We are Peruvian producers of certified organic cacao nibs available both raw and roasted.
Our factory is located in Surco Peru where we produce organic cacao nibs, powder, butter and paste.
Our cacao nibs are available in 5 kg bags with 25 kg per box. Our cacao is sourced from San Martin Peru, which has low cadmium concentrations of around .04 mg/kg.
We hope to service you with organic cacao in the future.
We are Peruvian producers of certified organic cacao powder. Our factory is located in Surco Peru where we produce organic cacao nibs, powder, butter and paste.
Our cacao nibs are available both raw and roasted.
We package our product in 5 kg bags with 25 kg per box. We ship worldwide.
The best chocolate in the world is made from peruvian cacao beans. Organiccrops cacao beans are hand selected from mature heirloom criollo trees that are harvested on small family farms in area of tingo maria, huanuco and san martin, peru.
Cacao farmer showing a cacao pod
The soil and climate of tingo maria's 'door of the amazonia' is ideal for the cultivation of cacao. Cacao pods are harvested and processed (beans or nibs) in the region. We offer the following cacao products:
The best chocolate in the world is made from peruvian cacao beans. Organiccrops cacao beans are hand selected from mature heirloom criollo trees that are harvested on small family farms in area of tingo maria, huanuco and san martin, peru.
Cacao farmer showing a cacao pod
The soil and climate of tingo maria's 'door of the amazonia' is ideal for the cultivation of cacao. Cacao pods are harvested and processed (beans or nibs) in the region. We offer the following cacao products:
Comes from sorted high quality cacao beans, which are dehydrated or roasted, peeled and broken into Little pieces. This Superfood is rich in antioxidant and important source of minerals as magnesium, iron and for that reason the cacao is considered as a Millenarian Food Worthy of the Gods.
To eat Cacao Nibs is to try a true natural chocolate without sugar with less processing than a chocolate. The perfect way to enjoy all the healthy benefits from this outstanding ancient food.
It´s an amazing healthy snack
PACKING: Carton Case: 15 kg. net weight.
CERTIFICATION: USDA and EU Organic certification / Kosher certification.
Cacao nibs are small pieces of crushed cacao beans or cocoa beans that have a bitter, chocolatey flavor.
They are produced from beans derived from the Theobroma cacao tree, also known as the cocoa tree. Cocoa beans are dried after harvesting, then fermented and cracked to produce small, dark bits or cacao nibs.
Some cacao nibs are roasted while others are not. Unroasted cacao nibs are called raw cacao nibs.
These rich, chocolatey nibs are loaded with nutrients and powerful plant compounds that have been shown to benefit health in many ways.
They are amongst the least processed cocoa products on the market and substantially lower in sugar than other chocolate products, making them a healthier alternative for chocolate lovers.
One ounce (28 grams) of cacao nibs provides :
Calories: 175
Protein: 3 grams
Fat: 15 grams
Fiber: 5 grams
Sugar: 1 gram
Iron: 6% of the Reference Daily Intake (RDI)
Magnesium: 16% of the RDI
Phosphorus: 9% of the RDI
Zinc: 6% of the RDI
Manganese: 27% of the RDI
Copper: 25% of the RDI
Unlike many chocolate products, cacao nibs are naturally low in sugar. They are also a good source of fiber, protein, and healthy fats nutrients that help promote feelings of fullness
ANTIOXIDANTS PREBIOTIC MINERALS
Cocoa is an excellent source of antioxidants such as polyphenols, essential amino acids like phenylalanine, and a high content of magnesium, zinc and iron. To make our cocoa powder, we select the best organic grains, 100% pure, without added sugar
Our organic criollo cacao beans are a unique variety grown in the amazon region of Peru. Criollo cacao beans are known for their higher nutritional content and wonderful taste and aroma.
Contrary to industry standards, our cacao is fermented for a shorter period of time in order to preserve its nutrients. Our Raw Criollo Cacao Nibs are a great alternative to cacao beans, as they are de-husked and in a smaller, much easier to consume form factor. They can be consumed as a snack on their own, but can also add a lovely cacao flavour to cereals, snacks, and other preparations.
Fermented cacao nibs from Indonesia Premium Cacao are made from carefully selected cacao beans grown in Bali. After a meticulous fermentation process to develop a rich flavor and aroma, these cacao nibs are naturally processed to maintain their authenticity and superior quality. With a crunchy texture and pure chocolate taste, these cacao nibs are perfect as a healthy snack, smoothie topping, or an ingredient in premium chocolate making, providing an authentic and rich flavor experience
After a decade long scientific study, investigation and research undertaken on various substitutes, a suitable alternative to peat for the formulation of substrates or part thereof for production of plant application was derived and we named it BASALGROW.
The plant nutrient status in Basalgrow remains uniform when compared to cowdung manure and ordinary composts. Basalgrow remains wed and pathogen free hen compared to Cowdung manure and Town compost which carry weed seeds to farm lands. Except Basalgrow,No other organic manures, provide stable plant nutrient source of natural origin. Almost all of the processed manure named and sold as organic manures in the market are mixture of many of the traditional organic manures fortified with synthetic fertilizers.
We are very well producer and exporter of Organic Fertilizer in Korea, the quality certified
and meet Agricultural Promotion Administration in Korea
NPK 9.1 (N:4.62 P:2.90 K:1.58
Organic matter:76.43
Moisture: 6.82 Pellet type
Which material is leftover food 70% and Processed Chicken Manure 30%
We have stable production and quality control
70748 Organic Cacao Nibs Suppliers
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