Starch Suppliers and Manufacturers

We can supply different type starches used for oil & gas and different industries.

Corn starch is a common food ingredient, used as Corn Flour for thickening sauces or soups, and in making corn syrup and other sugars It is versatile, easily modified, and finds many uses in industry as adhesives, in paper manufacturing, as an anti-sticking agent, and textile sizing application. Native Maize Starch Used as Thickener, Anticaking agent, Binding agent, Coating agent Applications: Thickener in sauce, soups, masala powder Used as a coating agent for fried foods to enhance crispiness

Tapioca starch we supply has multiple benefits and thus it is used in the processing of many foods like soups, pastas, noodles and salad dressings. The tapioca starch comes with excellent thickening strength and it is also used as a binder and stabilizer. Native Tapioca Starch Used as Thickener, Ingredients binder Applications: Thickener in sauce, soups, masala powder

"Modified Starch API Starch HTHP Starch CAS#: 977052-18-8" Product Description Our Modified Starch not only has a good thermal stability, resists salt and calcium, but also does not increase viscosity. It's non-toxic and does not harm environment. Therefore, it is a good FL control agent in various water-base drilling and completion fluids. Its recommend dosage is 3 - 7ppb. Price of product ( USD price or FOB price) : USD765.00/MT FOB Qingdao Product origin : CHINA Key Specifications/Special Features : "Items Specifications Appearance White or light yellow free-flowing powder Residue (2mm), % No Residue Viscometer reading at 600 rpm 40 g/l saltwater slurry : 18.0 Saturated saltwater slurry : 20.0 FLAPI, mL 40 g/l saltwater slurry 10.0 Saturated saltwater slurry 10.0" Minimum Order Size and Packaging details : "Packing: Packed in paper bags of 25kg net each Minium Order: 1MT

Specific information Moisture - 18,0% Protein - 0,1% Starch - 80,0% Fat - 0,2% Carbohydrates - 81,4% Fibre - 0,1% Ash - 0,3% Shelf life - 24 months

Product Description Our Modified Starch not only has a good thermal stability, resists salt and calcium, but also does not increase viscosity. It's non-toxic and does not harm environment. Therefore, it is a good FL control agent in various water-base drilling and completion fluids. Its recommend dosage is 3 - 7ppb. Features Reduce filtration loss effectively with low dosage. Increase viscosity slightly. Resist salt, calcium and magnesium, so it can be applied in various drilling and completion fluids. Resists temperature up to 120 dgree. Compatible with other chemicals. Non-toxic and does not harm the environment. Package and Storage They shall be packaged in 25kg multi-wall paper sacks. They shall be stored in a shady, dry, and ventilated place. Safety They shall be avoided contact with eyes, skins and clothes, otherwise flush it with water. Handling methods and dangerous data shall be referred to MSDS.

Tapioca Starch Food Grade Product Description : We have a large Tapioca starch factory with well-equipped production technology and strict quality management. Green Future Vn is directly purchases fresh cassava root from farmers. Specifications/Special Features : Starch: 82% - 84% Moisture: 15%max. Ash: 0.5% max. Minimum Order Size and Packing details : MOQ: 18 MTS Packing: 25 kgs or 50 kgs/bag

Our cationic starch made from tapioca starch or corn starch can be used in papermaking for sizing and wet end. DS is 0.010-0.07. Low temperature of gelatinization, high transparency, high stability, weak tendency of retrogradation, and uneasy to appear the delamination.

Our Pregelatised Starch made from tapioca starch can be used in adhesive,foodstuff and oil drilling and so on.

Starch extracted from the cassava root, industrially modified. Gluten free. Allergenic free. Vegan product.

Total plate Counts = 10,000 cfg/g Total Coliforms = 30 MPN/100g Yeasts = 50 cfu/g Molds = 50 cfu/g Salmonella Negative Escherichia Coli Negative Pathogenic Bacteria Negative

Potato starch is a very refined gluten free starch, containing minimal protein or fat. This gives the powder a clear white colour, and the cooked starch typical characteristics of neutral taste, good clarity, high binding strength, long texture and a minimal tendency to foaming or yellowing of the solution. It is used in food & technical application. Native Potato Starch Used as Thickener, Bulking agent, Stabilizer, Water binder Applications: Thickener in sauce, soup, dairy desserts and snack products

We are well-known enterprise involved in processing and supplying superior quality Maize Starch. Our offered premium grade maize starch is derived from quality approved corn kernels and finds its applications in food and textile industries. Widely used as a thickening agent in soups, and curries, our offered maize starch is available in different forms that can be ordered at the best market price. Features: Low ash content Precise pH value Easy dispersal Optimum viscosity

Potato starch is obtained by mechanical separation from others parts of tomato, rinsing, purification, drying and sifting; is intended for food and technical purposes. Potato starch is one of the food ingredients. Big Bag packaging and 1000kg or other according to the recipientâ??s requirements paper bags (multilayer) and 25kg, paper bags and 1kg, paper bags, foilcoated(welded) and 0,5kg Store in a dry place. Rooms dry, clean and airy, no foreign smells. Transport with clean, dry transporting means protecting the packing from damage and getting wet. The product is not classified as dangerous and is not subject to the requirements of ADR. The product is not genetically modified and was made from raw materials free of GMO. Potato starch is used: - In the food industry â?? as an ingredient in food concentrates, - In the meat, bakery and confectionery industry â?? as a raw material or addition to production, - In the pharmaceutical industry â?? as an additive for the production of medicines, - In the household â?? as an ingredient or additive to culinary products, as well as intended for technical purposes in various industries. This product is intended for consumption after preparation. Price: 498 EUR/1t The offer and prices are influenced by the following information: packing method, quantity, frequency.

Our food grade modified starch made from corn starch or tapioca starch can be used in meat products,noodles,ketchup,ham products and so on.

our modified starch made from corn starch or tapioca starch can be used in textile.It is suited for the starching of grey fabric and jean with various materials such as Dacron/cotton, pure cotton, Dacron/stickiness, mucilage and etc. Choosing the suitable viscosity specification and the starching rate according to the different kinds of fabric variety, yarn, density and organizational structure, weaving machine specification and speeding.

Our modified tapioca starch or modified corn starch including cationic starch,oxidized starch,coating starch and amphoteric starch and spraying starch can be used in papermaking for sizing,wet end,coating ,spraying emulfication and adhensive and so on. our products have been exported to Vietnam,Malaysia,Germany and Colombia and so on.

Our modified starch is used in construction material, it is used for paste board, external wall and interior wall and so on.

DESCRIPTION VN-6505 is a special double denatured starch for spraying between paper layers and paper surfaces. It improves the mechanical properties of the paper such as burst strength, ring crush and the adhesion between layers after the drying stage. With cross-linked and branched polymer structure, this starch also has the ability to minimize the moisture absorption of the paper after drying, minimizing the possibility of reduced mechanical properties during storage. In addition, VN-6505�® is also used as an effective adhesive in the preparation of glue in carton production. High adhesion ability with lower dosage, less caustic content than low gelatinization temperature, it is widely used to replace ordinary starch in corrugated paper starch with high efficiency, improving hardness of cartons and reduce the possibility of moisture recovery during storage. CHARACTERISTIC Appearance : Fine white powder pH : 5-7 Humidity (%) :

- Appearance White powder - Starch content % 85.0 min - Moisture % 13 max - pH 5.0-7.0 - Viscosity BU 700 min - SO2 content ppm 30 max - Ash Content % 0.3 max - Whiteness % 92 min - Fineness (100 mesh) % 95 min