Find Verified Soft Red Winter Wheat Suppliers, Manufacturers and Wholesalers

Soft Wheat Is A Low-protein, Soft-textured Wheat Variety (mainly Soft Red Winter Or Soft White Wheat) Used Primarily For Fine Bakery And Confectionery Industries.

Moisture Content : Max 12% - 13%
Protein Content : 8% - 11.5% (low To Medium)
Gluten Strength : Low
Test Weight : 76 - 78 Kg/hl
Purity : 98% - 99%
Foreign Matter : 1%
Broken/shriveled Grains : 2% - 5%
Falling Number : 250 Sec (good Quality Milling Grade)
Color : Light Red / White (depending On Variety)
Odor : Natural Grain Smell, Free From Mustiness

NSRIC Green Supplies Inc. (NGS) is your licensed and trusted intermediary for sourcing Premium Hard Red Winter Wheat. Renowned globally for its superior milling and baking characteristics, this wheat variety is primarily sourced from the high-production regions of the USA (Kansas and Colorado), ensuring consistent quality developed through modern hybrid farming techniques.

Hard Red Winter Wheat is highly valued by global traders and food producers for its high protein content and excellent gluten strength, making it the foundational grain for producing bread flours and versatile all-purpose flours. NGS facilitates secure, profitable, and seamless global trade operations, connecting serious end buyers with reliable, verified sellers. Our expertise ensures all transactionsâ??from quality verification and logistics to customs and documentation are handled with professionalism and integrity. Partner with NGS to optimize your commodity procurement and secure a steady supply of this essential global staple. Contact us today to discuss your bulk order requirements.

Characterized by crumbly grains, soft wheat is mainly used for the production of white flour which is suitable for baking and making pasta. Besides flour it can also be used to make starch and puffed food. Oil can be obtained from the germ of soft wheat, used above all in the soap sector.

 

NSRIC Green Supplies Inc. (NGS) offers reliable access to Premium Soft White Wheat, a high-demand commodity sourced directly from the USA's Pacific Northwest. Scientifically known as Triticum aestivum (variety), this wheat is characterized by its low protein content and soft kernel, making it the preferred choice for producers of delicate baked goods.

Our Soft White Wheat yields a fine, easily digestible flour, ideal for creating exquisite cakes, pastries, biscuits, crackers, and other confectionery products. NGS acts as your licensed and experienced intermediary, connecting end buyers with certified global suppliers to guarantee quality, security, and profitability in every transaction. We manage all complexities of global trade, including logistics, documentation, and compliance, ensuring a seamless supply chain for your business. Partner with NGS for your international grain sourcing needs and secure your competitive edge.

Customization Options
Customized Logo (Min. Order: 300 Pieces)
Customized Packaging (Min. Order: 300 Pieces)
Graphic Customization (Min. Order: 300 Pieces)

Supplier\'s Customization Ability
Minor Customization
Drawing-Based Customization
Sample-Based Customization
Full Customization

Key Attributes
Material: Polyester / Cotton
Style: Pullover
Season: Winter
Thickness: Standard
Feature: Anti-Shrink, Anti-Pilling, Anti-Wrinkle, Breathable, Plus Size, Eco-Friendly
Pattern Type: Solid

Customization options
Customized logo (Min. order: 300 pieces)
Customized packaging (Min. order: 300 pieces)
Graphic customization (Min. order: 300 pieces)
Supplier's customization ability

Minor customization
Drawing-based customization
Sample-based customization
Full customization

Premium Soft Flannel Winter Blankets are luxurious, ultra-soft, and lightweight blankets made from high-quality polyester flannel fleece fabric. Designed to provide exceptional warmth and comfort, these blankets feature a smooth, velvety texture that is gentle on the skin while offering excellent insulation during cold weather. They are ideal for homes, hotels, hospitals, travel, gifting, retail, and export markets.

