Pistachio Suppliers and Manufacturers

Pistachio : Health effects - 1. Heart bodyguard Rich in arginine, it can not only relieve the occurrence of atherosclerosis, help reduce blood lipids, but also reduce the risk of heart attack, lower cholesterol, relieve acute mental stress response. 2. protect eyesight Pistachio purple fruit, containing anthocyanins, which is a natural antioxidant, and emerald green nuts are rich in lutein, it can not only antioxidant, but also to protect the retina is also very It is good. 3.Let the body slim Eat 28 grams per day pistachio, about 49 or so, not only do not worry about fat, but also help to control weight. This is because the feeling of eating usually takes 20 minutes, eating pistachios can be extended by the shell to eat time, people have a sense of satiety and satisfaction, so as to help reduce food intake and control weight.

Dried Pistachio Dry Pistachio ROASTED SALTED/UNSALTED PISTACHIO NUTS. Opened and closed pistachios Naturally and mechanically opened pistachios Raw and roasted pistachios No additives 100% natural Size: 18-34 Processing : Raw Closed nuts: Maximum 5% Small nuts : Maximum 5% Deformed nuts : Maximum 2% Nuts of another sort: Maximum 6% Foreign objects : Maximum 1% Mechanical open : Not allowed Moisture content : Maximum 4,5% Mold : Not allowed Output kernel : At least 54% Partially disclosed nuts (by weight) : Maximum 10% kernels without shell : Maximum 1% Empty shells : Maximum 1% Grades of Pistachios AAA: ~95% whole + 5% split. AA: ~90% whole + 10% split. A: ~85% whole + 15% split. C: ~70% whole + 30% split. we ship anonymously and our packaging is in line with international export standard. place your orders now or contact us for more inquiries

Shape - Round/Pistachio Usage - Snack/Food MOQ - 5KG/Bag Shelf Life - 18 Months Product description : Pistachios are especially rich in phytosterols, which are directly associated with lowering cholesterol levels and may offer protection from certain types of cancer.These lightly salted Colossal Roasted Pistachios are wonderful and huge.

We supply a wide variety of dry fruits including Pistachio. These fruits are procured from trusted and reputed cultivators. These are highly proclaimed for their luscious taste, high nutritive value and many more. In focusing on its different uses we provide these in air tight containers to ensure freshness for long period of time, aroma and taste. These are available by us as per the leading market rates. Key Features Standard quality Fresh Long lasting Air tight packing

Our customers can avail from us a delicious range of Salty Pista which is processed under strict hygienic conditions. We specially take care for the hygienic and safe environment to prepare this Salty Pista and offer superior quality products to our esteemed clients. We are extensively renowned for the unique taste and crunchiness of our Salty Pista. Clients can avail this Salty Pista in various sized packing as per the choice of our clients. Specialties of this Salty Pista are, Lip smacking taste Fresh Amazing aroma

Pistachio nuts Pistachio (Pistacia vera), small tree of the cashew family (Anacardiaceae) and its edible seeds. Grown in dry lands in warm or temperate climates. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and ice cream. They are also used for yellowish-green colouring in confections. The seeds are high in protein, fat, dietary fibre, and vitamin B6. Pistachio Nut Specification Type : Pistachio Nut Cultivation Type : Common Processing Type : Raw Style : Dried Packaging : Bags Use : Snack Name : Pistachio DETAILS: 1.Sizing: Pistachios are calibrated by the number of pistachios in a weight unit of one avoirdupois ounce (28.3495 gr.) as under: 18/20, 20/22, 22/24, 24/26, 26/28, 28/30 and 30/32 Naturally and mechanically opened pistachios Raw and roasted pistachios No additives 100% natural Size : 18-34 Processing : Raw Closed nuts : Maximum 5% Small nuts : Maximum 5% Deformed nuts : Maximum 2% Nuts of another sort: Maximum 6% Foreign objects : Maximum 1% Mechanical open : Not allowed Moisture content : Maximum 4,5% Mold : Not allowed Output kernel : At least 54% Partially disclosed nuts (by weight) : Maximum 10% kernels without shell : Maximum 1% Empty shells : Maximum 1% Grades of Pistachios AAA: 95% whole + 5% split. AA: 90% whole + 10% split. A: 85% whole + 15% split. C: 70% whole + 30% split. Packing: as per client demand 2.Type of open shell: - Natural Open (the shell is opened on the tree naturally) - Mechanical Open (the shell is opened mechanically in plant) 3.Pistachio in shell species - Jumbo: Available in 18/20, 20/22 and 22/24 - Round: Available in 26/28, 28/30 and 30/32 - Badami: Available in 24/26, 26/28 and 28/30 - Akbari: Available in 18/20, 20/22 and 22/24 - Ahmad Aghaee: Available in 22/24, 24/26 and 26/28

