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Dozo Rice Baked Cracker | Thai Healthy Snack | Wholesome Flavors | Year-Round Supply | FOB Thailand

Price : USD 0.62-0.80
Product Description: Dozo Rice Baked Cracker | Thai Healthy Snack | Wholesome Flavors | Year-Round Supply | FOB Thailand

Product Overview:

Dozo Rice Baked Crackers are Thailand's top-selling rice-based snacks, loved for their light, crispy texture and delicious flavor variety. Made from premium Thai rice and gently baked (never fried), these gluten-free crackers are a healthier snack option for kids, families, and health-conscious consumers. With vibrant, naturally inspired flavors and eye-catching packaging, Dozo is a popular choice in supermarkets, school canteens, and international snack aisles.

Available Flavors:

Sweet Corn
Sweet Potato
Nori Seaweed
Chocolate
Sweet Chilli

Key Features:

Light, Crunchy Texture with Baked Goodness
Made from High-Quality Thai Rice
Family-Friendly Flavors Loved by Kids & Adults
No Artificial Colors or Preservatives
Gluten-Free & Baked, Not Fried
Vibrant Packaging Ideal for Retail Displays
Consistent Year-Round Production for Global Supply

Product Specifications:

Shelf Life: 6 Months
Origin: Thailand
Unit Weight: Typically 50g-70g (custom sizes available)

Packaging & Delivery:

Pricing Terms: FOB Thailand
Price Range: USD 0.62-0.80 per unit (based on volume and packaging)
Minimum Order Quantity (MOQ): 10,000 units
Packaging Options: Retail packs | Display boxes | Bulk cartons | Private label packaging available

Why Choose Dozo Rice Baked Crackers?

Leading Thai Snack with Proven Domestic & Export Sales
Wide Flavor Range for All Ages & Market Segments
Healthier Snack Alternative with Strong Parental Appeal
Ideal for Retail Chains, Importers, and Wholesalers
OEM and Private Label Options Available for Global Partners

Contact Us Today for Pricing & Samples
Partner with KHUMSUB, your trusted source for top-quality Thai snacks. Contact us now to receive your product catalog, competitive pricing, and free samples and discover why Dozo is the perfect fit for your healthy snack.
Keywords : Cracker, Rice Cracker, Thai Snacks
MOQ : 10,000 PCS
Place Of Origin : Thailand
Brand Name : Dozo

Vacuum or brine
Factory brand or private label (OEM)
Standard or Easy open lid. Caps and lids are optional.

Typical can sizes
227 g (8 oz)
425 g (15 oz)
565 g (20 oz)
820 g (30 oz)
3,100 g (108 oz)

Chana dal is derived from processing raw bengal gram and is a famous legume used in indian foods it is a native of afghanistan and over the years has spread to other countries it has a high content of fiber and helps in lowering cholesterol channa dal can be consumed by diabetic patients due to their low levels of the glycemic index their flavor taste and nutritious value make it a sort after dish in indian households chana dal is very nutritious notwithstanding when is simmered or powdered to make the besan ie chickpea flour or bengal gram flour it has a rich flavor and smell in india verging on each locale has some uncommon delights and formulas made with split bengal gram they look and have an aftertaste like little portions of sweet corn and function admirably in soups plates of mixed greens and rice dishes joined with rice and roti it gives the key amino acids to finish protein
Product Name Chana Dal
Moisture 10 Max
Cleaning Sortex Cleaned
Protein 21
Place of Origin India
Fat 488 Max
Damaged Kernels 05 Max
Green Seeds 01 Max

Sourced from the heart of central India, our sweet corn is harvested at peak ripeness for a naturally sweet, tender bite. Each kernel is quickly frozen with IQF technology to preserve flavour, nutrients, and freshness, making it perfect for soups, salads, and side dishes.

Frozen Sweet Corn

Our IQF sweet corn kernels are obtained by de-kernelling matured, juicy and sound cobs of sweet corn plants to produce free-flowing kernels.

The product goes through processing, freezing, and packaging under completely hygienic conditions.

