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PK Parts is the leading independent company of spare parts for vehicles. The name is synonymous with quality spare parts and the company has earned a truly enviable reputation around the globe. We manufacture all parts as per customers request.

Coriander also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.

Slim Tea

Made from Kaduru Wood (Strychnine tree, also known as poison nut, balsa and snakewood)

Raw Material Kaduru Wood (Scientific name: Strychnos nux-vomica)
Handcrafted by Sri Lankan Artisans
Available in different sizes
Online delivery around the world

Coriander is a herb commonly used to flavor international cuisines. Almost every part of the plant are eatable, but the fresh leaves and the dried seeds are the parts most traditionally used in cooking.
Sri Lankan produced coriander carries goodwill for its quality and freshness and has attracted many international consumers to this spice island.

Processed to meet international standard by drying under the right level of sunlight in tropical parts of Sri Lanka

Ginger, traditionally used as a flavouring agent, historically has played a part in many Ayurvedic remedies. It is especially known to improve circulation and digestion.

Place Of Origin: Sri Lanka
supply Capacity Weekly :150MT

Feature
1) Natural Bright Green color
2)Taste Sweet

Exporting Standard And Quality
1)Washed and polished
2)intact firm, Green color and good uniformity
3)no cracks, no black part or rotten part

Supplying Period: All the whole year
Class: A456 hand
Packing:Inner packing: PE preservative bags
Outer packing: 13Kg carton
Or according to custom's requirements

Desiccated coconut is produced from the white part of fresh, mature coconut kernel. Desiccated coconut has its moisture content removed from it.

*Cinnamon quillings (split)

*Broken parts of true cinnamon

* quality is same as true cinnamon

* 10 KG s per Box

* payment terms are negotiable

350 ml bottle ( 20 foot container-12000 bottles.

Manufactures a wide range of wood products with a focus on decorative wood panels featuring beautiful wood veneers and laminates.

From environmental stewardship to wood product solutions, defines choice, quality and sustainability.

Sri Lanka is a land of spices.Of all the spices used in Sri Lankan cuisine, Ceylon cinnamon, also known as real cinnamon, is the most famous. It is a spice that has given Sri Lanka an important position on the spice map. In addition to cinnamon, Sri Lanka produces other spices, some of which are also used for medicinal purposes. Here are the most used spices grown on the island. It is worth buying them when traveling to Sri Lanka.Black pepper is the second most grown spice in Sri Lanka after cinnamon, and is exported all over the world. Some say that black pepper comes from India, while others believe that it comes from Sri Lanka, and this tropical plant grows in the Sri Lankan jungles. Sri Lankan cuisine uses a lot of black pepper in curries and other dishes. Sometimes even plain rice is seasoned with a few unground black peppercorns.

"The Queen of Spices" is the nickname of cardamom. It is a spice used in both savory and sweet dishes. While Sri Lanka's cardamom comes from India, the country remains one of the main suppliers of both white and green varieties. Cardamom is often found in curries, sambolas, as well as spiced tea, and is one of the most sought after and expensive spices. The end product used in cooking is the dried seed pods. cloves Cloves do not come from Sri Lanka or India, yet they grow here successfully. The islanders add cloves to rice as a flavoring spice. A few grains are simply thrown into the water in which the rice is cooked. It is worth mentioning that cloves have healing properties. Clove oil is a natural antibiotic. Nutmeg is native to Indonesia, but like cloves, this plant grows well in Sri Lanka. It adds flavor to everything from curries to cookies and other sweets. Along with cloves, nutmeg is one of the most popular spices worldwide. Turmeric is gaining huge recognition recently as a medicinal plant. It is mainly used in face masks and to treat hair. Turmeric root powder gives dishes a wonderful yellow color and has many healing properties. Chilli pepper Chili peppers are a popular spice for any Sri Lankan dish. Dried red varieties are used whole or as a powder. Powdered seasoning comes in two forms: roasted and unroasted chili. Each has a distinct flavor. Green chili peppers are added fresh to the dish and sometimes added at the end of the cooking process.

