price of each kilo of Sargol is - $$1657.00 The price of each kilo of Negin is - $1917.00 The price of each kilo of Super Negin is $2049.00 Minimum order: 350KG/ Per order
red saffron
Price is for super nagin price may vary according to quality and supply. Our factory & office is located in Dubai, UAE. We specialize in providing 100% natural & premium quality saffron at a competitive price in the market. We do have a worldwide shipping facility. For any other queries regarding orders and pricing contact us.
Original Indian Kashmir Saffron / Kashmiri Kesar Geographical Indication GI Tagged Kashmir Saffron ISO 3632 Certified Grade-1 Finest Quality Saffron Tested by NABL Aggregated Quality Evaluation Lab IIKSTC Minimum Processed for Natural Flavor and Rich Aroma Organically produced with Pesticide free cultivation Highly potent with Medicinal and Therapeutic properties Deep red, Long, Trumpet Shaped Kashmir Saffron Threads No added colors, No Additives/Preservatives Certified and Packed by India International Kashmir Saffron Trading Centre, Department of Agriculture, Government of Jammu and Kashmir
Original Indian Kashmir Saffron / Kashmiri Kesar Geographical Indication GI Tagged Kashmir Saffron ISO 3632 Certified Grade-1 Finest Quality Saffron Tested by NABL Aggregated Quality Evaluation Lab IIKSTC Minimum Processed for Natural Flavor and Rich Aroma Organically produced with Pesticide free cultivation Highly potent with Medicinal and Therapeutic properties Deep red, Long, Trumpet Shaped Kashmir Saffron Threads No added colors, No Additives/Preservatives Certified and Packed by India International Kashmir Saffron Trading Centre, Department of Agriculture, Government of Jammu and Kashmir
We supply Premium Super Negin Saffron sourced from Iran . Our products are ready to be shipped.
Health benefits of Saffron: Saffron is a powerful spice high in antioxidants Saffron Have Cancer-Fighting Properties, lower blood cholesterol and controls blood sugar levels. Saffron is high in antioxidants, which help in reduce irritability, headaches, cravings, pain, and anxiety and reduce heart disease risk
