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Refined Sunflower Oil

Refined Soybean Oil

Canola Oil

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Mustard Oil- Filtered And Cold Pressed

Virgin Coconut Oil- Cold Pressed

Origin- Ukraine/Malaysia/Turkey/India

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Items Requested in standard Result
Appearance Light yellow to light brown Conforms
Crude protein 46% min 46.15%
Crude Fat 1.0% min 1.10%
Crude Fiber 3.0% max 2.20%
Moisture 10 % max 8.22%
Calcium 0.20%
Phosphorus 0.65%
Total amino acid 4.50%
Total Digestible Nutrients 73% min 78.00%




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Organic iodized cookies can offer several benefits, particularly if they incorporate wholesome ingredients and address specific dietary needs. Here are some potential advantages:

Iodine Source: Iodized cookies provide a dietary source of iodine, which is essential for thyroid function, metabolism, and overall health.

Organic Ingredients: Using organic ingredients means fewer pesticides, herbicides, and synthetic fertilizers, making them potentially healthier for both consumers and the environment.

Better Quality: Organic ingredients often come from better farming practices, which can result in more nutrients and better taste.

Reduced Allergens: Many organic cookie recipes are made with alternative flours and sweeteners, which can be beneficial for those with allergies or sensitivities.

No Artificial Additives: Organic products typically avoid artificial colors, flavors, and preservatives, leading to a more natural snack.

Sustainable Practices: Organic farming practices are usually more sustainable, promoting biodiversity and reducing environmental impact.

Higher Antioxidants: Some studies suggest that organic foods may have higher levels of antioxidants, which can help combat oxidative stress in the body.

Ethical Considerations: Many consumers prefer organic products because they support humane treatment of animals and fair labor practices.

Customization: Organic cookies can often be made with healthier ingredients like whole grains, nuts, and seeds, allowing for customization based on dietary preferences.

Taste: Many people find that organic cookies have a fresher, more robust flavor compared to conventional options.

While these benefits can make organic iodized cookies an appealing choice, itâ??s always good to check the specific ingredients and nutritional information to ensure they align with your health goals!

Organic iodized flour offers several benefits, both in its nutritional profile and in the products made from it. Here's a breakdown of these advantages:

Benefits of Organic Iodized Flour
Iodine Fortification: Iodized flour provides a crucial source of iodine, which is essential for thyroid health and proper metabolic function.

Organic Certification: Made from organic grains, it is free from synthetic pesticides and fertilizers, making it a healthier choice for consumers and better for the environment.

Higher Nutritional Quality: Organic grains often retain more vitamins, minerals, and antioxidants compared to conventionally grown grains.

No Artificial Additives: Organic flour typically avoids artificial preservatives, colors, and flavors, leading to a more natural product.

Whole Grain Options: Many organic flours are whole grain, providing higher fiber content, which supports digestive health and helps regulate blood sugar levels.

Lower Chemical Residue: Organic farming practices reduce the risk of chemical residues in the flour, promoting better health outcomes.

Sustainability: Organic farming is generally more sustainable, supporting biodiversity and reducing environmental impact.

Support for Local Farmers: Purchasing organic products often supports local and small-scale farmers who practice sustainable agriculture.

Benefits of Products Made from Organic Iodized Flour
Nutrient-Rich: Baked goods made from organic iodized flour benefit from the iodine content, which supports thyroid function and overall health.

Healthier Baked Goods: Products like bread, pancakes, and pastries can be healthier due to the absence of artificial additives and the inclusion of whole grains.

Better Taste and Texture: Many people find that baked goods made from organic flour have a richer flavor and better texture compared to those made from conventional flour.

Customization for Dietary Needs: Products can often be tailored to accommodate dietary restrictions, such as gluten-free options or those enriched with seeds and nuts.

Digestive Health: The higher fiber content in products made from whole grain organic flour promotes digestive health and regularity.

Lower Glycemic Index: Organic whole grain products can have a lower glycemic index, which helps regulate blood sugar levels and provides sustained energy.

Minimal Processing: Organic flour is usually less processed than conventional flour, which can preserve more nutrients and beneficial compounds.

Enhanced Satiety: Baked goods made with organic flour may provide greater satiety due to higher fiber content, potentially aiding in weight management.

Overall, organic iodized flour not only enhances the nutritional profile of baked goods but also contributes to a more sustainable and health-conscious food system.

iodine, essential for thyroid function, hormone production, and metabolic health.