Sri Lanka moringa, grown in tropical home conditions in Sri Lanka, is a community project. We produce 100% natural top quality moringa oleifera leaf powder, tea and capsules for export. Our moringa leaves are slowly cold dried in small batches for 15 hours at 7% humidity to preserve all natural nutrients, instead of the traditional sun or oven drying methods. The products are laboratory tested and manufactured under the supervision of the Industrial Technology Institute of Sri Lanka (ITI). Our philosophy is "do no harm." Our processes are sustainable, community and environment friendly. Our vision is to be a company recognized around the world as a "tree to table". Our mission is to provide 100% natural, healthy and sustainable food for an active, health-conscious lifestyle. Our goal is to educate consumers about plants and their health properties.

We are company in Sri Lanka ,we have in our offer every Peat in various forms, we are looking for buyers around the world. We offer -Peat Bale 5kg -Chips Balls 3 kg -Briquette Peat 650g -Naked Grow Plank 100x15x10

Ceylon (Ceylon tea) - a type of tea, produced in Sri Lanka. It is black tea, fully fermented. Its best harvests are dated February, March, August and September, however it is harvested all year round. Ceylon tea is characterized by a full, distinctive flavor and a red-brown color. It is the kind closest to what is generally considered to be tea in Europe and America. It is brewed by pouring boiling water over it and waiting 2â??3 minutes. The tea production process is similar almost everywhere on the island. It is carried out according to the scheme : tea harvest - the best quality tea is produced from the first two leaves and a bud; leaf wilting - a process to get rid of excess water from the leaves; rolling - leaves warmed up during twisting begin the oxidation process; screening - initial selection and cooling of leaves; oxidation - almost one hundred percent - makes the final product black tea; drying - stopping the oxidation process by heating it to a temperature of about 90â??95�ºC; sorting - selecting leaves and separating them in terms of leaf size; cleaning - removal of all kinds of dirt and stems; sensory assessment - tea brewed in accordance with the ISO 3103 standard, ensures the quality of the final product; packaging - the finished dried material is placed in paper bags, lined with aluminum foil, which prevents light and moisture from entering the packaging.

Trap Straps:

L-420mm
L-510mm
With Hooks and Buckle

Pallet straps
Hardness-50-55 ShoreA
Thickness-2mm
L-14'' with parts
Thickness-2mm

Moringa, native to parts of Africa and Asia, is the sole genus in the flowering plant family Moringaceae. Moringa Capsules has an abundance of Vitamins, all Essential Amino acids and has other demanding health benefits.

Product Description :
Russel's offer a wide range of teas, which cater to discening tastes of connoisseurs, who are able to distinguish our teas from others originating from many parts of the world

Product Description :
Russel's offer a wide range of teas, which cater to discening tastes of connoisseurs, who are able to distinguish our teas from others originating from many parts of the world

Product Description :
Russel's offer a wide range of teas, which cater to discening tastes of connoisseurs, who are able to distinguish our teas from others originating from many parts of the world

Product Description :
Russel's offer a wide range of teas, which cater to discening tastes of connoisseurs, who are able to distinguish our teas from others originating from many parts of the world

Product: Fresh Carrots
Origin: Sri Lanka
Supply Capacity Weekly: 700MT
Feature 1)Bright red color
2)Taste Sweet
Exporting Standard And Quality
1)Washed and polished
2)intact firm, red color and good uniformity
3)no cracks or green top, no black part or rotten part
Supplying Period: All the whole year
Sizes : S:80-150g, M:150-200g, L:200-250g, 2L:250-320g, 3L:300g&up
Packing :Inner packing: PE preservative bags
Outer packing: 5kgs/8kgs/9kgs/10kgs/20Kg carton
Or according to custom's requirements

Firstly cut off the top and bottom part, then trim away the rough exterior skin. Now cut into slices that are to inch thick and remove the core in between. If dehydrating in a rack, set it at 58C for 10-18 hours or in the oven at 94C for 8-10 hours.

