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Traditional Stuffed Specialties -Ready-to-Eat Premium Selection (400g)
Our line of stuffed specialties brings the authentic taste of traditional Mediterranean and Oriental cuisine to a convenient, Ready-to-Eat format. These premium dishes are fully prepared and preserved through professional sterilization, ensuring they maintain their texture and rich flavor without the need for refrigeration until opened.
We offer a meticulously crafted selection of vegetables filled with a signature aromatic mixture of rice, fresh herbs, and spices:
- Stuffed Vine Leaves: Blanched green vine leaves rolled with rice, mint, and dill.
- Stuffed Eggplants: Tender eggplants filled with a rich blend of rice, onions in tomato sauce.
- Stuffed Green Peppers: Vibrant, crunchy peppers stuffed with a seasoned rice mixture, offering a perfect balance of flavors.
- Stuffed Zucchini: Deliciously firm zucchini parcels filled with our traditional herb and rice stuffing.
- Stuffed Cabbage Leaves: Delicate blanched cabbage leaves rolled with a savory mixture of rice and oriental spices.

Private Label (PL) Your Brand! We are experienced partners in Private Label manufacturing for international clients. Our services include: Customized Solutions: We tailor our recipes and processes to align with your brand vision and market positioning.
Global Standards: Our production facilities are certified by BRCGS, ISO 22000, FDA, and HALAL, ensuring world-class food safety and quality. Clean Label: All products are GMO-Free and packed in BPA-Free tins.
Logistics & Delivery Terms: We provide a seamless supply chain experience with flexible delivery terms ranging from FOB to DAP.
Packaging: All products in this category are exclusively available in 400g tins, optimized for retail shelf presence and consumer convenience.
Storage: These products are shelf-stable for 24 months and can be transported at ambient temperatures, significantly reducing logistics and warehousing costs.
Added photos are for illustrative purposes only and were created by us for our own internal use.

Fruit & Vegetable Juice Powder

The production process includes juicing fruit or Vegetable, centrifugal filtering the juice, concentrating, spray drying into powder and sieving the powder through 80 mesh.

Fruit & vegetable juice powder have very good solubility in water. It widely used in beverage, drink, also can be used as the food pigemnt.

Fruit & Vegetable Powder

The production process include freeze dried( fruit & vegetable) and hot air dried( Vegetable ).

Hot air dried production process of vegatable powder includes, selecting fresh vegatable, washing, deactivating enzymes, hot air drying, crushing into powder, and sieving through 80 mesh.

Freeze dried process includes freezing the fresh fruit under low temperature in vacuum environment, lowering pressure, removing the ice in frozen fruit by sublimation, crushing the freeze dried fruit into powder and sieving the powder through 80 mesh.

Fruit & vegetable powder is 100% pure, without any additive and widely used as the dietary supplement, also can be used as the food pigment.


Our Service:


Pincredit Support private label packaging. MOQ 200 pcs. Pincredit always serve customers the high quality products and good service. Free sample is available to check the quality.

Key Specifications/ Special Features:
Sunflower oil is a non-volatile oil that can be easily extracted from sunflowers. Although most people are already familiar with sunflowers, they don't immediately think of sunflowers as sources of an extremely healthy vegetable oil that can replace some of the less healthy cooking oils available on the market. Sunflower oil is also used in certain cosmetic applications. The main producers [2] of sunflower oil are Russia, Ukraine, and Argentina, but it is used throughout the world in the preparation of various cuisines.

One of the primary reasons for the growing popularity of sunflower oil is its impressive fatty acid content [3], which includes palmitic acid, stearic acid, oleic acid, and linoleic acid. The combination of fatty acids in the body are extremely important to maintain various elements of human health, and sunflower oil can help maintain that balance.

Furthermore, some of those fatty acids, as well as vitamin E and other organic compounds, act as antioxidants in sunflower oil, which means that they can positively affect a huge range of conditions that people regularly suffer from. It also has more polyunsaturated fats than any other commonly used vegetable oil, and with the recent craze of eating healthy and searching for alternative options, sunflower oil is becoming quite desirable on the international market.

Benefits and Uses

Health Benefits Of Sunflower Oil

1. Lowers Cholesterol Levels

2. Treats Athlete's Foot

3. Boosts Heart Health

4. Improves Immune System

5. Skin Care

6. Boosts Energy

7. Prevents Cancer

8. Reduces Inflammation

9. Reduces Severity of Arthritis

10. Protects Body

11. Prevents Infections

Sunflower Refined Oil Factory Supply Edible Sunflower Oil

Pure Refined Rapeseed Oil / Canola Oil
We sale best quality vegetable oils both refined and crude like canola oil, palm oil, sunflower oil, soybean oil, corn oil, jatropha oil, olive oil ,coconut oil. We have buyers globally and one of the largest suppliers of these oils and have been in business for longtime now we guarantee quality good at very good rates.