Material : 100% Polyester Flannel Fleece
Fabric Type : Brushed Flannel
GSM : 180 - 350 GSM
Sizes Available : Baby, Single, Double, Queen, King, Custom Sizes
Standard Sizes : 150 - 200 cm, 180 - 220 cm, 200 - 230 cm
Weight : 0.8 - 3.5 kg
Pattern : Plain, Printed, Embossed, Jacquard
Color : Solid, Multicolor, Custom Colors
Edge Finish : Hemmed, Overlock, Satin Binding
Season : Autumn & Winter
Washability : Machine Washable

Premium Acrylic Donation Blankets are high-quality, lightweight, and durable blankets designed for humanitarian aid, charity distribution, disaster relief programs, hospitals, shelters, NGOs, and institutional use. Manufactured using premium acrylic fibers, these blankets provide excellent warmth, softness, and comfort while maintaining affordability and long service life.

Material : 100% Acrylic / Acrylic Blend
Fabric Type : Knitted or Woven Acrylic
Size Options : 140 x 200 cm, 150 x 200 cm, 160 x 220 cm, Custom Sizes
Weight : 250 GSM - 500 GSM
Color : Solid Colors, Mixed Colors, Custom Colors
Design : Plain, Stripe, Jacquard, Printed
Edge Finish : Overlock / Hemmed Edges
Softness : Premium Soft Finish
Usage : Donation, Relief Aid, Home, Hospital, Shelter, Outdoor Use
Packaging : Individual Poly Bag / Bulk Carton Packing

NSRIC Green Supplies Inc. (NGS) is your licensed intermediary for sourcing premium Hard Red Spring Wheat, a globally recognized benchmark for quality milling. Originating from the fertile Prairie regions of the USA and Canada, this wheat is sought after for its consistently high protein content and excellent baking characteristics.

As a specialized intermediary, NGS ensures a seamless and secure global trade operation from the sellerâ??s silo to your port. Hard Red Spring Wheat is primarily used in the production of high-volume, high-protein bread flour, yielding superior loaves with excellent crumb structure and stability.

We meticulously vet all suppliers and manage logistics, documentation, and compliance to mitigate risks for our B2B clients and traders. Partner with NGS to secure a reliable, profitable supply chain of this essential commodity. Contact our trade desk today to discuss current market pricing and establish your supply contract. Trust NGS to be the secure link in your global commodity procurement.

Customization Options
Customized Logo (Min. Order: 300 Pieces)
Customized Packaging (Min. Order: 1,000 Pieces)
Graphic Customization (Min. Order: 300 Pieces)

Supplier\'s Customization Ability
Minor Customization
Drawing-Based Customization
Sample-Based Customization
Full Customization

Key Attributes
Item Type: Pajamas
Material: Knit
Number of Pieces: 2-Piece Set
Season: Winter, Summer, Spring, Autumn
Sleeve Length: Half Sleeve
Length: Full Length

Export-quality winter wear including jackets, pullovers, jumpers, and warm apparel available in assorted sizes, colors, fabrics, and styles.

We supply all standard grades of milling wheat to wholesalers and flour millers around the world. Due to our extensive grower network we are able to provide custom specifications wheat to suit our clients requirements.
Denomination of characteristics Norms
Color Yellow
Humidity % not more 14,0
Good quality kernel, %, not less 99,2
Trash admixture % not more including 0,3
Trash admixture, %, not more 0,30
mineral admixture % not more 0,05
harmful admixture % not more 0,05
The spoilt kernels, %, not more 0,2
The processed grains of a rye and barley %, not more 3,0
Infectiousness by crop plants pests Not allowed
Metallomagnetic admixture per 1 kg of barley, mg, not more
This type of wheat is grown in low temperatures and snow-covered regions.
It has high protein content and is used for products like general purpose flour,
flatbreads and cereals. Its also the most important type of wheat produced in
the United States.
We offer 5 different grades of Brazilian Wheat:
Grade 1: 14.5% protein / 32% wet gluten
2: 13.5% protein / 28% wet gluten
3: 12.5% protein / 23% wet gluten
4: 11% protein / 18% wet gluten
5: Feed wheat. No min. protein/gluten
There are many different varieties of wheat, each of which has different protein contents and kernel colours.
There are two primary categories: winter wheat and summer wheat, which are classified based on their growing season. T

Soft Wheat 500 t

Wheat is one of the most widely cultivated grains in the world and is a staple in many diets. It's used to make a wide range of food products, from bread to pasta to pastries.

