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Find Verified Raw Jute Suppliers, Manufacturers and Wholesalers

Mar-15-18
Supplier From Davao, Philippines
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Feb-14-18
Jan-23-18
Supplier From Burhanpur, Madhya Pradesh, India
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Aug-07-17
Supplier From Denpasar, Bali, Indonesia
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Aug-29-14
Supplier From Kiribathgoda, Sri Lanka
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215382 Raw Jute Suppliers
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GOLD PLUS Member
Jan-11-08
Supplier From Kowloon, China
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Jun-03-18
Supplier From Kolkata, West Bengal, India
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Nov-22-23

Milk Powder Fat Filled 28%

$550
MOQ: 23  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
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1 Description
Non-dairy creamers or coffee whiteners are liquid or granular substances intended to substitute for milk or cream as an additive to coffee, tea, hot chocolate or other beverages. They do not contain lactose and therefore are commonly described as not being dairy products, although many contain casein, a milk-derived protein. Dry granular products do not need to be refrigerated and can be used and stored in locations which do not have a refrigerator. Liquid non-dairy creamers should be tightly capped and refrigerated after opening

Composition
Glucose syrup,Refined palm kernel oil&soybean oil,Milk protein,Stabilizer E340ii(Dipotassium phosphate),Emulsifier E471(Glycerin monostearate),Anti-caking agent E55(Sio2),Coloring,Flavor

2 Application



3 Specification
Raw Material Vegetable Oil
Application coffee/tea/ice cream/bakery/confectionery
flavor creamy/milky
color: White to light cream
Moisture â?¤5.0%
Spec: 25KG/BAG
package poly bag liner inner.OEM LOGO
Shelf Life: 24 months in original and unopened packaging.
samples: samples free

4 TEST REPORT
Sensory Requirements
Parameter Value
Appearance Powder
Color Typical
Taste Typical
Odor Typical
Microbiological requirements
No. Test Item Technical standard Test rusult Judgment
1 Total Viable count M<1000 30CFU/g Pass
2 Moulds and yeastes <90 <10 Pass
3 Staph aurcus coagulase <10 <10 Pass
4 Ecoli <10 <10 Pass
5 Salmonclla absent 0 Pass
Heavey metals
No. Test Item Unit Technical standard Test rusult Judgment
1 Pb mg/kg â?¤0.1 0.02 Pass
2 As mg/kg â?¤0.1 0.07 Pass
3 Cu mg/kg â?¤1.0 0.12 Pass
4 Ni mg/kg â?¤1.0 0.06 Pass
VERIFIED
Jun-17-25

Soap Plodder Machine Simplex Type, industrial

$1 - $2 / Metric Ton (FOB)
MOQ: Not Specified
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Bath Soap Simplex Plodder Machine

Worm Screw Sizes: 3 Inch, 4 Inch, 5 Inch, 6 Inch, 8 Inch, 10 Inch, 12 Inch (Custom sizes available)

Raw Materials Used: Mild Steel, Cast Iron, Aluminium Silicon, Stainless Steel (if required)

Technical Specifications:
Machine Type: Simplex Plodder
Worm Screw Press: Single Worm, Diameter options available
Motor: 4 Inch Plodder runs on 5 hp, 3 Phase, 1440 rpm (As per plodder size & type)
Mouth Piece: Equipped with die heater and refining screen barrel
Cooling: Cooling tank and conical end pipe for optimal back pressure
Changeable Extrusion Die: Allows for versatility in soap bar shape
Refining Screen: Removes air bubbles, homogenizes soap
Heating Device: Maintains proper temperature, removes moisture and impurities
Electric Thermostat: Regulates temperature for optimal processing
Cooling Jacket: Prevents excessive heating, ensures solid soap bars

Capacity and Uses:

The Bath Soap Simplex Plodder Machine is designed for forming various types of soap bars, including toilet soap, bath soap, laundry soap, hotel soap, and medicated soap. It efficiently processes thin soap strips from the triple roll mill, strongly compresses and forwards them through a conical forepart, and forms soap bars of desired shape and width.

