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Find Verified Textured Soybean Protein Extruder Machine Suppliers, Manufacturers and Wholesalers

GOLD Member
VERIFIED
May-17-23

Soybean Oil

$450
MOQ: 5 MT  
Sample Available
Supplier From Cape Town, Western Cape, South Africa
 
Product Description
Organic Soyameal is derived by extruding dry organic soybean seeds at elevated temperature followed by partial oil extraction. Soy meal is rich in protein content and mainly used in animal feeds.


Product is organically produced and processed according to HACCP norms and regulation NPOP, NOP & EEC 834/2007.

Soybean oil is the natural inexpensive oil extracted from whole soybeans. It is the most widely used oil in the World, and is sold as either pure soybean oil or as a main ingredient in vegetable oil. Processed into margarine and shortenings, soybean oil's 85 percent unsaturated fat profile is among the highest of the vegetable oils. Soybean oil contains 61% polyunsaturated fat and 24% monounsaturated fat. Saturated fats in the diet can raise blood cholesterol levels and increase the risk of heart disease. So healthcare professionals recommend replacing saturated fats with unsaturated fats as much as possible
Protein: Min 47%, Oil content: 5 to 8%, Urease activity: below 0.1%, Fiber: 5%, Moisture: Max 7%, KOH: More than 80%,


Ingredient Statement:
100% Organic, certified NPOP, NOP and technical International standards.


Note: Microbiological specifications can be customized as per buyerâ??s requirements.
GOLD Member
Jan-12-23
Supplier From Ferlacher, Vienna, Austria
GOLD Member
VERIFIED
Feb-20-24

Yield Improver For Vermicelli, Pasta & Noodles

$1.37K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
YMV is a Tapioca based modified, Vegan, Gluten-Free, Plant- based, Non-GMO starch. It is produced by physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni. It is used as Functional food ingredient to improve yield and enhance the textural properties of the product.

FEATURES AND BENEFITS
*YMV reduces the cooking time of the product thereby lowering the energy cost while cooking
*YMV provides better appearance to the product
*It is highly bio-degradable and causes no harm to the Environment.
*YMV is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
*YMV contains no fat, protein, fiber, vitamins, or other minerals.

DOSAGE
For excellent results, use 2 to 3 % YMVTM. For excellent results, use 5% of total batch size (The protein content in Maida and other additives if any, may have effect on dosage %).
GOLD Member
VERIFIED
Jul-03-25

Milk Protein Powder- 70%, Food Grade

$1.70 - $1.75 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Angel Milk Protein Powder (MPC 50%) is a High Protein Milk Powder, prepared from fresh Skimmed Milk using cold filtration process. It also gives the emulsifier property. Reduces the whey separation and maintains a consistent texture. Temperature stability of the product increases and helps to make the curd and Greek yogurt protein rich.
GOLD Member
VERIFIED
Feb-21-24

Potato Starch For Snacks & Extruded Products

$1.55K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
EXTRUPLUS P1 (POTATO BASED) is a Physically modified, Clean-Label, Gluten free, Plant based, Vegan and Non GMO starch.
EXTRUPLUS P1 (POTATO BASED) is used as a perfect additive for Extruded & Oil Fried Snacks, Papad , Pasta and Noodles etc. EXTRUPLUS P1 (POTATO BASED) has no preservative and no Mono sodium Glutamate.

FEATURES AND BENEFITS:
ï?· Helps to reduce cooking time.
ï?· Reducing oil consumption.
ï?· Improves Crispiness
ï?· Improves Expansion & Volume
ï?· Improves texture.
ï?· Enhance product's flavor.
ï?· 100% Natural and 100% vegetarian product

APPLICATION:
*EXTRUPLUS P1(POTATO BASED) can be used in all type of extruded products like corn puffs, veggie straw snacks, pork rinds, cheese snacks (puffs and curls), Tortilla/Tostada Chips.
*EXTRUPLUS P1(POTATO BASED) is also suitable for Bajji Bonda Mix.
*EXTRUPLUS P1(POTATO BASED) can be applied for Pasta and Noodles.
*Replace 2-5 % of rice flour with EXTRUPLUS P1(POTATO BASED) and add at the time of blending, after adding all raw materials.