Types of Wheat:

Hard Red Wheat: Used mainly for making bread and other baked goods, as it has a high gluten content that helps with structure and texture.

Soft Wheat: Often used in making cakes, pastries, and crackers due to its lower gluten content, which results in a tender texture.

Durum Wheat: The hardest variety, used primarily for making pasta and semolina.

Whole Wheat: Made from the entire grain, including the bran, germ, and endosperm, making it more nutritious than refined wheat.

White Wheat: A softer, lighter variety, often used in refined products like white bread.

Nutritional Benefits:

High in Carbohydrates: Wheat is an excellent source of energy.

Fiber: Whole wheat, in particular, is high in fiber, which aids in digestion and can help lower cholesterol.

Vitamins & Minerals: Wheat contains essential nutrients like B vitamins, iron, magnesium, and zinc.

Protein: Wheat contains gluten, which is a protein that helps with the elasticity and structure of dough.

Uses of Wheat:

Flour: Wheat is ground into flour, which is the base for most baked goods like bread, cakes, pastries, and cookies.

Bread: One of the most common uses of wheat, both in white and whole grain varieties.

Pasta: Durum wheat is the key ingredient in pasta and couscous.

Breakfast Cereal: Wheat is often processed into cereals, including whole-grain options.

Crackers & Snacks: Many crackers and snack foods use wheat as a primary ingredient.

Wheat Berries: The whole grain can be cooked and eaten as a salad or side dish, offering a chewy texture and nutty flavor.

Wheat

Premium quality wheat sourced from trusted farms, ideal for flour production, food processing, and international agricultural commodity markets worldwide.

Carefully sourced wheat with excellent grain quality, widely used for flour production and food processing industries.

Carefully sourced wheat with high nutritional value, consistent quality, and excellent milling characteristics for diverse food applications.

Carefully sourced wheat grains known for their rich nutritional value and superior milling quality. Ideal for flour production, bakery products, and staple food preparations worldwide.

High-quality wheat sourced for superior nutrition and consistency, widely used in food production, animal feed, and agricultural industries. (20 words)

Hard Red Whole Wheat Flour is the kind of flour typically known as traditional Whole Wheat flour.
It is well known for its outstanding milling and baking characteristics.

The high protein levels make it good for bread-making.
Product of SA
Non-GMO
Certified organic : Yes
Country of origin: South Africa
Storage climate: Dry

Hard Red Whole Wheat Flour, (Unifine), Organic (Non-GMO)

Packing: In bulk or PP Bags p/50kg

Season: All year round

Origin: Argentina / Brazil

Annual production volume: 25000ton

Container capacity: 25ton

Wheat (Food & Feed)
Origin: Ukraine/India
Size: Whole/Bran/Powder
Packing: 25/50kg/ Jumbo Bag
Monthly Supply: 500-5000mt

Pure Wheat For Food Purpose

Wheat

Soft and Hard Red winter wheat from United States

Wheat

Manufacturer offer first class bread wheat

Crop : 2022
Specification:
Purity : 99%
Hectolitre - 79gr/l
Admixture (plant origin): Max.1%
Broken seeds : Max.2%
Humidity : Max.11,4%
Gluten : 31,7 %
Protein : 14.9%
W joule : 310

Wheat for Human Consumption

Specifications:

Appearance: Light golden or beige wheat kernels

Protein Content: 12% - 14%

Moisture Content: < 12%

Uses:

Milling into flour for bread, pasta, and baked goods

Whole grain consumption (e.g., wheat berries)

Nutritional Benefits:

High in fiber, B vitamins, and iron

Packing:

Available per buyer's request (e.g., 25kg, 50kg bags, or bulk)

Price:

$350 CIF/MT

$320 FOB/MT

Wheat Grain is a high-quality cereal grain widely used in food processing, flour milling, baking, and animal feed applications. It is valued for its rich nutritional profile, natural taste, and versatility in various industrial and household uses. Carefully cleaned and processed, wheat grain offers excellent purity, uniform size, and reliable performance for commercial and agricultural requirements.