Frozen Sweet Corn

250ml VINUT Cereal Milk Drink with Sweet Corn Juice: The Perfect Blend of Flavor and Nutrition

1. Introduction: A Unique Drink for Health and Enjoyment
Looking for a refreshing beverage that combines nutrition with delightful taste? The 250ml VINUT Cereal Milk Drink with Sweet Corn Juice is a perfect solution. This innovative drink blends the rich, creamy texture of cereal milk with the naturally sweet and hearty flavor of sweet corn juice. It's a versatile drink that appeals to people of all ages and can be enjoyed any time of day.

2. Key Features of the 250ml VINUT Cereal Milk Drink with Sweet Corn Juice
1. Rich, Creamy Taste
The combination of cereal milk and sweet corn juice creates a smooth, rich flavor profile that is both comforting and satisfying. The natural sweetness of corn pairs perfectly with the creamy texture of cereal milk for a unique drinking experience.

2. Packed with Essential Nutrients
This drink is more than just delicious it's packed with important vitamins and minerals. Cereal milk offers a source of prebiotic fibers that support digestive health, while sweet corn juice provides natural sugars and nutrients to boost energy levels.

3. Convenient and Portable
Available in a 250ml bottle, the VINUT Cereal Milk Drink with Sweet Corn Juice is perfect for on-the-go lifestyles. Whether you are headed to work, exercising, or simply enjoying your day, this beverage is easy to take with you anywhere.

4. Ideal for All Ages
From young children to adults, this drink is suitable for everyone. Its mild, naturally sweet flavor is appealing to both kids and adults, making it an excellent choice for family-friendly hydration.

5. No Artificial Additives
The 250ml VINUT Cereal Milk Drink with Sweet Corn Juice is crafted without artificial preservatives, flavors, or colors. You can enjoy this beverage knowing it's made with wholesome, high-quality ingredients for a pure and natural taste.

6. Hydrating and Refreshing
With its smooth, creamy texture and subtle sweetness, this drink is perfect for staying hydrated throughout the day. Whether you are relaxing at home or tackling a busy schedule, this beverage offers a refreshing burst of hydration.

Great Jean
Sweet Corn (Hybrid)
Super Sweet Corn
Ear weight: 350 g
Row counts: 12-14
Adaptive climate: Tropical
Tolerant to heat and damping-off; big kernel, good shelf life

Sweet Corn (Hybrid)
Super Sweet Corn
Ear weight: 350 g
Row counts: 14-16
Adaptive climate: Tropical
Tolerant to heat and damping-off; bi-color ear, good shelf life

Super Gem
Sweet Corn (Hybrid)
Super Sweet Corn
Ear weight: 220 g
Row counts: 12-14
Adaptive climate: Temperate / Tropical
Tolerant to heat and damping-off; good ear quality, very early

Senna Leaves

Senna includes herbs, shrubs, and trees. The leaves are pinnate with opposite paired leaflets. The inflorescences are racemes at the ends of branches or emerging from the leaf axils. The flower has five sepals and five usually yellow petals. There are ten straight stamens. The stamens may be different sizes, and some are staminodes. The fruit is a legume pod containing several seeds.

Senna is a herb that is generally used for its laxative properties. Senna formerly, plants in Cassia (genus) is also known as wild senna, cassia marilandica, or locust plant. It works by interacting with the bacteria in the digestive track, resulting in intestinal contractions. These contractions are caused by the anthraquinone that is contained in senna. These dimeric glycosides anthraquinone derivatives are known as Senna glycosides or sennosides. They are named after their abundant occurrence in these plants of the genus Senna. The main forms of these glycosides are often referred to by: A, B, C & D. Both leaves and pods of the senna plant are used for their laxative effects. The pods are less potent than the leaves.

Senna is found in many tropical countries. The plant has been used in India for thousands of years as a laxative. It can be found in capsule and tablet form, tea bags and loose tea, as well as liquid extracts. The undiluted dried root can be found in health food stores. Senna is generally sowed in two seasons namely February-March and July-November. The crop gets ready for harvest in two months but usually first plucking of leaflets is done after three months of sowing when the bulk of the leaves appear mature, thick and blue. Second plucking is done a month later and the third plucking is taken along with the pods after the 4-6 weeks of second plucking. Senna leaves are plucked four times at 45 days interval between February and September in Tamil Nadu. Apart from Tamil Nadu, Senna is also being cultivated in Gujarat and Rajasthan.