Benefits and Features:
Efficient Extrusion: Worm screw press ensures thorough compression and uniform extrusion of soap material.

Heating and Refining: Die heater, refining screen, and heating device maintain proper temperature, remove impurities, and create smooth bars.

Customization: Changeable extrusion die allows for different soap bar shapes.

Cooling Jacket: Prevents excessive heating during back pressure, ensuring solid soap bars.

Electric Thermostat: Precise temperature control for optimal processing.

Easy Maintenance: Smooth operation and easily maintainable components.

Space Efficiency: Requires minimum working space.

Ergonomic Design: Appropriate working height for comfortable operation.
VERIFIED
Jan-31-25

Red Speckled Kidney Beans

MOQ: 10000  Kilograms
Sample Available
Supplier From Tashkent, Uzbekistan
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Crop: 2024
Color: Red speckled
Quality of goods: SORTEX
Size: 180-200 pieces per 100 grams
Moisture: max 16%
Admixtures: max 1%
Defective: max 1%


Red Beans: A Nutritional Powerhouse

Red beans, also known as kidney beans due to their distinctive shape, are a popular legume celebrated for their rich flavor and numerous health benefits. These beans are a staple in various cuisines around the world, particularly in Latin American, Caribbean, and Southern U.S. dishes.

Appearance and Flavor

Red beans have a deep red color and a smooth, shiny surface. They are medium-sized and kidney-shaped, making them easily recognizable. When cooked, they have a creamy texture and a slightly sweet, earthy flavor that complements a wide range of ingredients.

Nutritional Benefits

Red beans are not only delicious but also packed with nutrients. They are an excellent source of:

- **Protein**: A great plant-based protein option, making them ideal for vegetarians and vegans.
- **Fiber**: High in dietary fiber, which aids digestion and helps maintain healthy cholesterol levels.
- **Vitamins and Minerals**: Rich in essential vitamins such as folate, as well as minerals like iron, potassium, and magnesium.

Culinary Uses

Red beans are incredibly versatile in the kitchen. They can be used in:

- **Soups and Stews**: Adding depth and heartiness to dishes like chili con carne or gumbo.
- **Salads**: Tossed into salads for added texture and nutrition.
- **Rice Dishes**: A key ingredient in traditional dishes like red beans and rice.
- **Vegetarian Recipes**: Perfect for veggie burgers or as a filling in tacos and burritos.

Cooking Tips

When preparing red beans, it's essential to soak them overnight to reduce cooking time and enhance digestibility. Always ensure they are cooked thoroughly, as raw or undercooked kidney beans can be toxic.

Conclusion

Incorporating red beans into your diet is an excellent way to boost your nutrient intake while enjoying their delicious taste. Whether you are making a hearty stew or a refreshing salad, red beans are sure to add flavor and nutrition to your meals!
VERIFIED
Mar-09-19

Thyme Honey 500G

MOQ: Not Specified
Supplier From Wanaka, New Zealand
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Product Description :
SOURCE
Our Wild Thyme Honey comes from a single species of thyme that grows wild in a small area of the rugged and remote Central Otago Mountains located in the South Island of New Zealand. Introduced to the country during the gold rush of the 1800’s by Chinese miners, every October and November the side of the mountains are a mass of vivid purple thyme flowers and the air is filled with the amazing fragrance given off by this herb. This is the time of year when our bees produce Wild Thyme Honey.

TASTE
Our Wild Thyme Honey is one of New Zealand’s strongest flavoured honeys with a flavour that is intense, aromatic and distinctively herbal. Our Wild Thyme Honey works perfectly as an ingredient in many recipes, including marinades, stews and salad dressings. Wild Thyme Honey from New Zealand is often described as having a sweeter, fresher and more distinct taste, when compared to others from Europe. The honey is a beautiful caramel colour, with an intense herbal aroma and a thick, smooth texture.