Specifications:

* Product Name: Wheat Grain
* Type: Natural Food Grain
* Color: Golden Brown
* Moisture Content: Max. 12-14%
* Purity: 98%-99.5%
* Admixture: Max. 1-2%
* Broken Grains: Max. 2-5%
* Foreign Matter: Max. 0.5-1%
* Protein Content: 10-14%
* Cultivation Type: Common
* Grade: Premium Quality
* Texture: Hard and Clean
* Shelf Life: 12-24 Months
* Packaging: Available in Bulk or Customized Packaging
* Usage: Flour Production, Baking, Food Processing, Animal Feed
* Storage Condition: Store in a Cool, Dry, and Well-Ventilated Place

Wheat Grain is carefully selected to ensure consistent quality, high nutritional value, and suitability for a wide range of food and feed applications.

The country is considered the second-largest producer of wheat in the country. Wheat contains complex carbohydrates, vitamins, iron, and magnesium. India exports three significant types of wheat, including broken wheat, whole wheat and durum wheat.

Moisture not exceeding 12%
Minimum protein of 11.5%
Gluten at minimum 26%
A falling number of 400 seconds minimum

DRUM WHEAT SPECS
Protein 12.5% Min
Moisture 13.5% Max
Faling Number 300 Min
Heat Damaged Kernels .2% Max
Total Damaged Kernels 4% Max
Shrunken, Broken Kernels 5% Max
Total Defects 5%
Total Other Classes 2% Max
Foreign Material .7% Max
Dockage 1.5% Max
Test Weight 58lbs per bushel
Vitreous Amber Kernels 80% Minimum
Min. Damaged Kernels .5% Max 1000
Karnel Weight 30-32 grams
Imperfect Grains .5% Max 1000
Water Absorption 76% Min
Wet Gluten 10% Min
Dry Gluten 10% Min
Radiation normal
Latest Crop year

Wheat is a highly-nutritional and widely-cultivated cereal grain. It's one of the world's most important crops and holds the title of the second most produced grain in the world, beaten only by corn. We supply Wheat from India and The United states of America.

Premium quality wheat grains sourced from carefully selected farms and processed under strict quality control standards. The wheat is cleaned, graded, and packed hygienically to ensure purity and freshness. Suitable for flour milling, food processing, bakery products, animal feed, and other industrial applications.

Available in bulk quantities with customized packaging options for export markets.

Sehat Gold Wheat in India refers to premium, often organic, Sharbati wheat (especially the '306' variety) known for its golden color, sweetness, soft texture, and high health benefits, commonly sourced from Indian mills emphasizing its natural qualities for making soft rotis (flatbreads).

Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food.

In addition to being a major source of starch and energy, wheat also provides substantial amounts of a number of components which are essential or beneficial for health, notably protein, vitamins (notably B vitamins), dietary fiber, and phytochemicals.

Wheat is a vital source of complex carbohydrates and protein that provides sustained energy for daily activity. As a whole grain, it supplies essential fiber, B vitamins, and minerals necessary for healthy digestion and metabolic function.

Product Specifications

Product Name: Wheat
Botanical Name: Triticum aestivum
Common Name: Wheat
Type: Whole Grain
Color: Golden Brown / Amber
Purity: 99% Minimum
Moisture Content: Maximum 12â??13%
Foreign Matter: Nil
Damaged Grains: Maximum 1%
Admixture: As per buyer requirement
Protein Content: Varies by grade (typically 10â??14%)
Shelf Life: 12â??24 Months
Packaging: 25 kg, 50 kg PP Bags or Customized Packaging
Storage: Store in a cool, dry, and hygienic place
Origin: India

