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Find Verified Split Cassia Cinnamex Level Aa+ Suppliers, Manufacturers and Wholesalers

Jul-09-22
 
Moisture: 13,5% max
Admixture: 1% max
Length: 25 - 45cm (80% min)
No fungus, reddish colour
Packing: cartons (net10kg)
Container capacity: 6,5 MT/20FT; 15 MT/40HQ
GOLD Member
Sep-04-23

Split Cassia

$250 - $300
MOQ: 10  Tons (US)
Supplier From London, United Kingdom
 
Split cassia, also known as split cinnamon or cassia quills, is a spice derived from the bark of the cassia tree (Cinnamomum cassia). It is similar in flavor and appearance to true cinnamon but is typically more robust and slightly spicier. Split cassia is created by carefully peeling the bark from cassia tree branches, which naturally curl as they dry, forming quills or rolls. These rolls of cassia bark are then split lengthwise into thinner strips. This spice is commonly used in various culinary applications, including baking, cooking, and brewing, to add a warm, sweet, and aromatic flavor to dishes, desserts, and beverages. Split cassia is especially prevalent in Asian and Middle Eastern cuisines and is appreciated for its versatility in both savory and sweet recipes.
GOLD Member
VERIFIED
Mar-12-21
 
Product Description - 100% Vietnam High Oil Volume, High Quality

Price of product ( USD price or FOB price) - FOB 4500

Product Origin - Yenbai Of Vietnam

Key Specifications/Special Features - Moisture: 13-14.5%
Admixture: 0.5% max
No fungus, natural colour

Length: 30-45 cm ( 80% min )
Packing: cartons ( net 10kgs)
Container capacity: 7MT/20FT; 15MT/40HC

Minimum Order Size and Packaging details - 1000KG
GOLD Member
VERIFIED
Jun-23-25

Cassia (Cinnamon) Origin Vietnam Split Type, High quality

$2.15 - $4.50 / Kilogram (FOB)
MOQ: Not Specified
Supplier From Ha Noi, Cau Giay, Viet Nam
 
Type: Split Cassia
Description: Well dried, clean, no mold or fungus
Length: variety (will be discussed)
Thickness(mm): 0.7-1.8
Color: Bright yellow
Odor: Aromatic
Taste: Hot spicy
Foreign matter: 1.0% max
Moisture: 13.5% - 14%
Oil content: 2% - 4%
GOLD Member
Jul-26-17
 
Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum

A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon.
Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level.

Thin and paper-like textured bark that forms multiple layers when rolled up.

Tan brown in colour.
1057 Split Cassia Cinnamex Level Aa+ Suppliers
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GOLD Member
VERIFIED
Dec-22-15
Supplier From Isolo, Lagos, Nigeria
Supplier Of Pepper   |   Maize   |   Soybean   |   Hibiscus   |   Briquette   |   Red Chilli   |   Tiger Nuts   |   Fresh Ginger   |   Charcoal   |   Peanuts   |   Fresh Onion   |   Sesame Seeds   |   Wood Charcoal   |   Palm Kernel   |   Fresh Hibiscus   |   Cashew Nuts   |   Fresh Garlic   |   Shea Butter
GOLD Member
May-14-25

Split Cassia, High-Quality

$3.20 - $3.40 / Kilogram (FOB)
MOQ: 500  Kilograms
Supplier From Madurai, Tamil Nadu, India
 
Split Cassia (Cinnamomum cassia)
Split Cassia, also known as Chinese cinnamon, is harvested from the bark of the Cinnamomum cassia tree and split into flat, manageable pieces. With its strong, warm, and slightly spicy aroma, it is a popular spice in culinary applications, particularly in Asian and Middle Eastern cuisine. This variety is more robust and less sweet than Ceylon cinnamon, making it ideal for slow-cooked dishes, spice blends, teas, and infusions. Cassia also contains natural oils that contribute to its intense flavor and preservative qualities.