Pistachio nuts Pistachio (Pistacia vera), small tree of the cashew family (Anacardiaceae) and its edible seeds. Grown in dry lands in warm or temperate climates. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and ice cream. They are also used for yellowish-green colouring in confections. The seeds are high in protein, fat, dietary fibre, and vitamin B6. Pistachio Nut Specification Type : Pistachio Nut Cultivation Type : Common Processing Type : Raw Style : Dried Packaging : Bags Use : Snack Name : Pistachio DETAILS: 1.Sizing: Pistachios are calibrated by the number of pistachios in a weight unit of one avoirdupois ounce (28.3495 gr.) as under: 18/20, 20/22, 22/24, 24/26, 26/28, 28/30 and 30/32 Naturally and mechanically opened pistachios Raw and roasted pistachios No additives 100% natural Size: 18-34 Processing : Raw Closed nuts: Maximum 5% Small nuts : Maximum 5% Deformed nuts : Maximum 2% Nuts of another sort: Maximum 6% Foreign objects : Maximum 1% Mechanical open : Not allowed Moisture content : Maximum 4,5% Mold : Not allowed Output kernel : At least 54% Partially disclosed nuts (by weight) : Maximum 10% kernels without shell : Maximum 1% Empty shells : Maximum 1% Grades of Pistachios AAA: 95% whole + 5% split. AA: 90% whole + 10% split. A: 85% whole + 15% split. C: 70% whole + 30% split. Packing: as per client demand 2.Type of open shell: - Natural Open (the shell is opened on the tree naturally) - Mechanical Open (the shell is opened mechanically in plant) 3.Pistachio in shell species - Jumbo: Available in 18/20, 20/22 and 22/24 - Round: Available in 26/28, 28/30 and 30/32 - Badami: Available in 24/26, 26/28 and 28/30 - Akbari: Available in 18/20, 20/22 and 22/24 - Ahmad Aghaee: Available in 22/24, 24/26 and 26/28 4.offer description: Product Name : High Quality 100% Natural Pistachio Model Number : Pistachio Type : Pistachio Nut Cultivation Type : Common Processing Type : pure Style : Dried Taste : Salty, Crispy Produce process : Selecting--Roasting--Seasoning--Selecting & metal detection--Packaging Feature : NON-GMO No food addtives Good for eyesight. Minimum Order Quantity : 5 metric ton Packaging Details : Standard Delivery Time : two week after confirmation of order Payment Terms : 30% TT as advance and the balance paid against the copy of bill of lading Supply Ability : 1500 mt per Year Shelf Life : 12 months

Pistachio nuts Pistachio (Pistacia vera), small tree of the cashew family (Anacardiaceae) and its edible seeds. Grown in dry lands in warm or temperate climates. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and ice cream. They are also used for yellowish-green colouring in confections. The seeds are high in protein, fat, dietary fibre, and vitamin B6. Pistachio Nut Specification Type: Pistachio Nut Cultivation Type: Common Processing Type: Raw Style: Dried Packaging: Bags Use: Snack Name: Pistachio DETAILS: 1.Sizing: Pistachios are calibrated by the number of pistachios in a weight unit of one avoirdupois ounce (28.3495 gr.) as under: 18/20, 20/22, 22/24, 24/26, 26/28, 28/30 and 30/32 Naturally and mechanically opened pistachios Raw and roasted pistachios No additives 100% natural Size: 18-34 Processing : Raw Closed nuts: Maximum 5% Small nuts : Maximum 5% Deformed nuts : Maximum 2% Nuts of another sort: Maximum 6% Foreign objects : Maximum 1% Mechanical open : Not allowed Moisture content : Maximum 4,5% Mold : Not allowed Output kernel : At least 54% Partially disclosed nuts (by weight) : Maximum 10% kernels without shell : Maximum 1% Empty shells : Maximum 1% Grades of Pistachios AAA: 95% whole + 5% split. AA: 90% whole + 10% split. A: 85% whole + 15% split. C: 70% whole + 30% split. Packing: as per client demand 2.Type of open shell: - Natural Open (the shell is opened on the tree naturally) - Mechanical Open (the shell is opened mechanically in plant) 3.Pistachio in shell species - Jumbo: Available in 18/20, 20/22 and 22/24 - Round: Available in 26/28, 28/30 and 30/32 - Badami: Available in 24/26, 26/28 and 28/30 - Akbari: Available in 18/20, 20/22 and 22/24 - Ahmad Aghaee: Available in 22/24, 24/26 and 26/28 4.offer description: Product Name High Quality 100% Natural Pistachio Model Number : Pistachio Type : Pistachio Nut Cultivation Type : Common Processing Type : pure Style : Dried Taste : Salty, Crispy Produce process : Selecting--Roasting--Seasoning--Selecting & metal detection--Packaging Feature : NON-GMO No food addtives Good for eyesight. Minimum Order Quantity : 5 metric ton Packaging Details : Standard Delivery Time : two week after confirmation of order Payment Terms : 30% TT as advance and the balance paid against the copy of bill of lading Supply Ability : 1500mt per Year Shelf Life: 12 months