DOSAGE
For excellent results, use 2-5% EXTRUPLUS P1(POTATO BASED) of total batch size.
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GOLD Member
May-28-25

Soymilk, High-Quality Soybeans

$0.35 - $0.36 / Liter (FOB)
MOQ: 10000  Pieces
 
Soymilk | High-Quality Soybeans | OEM Flavors Available | GMP, HACCP, HALAL, ISO 9002 Certified

Price : USD 0.35
Product Description : "Product Description:
Our Soymilk is made from selected high-quality soybeans, expertly crafted to deliver rich taste and wholesome nutrition.

Product Specification:
origin: Thailand
flavors available: original,unsweetened varieties
customized flavors like vanilla, chocolate, and matcha
shelf Life: 12 months
Availability: Year-Round Supply


Key features:
Variety of Flavors: Choose from original and unsweetened varieties or customize with flavors like vanilla, chocolate, and matcha.
High-Quality Soybeans: Made from carefully selected soybeans, ensuring a rich, natural flavor and maximum nutritional value.
Nutrient-Rich: A great source of plant-based protein, calcium, and essential vitamins, making it an ideal dairy alternative for a healthy lifestyle.

Packaging & Delivery:
Pricing Terms: FOB Thailand, $0.35 per unit
Minimum Order Quantity (MOQ): 10,000 pcs/20 feet container

Certification & Compliance:
GMP Certified
HACCP Compliant
HALAL Certified
ISO 9002 Certified

Contact Us
Contact us now for quotations and detailed product specifications. Ensure consistent supply of premium quality soymilk at competitive FOB Thailand prices perfect for retail, wholesale, and private label opportunities.
"
Keywords : "Premium Soymilk
Soymilk Supplier
Soymilk OEM"

MOQ : 10000PCS
Place Of Origin : Thailand
Brand Name : Private Label
GOLD Member
VERIFIED
Jul-20-22

Potato Starch

$1.02K
MOQ: 1  Tons (UK)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Potato starch is a very refined gluten-free starch, containing minimal protein or fat. This gives the powder a clear white color, and the cooked starch has typical characteristics of neutral taste, good clarity, high binding strength, long texture, and a minimal tendency to foam or yellowing of the solution. It is used in food & technical application. Native Potato Starch Used as Thickener, Bulking agent, Stabilizer, Water binder Applications: Thickener in sauce, soup, dairy desserts and snack products
GOLD Member
VERIFIED
Feb-20-24

Emulsifier And Fat Replacer For Milk Products

$1.01K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Las 1NF- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as a Texturizing agent, Taste Improver, Bulking Agent, Volumizing, Emulsifier, Fat Replacer, Stabilizer & Thickener and in Milk and Milk products. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

FEATURES AND BENEFITS
*It is highly bio-degradable and causes no harm to the Environment.
*A Las 1NF is a white powder that adds no color to application and blends well with other ingredients.
*Las 1NF act as an excellent fat replacer, bulking agent, volumizing and taste improver.
*Las 1NF act as thickening & binding agent and as emulsifier and stabilizer.
*Las 1NF act as texturizing agent for Milk and Milk Products.

DOSAGE
For excellent results, use 2 to 10% Las 1NF of total batch size, based on the Protein Content of the Milk. For Lower Protein Content in the Milk higher Las 1NF NEED TO BE USED
GOLD Member
VERIFIED
Jul-05-25