Quick Details

Type:Canola oil
Product Type: Nut & Seed Oil
Processing Type:Refined
Cultivation Type:Common
Use:Cooking
Packaging:Bulk, Drum, Plastic Bottle
Purity (%):100%
Volume (L):1
Grade:Top grade
Certification:iso

Custom design print labels and boxes for the bottles are available too.

Soybean Oil is a premium-quality edible vegetable oil widely used for cooking, frying, baking, and food processing applications. It is known for its light texture, neutral flavor, and excellent versatility, making it suitable for both household and commercial use. Carefully refined to ensure purity and consistency, soybean oil provides reliable performance in various culinary preparations while helping maintain the natural taste of ingredients.

Specifications:

* Product Name: Soybean Oil
* Type: Refined Edible Vegetable Oil
* Appearance: Clear and Bright Liquid
* Color: Light Yellow
* Flavor: Neutral
* Odor: Characteristic, Free from Foreign Odor
* Purity: High Purity
* Processing Type: Refined
* Shelf Life: 12-24 Months
* Packaging: Bottle, Jerry Can, Drum, Flexi Tank, or Customized Packaging
* Application: Cooking, Frying, Baking, Food Manufacturing, and Catering Services
* Storage Condition: Store in a Cool, Dry Place Away from Direct Sunlight
* Moisture and Impurities: Minimal
* Usage: Suitable for Domestic and Industrial Food Applications

Premium Sunflower Oil is a high-quality edible vegetable oil extracted from sunflower seeds and processed for cooking, frying, food manufacturing and commercial foodservice applications. Refined sunflower oil is generally light in colour, mild in taste and neutral in odour, making it suitable for a wide range of culinary and industrial food applications.

Refined, winterised sunflower oil in bulk, bottles, jars and tins, with private-label bottling available.

50 Kilogram (MOQ)
Business Type: Exporter, Supplier
Flavor: Spicy and Tangy
Ingredient: Tomato,Vegetables, Spices
Packaging Type: Glass Jar
Application: Consumed As A Condiment Or Side Dish
Shelf Life: 6 Months
Storage: Store In A Cool, Dry Place

Bulk edible oil supply for food manufacturing and industrial use.

Advantages
Versatile Applications: Used in cooking oils, margarine, bakery products, confectionery, and processed foods.
High Stability: Offers good oxidative stability, making it suitable for various food-processing applications.
Efficient Crop Yield: Oil palm produces a high quantity of oil per unit of cultivated land compared with many other oilseed crops.
Wide Industrial Use: Also used in soaps, detergents, cosmetics, candles, and oleochemical products.
Export-Friendly: Available in bulk and various grades according to buyer and end-use requirements.
Consistent Supply: A major globally traded vegetable oil with established processing and logistics infrastructure.

Universal soap. Perfect for washing clothes, even removing stains. Original German formula.

Marseille/Laundry Soap- Advantages
Traditional plant-based soap: Marseille soap is traditionally made from vegetable oils, water, and alkali, using a hot saponification process.
High vegetable-oil content: Authentic Marseille soap commonly carries the 72% vegetable-oil specification, making it a durable and versatile household soap.
Effective for laundry: Suitable for hand washing, stain removal, delicate fabrics, and preparation of homemade laundry detergent or soap flakes.
Gentle cleaning action: Its simple formulation makes it suitable for regular household cleaning and delicate laundry applications.
Fragrance- and colorant-free options: Traditional extra-pure Marseille laundry soaps can be supplied without perfumes, dyes, preservatives, or animal fats.
Long-lasting: The hard, compact soap format provides economical use and good durability.
Biodegradable option: Traditional vegetable-oil Marseille soaps are commonly marketed as biodegradable and plant-derived.
Multiple formats: Available as bars, cubes, flakes, chips, or grated soap for direct laundry use or detergent preparation.

Wastage liquid, solid or sludge waste that contains properties that are dangerous harmful to human body and also our environment. SpillTrackTM Super Absorbent use for that.

SpillTrackTM is use to avoid Spilling Oil and Grease. SpillTrackTM is 100 % Natural and Eco-friendly. To avoid spilling of Gasoline, Diesel, Jet fuel, Honey, Jam, Syrup, Vegetable oil & any type of acid only one solution that is SpillTrackTM You Can avoid spilling in easy step. just try it and get free from Spilling.