Organic Certification: Organic spices are grown without synthetic pesticides or fertilizers, making them a healthier choice for consumers and reducing environmental harm.

Enhanced Flavor: Organic spices often have more robust and vibrant flavors compared to non-organic counterparts, elevating the taste of dishes.

Rich in Antioxidants: Many spices are high in antioxidants, which help combat oxidative stress and may reduce the risk of chronic diseases.

Anti-Inflammatory Properties: Certain organic spices, such as turmeric and ginger, have anti-inflammatory properties that can support overall health and may help reduce symptoms of inflammation.

Natural Preservatives: Spices can act as natural preservatives due to their antimicrobial properties, potentially extending the shelf life of foods.

Nutrient Density: Organic spices can contribute essential vitamins and minerals to meals, enhancing their overall nutritional value.

Support for Sustainable Practices: Choosing organic spices supports sustainable agricultural practices that promote biodiversity and protect ecosystems.

Benefits of Meals Cooked with Organic Iodized Spices
Improved Nutritional Profile: Meals cooked with organic iodized spices are likely to have a better nutrient profile, thanks to the added iodine and other beneficial compounds.

Enhanced Flavor and Aroma: Using organic spices can significantly improve the taste and aroma of dishes, making meals more enjoyable and satisfying.

Health Benefits: Meals prepared with anti-inflammatory and antioxidant-rich spices can support overall health, potentially reducing the risk of chronic diseases.

Digestive Health: Many spices aid digestion (like cumin and coriander) and can promote a healthy gut, helping to alleviate digestive discomfort.

Weight Management: Spices like cayenne pepper can boost metabolism, potentially aiding in weight management when included in meals.

Balanced Meals: Incorporating a variety of organic spices can encourage the use of diverse ingredients, leading to more balanced and nutrient-rich meals.

Culinary Creativity: Cooking with a range of organic spices allows for greater culinary creativity, encouraging exploration of different cuisines and flavor profiles.

Holistic Wellness: The use of spices in cooking can enhance the overall dining experience, contributing to a sense of well-being and enjoyment during meals.

Overall, using organic iodized spices not only enhances the flavor and nutritional value of meals but also supports health and sustainable practices, making them a valuable addition to any diet.

Bitter Kola is a naturally occurring nut valued for its distinctive bitter taste and traditional use as a refreshing chewable snack. It is appreciated for its firm texture, earthy flavor, and naturally occurring compounds that make it a popular choice among consumers seeking a unique botanical product. Bitter Kola can be enjoyed on its own or incorporated into various wellness and dietary routines.

Specifications:

* Product Name: Bitter Kola
* Product Type: Natural Edible Nut
* Form: Whole Nuts
* Color: Brown to Dark Brown
* Taste: Naturally Bitter
* Texture: Firm and Crunchy
* Ingredients: 100% Bitter Kola
* Processing: Carefully Selected and Cleaned
* Moisture Content: Low Moisture for Freshness
* Usage: Direct Consumption or Traditional Applications
* Storage Condition: Store in a Cool, Dry Place
* Packaging Type: Sealed Packaging
* Shelf Life: Long-Lasting When Properly Stored
* Purity: Free from Artificial Additives and Preservatives
* Suitable For: General Consumption

Our production strictly adheres to international-standard organic farming practices, officially certified by the FAO Certification and Testing Joint Stock Company:

Certification Standard: TCVN 11041-2:2017 for Organic Agriculture.

Cultivation Area: 10.5 hectares of dedicated organic farm land in the Tan Ha and Bao Thuan regions.

Production Capacity: Estimated annual yield of 154.4 tons of fresh cherries.

Validity: Our organic certification is active and valid until November 20, 2027.

Commodity: Olive Oil (EVO).

Type: Extra Virgin.
Physical and Chemical Analysis:
Free Fatty Acid (% m/m Oleic Acid): 0,8 g maximum.
Peroxide Value (meq O2/kg oil): 20 maximum.

Iodine Value (WIJS Method): 78- 88
Moisture: 0,2 maximum.
Volatile Matter (% m/m at 105oC): 0,2 maximum.
Saponification Value (mg KOH/g oil): 184 -196
Unsaponifiable Substances (g/kg): 15 maximum.
Insoluble Substances in Ether (%): 0,1 maximum.

Refractive Index (at 40oC): 1,4677- 1,4700

Specific Weight (g at 20oC): 0,910 - 0,925

Soap Content (%): Negative.