Functional Clean Label Tapioca Starch, Food Grade

$1.65 - $1.69 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
ANGEL CLEATION 3300 (V8) is a Tapioca based Functional Clean Label Starch. ANGEL CLEATION 3300 (V8) is Gluten free, Vegan, and Plant-Based starch. ANGEL CLEATION 3300 (V8) is recommended for Higher Temperature and Shear Food Processing. It can be used in various applications such as Dairy puddings, Custards, yoghurts, Desserts and Bakery jams as a Thickener, Binder and Stabilizer.
FEATURES AND BENEFITS1. ANGEL CLEATION 3300 (V8) has an outstanding Process Tolerance and the Textural properties closely resemble modified starches, only minor adjustments in formulation are necessary to replace modified tapioca starches in food products.2. ANGEL CLEATION 3300 (V8) imparts a Short Smooth Texture and sets to a Tender Gel upon cooling. As a Tapioca based product, ANGEL CLEATION 3300 (V8) features a Lower Hot Viscosity which can be an advantage when using processing equipment such as Plate Heat Exchangers.3. It has a Bland taste and so will not mask Flavors or Aromas. It gives a unique mouth feel to the products it is added to. Products formulated with ANGEL CLEATION 3300 (V8) have brighter flavors than the same products formulated with some modified starches.4. It is highly bio-degradable and causes no harm to the Environment.5. ANGEL CLEATION 3300 (V8) is a White powder that adds no Color to application and blends well with other ingredients.6. ANGEL CLEATION 3300 (V8) contains no Fat, Protein, Fiber, Vitamins, or other Minerals.
APPLICATIONS
In Custards, Dairy Puddings, Yoghurts, and Desserts:ANGEL CLEATION 3300 (V8) is widely used in UHT Dairy applications due to its Compatibility with milk proteins, excellent Flavour release and outstanding Process Tolerance. It imparts a Rich creamy mouth feel, a smooth Short Texture and Low Hot Viscosity which are desirable characteristics of Dairy products. It can also be used as a Thickener and Stabilizing agent. At high concentrations, ANGEL CLEATION 3300 (V8) will set to a stable tender gel upon cooling. ANGEL CLEATION 3300 (V8) may be used in conjunction with other gelling hydrocolloids to produce a further range of unique textures. It will form smooth short textured pastes at levels of 3 to 5%.
Bakery Jams:ANGEL CLEATION 3300 (V8) can be used in Bakery fillings to give excellent Bake stability and good Flavour release. In such applications, usage levels are typically 5 to 6% which will provide a Thermo Reversible gel. ANGEL CLEATION 3300 (V8) can be used as an economical replacer for pectin.
GOLD Member
VERIFIED
Jul-07-25

Potato Starch 13M, Food Grade

$1.15 - $1.17 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent.

Potato starch is made from tubers of Potato. It is a white to off white free flowing powder that can be used as a Thickener, Binder and Stabilizer in Soup, Canned foods, Noodles and Cake Industries. Potato starch a Gluten-Free, Plant based and Vegan product. "It is highly bio-degradable and causes no harm to the Environment.
Potato starch is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
Potato starch contains no fat, protein, fiber, vitamins, or other minerals." "APPLICATIONS
In Baking industry:
Potato starch can be used as a replacement for egg to retain moisture in baked goods such as cakes and keep them fresh and improve their appearance. It can also be used to reduce the fat and calories in the products.
In snack Industries:
It can be used to enhance the fiber and reduce calories in snacks. Potato starch helps in Enhancing snack texture for excellent expansion and crispiness.
In Instant foods:
Potato starch is a excellent go to ingredient for creating noodles with elastic texture and quick hydration. It is used as a thickener in Canned foods, juices and Soups to increase thickness, stability and to fill viscosity.
In Meat industry:
Potato starch can be used as a Replacement for phosphates, retaining juiciness and firm textures in meats, and replacing fats in ground meats. It also has a good water and fat binding capacity and improves the texture of meat products.
In Cheese Industry:
Potato starch acts as an Anti caking agent that can be used for preventing lump formation during storage of shredded Mozzarella cheese and to improve its storage stability.
For added advantages:
Potato starch can be used as an alternative for Gelatin to reduce the total cost and to obtain Kosher and Halal Certifications. It can used in all products that is to be claimed as Gluten- Free, Grain-Free and Vegan Products."
GOLD Member
VERIFIED
Feb-21-24

Starch For Pappad

$1.25K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Padmaa is a Physically Modified starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch. It is produced by Physical modification of starch to enhance its properties. It is used as functional food ingredient to enhance the texture of Pappad like products.