Pistachio nuts Pistachio (Pistacia vera), small tree of the cashew family (Anacardiaceae) and its edible seeds. Grown in dry lands in warm or temperate climates. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and ice cream. They are also used for yellowish-green colouring in confections. The seeds are high in protein, fat, dietary fibre, and vitamin B6. Pistachio Nut Specification Type : Pistachio Nut Cultivation Type : Common Processing Type : Raw Style: Dried Packaging: Bags Use: Snack Name: Pistachio DETAILS: 1.Sizing: Pistachios are calibrated by the number of pistachios in a weight unit of one avoirdupois ounce (28.3495 gr.) as under: 18/20, 20/22, 22/24, 24/26, 26/28, 28/30 and 30/32 Naturally and mechanically opened pistachios Raw and roasted pistachios No additives 100% natural Size: 18-34 Processing : Raw Closed nuts: Maximum 5% Small nuts : Maximum 5% Deformed nuts : Maximum 2% Nuts of another sort: Maximum 6% Foreign objects : Maximum 1% Mechanical open : Not allowed Moisture content : Maximum 4,5% Mold : Not allowed Output kernel : At least 54% Partially disclosed nuts (by weight) : Maximum 10% kernels without shell : Maximum 1% Empty shells : Maximum 1% Grades of Pistachios AAA: 95% whole + 5% split. AA: 90% whole + 10% split. A: 85% whole + 15% split. C: 70% whole + 30% split. Packing: as per client demand 2.Type of open shell: - Natural Open (the shell is opened on the tree naturally) - Mechanical Open (the shell is opened mechanically in plant) 3.Pistachio in shell species - Jumbo: Available in 18/20, 20/22 and 22/24 - Round: Available in 26/28, 28/30 and 30/32 - Badami: Available in 24/26, 26/28 and 28/30 - Akbari: Available in 18/20, 20/22 and 22/24 - Ahmad Aghaee: Available in 22/24, 24/26 and 26/28 4.offer description: Product Name High Quality 100% Natural Pistachio Model Number : Pistachio Type : Pistachio Nut Cultivation Type : Common Processing Type : pure Style : Dried Taste : Salty, Crispy Produce process : Selecting--Roasting--Seasoning--Selecting & metal detection--Packaging Feature : NON-GMO No food addtives Good for eyesight. Minimum Order Quantity : 5 metric ton Packaging Details : Standard Delivery Time : two week after confirmation of order Payment Terms : 30% TT as advance and the balance paid against the copy of bill of lading Supply Ability : 1500mt per Year Shelf Life: 12 months

* Botanical Name: Pistacia Vera * Culinary Pistachios are one of the most antioxidant-rich nuts. They have a high amount of lutein and zeaxanthin, and therefore promote eye health. Culinary Pistachios have fewer calories but more protein compared to most other nuts. * The essential amino acid content in pistachios is higher than any other nut. Culinary Pistachio nuts may aid weight loss. In-shell pistachios are said to be especially beneficial, as they also promote mindful eating. Culinary Pistachios are rich in fiber, which is good for the gut bacteria. Consuming pistachios increases the number of bacteria that produce beneficial short-chain fatty acids like butyrate DESCRIPTION * The Pistachio nuts are the edible seeds of the Pistacia vera tree. They contain healthy fats and are rich in protein, fiber, and antioxidants. The Pistachio exporter in India exports a huge quantity of the nuts each year. Due to the growing popularity of Pistachios, Pistachio export from India has also been on a rise. This is, therefore, a great opportunity for the Indian Pistachio exporter to expand his business and enter the international marketplace. The Pistachio export includes various varieties and qualities of the product. ORIGIN AND DISTRIBUTION * The Pistachio exporter in India exports good quality Pistachios to various parts of the world. The uses and benefits of the Pistachios are known to people today and so the Global Market Demand for the nuts has been increasing. The Pistachio import from India has thus seen a steady increase over the past few years.