Price of product ( USD price or FOB price) :
contact

Product origin :
New Zealand

Key Specifications/Special Features :
Key Product Features
- WILD THYME HONEY - this intensely aromatic honey is produced by our bees in the rugged Central Otago Mountains in the South Island of New Zealand, harvested raw it is a natural living food meaning it still contains all the natural pollens and enzymes as it is the original sweet liquid produced by the bees
- 100% NEW ZEALAND MADE - New Zealand is unique in the world as it doesn’t allow for the importation of honey, and all our batches are independently tested, meaning you can be completely sure what you receive is 100% genuine as stated on the jar
- HEALTH BENEFITS - Wild Thyme Honey is known to have one of the highest antioxidant ratings of any honey, up to five times higher than others, helping to reduce cell damage by free radicals

Minimum Order Size and Packgaing details :
MOQ: 1 ton
Packaging: carton

FOB :
USD 7.02
Jun-15-21
Supplier From Dhaka, Bangladesh
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Aug-23-24
Supplier From Surat, Gujarat , India
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VERIFIED
May-09-23
Supplier From Dhaka, Bangladesh
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Apr-09-07
Supplier From Chennai, Tamil Nadu, India
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Sep-23-19
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Bushings are the equipment's, which are generally used for the purpose of providing resistance towards high vibration and also to provide a desirable support to the machinery units. These forged bushings have been designed and constructed at very reliable and trusted companies using top grade raw materials which we are importing and then effectively exporting and supplying them to our clients in several regions of the country and abroad. These forged bushings are one of the most highly selling products of our company, which we are offering at very convenient range of prices for our clients.

FEATURES :
Easily affordable
Superb material quality
Highly tough and tensile
Excellent finishing
Long lasting and efficient

SIZE :
½" to 4" (As Per Customer Requirement)

STANDARD :
ASME 16.11, MSS SP-79, 83, 95, 97, BS 3799

MATERIAL GRADE :

Carbon Steel Forged Bush : ASTM A105 & A105N
Low Temperature Carbon Steel Forged Bush : A350 LF2/A350 LF3
Copper Alloys Forged Bush :
ASTM / ASME SB 61 / 62 / 151 / 152
C 70600 (CU -NI- 90/10)
C 71500 (CU -NI- 70/30)
UNS NO. C 92200, UNS NO. C 83600,UNS NO C 10100
C 10200, C 10300, C 10800, C 12000, C 12200

Nickel Alloys Forged Bush : Monel 400 & 500, Inconel 600 & 625, Incolloy 800, 825, Hastelloy C22, C276

Duplex Forged Bush : ASTM A 182 UNS F44, F45, F51, F53, F55, F60,F61

Stainless Steel Forged Bush : ASTM 182 F 304, 304L, 304H, 309S, 309H, 310S, 310H, 316, 316TI, 316H, 316L, 316LN, 317, 317L, 321, 321H, 347, 347H, 904L

Alloy Steel Forged Bush : ASTM SA 182 F1/F5/F9/F11/F22/F91

VALUE ADDED SERVICES :
Hot Dip Galvanizing
Test Certificate As Per EN 10204 - 3.1 & 3.2
VERIFIED
Feb-10-22

Polypropylene Woven Bags

$35
MOQ: 1000  Kilograms
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Polypropylene Woven Bags & Sacks are considered as the most durable and strong packaging options available in the industry. It is widely used to pack a variety of granular materials, completely protected from rain, dust and moisture and majorly used in industrial packaging of grain, feeds, fertilizer, seeds, powders, sugar, salt, powder and chemical in granulated form.

Product Description:-
Polypropylene Woven Bags & Sacks are considered as the most durable and strong packaging options available in the industry. It is widely used to pack a variety of granular materials, completely protected from rain, dust and moisture and majorly used in industrial packaging of grain, feeds, fertilizer, seeds, powders, sugar, salt, powder and chemical in granulated form. These polypropylene woven bags and Laminated PP Woven Sacks are also manufactured as per the specifications in terms of concerning dimensions and weights as desired by our clients. We offer these PP bags and sacks in both laminated and unlaminated form with option of thermally cut, hemmed with vent or valve openings.