APPLICATIONS
As a texture enhancer:
Padmaa is primarily used to enhance the texture of Pappad related products such as Pappad, appalam, fryums. Padmaa form strong bonds, blending well with other ingredients. Hence it prevents the cracking of the product while drying. It also enhances the crispiness and enhances the mouth feel of the product.
As Natural Leavening agent:
Padmaa combines with the added leavening agent in the product and forms network like structure. This network formation traps the gases formed while kneading. Then the trapped gas is released instantly while frying in oil resulting in increased expansion of the product. It can also be used for Khakara.

FEATURES AND BENEFITS
*Padmaa enhances the texture of the product providing excellent crispiness
*It aids in uniform dispersion of all ingredients
*It can be used as Functional Food ingredient and label friendly product
*It is minimally processed starch with no residues of chemicals.
*It is highly bio-degradable and causes no harm to the Environment.
*Padmaa is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
*Padmaa contains no fat, protein, fiber, vitamins, or other minerals.

DOSAGE
Use 3 to 5% Padmaa of total batch size. For excellent results, maybe use upto 20% Padmaa of total batch size.
GOLD Member
VERIFIED
Feb-20-24

Curdling And Thickening Agent For Yoghurt

$3.10K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
CURIA YG (P33) is a special curdling and thickening agent for yogurt and lassi. It has no added preservative and Mono sodium Glutamate.

FEATURES AND BENEFITS

â?¢ 100% Natural. Protein and carbohydrate derivative.
â?¢ Improves thickness.
â?¢ Improves smooth texture.

APPLICATIONS
1. First add 2% to 3 % of CURIA- YG(P33) to the milk in cold (40C to 360C) condition. Dissolve it well without Lump formation.
2. Heat the milk mixer to 850 c & hold it for 12 minutes with continuous stirring.
3. Cool the pasteurized milk to 43 0c to 45 0c with slow stirring and then add required quantity of Culture and stir it slowly for even mixing of culture.
4. Then keep it in an incubator @ 430 c for 6 hours and transfer it to chiller.
GOLD Member
VERIFIED
Feb-20-24

Texture Improver For Paneer

$1.67K
MOQ: 1000  Kilograms
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Las 4NF- Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Clean Label, Vegan, Gluten-Free, Plant-based and Non-GMO
starch used as a special additive for improving texture of Paneer. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

APPLICATIONS
1. Milk is first heated (pasteurizing) to 85�°C and held for 12 minutes.
2. Add 2% to 20% of LAS 4NF based on the Protein Content of the Milk to
the pasteurized milk and stir slowly to ensure full dissolving at 80C.
3. LAS 4NF itself contains coagulant. If necessary add coagulant as per the costumer requirement slowly to the milk by slow stirring, maintaining the
temperature at 70�° C.
4. Keep Slow stirring for complete separation of solids and whey.
(Indication: Whey will turn to light green color and small lumps of solids
will settle down)
5. The whey water is filtered through a fine mesh of muslin cloth. The separated particles remain in muslin cloth and it is held in hoofer.
6. Apply pressure on the covered solid spread evenly on hoofer, with a flat lid in lay till water droplets stop.
7. Then the Paneer is pre-cooled in pure water at room temperature for 10 mins or till the external sides can be held in hand water for 10 mins , then
dip in chilled water for 4 hours.
DOSAGE
Use 2 to 20% of LAS 4NF of total batch size, based on the protein content of the milk. For lower protein content in the milk higher LAS 4NF need
to be used.
GOLD Member
VERIFIED
Jul-07-25