Halphen Test: Negative.

Mineral Oil Test: Negative.

Pirina Oil Test: Negative.

Bellier Index: 17oC maximum.

We are able to supply in packings following:

Glass Bottles: 250, 500, 750 Mililiters and 1 Liter each (for Olive Oils only).

PET Bottles: 1, 2, 3 and 5 Liters each (for all sort of edible oils).

Tin Cans: 4, 5, 10 and 18 Liters each (for all sort of edible oils).

PE Jerry Can: 20 Liters each (for all sort of edible oils).

Steel Drum: 210 Liters each (for all sort of edible oils).
Flexi Tank (Flexi Bag): 20 Metric Tons each (for all sort of edible oils).

Edible Oils We Offer:

* Refined Sunflower Oil
* Refined Peanut(Groundnut) Oil
* Refined Mustard Oil (Sarsav ka Tel)
* Refined Soyabean Oil
* Refined Corn Oil
* Sesame[Gingelly] Oil
* Pure 100% Coconut Oil
* Double Filtered Castor Oil
* Refined Cottonseed Oil

Available in the best desired Consumer Packaging, we also offer custom-designed Personal Brand Labelling as per the client's requirement.

Pet Bottles: 500ml/1ltr/2ltr/5ltr

Other Small Pckgs: 100ml/200ml

Plastic Jars: 2ltr/5ltr

15 Ltr Tin/15 Ltr Plastic Bucket Packing.

Also available in Plastic Pouch Packing.

Establish your BRAND in the market with a personal branding, consumer-oriented approach, and a competitive market rate without compromising quality.

At APlus, we have an excellent variety of edible oils to meet all our clients’ needs.
APlus edible oils are enriched with essential minerals and vitamins, preserving great taste for your food. APlus edible oils are processed and packed under strict hygienic conditions and in food-friendly environment, maintaining the premium quality standards.

APlus edible oils are available in any pack size as ordered by our clients varying from 500ml to 20ltr.

Product Range
- Soybean Refined Oil
- Cottonseed Refined Oil
- Sunflower Refined Oil
- Rice Bran Refined Oil
- Mustard Oil
- Till Oil
- Alsi Oil
- Vegetable Refined Oil
- Olive Oil

Naturally cultivated and carefully processed, our organic white dried peas are supplied to food manufacturers, ingredient processors, wholesalers, retailers, and international importers seeking high-quality plant-based ingredients. Recognized for their clean appearance, mild flavor, and excellent cooking characteristics, they are widely used in soups, ready meals, flour production, protein ingredients, and retail food applications.

Professionally cleaned, graded, and prepared for export, these peas offer consistent quality, reliable storage performance, and dependable supply programs. Their versatility and nutritional value make them a preferred choice for food industry buyers and organic product distributors worldwide.

Purity: 99% Min
Moisture Content: 10% Max
Foreign Matter: 0.5% Max
Damaged Peas: 1% Max
Broken Peas: 1% Max
Color: Natural Creamy White
Size: Uniform and Well-Graded

Organic Coconut Palm Sugar

Coconut blossom sugar are low on Glycemic Index (GI), high in nutrients and has 16 vital amino acids. It can be used as 1:1 replacement for normal sugar. It comes in the purest form without any additions for color, flavor or as preservatives.

The Glycemic Index (GI) is a relative ranking of carbohydrate in foods according to how they affect blood glucose levels. Carbohydrates with a low GI value (55 or less) are more slowly digested, absorbed and metabolized and cause a lower and slower rise in blood glucose and, therefore usually, insulin levels.

The ingredients are only the nectar of, organically grown superior quality, coconut blossom grown in fertile farms by experienced farmers . The nectar thus collected is filtered, processed, homogenized, dried, powdered and sieved to convert into world class Pure Organic Coconut Sugar.Attention - All of these happen in a clean & organized environment , which is an important advantage.

This sugar is safe & healthy replacement to conventional sugar. This is not a new innovation but an age old healthy sweater which is now taken to our customers in the most desirable form.

