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Fruit Syrup made from domestic ingredients and high-quality imported fruits, using unrefined sugar instead of regular sugar.

Fodder yeast is a highly nutritious eco-friendly feed supplement, mainly containing protein, used in the ration of livestock and poultry. It derives from pure yeast cells cultivated on a substrate of bran, brewers grains, or distillers grains and represents an excellent additive to the diet of farm animals alongside with vegetable pulp and silage. It can also be part of different premixes and concentrates.

Dry fodder yeast serves as a valuable source of protein and vitamins. Protein generated by yeast microbes outscores animal protein in terms of digestibility and level of amino acids boosting nutritional value of proteins in the rest of feed. Protein supplied by fodder yeast is highly digestiblein animals reaching 95%. Sulphur together with its compounds participates in organic processes resulting in production of amino acids. Enzymes allow the yeast to assimilate amino acids faster and catalyze the protein synthesis process. Calcium and phosphorus present in the yeast contribute to a healthy development of the skeleton. Fat metabolism is regulated by B vitamins in which yeast is rich
.
No contraindications exist regarding the fodder yeast usage. Its overdose entails no side effects. The cattle slaughter time and the technological suitability of milk are not affected by this product. Unicellular organisms, such as fungi of the genus Candida, Saccharomyces, Hansenula, Torulopsis, are normally used as strains to produce fodder yeast. They proliferate in a microbiological medium supplying carbohydrate, N, P, K, Mg, Ca, Fe, Mn, Zn etc. minerals, and dissolved oxygen. An increase in biomass is characterized by fermentation and synthesis of protein in a yeast cell.

Animal feed supplement for livestock is chelated by DL-methionine and zinc sulphate

1. Resulting from the reaction of a mole of zinc ion to a moles of methionine, high chelate percentage ,the greatest stability.

2. High bioavailability , better nutrition of zinc,is a kind of better feed additive

3. Don't be affected by pH value, inorganic ions and organic macromolecules in digestive tract.

Higher utilization ratio

[Product function]

1. The bioavailability of animal feed supplement for livestock significantly better than other organic zinc.

2. Solve the problem of hoof crack for sows efficiently .

3. Increase the laying, fertilization, and hatching rates, improve the quality of eggshell.

4. Leads to the removal of rough and messy feather, obtaining bright feather. And decrease in cannib alism of pecking the plume and anus.

5. Increase feed intake effectively , can improve animal growth and the resistance of disease.promote more nutrition

6.This zinc methionine can suplement animals nore nutrition healthy,can make the animals growth


Specification of DL-Methionine:

Items Specification(AJI92)
Appearance White crystals or crystalline powder
Assay(%) 99.0%~101.0%
Heavy metal(Pb%) =0.002
Transmittance(%) =98.0
PH 5.6~6.1
Loss on drying(%) =0.3
Residue on ignition(%) =0.1
Chloride(Cl%) =0.02
Sulfate(SO4%) =0.02
Iron(Fe%) =0.001
Arsenic(As2O3%) =0.0001
Ammonium(NH4%) =0.02

Package:25kg Bag Or as requirement

Usage:

DL-Methionine is one of the basic units for composing the protein, is the only sulfur bearing amino acid among the essential amino acids, it participated in the transmethylation interior the animal body, the phosphorus metabolism and the adrenalin, choline and creatine synthesis, it also is the raw material of the protein and cystine synthesis. Methionine is unable to synthesize in the animal body, must take in from food. Adds it in the feed, can promote the poultry to grow, increase lean meat quantity and reduce the feeding cycle.

1, Service we can provide:
1. Quality control, before shipment, free sample for test. after shipment, keep sample for 1 year
2. Packing as your request, with photo before shipment
3. Prompt shipment with professional documents
4. Our trade staff can assist you 24hours a day.
5. Free sample can be send in one day.
2,Our Advantage:
1.Professional supplier with 30 years experience for feed additives.
2.We also accept small order.
3.A strong team to work for you.
4.SGS and GMP certificate

1. Lysine is an amino-acid. It isan essential amino-acid for animals. Lysine is not synthesized in animals, hence it must be ingested as lysine-containing proteins.