SpillTrackTM is cheeper then Recyclied Paper, Vermiculite, Corn Cob, Clay etc.

The main characteristics of palm oil (in general, which also apply to Peruvian palm oil) primarily concern its fatty acid composition and its physical and usage properties.

1. Nutritional and Chemical Composition
High Saturated Fat Content: It is one of the few vegetable oils naturally semi-solid at room temperature, thanks to its high saturated fat content (around 45-50% of the total).

The predominant saturated fatty acid is Palmitic Acid (approx. 35-48%).

Unsaturated Fatty Acids: It also contains a significant amount of unsaturated fats.

The predominant monounsaturated fatty acid is Oleic Acid (approx. 35-50%), the same found in olive oil.

It also contains polyunsaturated fatty acids, such as Linoleic Acid (Omega-6).

Vitamins and Antioxidants (Unrefined Oil):

Crude (unrefined) palm oil (also called red palm oil) is one of the richest plant sources of Beta-carotene (a precursor to Vitamin A), which gives it its characteristic reddish-orange color.

It is an important source of Vitamin E, particularly tocotrienols.





2. Physical Properties and Stability
Melting Point: It is semi-solid or solid at room temperature (around 25-30 �°C or 77-86 �°F). This characteristic makes it highly valued by the food industry as it offers a solid consistency without the need for hydrogenation (which creates trans fats).

Oxidative Stability: It is highly stable to heat and oxidation due to its composition, making it ideal for frying and for extending the shelf life of food products.

Odor and Flavor: Refined oil, which is the most commonly used in the food and cosmetic industries, is generally neutral in terms of flavor and odor.

3. Main Uses
Palm oil (and its derivatives like palm kernel oil) is extremely versatile:

Food Industry: Used in baked goods, confectionery, margarine, spreads, ice cream, and cooking oils, as a substitute for hydrogenated fats.

Cosmetics: Used in the production of soaps, detergents, shampoos, and skin/hair care products, due to its foaming and emollient properties.

Biofuels: It is an important raw material for the production of biodiesel and biofuels

Avocado oil is extracted from the pulp of the avocado fruit, not the seed, distinguishing it from most other vegetable oils. It is highly valued for its nutritional profile, high smoke point, and versatility in both cooking and cosmetic applications.


1. Nutritional and Chemical CompositionHigh Monounsaturated Fat Content: Avocado oil is exceptionally rich in Monounsaturated Fatty Acids (MUFAs), primarily Oleic Acid (typically 55-75%). This is the same healthy fat found in high quantities in olive oil, and it is linked to heart health benefits.Low Saturated Fat Content: It has a low percentage of saturated fats (around 10-15%).Vitamins and Phytosterols:It is a good source of Vitamin E and other fat-soluble vitamins.It contains beneficial plant compounds, including high levels of Phytosterols (like $\\beta$-sitosterol), which may help reduce cholesterol absorption.The oil also contains Lutein, a potent antioxidant and carotenoid that is particularly beneficial for eye health.


2. Physical Properties and StabilitySmoke Point: One of its most distinctive features is its very high smoke point. Refined avocado oil can have a smoke point of up to $270^\\circ\\text{C}$ ($520^\\circ\\text{F}$), making it excellent for high-heat cooking, deep frying, grilling, and roasting without breaking down or producing harmful compounds.Appearance and Flavor:Unrefined (Extra Virgin): Has a vibrant green color due to its chlorophyll content and a rich, buttery, nutty avocado flavor.Refined: Pale yellow and nearly flavorless and odorless, making it suitable for applications where a neutral oil is desired.Texture: It is a liquid oil at room temperature, with a rich, smooth consistency.


3. Main UsesCulinary: Used as a finishing oil (especially the unrefined type), in salad dressings, and as a versatile cooking oil for high-temperature applications due to its stability.Cosmetic and Skincare: It is highly prized in the cosmetic industry as a deeply penetrating and moisturizing emollient. It is used in creams, lotions, hair care products, and massage oils due to its ability to soothe dry skin..