There is our coconut palm sugar
A. Product Specification
1. Source : Neera of Coconut Palm Tree
2. Validity Period / Shelf Life : 18 months
3. Color : Light brown to dark
4. Form : Powder / Granulated
5. Size : Mesh 14 or 16 or 18
6. Moisture content : maximum 2.0%
7. Sucrose : > 80%
8. Glucose : 2-5%
9. Fructose : 3-5%
10. Status : Natural (Non Organic) and Organic

Roasted Organic Coffee Beans

We supply 100% arabica, robusta from the farm

We can roast coffee bean as your requirement, we always supply coffee bean in new season, high quality and competitive price,

Specifications
100% Arabica, No butter, S.18
Roasted Arabica Coffee Beans ( S.18, No butter)
Moisture: 3.71%
Caffeine: 1.58%
Aflatoxin: Not detected
E.Coli: < 10 CFU/g
Coliform: <10 CFU/g
Total Yeast and Mould: < 10 CFU/g
Packing: 20kg/bag; 12 MT or 600 bag/cont 20'

Ingredients: 80% Arabica, 19.5% Robusta and 0.5% real Weasel coffee.
Screen size: 18
Roast: Medium, no artificial flavors, no preservatives, no artificial colors
Product type: Roasted coffee beans
Shelf life: 24 months

VHP - Very High Polarization - Brown Sugar - Icumsa 600 - 1200

Sugar from Our Company has the following specifications.

Color : ICUMSA 600 to 1200 typical
Origin Brazil
SPECIFICATIONS: VHP
Polarization: 97.8 degree to 99.2 degree
Ash Content: 0.15 % max
Solubility: 95%
Free flowing
Color: Brown
Radiation: Within internationally acceptable limits
Granulation : 0.6 mm of regular square ( medium size)
Moisture: 0.15% max
Magnetic Particles: 10 MG/K
So2 120 MG/K
Sulphur Dioxide: 60 MG/K MIN
Smell: Free from unusual or abnormal smells
Reducing Sugar : 0.05% MAX by weight
HPN Staph Aureus
NIL
MAX AS 1 P.P.M
MAX PS
2 P.P.M
MAX CU 3 P.P.M
Substance Structure : Solid Brown Crystal

We are suppliers of Long, Medium, Short Kidney beans and others of all sizes. We distribute White Kidney beans, Vanilla Bean, Green mung beans, Green mung beans, Black kidney beans, Red kidney beans, Light speckled kidney beans, Roast soybean powder, Steam Soybean powder, Alpha corn, Steam rice, Soybean, Buckwheat, Roast soybean, Roast corn, Roast buckwheat, , Small red beans, Naked green mung beans.

Our Company is a prestigious company with a good reputation to suite all customer`s across the world and we look forward to providing good quality products and we will offer at very good price as our prices are 100% NEGOTIABLE.

Description of Formic Acid
Popular Name: Methanoic acid or Formic acid
Formula: HCOOH
CAS NO.: 64-18-6
Dangerous Goods Class: 8
Classification: Carboxylic acid
Molecular Structure: HCOOH
Appearance: clear & transparent liquid

Packange of Formic Acid
25kg/35kg/250kg/1200kgs IBC drums, ISO tank

Usage
Formic Acid 85% widely used in pharmaceutical industry, leather industry, printing and dyeing industry, chemical industry, rubber industry, steel industry, paper industry, pesticide industry, food industry, poultry industry etc.

Product Name: L-Ornithine (Top Grade food grade nutritional ingredient Amino Acid 99% L-Ornithine powder)

CAS:70-26-8/5144-42-3
Molecular Formul: C5H12N2O2
Molecular Weight : 132.19
Appearance:White crystalline powder

Introduction of Natural pure raw shea butter
Shea butter is a fat extracted from the nut of the African shea tree (Vitellaria paradoxa or Butyrospermum parkii) which is native in the dry savannah belt of West and Central Africa. The oil-rich Shea nuts are surrounded by thin, nutritious pulp. Shea tree is a traditional African food plant bearing fruit from the age of 10 up to 200 years. The average dry seed yield per tree is 8 kg. Our shea butter are being made into creams, lotions, soaps and other products at our factory. It is also known as womens gold, which has been used for ages as a natural beauty balm because it moisturizes, soothes and protects the skin.
In all cases, melt completely by rubbing smoothly in your hands before application until butter is perfectly liquid.


FUNCTION:
In all cases, melt completely by rubbing smoothly in your hands before application until butter is perfectly liquid.