Product Types:-
Some bags also require UV protection as per the requirement. Various Woven sacks bags are as follows:

1. PP WOVEN SACK These bags are used for industrial packaging of grain, feeds, fertilizer, seeds, powders, sugar, salt, powder and chemical in granulated form. These polypropylene woven bags and Laminated PP Woven Sacks are also manufactured as per the specifications in terms of concerning dimensions and weights as desired by our clients.

2. PP Woven Sack with Linerâ?? These are used in packing of fine chemicals, sugar, fertilizers etc. PP Woven Sacks/Bags with Liners offer by Bang Polypack, is manufactured using quality raw materials. These bags are used in fine grade like chemicals, fertilizers, animal feed, sugar etc. This makes assurance for safety any leakage.

3. Cement Bagsâ?? Cement is a very vulnerable substance when exposed to moisture, therefore these bags have special lining that helps in safety from humid conditions and hence providing longer shelf life.
Apr-08-22
Supplier From North Jakarta, Indonesia, Indonesia
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Item Parameter Description

1. Appearance : Fully liquid at above 26C, Brown until reddish
2. Melting point, C : 24 - 26
3. Specific gravity (40C/20C) : 0.908 - 0.921
4. Color : 1 inch cell Lovibond
5. Red : 12 maximum
6. Taste : Brand neutral taste. free from rancid or sour taste
7. Odor : Odorless. Free from rancid odour
8. Free Fatty Acid (as Lauric Acid). % : 60 Minimum
9. Iodine Value (Wijs) : 15 Maximum
10. Moisture & Impurities : 0.5% max
11. Strorage : Store on pallets or dunnage in dry, clean odor-free area away from direct sunlight.
12. SHELF-LIFE: 24 months from the date of manufacture
13. Packaging
a. Small ; Tin Can or Jerry Can or Bulk in Box (BIB)
b. Medium : Drum Stell or IBC Tote Box
c. Large : Available in Flexitank
14. Minimum Order Qty (MOQ) : 25 matrix tons in 40 feet HC


Coconut Fatty Acid Distillate is the side product obtained during the refining process of crude coconut oil. It is a reddish-brown liquid at room temperature and is mainly used in soap manufacturing industries.

The main reasons why Fatty Acid is used more than petrochemicals to produce these products, Fatty Acid is produced from renewable sources while the raw materials for petrochemicals are taken from non-renewable sources, this will certainly be more environmentally friendly and safer.

The most famous product with this type of vegetable oil is bath soap. Usually, this type of oil is darker in color. If hydrogenated coconut oil is better stored frozen or solid, then coconut fatty acid distillate is better stored in liquid form.

Other Benefits of Coconut Fatty Acid Distillate (CFAD):
Soap making.
Detergent / Laundry soap.
Cosmetics.
Lotions.
Methyl ester.
Biodiesel.
Fatty alcohol.
Anti-caking agent.

Standard Export (Qty) - 1.000 kg


Total Exworks/MT (USD.) - $1.563,00
Jan-29-22

Desiccated Coconut - Low Fat (Fine)

MOQ: 12  Metric Tonnes
Sample Available
Supplier From Jakarta Selatan, DKI Jakarta, Indonesia
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Product: Desiccated Coconut - Unsweetened Low Fat Flour (fine-grade)

DESCRIPTION
Desiccated Coconut is the de-shelled, pared, washed, milled, blanched, dried, sifted, hygienically-packed meat of the fresh and mature fruit of the coconut.

A. PHYSICAL APPEARANCE
1. Color and Appearance: white, free from yellow specs or other discolorations.
2. Flavor and Odor: mild & sweet natural coconut flavor, free from foreign or objectionable flavor/ odor.
3. Size: fine granules of coconut.
4. Granulation: 1. Mesh 7 (2,8 mm): 0-0%.
2. Mesh 14 (1,4 mm): maximum at 10%.
3. Mesh 18 (1,0 mm): maximum at 30%.
4. Pan: 65-80%.