Phosphate Maize Starch, Food Grade

$1 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Angel RS 3700-Modified Starch-E1413 is Maize starch based Phosphated Distarch Phosphate (E-1413). The Resistant starch (High dietary fiber) is Vegan, Gluten-Free and Plant-based and Non-GMO. It can be used as a Thickener, Emulsifier, Binder and Stabilizing agent in Sauce, Ketchup, Beverages, Confectionary products, Processed food, Bakery products, Biscuits, Cookies and Dairy products. "1. It is highly bio-degradable and causes no harm to the Environment.2. Angel RS 3700-Modified Starch- E1413 Maize based is a resistant starch.3. It contains 75% dietary fibre which is easily digestible.4. Angel RS 3700-Modified Starch- E1413 Maize based is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.5. Angel RS 3700-Modified Starch- E1413 Maize based contains no fat, protein, vitamins, or other minerals." "APPLICATIONS
As a Thickener and Stabilizer:
Angel RS 3700-Modified Starch-E1413 Maize based can be used in foods as a bulking agent and stabilizer. Gives medium smooth thickness & texture to the products like Ketchup, Chili Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, Pudding, Bakery products Biscuits, Cookies and Dairy products.
For Shear Applications :
Angel RS 3700-Modified Starch- E1413 Maize based has high process tolerance, it is resistant to high heat and shear. It has high resistance against acids, sugar, salt and excellent freeze/thaw stability. It adds luster to the products, making them more appealing.
For Gluten-Free Products:
It contains 75% dietary fibre which is easily digestible. Even it can be used as a Gluten-Free substitute in various foods including baby foods, confectionery, jelly type sweets, iced lollies, wine gums, yogurts, fruit-flavored fillings and batter mixes to egg white mix.
For Candy and Confectioneries:
It is particularly applied in candy making as it helps to form shell like structure easily. The starch that is gelatinized is applied in preparing jelly confectioneries as it transforms the gummy ingredients into candies with soft texture."
GOLD Member
May-28-25

Native Rice Starch, Food Grade

$350 - $351 / Metric Ton (FOB)
MOQ: Not Specified
 
Native Rice Starch | Food Grade | HACCP, HALAL, US FDA Certified | FOB Thailand

Price : USD 350
Product Description :

"Product Description:
Our Native Rice Starch is a high-quality, food-grade ingredient extracted from premium Thai rice. With excellent whiteness, smooth texture, and neutral flavor, it is ideal for a wide range of applications including snacks, bakery products, baby food, sauces, and gluten-free recipes. Manufactured under internationally recognized food safety standards, this starch meets strict quality and purity criteria for global markets.

Product Specification:
Origin: Thailand
Moisture content: 14.0
Viscosity: 350
Whiteness of powder L*: 97.0
pH: 5.0 - 7.0
Ash content: 0.50
Protein content: 0.75
Particle size pass 80 mesh (<180 km): 99.0
Availability: Year-Round Supply

Key Features:
Superior Whiteness & Texture Bright, smooth, and ideal for clean-label food applications
Neutral Taste Perfect for taste-sensitive recipes and baby foods
Gluten-Free & Allergen-Free Natural alternative to wheat or corn starch
High Functionality Excellent thickening, binding, and gelling properties
International Certifications Fully compliant with global food safety standards
Custom Packaging & OEM Support Export-ready for private label and industrial supply

Packaging & Delivery:
Pricing Terms: FOB Thailand, $350 per metric ton
Minimum Order Quantity (MOQ): 25 Metric Tons/20 feet container
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available

Certification & Compliance:
HACCP Certified Food Safety System
HALAL Certified Islamic Dietary Compliance

Contact US
Contact us today for samples, pricing, and detailed technical sheets. Ensure consistent, premium-quality rice starch for your business at competitive FOB Thailand prices. Inquire now to start a long-term, reliable partnership.

Keywords :
Native Rice Starch Thailand
Gluten-Free Rice Starch Manufacturer
Bulk Native Rice Starch Exporter

MOQ :25 MT
Place Of Origin : Thailand
Brand Name : Private Label
GOLD Member
May-28-25

Toro Popcorn, A

$0.62 - $0.80 / Piece (FOB)
MOQ: Not Specified
 
Toro Popcorn Wholesale Flavored Popcorn Snacks | OEM Popcorn Manufacturer from Thailand

Price : 0.62 - 0.80
Product Description : Toro Popcorn - Wholesale Flavored Popcorn Snacks | OEM Popcorn Manufacturer from Thailand

Price: USD 0.62 - 0.80 per unit
Brand Name: TORO
Place of Origin: Thailand
Minimum Order Quantity (MOQ): 10,000 units
Packaging: Individually sealed packs / Custom OEM packaging available
Shelf Life: 12 months
Certifications: HACCP, ISO, HALAL

Product Description:
Toro Popcorn is a premium ready-to-eat flavored popcorn snack manufactured in Thailand, designed for global wholesale markets. Crafted with non-GMO corn and top-grade ingredients, Toro delivers a consistently crispy texture and bold flavor. Ideal for importers, retailers, and private label snack brands, Toro is your go-to solution for high-quality popcorn with OEM support.