The potato is a starchy food, a tuber of the plant Solanum tuberosum, and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae.

Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16th century. Today they are a staple food in many parts of the world and an integral part of much of the world's food supply. As of 2014, potatoes were the world's fourth-largest food crop after maize (corn), wheat, and rice.

Following millennia of selective breeding, there are now over 5,000 different types of potatoes. Over 99% of potatoes presently cultivated worldwide descend from varieties that originated in the lowlands of south-central Chile.

MOQ: 20ft container

Supplied from India, Vietnam, or Indonesia.

Product:Fresh Lime & Fresh Lemon Best Price
Place Of Origin: Sri Lanka
Supply Capacity Weekly:150MT
Feature:Natural Bright Green color
Exporting Standard And Quality
1)Natural Bright Green color
2)intact firm, Green color and good uniformity
3)No black part or rotten part
Supplying Period:All the whole year
Sizes:10-18 peices/kgs 55cm, 60cm, 65 cm,70cm
Packing
Inner packing: PE preservative bags
Outer packing: standard carton
Net =s = 10 KG-11 KG
Or according to custom's requirements.
Shipping
20 pallet per container 1 x 40 RF
2,400 carton = 24 MT
120 carton/pallet = 1,200kg
Shipping:24 MT / 40' Container

The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only ... The inner flesh of the mature seed, as well as the coconut milk extracted from it, forms a regular part of the diets of many ... Many different varieties are grown, including the Maypan coconut, King coconut, and Macapuno.

Product Type:Spices & Seasoning

Type:Flavour

Processing Type : Raw

Part : Bean

Shape : Round

Form : Beans/powder

Color : Dark Brown

Style : Dried

Shelf Life : 2 Years

Grade : Ceylon Grade 1 / 2 / Gabling

Place of Origin : Sri Lanka

Supply Ability : 100 MT

Product name:Cucumber
Origin :Sri lanka
Style :Fresh
Color:Dark green skin
Size:8cm-12cm
Weight:250g-300g per piece
Good quality: Fresh, crunchy, good uniformity, no rotten part or worm
Packing
Cucumber are sorted, washed and packed carefully in carton
10kgs/15kgs per carton
or as customers' requirements

Green pods of cardamom known as Queen of Spices

Sri Lanka's Cardamom grows beneath the cozy roof of rain forests situated in mid part of the country.
The cardamom pods contains smallseeds that should ideally be dark gray or black.
Cardamom, both shell and seeds easily powdered in a mortar or in a coffee grinder for use in curries & desserts.

Green pods of cardamom known as â??Queen of Spicesâ??
Sri Lankaâ??s Cardamom grows beneath the cozy roof of rain forests situated in mid part of the country.
The cardamom pods contains smallseeds that should ideally be dark gray or black.
Cardamom, both shell and seeds easily powdered in a mortar or in a coffee grinder for use in curries & desserts.

Ginger is obtained from a flowering plant originating in Southeast Asia. Including ginger in your diet can have numerous physical and psychological health benefits.

Ginger is among the healthiest (and most delicious) spices on the planet. It belongs to the Zingiberaceae family, and it's closely related to turmeric, cardamom, and galangal.

The rhizome (underground part of the stem) is the part commonly used as a spice. It's often called ginger root or, simply, ginger. Ginger can be used fresh, dried, powdered, or as an oil or juice. It's a very common ingredient in recipes. It's sometimes added to processed foods and cosmetics.

Ginger increases serotonin and dopamine levels. This can reduce inflammation, which may cause depression. It could also provide benefits for anxiety, depression, dementia, Alzheimer's disease and post-traumatic stress disorder. Ease stomach pains: Ginger can treat nausea and motion sickness.

MOQ: 10 MT

Supplied from Vietnam, India or Indonesia.

