Description: Taking white sugar, milk or milk powder, maltodextrin, vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spraydring. Specifications: Fat: 10.5%-21.0% Protein: 7.7% min Moisture: 5%max. Total Sugar: 50%min Features: Easy to operate; Various flavors: Vanilla, Milk, Chocolate, Strawberry, Mango, Taro, blueberry, Melon etc.; High expanded rate and delicate taste; Low fat, high nutrition, smooth and fragrant. Usage: Mix 1kg of powdered ice cream with 3kg water, whip and hold it for 15 minutes; then put the mixed material into soft ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes. Packing: 25kg/bag, 1kg/bag, etc. Storage: Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight. Shelf Life: 18 monhts in original and unopened packaging.
new model ice cream machine batch freezer and pasteurizer in one machine water cooling, lower noise digital display, simple control Description Perfect combination of pasteurizing & batch freezing Hot selling model for Italian gelato business Very reliable and long service time Simple control and maintenance Built-in water faucet for fast and easy cleaning Specification Electrical power 220v, 60Hz 380V, 50Hz Installed power 2.5KW Cylinder capacity 8 L Pasteurizing tank volume 12L Hourly production 20L/h Cooling Water Main compressor Imported Refrigerant R404A Dimensions 572Ã?872Ã?1418mm Packing size 930 x 670 x 1,370mm N.W. 252KG Characteristics User-friendly Digital Panel Hardness Adjusting(1-5 level) Auto Batch Freezing, Auto Cleaning Stainless Steel Shell Professional System Over-currency Protection, Low-voltage Protection Optional spare parts 1. Customized front panel Service 1, 3% spare parts will attach together with each order 2, 1 year maintenance of all spare parts for free, delivery fees included 3, Professional R&D system offer for technology support 4, HK support office 5, Annual international seminar for technology update and after sales service experience exchange Company Reputation 1.As one of the biggest gelato equipment manufacturer and supplier in China , we have got over 20 patent technology and mature product for international market since 1996. Besides, we have cooperated with many domestic and overseas universities, such as KTH University in Sweden to improve our product and technology. 2. Our Ice cream equipment has got the certification of CE and CB. Our product line is always following the HACCP system, ISO14001 environment system and ISO9001 quality system from SGS. 3. Now we have 44000 square meters factory in Heyuan city, Guangdong province.
Nitrile/vinyl/latex/examination gloves ( CE & FDA Certified ) direct from factory and coconut world products as coconut virgin oil, coconut water, coconut cream, coconut rbd oil in bulk..
Flexo printed on surface on 7 micron aluminum + 6g pe + 80 gsm paper Packed in cartons, 3000 pieces per carton. Cargo palletized. 10 pallets in 20 ft. 1 x 20 , minimum quantity 1 million pieces
1 Specification: 65g/pc, 30pcs/ctn 2 Weight: (1) Gross Weight: 2.45kg/ctn (2) Net Weight: 1.95kg/ctn 3 Volume: Carton Size: 0.011 4 Loading: (1) 20FCL:2245ctns (2) 40FCL: 5144ctns (3) 40HQ: 5909ctns 5 Trade Mark: Youcan 6 Productivity: 50000 tons/year 7 Unit Price: Negotiated 8 Payment Terms: L/C at sight
1 Specification: 100g/pc, 24pcs/ctn 2 Weight: (1) Gross Weight: 2.90kg/ctn (2) Net Weight: 2.40kg/ctn 3 Volume: Carton Size: 0.0156 4 Loading: (1) 20FCL:1542ctns (2) 40FCL: 3534ctns (3) 40HQ: 4166ctns 5 Trade Mark: Youcan 6 Productivity: 50000 tons/year 7 Unit Price: Negotiated 8 Payment Terms: L/C at sight