Flavor Options:
1. Original - Lightly salted, buttery popcorn
2. Almond Caramel Sweet caramel coating with roasted almond crunch
3. Super Caramel Rich, extra-glazed caramel for an indulgent experience
4. Cheesy Caramel A bold mix of savory cheese and sweet caramel

Key Features:
Wholesale popcorn supplier from Thailand
Certified HACCP & ISO production standards
Long shelf life: 12 months
OEM / Private Label available - custom branding support
Non-GMO corn, no artificial preservatives
Attractive packaging designed for retail impact

Best Suited For:
Snack distributors & food importers
Supermarkets, convenience stores, & cinema chains
Airlines, hotels, and vending machine suppliers
Businesses looking to launch or expand private label snack brands

Contact Us:
Looking for a reliable caramel popcorn manufacturer or need OEM packaging solutions?
Message KHUMSUB now for tiered wholesale pricing, and partnership opportunities.
Keywords : Popcorn, Popcorn Wholesaler, Popcorn Manufacturer
MOQ : 10,000 Pcs
Place Of Origin : Thailand
Brand Name : Toro
GOLD Member
VERIFIED
Dec-12-24

Soybean

MOQ: Not Specified
Supplier From Prayagraj, Uttar Pradesh, India
 
Soybeans are a versatile legume widely cultivated for their protein-rich seeds. They play a crucial role in agriculture and the food industry
GOLD Member
May-28-25

Potato Starch, High Purity Food Grade

$650 - $651 / Metric Ton (FOB)
MOQ: Not Specified
 
Potato Starch | High Purity Food Grade | FOB India | HACCP, USFDA Certified

Price : USD 650
Product Description: "Product Description:
Our Potato Starch is a high-quality, food-grade product sourced and processed in India. With a clean white appearance and neutral taste, it is ideal for use in food manufacturing, baking, snacks, soups, sauces, and industrial applications. Produced under strict safety and hygiene standards, it meets international quality expectations.

Product Specification:
Origin: India
Appearance: White to off-white powder
Loss on drying: 14 %
Protein content: 0.44%
Ash: 0.2%
Ph in solution: 4.5-6.5
S02: 14 ppm
Acetyl value: 1.5-2.1
Availability: Year-Round Supply

Key Features:
High Purity & Low Protein Content Ideal for clean-label food applications
Neutral Flavor & Color Enhances texture without affecting taste
Multi-Industry Use Suitable for food, textile, paper, and adhesive industries
Strict Quality Compliance Produced under HACCP and USFDA certified systems
Bulk Supply & OEM Support Available in standard and customized packaging for international clients

Packaging & Delivery:
Pricing Terms: FOB India, $650 per metric ton
Minimum Order Quantity (MOQ): 25 Metric Tons/20 feet container
Packaging Options: 5kg, 10kg, 25kg, 50kg PP Bags or Customized Packaging Available

Certification & Compliance:
HACCP Certified Food Safety Management System
USFDA Approved U.S. Food Compliance Standard

Contact US
Contact us now for quotations, product samples, and detailed specifications. Ensure premium quality, food-grade potato starch for your manufacturing or distribution business at competitive FOB India prices.

Keywords : Food Grade Potato Starch
Bulk Potato Starch Supplier
HACCP Certified Potato Starch India

MOQ :25 MT
Place Of Origin : India
Brand Name : Private Label
GOLD Member
May-28-25

Premium Frozen Pangasius Steak, A

$1.50 - $2.50 / Kilogram (FOB)
MOQ: Not Specified
 
Premium Frozen Pangasius Steak | Rich Flavor Cuts | FOB Vietnam | FDA, IFS, HALAL, Etc. Cer

Price : USD 1.5-2.5 per kg
Product Description :
Frozen Pangasius Steak is a value-rich, protein-packed seafood cut, ideal for wholesalers, restaurants, and food processors seeking affordable, high-quality fish. Carefully sliced from whole Pangasius and flash-frozen to preserve taste and texture, our steaks offer convenience without compromising on flavor.