Key Features:
Sourced from premium Cinnamomum cassia bark
Strong, spicy flavor profile
Commonly used in savory dishes, curries, and spice mixes
Available in natural split bark form for easy use in cooking or processing
GOLD Member
Dec-17-24
 
Key Specifications - Split cassia Good
- Moisture: 13.5% max,
- Length: 30-45 cm,
- Thickness: 1mm- 2 mm,
- Admixture: 0.5% max
- Mix 10% large piece
- Not black inside, unmouldy, natural brown colour, thin bark
GOLD Member
VERIFIED
Jan-28-21
Supplier From Ha Noi, Viet Nam
GOLD Member
Nov-23-20

Opened And Closed Pistachios

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Nov-23-20

Quality Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Nov-23-20

Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Nov-23-20

Top Grade Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
Nov-23-20

Roasted Pistachio Nuts

$400
MOQ: Not Specified
Supplier From Saint-Paul, France
 
No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.
GOLD Member
VERIFIED
Sep-13-18

Hardwood Charcoal

MOQ: 20  Metric Tonnes
Sample Available
 
Detailed Product Description

Charcoal Grade/Size:

Industrial: 1mm-25mm

Barbeque: 20mm-80mm

Restaurant: 40mm & ABOVE.

No sparking, Produces White Ash, Easily ignited, Smokeless and Odorless and long ignition hours.


Our charcoal specifications:

Moisture content - 3% - 8%

Ash content - 1% - 4%

Volatile matter - Max. 15%

Fixed Carbon - Min. 75%


PRICE:

PRICES differ according to packaging method used and according to the Charcoal size- Bulk delivery into container or delivery in bags like the 10KG, 15KG, 20KG, 30KG PP Bags.
GOLD Member
VERIFIED
Sep-13-18
 
Dried Split Ginger Root
Origin: Nigeria
Type: Dried Split Ginger
Color: Natural
Grade: A

Specifications:
Clean, No rot, No pests, Spicy flavor, Long Shelf life
Moisture < 8%
Oil content < 2%
Impurities
GOLD Member
VERIFIED
Sep-13-18
 
Introducing the finest Cassia Tora seeds sourced directly from Nigeria, exclusively by Gombella Integrated Services Limited. Our premium product boasts impeccable specifications, with granules shaped to perfection, a rich brown hue, and a size exceeding 3 mm. Meticulously processed to maintain a moisture content below 9%, these seeds are a testament to quality. We guarantee purity with minimal admixture, ensuring that manufacturers receive nothing short of excellence. Elevate your production processes with the reliability of Nigerian-origin Cassia Tora seeds, a cornerstone of Gombella's commitment to delivering top-tier agricultural products for your manufacturing needs.

Specifications:
Origin: Nigeria
Shape: Granule
Color: Brown
Size >3 mm
Moisture < 9%
Admixture
GOLD Member
VERIFIED
Sep-13-18

Raw Cashew Nuts

MOQ: 26  Meters
Sample Available
 
Origin: Nigeria
Type: Cashew Nut
Processing Type: Raw in shells
Cultivation: Organic
Style: Dried
Grade: A
Defective: 5%
Foreign Matter: 0.5%,
Certification: SGS or other,
out-Turn: 48 lbs
Moisture Content: 5%
Count: 180-220 pcs
GOLD Member
VERIFIED
Sep-13-18
 
Origin: Nigeria Type: Garlic
Color: Off-white
Flavor: Strong garlic
Aroma: Fresh garlic
Appearance: Whole cloves
SIZE:
Small : Evenly sized bulbs 50 55 mm diameter
Medium : Evenly sized bulbs 55 65 mm diameter
Large : Evenly sized bulbs > 65 mm diameter
Characteristic features:
Garlic has Similar varietal characteristics Mature and well cured. Cloves are Compactâ?�. Cloves are Well filled and fairly plump
GOLD Member
VERIFIED
Sep-13-18
 
Origin: Nigeria
Grade: A
Type: Dried flower
Color: Dark red
Form: Raw material
Moisture: < 9%
Admixture: < 2%
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