The leaves of the senna plant are used in non-prescription medicines and herbal supplements to treat constipation.

Specifications:
Botanical Name : Cassia Angustifolia
Local Name : Senna
Size : Prime 5
Colour : Light Green
Organo Phosphorus Residue : Not Detected
Pyrethroid Residue : Not Detected
E-coli : Absent
Loss On Drying : 7% (max)
Total Ash : 7.8% (max)
Acid Insoluble Ash : 2% (max)
Packing : Packing (50/ 80 / 100 Kg)
Sennoside Content : 2.5 %(min)

Sweet corn belongs to the same species as field corn (Zea mays) but has a genetic mutation (or mutations) that results in the corn kernels storing relatively more sugar than commonly grown field corn. Varieties with this mutation were first discovered and grown in Pennsylvania in the mid-1700s.Sweet corn is a good natural source of iron which might help form blood cells. Thus, it may help manage anaemia. It also contains folic acid and niacin, which are important for forming blood cells. In addition, folic acid and vitamin B12 may prevent the development of anaemia resulting from vitamin deficiency.

INGREDIENTS
Sweet corn (99.85%), salt (0.15%).,No preservatives and no sugar.
Nutritional value in 100 g: proteins - 4 g, fats - 3 g, carbohydrates - 22 g.
Energy value: 130 kcal.
APPEARANCE
The cob is with both ends cut, the rows of kernels are straight on the cobs (not crossed), not damaged (not broken, no miscut), not ice-covered, foreign bodies and mineral impurities are absent on the cobs. Hulk and silk are absent on the cobs.
TOLERANCE
Damaged cobs, includes the areas of cut ends:
(not more than 20 pcs)-not more than 5 cobs in the box.
(from 10 to 20 pcs)-not more than 5 cobs in the box.
(not more than 10 pcs) the other cobs in the box
Silk â?? not more than 25 mm per 500 g.
ORGANOLEPTIC PROPERTIES
Colour: The colour of the kernels on the cob is uniform. The colour could alter from yellowish brown, not light brown).
Smell:Typical for sweet corn, no extraneous smells.
Taste: Typical slightly sweet taste (not sweet), no extraneous flavours.
PROCESSING
Blanching, not overcooked & Vacuum sealed
QUALITY
All products will be manufactured by good hygenic conditions of food production. This product meets all Russian and EU food legislation requirements and standards. Different varieties cannot be mixed within one packaging unit. Shelf life of 18 months.
LABELING
Labelling is in the Russian Language. Buyer will provide text for labels in PDF / Excel / CDR format
PACKAGING
Carton box with 12 packets (1 packet = 2 cobs 450gm). Net weight of box should not be less than 5,4KG
STORAGE AND TRANSPORT
Transport and store in a dark, dry and cool place at temperatures between + 5 �° C and + 10 �° C.

Net Weight Boxes Packets per box Gross per Box Tons Gross per container
450 G 4600 12 12 packets per box 27600
450 G 2300 24 24 packets per box 27600

Following the mentioned specifications above, we comply to deliver & accept frozen corn cobs with parameters set by EU legislation & parameters set by the standards of the buying market.

Freeze Dried Sweet corn, Freeze Dried Sweet Potato, Freeze Dried Durian, Freeze Dried Banana, Jackfruit, pineapple, mango, dragon fruit

Black Cheakpeas, Black Eyebean, Black Lentils, Football Red Lentils, Green Peas, Kabuli Chekpeas, Mung Bean Split, Mung Whole, Quinoa, Peanut, Covered Peanut, Red Kidney Bean, Spilt Red Lentils, Sweet Corn(dry), White Kidney Bean, Yellow Split Lentils

PRODUCT INFO
Yellow corn is a variety of sweet corn. Its ears are wrapped in tightly bound lime hued husks with silks and a tassel that extend out from the tip. The yellow kernels are packed in tight almost uniform rows. A single ear of corn can contain up to 400 kernels. Freshly harvested yellow corn at its peak ripeness is sweet, offering flavors of almond and sugar, the kernels so succulent, the skin pops as you bite into it. As the corn matures, the kernels lose their milky consistency giving way to a starchy and doughy consistency. At this point, the corn is considered a grain crop and is best suited for processing or feedstock.