2. The effect of lysine is:

(1)meeting the requirements of animals and improving growth.
(2)improving amino acids'balance.
(3)increasing utilization of feed resources, decrease the cost of feed.
(4)increase the nutritive values of plant protein.
(5)benefit the resources of protein feed as a whole.

Product Description

L-Lysine

Synonyms: (S)-2,6-DIAMINOCAPROIC ACID;(S)-(+)-LYSINE;LYSINE;LYSINE, L-(+)-;L-(+)-LYSINE;L-LYSINE;L-LYSINE BASE;H-LYS-OH
CAS: 56-87-1
MF: C6H14N2O2
MW: 146.19
EINECS: 200-294-2

Chemical Properties White to pale yellow crystalline powder
Usage Essential amino acid for human development. Lysine residues are useful in many cellular processes, due to their ability to accept a wide variety of post-translational modifications.

L-Lysine, one of essential amino acids, is the first limiting amino acid for pigs and the second for poultry. The level of dietary L-Lysine concentration significantly influences on the growth performance and feed efficiency. Supplementing L-Lysine in dietary could balance the amino acid profile in the formula and fulfill the requirements of animals to optimize the technico-economic result of production.

Item Specification
Color light brown to yellow
Content of nitrogen 15.34%
Lysine 98.5%
Crude protein 94.5%
Density 0.56-0.61%
Loss on drying 1% max
Residue after burning 0.1% max
Ammonium Salt max 0.04%
Heavy metal max 0.003%
Arsenic max 0.0002%

Liquid Glucose Starch Derivatives

Liquid Glucose, also known as Sweetose or Corn Syrup, is derived from the partial hydrolysis of starch slurry by acid or enzyme. It consists of a mixture of carbohydrate molecules produced by breaking down polysaccharides found in starch slurry. This versatile ingredient is commonly used in food and beverage applications, providing sweetness and texture enhancement.

It is an ideal choice for manufacturers looking to optimize product sweetness, control moisture, and enhance shelf life, making it perfect for export businesses.

Product Benefits
Provides sweetness and texture.
Helps control moisture.
Enhances shelf life of products.
Versatile application in food and beverages.

Delivery: 10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.)
Packaging: Drums, 25kg Drums
CountryOfOrigin: Made in India

Product Applications
Our product serves diverse applications across industries, offering innovative solutions to enhance performance, sustainability, and efficiency. Discover how our products deliver exceptional results for various sectors.

Food Manufacturing
Enhances flavor and sweetness.
Improves product texture.

Bakery Products
Increases moisture retention.
Prevents drying in baked goods.

Sweet cream flavour applicable to dairy products, cookies etc.

Sugar Syrup

Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives

Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life.

Food additives can be derived from plants, animals, or minerals, or they can be synthetic.

Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.

Liquid Glucose

Substances that are added to food to maintain or improve the safety, freshness, taste, texture, or appearance of food are known as food additives

Food additives have been used for centuries to enhance the appearance and flavor of food and prolong shelf life.

Food additives can be derived from plants, animals, or minerals, or they can be synthetic.

Functional substance that is normally neither consumed as a food itself nor is used as a food ingredient, but is intentionally added to food (usually in small quantities) to assist in its processing or to improve its certain characteristics such as aroma, color, consistency, taste, texture, packaging, and/or shelf life.

Elevate Your Products with Giva Agro's Pure Flavor Oils!

At Giva Agro, we specialize in 100% pure, premium flavor oils that bring authentic taste to your creations. Perfect for food, beverage, and wellness brands, our flavor oils offer unmatched quality and depth of flavor, crafted to elevate your products naturally.

Why Partner with Giva Agro
Pure, natural ingredients
Customizable private-label & bulk packaging
Trusted by global brands for quality and consistency

Whether you are looking to enhance an existing product line or create something entirely new, Giva Agro has the flavor oils to help you stand out.

Erythritol powder, E968, Cas no.149-32-6, low calorie sweetener, a white slightly sweet crystalline powder manufacturing process from fermentation from sugar in corn. Erythritol is 60% 70% as sweet as sucrose, soluble in water and slightly soluble in alcohol. It is used to sweeten a variety of foods and beverages, including in frozen dairy desserts, yogurt, chewing gum, sauces, and hard candies.

