that combines traditional aroma with modern processing excellence. Cultivated in the fertile lands of India and Pakistan, this steamed variety retains its natural nutrients while delivering a clean, polished appearance and superior elongation.
1718 Steam Basmati Rice cooks into long, separate, fluffy grains with a rich basmati fragranceâ??making it an excellent choice for biryani, pulao, curries, and premium food service operations. Its minimal stickiness, consistent quality, and elegant presentation make it a preferred option for global restaurants, caterers, and importers.
Key Features:
Product: 1718 Basmati Rice Steam
Origin: India, Pakistan
Grain Type: Extra-long grain steamed basmati
Aroma: Natural basmati aroma
Grain Length (after cooking): 14â??16 mm
Broken Grains: Max 1%
Moisture Content: Max 12%
Color: Natural white
Texture: Fluffy, non-sticky, excellent separation
Packaging: 5kg, 10kg, 25kg, 50kg in PP/BOPP bags (customizable)
Shelf Life: 24 months
Use Cases: Ideal for biryani, catering, restaurants, food service, and export markets
France AJ Alimentaire supplies premium Brown Rice, a minimally processed whole grain rice that retains the bran and germ layers, making it rich in fiber, vitamins, minerals, and antioxidants. With its natural nutty flavor and slightly chewy texture, brown rice is a nutritious and versatile option for health-conscious consumers and culinary professionals.
Ideal for salads, grain bowls, side dishes, and main courses, brown rice supports balanced diets and adds whole-grain value to any meal. Carefully sourced and processed under strict quality control standards, our brown rice delivers consistent performance in both retail and foodservice settings.
specifications:
Type: Whole grain brown rice
Grain Length: Medium to long
Color: Light to medium brown
Texture After Cooking: Chewy, firm, slightly nutty
Aroma: Natural, earthy
Moisture Content: 14%
Purity: 99.9% (free from stones and foreign matter)
Broken Grains: 5% (customizable)
Shelf Life: 12-18 months
Storage Conditions: Store in a cool, dry place at 25C
India boasts a rich heritage of cultivating some of the world's finest rice varieties. From the long, slender grains of Basmati, known for its delicate aroma and fluffy texture, to the shorter, plump kernels of Sona Masuri, perfect for biryani, Indian export rice caters to diverse culinary preferences. These varieties are cultivated in the fertile plains of Punjab, Haryana, and Andhra Pradesh, nurtured by the mighty rivers Indus, Ganges, and Godavari. Stringent quality checks ensure the rice is free from impurities and broken grains, while modern milling techniques preserve the natural bran layers, enhancing its nutritional value. Indian rice is not just a staple food, it's an experience â?? a promise of exquisite taste and unmatched quality on your plate.
India, the land of diverse cultures and landscapes, also boasts a rich heritage of rice cultivation. As the world's largest rice exporter, India offers a vast array of varieties, each with unique characteristics and culinary applications. This bounty caters to a global market seeking both aromatic and non-aromatic basmati rice, long-grain and medium-grain options, and specialty rices for specific dishes.
Basmati rice, the crown jewel of Indian exports, is renowned for its long, slender grains that elongate further upon cooking. Cultivated in the foothills of the Himalayas, basmati boasts a delicate aroma and a subtle nutty flavor. This fragrant rice cooks to a fluffy texture, separate grains, and is perfect for biryani, pulao, or simply paired with curries and dals. India offers different basmati grades, with Pusa Basmati 1121 being a highly sought-after variety for its extra-long grains and exceptional aroma.
This vast selection, coupled with India's focus on quality and competitive pricing, makes Indian rice a preferred choice for importers worldwide. From the fragrant basmati to the versatile long-grain options and the unique specialty rices, Indian rice offers a world of culinary possibilities, waiting to be explored on dinner tables across the globe.
Commodity: Ir64 Long grain parboiled rice
Origin: India
Specification
Moisture: 14% Max
Average grain length: 6mm
Damage and discolour: 2% max
Silkey and sortex
Crop: Recent
IR64 parboiled rice is one of the most exported varieties of long grain non-basmati rice with average length of 6 mm to 6.4 mm and has good demand in the international market. Ir64 parboiled rice is widely renowned Indian rice variety. The rice is known for its long grain and good cooking volume. This rice is major source of carbohydrates and also high in protein. The main properties of this rice are rich in taste, pure quality, healthy, economically priced, fine-cooking characteristics and hygienically packed. Our ir64 parboiled long grain rice is grown in the perfect climatic conditions of Maharashtra, Tamilnadu, Andhra and Chhattisgarh by expert farmers. Our ir64 parboiled rice is double polished and cleaned and processed fine to match/exceed the global standards. This variant of long grain non-basmati rice contains maximum of 5% broken, which got huge demand in African and Asian countries
Thai Hom Mali Rice | Aromatic Jasmine Rice | FOB Thailand
Certified by: GHP, HACCP, BRC, US FDA, HALAL, ISO 9001
Price : USD 885-1035
Product Description :
Thai Hom Mali Rice, internationally known as Thai Jasmine Rice, is Thailand's most premium long-grain variety, famous for its soft texture, natural fragrance, and fluffy consistency when cooked. Grown in the fertile northeastern region of Thailand, this rice is naturally aromatic, non-glutinous, and ideal for both household and culinary use.
Harvested and processed under strict quality control and global food safety standards, Thai Hom Mali Rice is a symbol of Thailand's rice excellence.
Product Specifications:
Variety: Thai Hom Mali Rice (Jasmine Rice)
Texture: Soft, fluffy, and naturally fragrant
Grain Type: Long grain, slender, translucent
Shelf Life: 2 years
Purity: 100% Thai Hom Mali (non-blended)
Packaging: 1kg, 5kg, 10kg, 25kg, 50kg PP/PE bags (custom OEM available)
Origin: Thailand
MOQ: 1 x 20FT container
Supply Capacity: 15,000 MT/month
Price Range: FOB Thailand $885-1035 per MT
Key Features:
100% Pure Thai Hom Mali Rice (Jasmine Grade)
Naturally aromatic with no additives
Soft and fluffy texture, perfect for premium markets
Long shelf life with stable moisture control
Suitable for retail, foodservice, or private label
Custom branding and packaging options available
Trusted by premium rice importers worldwide
Certified & Compliant:
GHP - Good Hygiene Practices in Processing
HACCP - Hazard Analysis & Critical Control Points
BRC - British Retail Consortium Global Food Standard
US FDA - Approved for U.S. Food Import Regulations
HALAL - Certified for Islamic Markets
ISO 9001- Quality Management System
Keywords: 100% Thai Hom Mali Rice
Premium Thai Hom Mali Jasmine Rice
Best Thai Hom Mali Rice Export
The rice grains are large, long, and pure white, with no white belly.
1. Texture and Aroma: The rice is flexible and soft, with a distinctive light aroma.
2. Flavor and Consistency: It has a naturally sweet taste and a soft, spongy texture. Even after cooling, the rice maintains its flexibility.
3. Nutritional Value: The rice is rich in nutrients and meets stringent export quality standards.