B. CHEMICAL CONTENT
1. Moisture: maximum at 4,0%.
2. Fat: 50+/-5% on a dry-basis.
3. Free Fatty Acid (Lauric Acid): maximum at 0,10% on a dry-basis.
4. Residual: <10 ppm SO2.
5. pH: 6,1-6,7 at 10% dispersion filtrate.
6. Aflatoxins: none detected.
7. Organophosphorus Pesticide Residues: none detected.

C. MICROBIOLOGICAL
1. Plate Count: maximum at 5.000 cfu/g.
2. Yeast: maximum at 50 cfu/g.
3. Mold: maximum at 50 cfu/g.
4. Enterobacteriaceae 100 : maximum at 100 cfu/g.
5. Escherichia Coli (Type I): negative/10 g.
6. Salmonella: negative/50 g.

D. INGREDIENT LIST
Raw Coconut.

E. APPLICATION
1. Cosmetics.
2. Food.
3. Health.
4. Pharmaceutical.

F. PACKAGING SIZE
25 Kilograms in a Sack.

G. STORAGE CONDITION
1. Temperature: desiccated coconut shall be stored under a cool temperature (in-between 10 degrees-15,5 degrees Celsius).
2. Placement: at a cool, dry, and clean environment, free from foreign odor and out of direct heat/ sunlight. Important to note that desiccated coconut is not to be stored in a high moisturized area.
3. Life: 12 months from the date of manufacture, under the recommended storage temperature condition.
Jan-29-22

Desiccated Coconut - Low Fat (Extra-Fine)

MOQ: 12  Metric Tonnes
Sample Available
Supplier From Jakarta Selatan, DKI Jakarta, Indonesia
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Product: Desiccated Coconut - Unsweetened Low Fat Flour (extra-fine Grade)

Description
Desiccated Coconut is the de-shelled, pared, washed, milled, blanched, dried, sifted, hygienically-packed meat of the fresh and mature fruit of the coconut.

A. PHYSICAL APPEARANCE
1. Color and Appearance: white, free from yellow specs or other discolorations.
2. Flavor and Odor: mild & sweet natural coconut flavor, free from foreign or objectionable flavor/ odor.
3. Size: extra-fine granules of coconut.
4. Granulation: 1. Mesh 18 (1,0 mm): maximum at 25%.
2. Pan: 75-100%.

B. CHEMICAL CONTENT
1. Moisture: maximum at 2,5%.
2. Fat: 50 +/-5% on a dry-basis.
3. Free Fatty Acid (Lauric Acid): maximum at 0,10% on a dry-basis.
4. Residual: free ppm SO2.
5. pH: 6,1-6,7 at 10% dispersion filtrate.
6. Aflatoxins: none detected.
7. Organophosphorus Pesticide Residues: none detected.

C. MICROBIOLOGICAL
1. Plate Count: maximum at 5.000 cfu/g.
2. Yeast: maximum at 50 cfu/g.
3. Mold: maximum at 50 cfu/g.
4. Enterobacteriaceae 100: maximum at 100 cfu/g.
5. Escherichia Coli (Type I) : negative/10 g.
6. Salmonella: negative/50 g.

D. INGREDIENT LIST
Raw Coconut.

E. APPLICATION
1. Cosmetics.
2. Food.
3. Health.
4. Pharmaceutical.

F. PACKAGING SIZE
25 Kilograms in a Sack.

G. STORAGE CONDITION
1. Temperature: desiccated coconut shall be stored under a cool temperature (in-between 10 degrees-15,5 degrees Celsius).
2. Placement: at a cool, dry, and clean environment, free from foreign odor and out of direct heat/ sunlight. Important to note that desiccated coconut is not to be stored in a high moisturized area.
3. Life: 12 months from the date of manufacture, under the recommended storage temperature condition.
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