RBD Palm Olein is the liquid fraction obtained by the fractionation of palm oil after crystallization at controlled temperatures It is especially suitable for frying and cooking The liquid olein is products of fractionation and they are the major products exported Main applications of RBD Palm Olein include salad and cooking oils in households industrial frying fat of instant noodles potato chips doughnuts and condensed milk
Specification




CP10
CP8
CP6


Free Fatty Acid as Palmitic Acid
01 MAX
01 MAX
01 MAX


Moisture amp Impurities
01 max
01 max
01 max


Iodine Value Wijs
56 min
57 min
60 min


Slip Melting Point C AOCS Cc 3 25
24 max
24 max
19 max


Colour 5 Lovibond Cell
3 or 6 Red max
3 or 6 Red max
3 or 6 Red max


Cloud Point C
10 max
8 max
6 max

100% Pure Refined Rapeseed Canola oil Wholesale What is canola seed oil? The product has its smell and taste, free from rancidity or any strange taste or smell. Oil is clear, free from foreign matter, free from any foreign oil or animal fats and fit for human consumption.. Rapeseed oil is what we commonly known as vegetable oil, also called caraway oil, is to plants of the family Cruciferae Brassica (i.e. rape ) seed pressing the transparent or translucent liquid. Function of canola seed oil
1.Type: Cooking Oil
2.Processing Type: Refined 3.Packaging:Plastic Bottle
4.Use:Cooking We Are The Wholesale Supplier Of Refined
Oils Competitive Price World-Wide Deliver

Appearance Clear Normal.
Smell & Taste Netural typical of Vegetable Oil.
Free Fatty Acid Upto 0.10%, max.
Moisture 0.05% to 0.10%, max.
Impurities Negative.
Peroxide Value (meq/kg.) 1.50, max.
Iodine Value wijs 117 141.
Fatty Acid Composition (%):
C16:0 Palmitic acid 10,5.
C18:0 Stearic acid 4.
C18:1 Oleic acid 22.
C18:2 Linoleic acid 54,5.
C18:3 Linolenic acid 7,5.
C20:0 Arachidic acid 0,5.
C22:0 Behenic acid 0,5.
Soya bean oil is high in polyunsaturated fat and low in saturated fat.
The oil is cholesterol-free and rich in vitamin E, light in colour with a neutral taste.

Appearance Clear Normal.
Smell & Taste Netural typical of Vegetable Oil.
Free Fatty Acid Upto 0.10%, max.
Moisture 0.05% to 0.10%, max.
Impurities Negative.
Peroxide Value (meq/kg.) 1.50, max.
Iodine Value wijs 117 141.
Fatty Acid Composition (%):
C16:0 Palmitic acid 10,5.
C18:0 Stearic acid 4.
C18:1 Oleic acid 22.
C18:2 Linoleic acid 54,5.
C18:3 Linolenic acid 7,5.
C20:0 Arachidic acid 0,5.
C22:0 Behenic acid 0,5.
Soya bean oil is high in polyunsaturated fat and low in saturated fat.
The oil is cholesterol-free and rich in vitamin E, light in colour with a neutral taste.

Soybean Oil is a premium-quality vegetable oil extracted from carefully selected soybeans and refined using advanced processing techniques. It is widely used for cooking, frying, baking, food manufacturing, margarine production, salad dressings, and various industrial applications. Soybean Oil is valued for its light taste, high smoke point, and balanced fatty acid composition.

Appearance ; Clear, light yellow liquid
Color : Light yellow
Free Fatty Acid (FFA) : Maximum 0.10%
Moisture & Impurities : Maximum 0.10%
Peroxide Value : Maximum 10 meq O/kg
Iodine Value : 120 - 141

RBD Palm Olein (Vegetable Cooking Oil)

Free Fatty Acid -0.10% max
Iodine value (wijs method) - 58 min
Slip Melting point (AOCS Cc3-25) : 24 C Max
Moisture & Impurities - 0.10% max
Cloud Point - 10C max
Color (51/4 lovibond cell) 3 Red max

Cold-pressed rapeseed edible oil is a natural vegetable oil extracted from rapeseeds using a mechanical pressing method at low temperatures, without excessive heat or chemical processing.

Application: Human Consumption, Cooking, and Salad Dressings
Type: Edible Oil
Ingredients: Rapeseed
Processing Method: Cold Pressed
Color: Golden Yellow
Packaging Type: Bottle

High-quality soybeans widely used for oil extraction, animal feed, and food processing applications, offering rich protein content and consistent export-grade quality.

Premium Quality Soybean Cooking Oil is a refined edible vegetable oil produced from high-quality soybean seeds. It is widely used in households, restaurants, foodservice operations and food-processing industries because of its mild taste, light color, versatility and neutral aroma.

Refined soybean oil is commonly supplied as RBD (Refined, Bleached and Deodorized) Soybean Oil and is suitable for cooking, frying, baking, salad dressings, sauces, mayonnaise and processed-food applications.