USES
Yellow corn is a significant resource of Vitamin A. As corn kernels mutated from white to yellow, they acquired chemicals called cartenoids. Of these cartenoids is beta carotene, which produces Vitamin A. Very little attention has been emphasized on yellow corn's significant beta carotene levels until the early 21st Century. Yellow corn, easy to grow in developing regions of Africa and Latin America, where corn is heavily relied upon as a food source, could actually keep millions of children from going blind. Yellow corn is now being bred to have at least 10 times higher the amount of beta carotene than average sweet corn varieties.

SEASON
Yellow corn is available year-round.

Canned Fruits & Vegetables
We specialize in various packings of Canned Pineapple, Sweet Corn, Whole Peeled Tomato, Mushrooms and Various other items.

We can offering Canned Pineapple in Slices, Pieces, Tid bits and Broken Slices. These can be packed in Heavy Syrup, Light Syrup and in Natural Juice.

For further information and your requirements please contact us.

Sweet corn is a particular maize species which differ genetically from the field maize. Its kernels are tender, delicious and eaten as a vegetable in many cuisines worldwide. In contrast to the traditional field corn, sweet corn crops are harvested while their corn-ears have just attained the milky stage. The cob either used immediately or frozen for later use since its sugar content turns quickly into starch.

The crop has achieved a major success as one of the important commercial cash crops in many tropical and semi-tropical countries, incuding the USA. Scientific name: Zea mays var. saccharata.

Baby corns are very young, miniature ears harvested when their kernels are still at the incipient stage. Its central core is sweet and tender enough to be eaten raw. Baby corns measure about 3-5 inches in length and weigh about 20-50 g each.

At 86 calories per 100 g, sugar corn kernels are moderately high in calories in comparison to other vegetables. However, fresh sweet corn has much fewer calories than that of in the field corn and other cereal grains like wheat, rice, etc. Their calorie chiefly comes from simpler carbohydrates like glucose, sucrose than complex sugars like amylose and amylopectin, which is a case in the cereals.

Sweet corn is a gluten-free cereal and may be used safely in celiac disease individuals much like rice, quinoa, etc.

Sugar corn features high-quality phytonutrition profile comprising of dietary fiber, vitamins, and antioxidants in addition to minerals in modest proportions. It is one of the finest sources of dietary fibers, 100 g kernels carry 2 g or 5% of daily requirement of dietary fiber. Together with slow digesting complex carbohydrates, dietary fiber in the food helps regulate in a gradual increase in blood sugar levels. However, corn, in line with rice, potato, etc., is one of high glycemic index food items, limiting its authority as the chief food ingredient in diabetes patients.

Yellow variety corn has significantly higher levels of phenolic flavonoid pigment antioxidants such as Ã?-carotenes, and lutein, xanthins and cryptoxanthin pigments along with vitamin-A. 100 g fresh kernels provide 187 IU or 6% of daily requirement of vitamin-A. Altogether; these compounds are required for maintaining healthy mucosa, skin, and vision. Consumption of natural foods rich in flavonoids helps protect from lung and oral cavity cancers.

Corn is a good source of the phenolic flavonoid antioxidant, ferulic acid. Several research studies suggest that ferulic acid plays a vital role in preventing cancers, aging, and inflammation in humans.

It also contains good levels of some of the valuable B-complex group of vitamins such as thiamin, niacin, pantothenic acid, folates, riboflavin, and pyridoxine. Many of these vitamins function as co-factors to enzymes during substrate metabolism.

Further, it contains healthy amounts of some essential minerals like zinc, magnesium, copper, iron, and manganese.