As an experienced Erythritol manufacturer and supplier, we has been supplying and exporting Erythritol for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Erythritol powder/granular food grade Specification
ITEM STANDARD
Description White crystalline powder
Melting range 118-122â??
PH 5.0-7.0
Loss on drying, % â?¤0.20
Ash % â?¤0.01
Heavy metals (Pb) mg/kg â?¤5.0
Assay (on dry basis, %) â?¥99.0
As, mg/kg â?¤2.0
Cont of bacteria, cfu/g â?¤300
Coliform Negative

Mannitol, E421, CAS No. 87-78-5, a sugar alcohol/polyol, the sweetness equivalent to sucrose 70%. Manufacturing process via the hydrogenation of fructose. It is an isomer of Sorbitol, widely used as sweetener in chewing gum with its pleasant taste and mouth feel. Characteristics: colorless crystalline powder, odor free and with sweet taste, easily dissolved in water. Function and uses as a sugar substitute for people with diabetes and in chewing gums.

As an experienced Mannitol manufacturer and supplier, we has been supplying and exporting Mannitol for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Mannitol powder food grade Specification
ITEM STANDARD
APPEARANCE WHITE CRYSTALLINE POWDER
ASSAY 98.5-101.5%
WATER INSOLUBLE FREELY SOLUBLE
ACID DEGREE CONFORMS
LOSS ON DRYING 0.3 % MAX
RESIDUE ON IGNITION 0.1% MAX
REDUCING SUGARS 0.3% MAX
ARSENIC 2PPM MAX
NICKEL 1PPM MAX
CHLORIDE 10PPM MAX
SPECIFIC ROTATION +137�°-+145�°
MELTING POINT 165-168â??
AEROBIC PLATE COUNT 1000cfu/g MAX
COLIFORM 10MPN/100g MAX
ESCHERICHIA COL 10cfu/g MAX
YEAST&MOLD 10cfu/g MAX
SULFATE 50PPM MAX
LEAD 1PPM MAX

D-Xylose powder, E967, Cas no. 58-86-6, sugar substitute, commonly called wood sugar, obtained from plant cell walls and fiber. D-Xylose is a white crystalline powder. It is a natural nutrient sweetener, and is manufactured from corn, sugarcane, and birch. It has a cool and refreshing taste and has the same sweetness as sucrose, and it is often used to sweeten a wide variety of foods and beverages such as such as breads, butter, meat products and beverage industry as flavoring agent and sweetener. It is also used as the raw material for hydrogenation to produce Xylitol.

As an experienced D-Xylose manufacturer and supplier, we has been supplying and exporting D-Xylose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

D-Xylose powder food grade Specification
ITEM STANDARD
CAS No. 58-86-6
Chemical Formula C5H10O5
Specification BP 93
Packing In 25kg paper bags
Functional use Sweetener
Items Specifications
Appearance White crystalline powder
D-Xylose content 98.5% min
Transmittance 98.0% min
Specific rotation +18.5 â?? +19.5�°
Loss on drying 0.5% max
Melting point 145 â?? 150�°C
Residue on ignition 0.05% max
Arsenic 0.0001% max
Heavy metals 0.0005% max
Sulfate 0.001% max
Chloride 0.0005% max
Free Acid 0.025% max

We are pleased to introduce ourselves as a leading manufacturer and exporter of Guar gum and Food Ingredients, we have recently developed a special ingredient for Ketchup industry to make it thicken and stabilise. We call it Ketchup gum. It is unique and tested blend of various thickets and stabilisers and which gives immense result in Ketchup Industry.

By using our product you can get the much better product and no need to use Xanthan gum which is costly very high, our product is 25% cheaper than Xanthan Gum and Dosage is 30-50% less then Xanthan, so the cost of your product comes very down.

In order to meet the individual requirements of the clients, we offer accurately formulated range of Guar Gum. It is formulated using Guar plant and is very useful as thickening reagent for hydrogen binding and adsorption with cellulose and mineral surfaces. Our products ensure free flow and are non-ionic in nature. It gets readily devolved in the water and has moisture retention capacity. It is thickening emulsifying agent and is used in cheese, meat, desserts and different other poultry products.