Organic Country Chicken Feed (PBF-170316)
Organic Broiler Chicken Feed marketed by us, is not only better for your flock's health, but it's also frequently less expensive than store-bought feed. This feed contains a high level of phytoestrogen and fish meal contains a high level of mercury. It is very effective and safe to use. This healthiest Organic Broiler Chicken Feed is one that is made entirely of organic ingredients and does not contain soy or fish meal. To stay healthy, chickens should eat vegetable leftovers, sprouting grasses, bugs, and grit.
Product Details :

Crude protein (N x 6.25) (maximum %) : 16.4
Crude Fat (maximum %) : 2.9
Crude fibre (maximum %) : 3.2
Acid-insoluble ash (maximum %) : 4.6
Moisture (maximum %) : 12
Metabolizable energy (minimum mj/kg) : 12.3

GENERAL DETAILS

Ingredients :� Corn Gluten Meal, Wheat Gluten, Soy Meal, DDGS, Grains, Pluses, Essential Amino Acids, Vitamins, Minerals, Trace Minerals, Toxin Binders and Mold Inhibitor
Ingredient Profile :� 100% Vegetarian
Moisture (% Maximum) - 12
Product Form :� Coarse Mash Form / Pellet Form
Product Branding - HAF
Net Weight :� 39 Kgs When Packed
Product Pricing :� On Unit Basis (for each 39 Kgs Packing)
Production Capacity per Day :� 450 MT/Day
Factory Visit :� Not Permissible
Fumigation :� Aluminum Phosphide or Methyl Bromide (or any as per buyer specification)
Clinical Test Methodology :� As per IS:2052 Proximate Analysis on Dry Matter Basis

100% natural, unrefined sugarcane jaggery pressed into convenient solid cubes. Processed without chemicals or synthetic additives, retaining rich natural minerals, iron, and golden sweetness.

Key Advantages
100% chemical-free, natural clarification process
Convenient uniform cube format for easy measuring and culinary use
Rich source of iron, calcium, magnesium, and essential antioxidants
Long shelf life without artificial preservatives

Technical Specifications
Origin India (Gujarat / Maharashtra)
Form Solid Cubes (Uniform shape)
Color Golden Brown / Deep Honey
Sucrose Content 75% to 82%
Moisture Less than 5.0%
Chemical Additives 0% (Sulfite-free)

Packaging Configurations
500g and 1kg vacuum sealed bags in corrugated cartons
10 kg / 25 kg bulk master boxes
Custom private label pouches

Product Detailed Description â?? Chickpeas

We are a trusted Indian exporter of premium-quality Chickpeas (Chana), sourced directly from carefully selected farms and processed under strict quality and hygiene standards. Our chickpeas are carefully cleaned, graded, and packed to ensure superior quality, purity, excellent taste, and long shelf life, making them ideal for international wholesale, retail, and food processing markets.

Varieties Available:

Kabuli Chickpeas
Desi Chickpeas (Kala Chana)
Organic Chickpeas
Large Size Kabuli Chickpeas
Medium Size Kabuli Chickpeas
Small Size Kabuli Chickpeas
Premium Grade Chickpeas
Other grades and specifications available based on buyer requirements

Product Features:

Premium A Grade Export Quality
100% Natural with No Artificial Additives or Preservatives
Rich in protein, dietary fiber, vitamins, and minerals
Uniform size and carefully graded
Hygienically cleaned and processed
Low moisture content for extended shelf life
Free from foreign matter, stones, and impurities
Suitable for retail, food processing, and bulk supply

Quality Assurance & Testing:
Every batch undergoes strict quality inspection before dispatch. We can provide:

Laboratory Test Reports
Pesticide Residue Analysis
Microbiological Testing
Heavy Metal Testing
Moisture Analysis
Protein Analysis
Certificate of Analysis (COA)
Certificate of Origin
Fumigation Certificate (if required)
APEDA Registration
FSSAI
HACCP
ISO Certification
Organic Certification (for organic chickpeas)
Additional certifications as per buyer requirements

Packaging:

Food-grade export packaging
Moisture-proof and tamper-evident packaging
Bulk and retail packaging available
Customized packaging and private labeling available
Packaging tailored to buyer specifications

Incoterms:
We offer flexible shipping terms including FOB (Free On Board) and CIF (Cost, Insurance & Freight). Other Incoterms can also be arranged based on buyer requirements.

Supply Capability:
We ensure consistent quality, competitive pricing, timely deliveries, and complete export documentation. We supply importers, wholesalers, distributors, retailers, supermarkets, food manufacturers, pulse processors, HORECA businesses, and other buyers worldwide with reliable long-term supply solutions.