2] Origin

India

3] Moisture

13 % Max

4] Protein

7 to 10 % Max

5] Foreign Material

2 % Max

6] Damaged Kernels

3.5 % Max

7] Test Weight

74 kg/hl

8] Dry Gluten

9 % Min

9] Wet Gluten

24 % Min

10] Falling Numbers/Sec

150 to 250 Min

11] Other Food Grains

1 % Max

- Product Name: Dried Winter Melon
- Storage Type: Cool and dry place
- Ingredients: 100% fresh winter melon
- Shelf Life: 12 months
- Instruction For Use: Healthy Green Tea Fruits, Tea Flavor
- Packaging: Bulk, Vacuum Bag
- Place of Origin: Vietnam

Wintergreen oil is made by steam processing of warmed, water-soaked wintergreen leaves. The leaves and oil are used to make medicine. Wintergreen is used for headache and other types of pain, fever, gas (flatulence), and other conditions, but there is no good scientific evidence to support these uses.

Winter cherry oil smell has spicy cinnamon and clove aroma. Winter cherry oil reduces skin blemishes and aging spots with the help of antioxidants and antiaging.it helps to get healthy young skin.

PRODUCT OVERVIEW & USAGE

Product Name: Wheat Bran / Wheat Bran Pellets

Manufacturer & Exporter: Yembroos Animal Feeds India Private Limited

Target Applications & Uses: Animal Feeding, Livestock, Poultry Feeding, Birds, and Human Food Applications

Formulations & Variants: Coarse Bran Form, Semi Coarse Form, Fine Form, and Pellet Form (5 mm, 6 mm, 8 mm, and 10 mm Pellets)

Strategic & Quality Advantages:

100% Pure & Unadulterated: Single-standard, unadulterated wheat bran that avoids toxic or harmful low-cost adulterants frequently used in cheap commercial feed-grade markets.

Versatile Multi-Use Quality: Safe for livestock, poultry, bird feed, and human food manufacturing applications.

Transparent Pricing Model: Pricing is strictly based on open-market wheat grain costs, flour values, and wheat byproduct dynamics without hidden markups.

Pellet Production Readiness: Full infrastructure to manufacture custom pelletized wheat bran for large-scale bulk commitments.

TECHNICAL SPECIFICATIONS & NUTRITIONAL ANALYSIS

Moisture (% Maximum): 12.0%

Crude Protein (% Range): 12.0%- 15.0%

Crude Fat (% Range): 2.0% - 3.5%

Crude Fiber (% Range): 2.5% - 8.5%

Carbohydrates (% Range): 51.0% - 65.2%

Crude Ash (% Range): 1.0% - 6.3%

Sand Silica (% Range): 0.4% - 2.0%

Natural Phosphorus Content (% Range): 0.50% -1.47%

Natural Calcium Content (% Range): 0.10% - 0.17%

Foreign Matter: Nil

Available Forms: Coarse, Semi-Coarse, Fine, and 8 mm Pellets (Pellets require 15,000 MT MOQ)

GENERAL DETAILS & SPECIFICATIONS

Key Ingredients: Pure Wheat Bran

Ingredient Profile: 100% Vegetarian

Moisture (% Maximum): 12.0%

Product Form: Coarse Form / Semi Coarse Form / Fine Form / 8 mm Pellet Form

Product Branding: Yembroos

Net Weight: 49 Kgs When Packed

Product Pricing: On Unit Basis (for each 49 Kgs Packing)

Daily Production Capacity:

Regular Season: 210 MT/Day

Monsoon Season (June to October): 55 MT/Day

Factory Visit: Not Permissible

Fumigation: Aluminum Phosphide or Methyl Bromide (or as per buyer specification)

Clinical Test Methodology: As per IS:2052 Proximate Analysis on Dry Matter Basis

DOMESTIC BUYER INFORMATION

Outer Packing: Poly Propylene (Milky White)

Price Offer: On Ex-Factory Basis

Mode of Payment: 100% Advance Through Bank (Cash / Cheque / RTGS / NEFT)

Tax Applications: NIL (GST Number required for Interstate Transactions)

Truck Loading Capabilities:

17 MT: 350 Bags

21 MT: 430 Bags

25 MT: 510 Bags

28 MT: 570 Bags

Minimum Order Quantity: As per Buyer Requirement & Material Availability

Seasonal Peak Availability: February and May every year

Buyer Branding Offer: Available for Bulk Orders Only (Buyer arranges packing material)

OVERSEAS BUYER INFORMATION

Inner Packing: Low Density Polyethylene Bags of 75 Micron (Optional on Demand)

Outer Packing: Poly Propylene (Milky White)

Price Offer: On CIF Destination Port Basis or Delivery basis to Nearest Transit Port

Mode of Payment: 100% Wire Transfer Only (No L/C or SBLC accepted)

Wheat to be used in food purpose (mainly for flour-milling and baking industry).
(Grade III Feed wheat to be used in feed purposes and production of animal mixed fodder.)
As per customer's requirement other non-class-generating quality parameters can be analyzed in accordance with internationally recognized and approved methods.

The price of soft wheat in bulk can be found in our price list.

Specification:

Gluten (On wet Basis): 25% Min

Protein: 10% Min

Moisture: 14.0% Max

Foreign Matter: 2% Max

Damaged: 2% Max

Falling Number: 300 Min

Broken: 2% Max

Other Food Grain Matter: 2% Max

Weevil led: 1% Max

Specification Of Fine Wheat Flour

Energy Value : 353.05 Kcal

Moisture : 13% Max

Carbohydrates : 73.87%

Fat : 1.25%

Ash Content : 0.60% Max

Wet Gluten : 27% Min

Protein : 12% Max

Vitamin A : 208.15 Iu

Iron : 2.26 Mg

Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.

 

Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.

 

NSRIC Green Supplies Inc. (NGS) is your trusted, licensed intermediary for sourcing and supplying Premium Emmer Wheat on the global market. Originating from Ancient Egypt and the Middle East, Emmer Wheat is a specialty grain highly valued for traditional bread making and its distinct, robust nutritional profile.

As a secure intermediary service provider, NGS specializes in connecting discerning end buyers with certified, reliable international sellers. We manage the complexities of the global agricultural trade, ensuring every transactionâ??from quality inspection to secure logistics and customs clearanceâ??is seamless, profitable, and fully compliant.

Partner with NGS to fulfill your high-volume wholesale requirements for this ancient, high- demand grain. We guarantee transparency, transactional security, and competitive pricing for all your Emmer Wheat imports. Secure a consistent, high-quality supply for your food manufacturing or distribution network.

NSRIC Green Supplies Inc. (NGS) is your licensed intermediary for sourcing and supplying premium Common Wheat (Triticum aestivum), also known as Bread Wheat. Originating from the fertile regions of the Fertile Crescent, this foundational grain is critical for the production of essential baked goods, including bread, cakes, and cookies globally.

As an expert service provider in the agricultural commodity sector, NGS ensures a secure and seamless supply chain from certified global producers to end buyers. We mitigate the complexities of international trade, providing transparent transactions, rigorous quality assurance, and reliable logistics for high-volume orders.

Our focus is on delivering not just a product, but a profitable trading solution. Trust NGS to connect you with verified sellers of high-grade Triticum aestivum, guaranteeing purity, competitive pricing, and on-time delivery. Partner with us for secure, efficient, and profitable global trade in this vital commodity. Contact our trading desk to discuss your bulk requirements.

Secure Your Global Durum Wheat Supply with NGS

NSRIC Green Supplies Inc. (NGS) offers reliable access to premium Durum Wheat, the essential grain for the worldâ??s finest pasta, macaroni, and semolina products. Originating from the fertile lands of the Eastern Mediterranean and globally sourced from verified, high-yield producers, our Durum Wheat meets rigorous international standards for quality, consistency, and protein content.

As a licensed intermediary service provider, NGS specializes in connecting discerning end buyers with trusted sellers, ensuring a seamless and secure global trade transaction from origination to final delivery. Our professional due diligence minimizes risk and maximizes profitability for our B2B clients, guaranteeing competitive sourcing and logistical excellence. Partner with NGS to ensure a consistent, secure, and profitable supply chain for this vital agricultural commodity.