Features:

• Consistent composition
• Highly water soluble
• Excellent quality

Specifications:
Particle size 60 mesh - 200 mesh
Viscosity 200 cps - 7000 cps in Brook field and 20 Cps - 45 Cps in Fan 35 Viscometer

Ozias brings the vibrant color of chocolate brown to make that cake aesthetically beautiful and tasty which brings a smile to every face after seeing it.

With the ozias chocolate brown powder food color, you can use it with much ease, as the powder food color can be sprayed easily to the cakes, icing, pastries, and cake coverings, including sugar paste, royal icing, buttercream, fondant, chocolate, etc.

These food colors do not only look amazing but also this color lasts from the moment you put it on your cake to the very last bite.

This chocolate brown color is available in Pet bottles.

Product Description
Variety : Chocolate Brown
Brand : Ozias / Private Label
Best before : 24 Month
Form : Powder
Packaging : 10gm, 25gm, 100gm, 400gm, 500gm, 1kg

Ozias Egg yellow food colors are specially made to decorate your creations with vibrant tint.

We produce egg yellow color By simply mixing in this food color, you can transform your icing, fondant, cakes, and bakery products with bright colors of egg yellow shade.The powder-based egg yellow food color blends easily without changing the taste, texture, or scent. You can use it commonly in-home cooking to enhance the texture appearance of a dish. With Ozias Egg Yellow Food Color, you can give the dish a wonderful yellow hue.

Product Description
Variety ; Egg Yellow
Brand : Ozias / Private Label
Best befor : 24 Month
Form : Powder
Packaging : 10gm, 25gm, 100gm, 400gm, 500gm, 1kg

The color of your food always plays an important role by visually stimulating your appetite; thus, for helping you, Ozias come up with a new powder, Bright red food color. Whether you are a professional chef or a beginner, you will love using Ozias Bright red powder food color for cake pops, chocolate-covered strawberries, truffles, and many more.

Ozias maintain the quality standards of the food color by using quality ingredients and advanced machinery. It has a ingredient composition; thus, this concentrated color is free of extra sugar, chemicals, gluten, eggs, and peanuts.

Ozias food colors work best with low heat desserts and toppings due to their relatively low heat resistance. It's extremely safe to sprinkle over your bakery product or cake pops

Product Description
Variety ; Bright Red
Brand : Ozias / Private Label
Best before : 24 Month
Form : Powder
Packaging : 10gm, 25gm, 100gm, 400gm, 500gm, 1kg

Every kid loves the tangy flavor of oranges, and thus Ozias gets this tangy flavor of oranges in powder food color.

Ozias maintains quality by using quality ingredients to produce these food colors in our hygienic manufacturing unit.

Now, this ozias orange powder food color; you will mix with buttercream sugar paste to decorate on the cake, bakery items, etc. This orange powder food color also goes well with Beverages, Confectionery, Toffee, Liquor, Soft Drinks, Pharma, Jelly, and Jams.

Product Description
Variety : Orange
Brand : Ozias / Private Label
Best before ; 24 Month
Form : Powder
Packaging : 10gm, 25gm, 100gm, 400gm, 500gm, 1kg

We are one of the leading names in the field of offering Lake Food Colors. These are water insoluble form of colors that are used in food applications. Helping in achieving brighter colors, the complete range of Lake colors is made from primary food colors that meet the standards of appropriate food authority. These colors are produced by adsorption of Water Soluble dye on hydrated aluminium substrate that renders the color insoluble in water. The end product achieved is colored either through process of dispersion of Lake into product or through coating on surface of product. Speaking generally, Lake colors are more stable I comparison to corresponding water-soluble colors, thus producing colors that are suitable for products that contain.
Oils and fats
Products lacking sufficient moisture to dissolve colors

Here, one needs to foresee that pure dye in Lakes does not co-relate to color value/coloring ability of Lake as Lakes are pigments and the coloring is achieved through dispersion of tiny color particles. Here, the more finely ground color particles the more effective color would be. Our expertise lies in offering high color-value by ensuring.
Minimum particle size
Minimum degree of variance

As coloring property of lakes is more dependent on fineness of lakes than pure dye present, this makes it important to test parameter of particle size to understand the quality and price ratio as greater fineness of Lake has benefit of using less color in an end product, thus resulting in savings in cost.

Here, our expertise lies in providing our customers high color value by offering a product of extreme finesse.