Offering the finest quality Clove Oleoresins - poured in to your bucket...
Description
(1) Family Name: Myrtaceae
(2) Botanical Name: Syzygium aromaticum
(3) Extraction Method : Solvent Extraction
(4) Volatile Oil: 30%
(5) Solvent Residue: Below 20 ppm
(6) Plant Part Used: Bud
(7) Appearance: Brown liquid
(8) Odour: Warm, spicy and aromatic

Tannin in Areca nuts is mainly used to dyeing clothes and roaps. And also Areca tannin is identified as a safe food coloring agent in food industry.

Standard Quality Specifications

Premium Quality:

- Handpicked premium product at 98% - 99% excellence
- Large pieces only
- All pieces contain bright white flower in the middle
- No husk, No dust, No rotten pieces or any other foreign materials

Superior Quality:

- Quality assurance at 94% - 97% excellence
- Mixed sizes as large to small
- No husk, No dust, No rotten pieces or any other foreign materials
- All pieces contain bright white flower in the middle

Grade A+:

- Quality assurance at 90% - 93% excellence

Grade A:

- Quality assurance at 80% - 85% excellence
- Mixed sizes
- Some husk parts can be appear
- No fungus, dust or rotten parts



Grade B:

- Quality assurance at 70% - 74% excellence
- Mixed qualities with different sizes
- 25% of pieces not polished well
- Brownish color

Tahini is a paste of crushed sesame seeds that is highly used in Middle Eastern cooking. Tahini mixed with garlic, lemon juice, and salt and thinned with water constitutes taratoor, a sauce that is eaten as a dip with Arabic bread as part of a selection of meze, or hors oeuvres. Taratoor is mixed with ground chickpeas for hummus bi tahini, another hors oeuvre dip. Tahini is also used as a sauce ingredient for fish and vegetable dishes.

Ingredients
Dietary Info
100% Organic
No Preservatives
No Additives
No Artificial Flavour or Colours

Dietary Info
Gluten-free
Lactose-free


Cholesterol free
Suitable for Vegans
Non-GMO

Product Description

Family Name Convolvulaceae
Scientific Name Ipomoea bona nox L.
Common Names Moon flower(E), Alanga(S)
Edible part Pod
Recipe Curry, saut
Medicinal values
and other importance

Offering the finest quality Cinnamon Oleoresins - poured in to your bucket...
Description
(1) Family Name: Lauraceae
(2) Botanical Name: inamomum Zeylanicum Blume / Cinamomum Verum
(3) Extraction Method : Solvent Extraction
(4) Volatile Oil: 30%
(5) Solvent Residue: Below 10 ppm
(6) Plant Part Used: Bark
(7) Appearance: Brownish Liquid
(8) Odour: Warm, spicy and sweet characteristic

Offering the finest quality Ginger Oleoresins - poured in to your bucket...
Description
(1) Family Name: Zingiberaceae
(2) Botanical Name: Zingiber officinale
(3) Extraction Method : Solvent Extraction
(4) Volatile Oil: 20-25%
(5) Solvent Residue: Below 20 ppm
(6) Plant Part Used: Rhizome
(7) Appearance: Brown coloured liquid
(8) Odour: Fruity, pleasent and slight pungent

Sk200-8 excavator 2018 models 10 nos for sale

Sk200-8 excavator 2018 models 10 nos for sale

Cardamom, the queen of spice, with a sweet mixture of aroma and flavor, is the third most expensive spice in the world spice market second only to saffron and vanilla.

Part of the ancient family of spices, cardamom was used as a tooth cleaner by ancient Egyptians, while the Greeks and Romans used cardamom as a source of fragrance in perfumes and air fresheners. Ancient Chinese and Indian herbal medication also involved cardamom as a main ingredient and were among the main cultivators of cardamom.