Product Specification:
Origin: Vietnam
Scientific Name: Pangasius hypophthalmus
Size: 2.5-3cm/steak
Shelf life: 2 years

Key Features:
Thick-cut steaks - Ideal for grilling, frying, and baking
Frozen fresh for long shelf life and clean taste
Halal-certified -Suitable for Muslim markets
Perfect for supermarkets, wholesalers, and foodservice supply

Packaging & Delivery:
Price: FOB Vietnam $1.5- $2.5/Kg
Packaging: IQF, 1kg/5kg PA/PE bag, 10kg/carton
Net weight: 100%, 90%, 80%
Minimum Order: 9Mt/20'dc & 18 Mt/40'dc Floor Loading

Certification & Compliance:
FDA - U.S. food safety compliant
HACCP 0 Risk-free hygiene control
IFS / BRC 0 Trusted by top international retailers
ASC / BAP 0 Responsibly farmed, sustainable
HALAL - Approved for Islamic markets

Contact Us for Competitive Prices & Samples
Secure high-quality seafood for your business. Request a detailed quote and start a reliable partnership with KHUMSUB your trusted frozen fish supplier from Vietnam.

Keywords : IQF Pangasius Cut
Pangasius Fish for Wholesale
Pangasius Steak Vietnam

MOQ : 9Mt/20'dc & 18 Mt/40'dc
Place Of Origin : Vietnam
Brand Name : Private Label
GOLD Member
May-28-25

Frozen Pangasius Fillet, A

$1.50 - $3 / Kilogram (FOB)
MOQ: Not Specified
 
Frozen Pangasius Fillet Untrimmed | Wholesale Export | Vietnam Origin

Price : USD 1.5-3.0 per kg

Product Description :
Our Frozen Pangasius Fillet Untrimmed is processed from premium-grade Pangasius hypothalamus, sustainably farmed and meticulously frozen to preserve freshness, texture, and taste. Sourced directly from certified processing plants in Vietnam, these untrimmed fillets are perfect for value-added processing, re-export, or industrial use.

Product Specification:
Origin: Vietnam
Scientific Name: Pangasius hypothalamus
Available Size: 120-170, 170-220, 220-300, 300up gram/pcs
Shelf Life: 2 years
Glazing: Custom (optional)

Key Features:
High-Protein, Low-Fat Fish Fillet
Perfect for Reprocessing, Ready Meals, Catering & Foodservice
Consistent Quality from Certified Vietnamese Farms
Frozen at Peak Freshness for Extended Shelf Life
Sourced & Processed in BRC, ASC, and FDA-Compliant Facilities
Private Label & OEM Options Available
Third-Party Inspection & SGS Report Upon Request

Packaging & Delivery:
Price: FOB Vietnam $1.5 - $3.00 per MT
Packing: 1kg/5kg bag with rider, 10kg/carton
BQF, 4kg/5kg block, 8-10kg/carton
Net weight: depending on customer's requirement
Minimum Order: 9Mt/20'dc & 18 Mt/40'dc Floor Loading

Certification & Compliance:
FDA -Approved for U.S. Market
HACCP - Food Safety Risk Prevention System
IFS - International Food Standard Compliance
BRC -British Retail Food Safety Certification
ASC - Sustainable Aquaculture Certification
BAP - Best Aquaculture Practices Standard
HALAL - Halal-Certified for Muslim Markets

Contact US
Partner with confidence. Reach out today for competitive pricing and quality samples KHUMSUB is your reliable source for sustainably processed frozen Pangasius fillets, trusted by seafood importers worldwide.

Keywords : Vietnam Pangasius Fish Fillet Wholesale
Frozen White Fish Fillet Wholesale Supplier
Frozen Pangasius Fillet Untrimmed Exporter

MOQ : 9Mt/20'dc & 18 Mt/40'dc
Place Of Origin : Vietnam
Brand Name : Private Label
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