The pistachio, a member of the cashew family, is a small tree originating from Central Asia and the Middle East. The tree produces seeds that are widely consumed as food. Pistacia vera often is confused with other species in the genus Pistacia that are also known as pistachio.

Pistachio

Moisture 6% max. Fat Content 55% -68% Free Fatty AIDS 0,7% max Peroxide 0,7 mEq/kg max. Aflatoxin B1 2 ppb max. Aflatoxin B1+B2+G1+G2+ 4ppb max. Foreign Matters 10 pcs max. (except unshelled and shell pieces) Defectous 2.0% max (inner/visible rotten, inner/visible mouldy, rancid, lemonous) Broken 1%max Under/Over Calibre +/- 5% max. Mechenically Damaged 7% max. Shrivelled, Lemonous 4% max

Top Grade Super Quality Pistachios Nut at Best Market Price/High quality Long Iranian pistachio nut Overview Quick Details Type : Pistachio Nut Cultivation Type: Organic Processing Type : Blanched Style : Dried Packaging : 1kg/20kg/50kg Certification : HACCP Grade : Premium Grade Use : Food Place of Origin : Turkey Model Number : PISTACHIO2017 dried : dried Supply Ability Supply Ability : 1000 Kilogram/Kilograms per Week Packaging & Delivery Packaging Details : pp bags Lead Time : prompt DETAILS : 1.Sizing: Pistachios are calibrated by the number of pistachios in a weight unit of one avoirdupois ounce (28.3495 gr.) as under: 18/20, 20/22, 22/24, 24/26, 26/28, 28/30 and 30/32 2.Type of open shell: - Natural Open (the shell is opened on the tree naturally) - Mechanical Open (the shell is opened mechanically in plant) 3.Pistachio in shell species - Jumbo: Available in 18/20, 20/22 and 22/24 - Round: Available in 26/28, 28/30 and 30/32 - Badami: Available in 24/26, 26/28 and 28/30 - Akbari: Available in 18/20, 20/22 and 22/24 - Ahmad Aghaee: Available in 22/24, 24/26 and 26/28 4.offer description: Product Name High Quality 100% Natural Pistachio Model Number - Pistachio Type - Pistachio Nut Cultivation Type - Common Processing Type - pure Style - Dried Taste - Salty, Crispy Produce process - Selecting--Roasting--Seasoning--Selecting & metal detection - Packaging Feature - NON-GMO No food addtives Good for eyesight. Minimum Order Quantity - 5 metric ton Packaging Details - Standard Delivery Time - two week after confirmation of order Payment Terms - 30% TT as advance and the balance paid against the copy of bill of lading Supply Ability - 1500mt per Year Shelf Life - 12 months 5.Package: 6kg bag;2 bag in one carton; 980ctns/20'FCL 2050ctns/40'FCL 2310ctns/40'HQ

>=1 Kilograms $1.00

Variety Specification Origin Packaging In Shell (Calafornia) US Fancy , US No 1, US No 2, US No 3 Calafornia(USA) 900 Cartons In Kernels (Calafornia) Whole, Halves & Pieces, Small Meats In Shell & Kernels(Iran) Fandoghi, Akbari, Ahmad Aghaee Iranian 240 bags Badami, Natural, Roasted, Salted

Pistachio kernels Pistachio (Pistacia vera), small tree of the cashew family (Anacardiaceae) and its edible seeds. Grown in dry lands in warm or temperate climates. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and ice cream. They are also used for yellowish-green colouring in confections. The seeds are high in protein, fat, dietary fibre, and vitamin B6. Pistachio kernels Cultivation Type:Common Processing Type:Raw or Roasted Grade:AAA Grade Color:Natural color & Green use:Snack Taste:Delicious Packaging:10kg per carton with inner plastic bag Shelf Life:2 years Note that we do offer the labels in different languages, English,Dutch/German, Italian, Arabic, Turkish,Russian and per request from many other languanges not mentioned. Discounts are currently being offered. Get in touch with us now Please visit our website and contact us for more details. You can call, text or email us anytime using our contact details on our contact page or website; and one of our consultants will get back to you asap.

Product Type : Dry Nuts Variety Packaging Material Packagking Quantity C&F by Air Price/Kg Remarks Alternative Packaging: Carton 20Lbs - Vacuum 10kg

pistachio

Pistachio nuts are not only tasty and fun to eat but also super healthy.These edible seeds of the Pistacia vera tree contain healthy fats and are a good source of protein, fiber, and antioxidants.Whatsmore, they contain several essential nutrients and can aid weight loss and heart and gut health.Interestingly, people have been eating pistachios since 7000 BC. Nowadays, they're very popular in many dishes, including ice cream and desserts