Offering the finest quality Black Pepper Oleoresins - poured in to your bucket....
Description
(1) Family Name: Piperaceae
(2) Botanical Name: Piper nigrum
(3) Extraction Method : Solvent Extraction
(4) Volatile Oil: 20-25%
(5) Solvent Residue: Below 10 ppm
(6) Plant Part Used: Fruit
(7) Appearance: Greenish to brown semi-solid liquid
(8) Odour: Spicy, lemony and pungent

Offering the finest quality Nutmeg Oleoresins - poured in to your bucket...
Description
(1) Family Name: Myristicaceae
(2) Botanical Name: Myristica fragrans
(3) Extraction Method : Solvent Extraction
(4) Volatile Oil: 30%
(5) Solvent Residue: Below 10 ppm
(6) Plant Part Used: Seed
(7) Appearance: Buff colored liquid
(8) Odour: Sweet, delicate aroma similar to fresh nutmeg with slight warming sensation

SEMI LEAF TEA

Tea produced in each region in Sri Lanka has a distinguishing taste, aroma, and bouquet. As a result, tea drinkers from different parts of the world show a distinct preference for teas from a particular region.

Packaging type (Unit) : Metal tin
Weight : 100g
Units per Master carton : 30
Master cartons per FCL : 20ft - 1290 / 40ft 2990
Flavours or Varieties : Ruhuna / Kandy / Dimbula / Uva / Uda Pussellawa / Nuwara Eliya

Papaya, (Carica papaya), also called papaw or pawpaw, succulent fruit of a large plant of the family Caricaceae. Though its origin is rather obscure, the papaya may represent the fusion of two or more species of Carica native to Mexico and Central America. Today it is cultivated throughout the tropical world and into the warmest parts of the subtropics. It has been a popular breakfast fruit for many countries and is also used in salads, pies, sherbets, juices, and confections. The unripe fruit can be cooked like squash.

Curry leaves known as Murraya koenigii are the shiny, dark green, aromatic leaves of a tree from the citrus fruit family that release a deliciously nutty aroma when fried in hot oil. The spice blend is rich in anti-inflammatory compounds and consuming it may help reduce oxidative stress, boost heart health, and improve blood sugar levels, among other potential benefits. The best part is that curry powder makes an excellent addition to a wide array of recipes.

The chili, also called chili pepper in some parts of the world, is the fruit of the plants belongs to family Solanaceae and genus Capsicum. It is the one the most important and largest produced spice crops in Asia.

The culprit that gives the burning sensation in chilies is the chemical called capsaicin and the redness is due a chemical called capsanthin. Although originating in South America, chili has been adopted in Asia as a major component of Asian cuisine. Some of the health benefits of chili are: good source of iron and B-complex vitamins, protection against cancer, good for prostate health, reduces bacterial infections, etc.

MOQ: 15 MT

Supplied from India, Pakistan, Vietnam and Kenya.

Product Descriptions :

"It's a gastronomic gift from Malaysians to Sri Lankans. Originally adopted from local Malay community, now this is a permanent fixture in any celebration menu. It's looks exotic & colourful at the same time it's charm you taste buds with explosion of flavours from sweet to hot with a hint of pleasant sour note

Achcharu is a Sinhala term to describe a mix of ingredients and is used to add flavor to a main meal, especially lunch. Achcharu is made in various ways in different parts of the island and varies in taste from region to region. Some favorite bases include mango, lime, onions with chilli, olives and ambarella . Bottled versions of Achcharu are also available.

Our Ceylon Cinnamon is sourced from Sri Lanka (formerly known as Ceylon) mainly from the Southern part of the island. Ceylon Cinnamon is known as true Cinnamon and its unique flavour and aroma has made it the most sought after Cinnamon in the world. The art of preparing Ceylon Cinnamon Quills is an age old tradition which requires a high degree of focus, patience and strength and our products showcase this finesse in its truly rich flavour and aroma.

We sell cinnamon in many grades including Alba, C5 special, C4, M grades as well as H grades. We also have Cinnamon powder in different consistencies and specifications