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Find Verified Cocoa Nibs (Roasted) Suppliers, Manufacturers and Wholesalers

GOLD Member
May-30-24

Cocoa Bean

$8.00K
MOQ: 50  Metric Tonnes
Sample Available
Supplier From Jakarta, Jakarta Raya, Indonesia
 
We are able to supply Natural Cocoa bean.

Cocoa Bean with specification:
- There are 105-115 bean in 100 grams
- Moisture Content 7.5% maximal
- Seed Droppings 2% maximal
- moldy Seeds 2% maximal
- Insect Seeds 2% maximal
- Seeds Germinate
Jan-25-23
Supplier From Kaarst, Nordrheinwestfalen, Germany
 
cocoa nibs
FFA 11,72% - 17,39%
FAT 32,17% - 41,73%
Jul-28-22

Cocoa Nibs

$11.92
MOQ: Not Specified
Supplier From Szekspira, Warszawa, Poland
 
Cocoa Nibs Organic 1000g, we can distribute even bulk or parcel pack
GOLD Member
Aug-05-24

Cocoa Powder, Cocoa Beans, Cocoa Butter, Grade A

$3.00K - $3.46K / Metric Ton (CIF)
MOQ: 20  Tons (US)
Sample Available
Supplier From Leeds, West Yorkshire, United Kingdom
 
The cocoa bean is the seed of the cacao tree (Theobroma cacao), a tropical plant indigenous to the equatorial regions of the Americas. From the processed cocoa bean comes the fluid paste, or liquor, from which cocoa powder and chocolate are made.Theobroma cacao grows pods on both its branches and trunk. Growers have to be very careful not to damage the cacao tree when harvesting them. Because it's such a delicate task, pods are picked by hand.Each bean is made of about 50% of a fat called cocoa butter. The beans are 20% protein and also contain water, as well as a large amount of nutrients such as theobromine and vitamins. The beans also contain starch and other minerals.Each pod contains 16 to 60 cocoa beans. You have to extract the fruit�?�¯ it's contents to get at its beans, in a process known as de-seeding.When fresh, beans look like seeds covered in a white, sticky pulp called mucilage. They can be eaten as they are. However, if we want to store them for later use, we have to ferment and then dry them. We can also roast them.
GOLD Member
VERIFIED
Jun-27-24

High Quality Cocoa Beans

$180
MOQ: 5  Tons (UK)
Sample Available
Supplier From Ontario, Canada
 
High grade dried raw cocoa beans for sale

high quality cocoa beans producing beans with the strongest flavour
raw sun-dried cocoa beans
a) moisture: 5.5% - 6.2% maximum
b) foreign matters: 1.29% maximum
c) beans count: 91 to 99 beans/kg
d) broken beans / defective: 0.7% - 0.8% maximum

100grms equal 92, 17 beans,
cut -test 300beans:
moisture: 7, 64%
insect damaged beans: 0%
slaty beans: 4, 67%
violet beans: 2, 00%
white sports: 3, 00%
mouldy beans: 6, 67%
typical cocoa smell, no contamination or off flavour detected.

-size: 90 - 100 beans/100gram.
-moisture: < =7.5%.
-furmentation cocoa beans: >=95%.
24388 Cocoa Nibs (Roasted) Suppliers
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GOLD Member
VERIFIED
Jun-27-24

Dried Raw Cocoa Beans

$190
MOQ: 5  Tons (UK)
Sample Available
Supplier From Ontario, Canada
 
FERMEMNTED COCA BEANS



Fine high-quality cocoa beans from a single origin. Our product is harvested, fermented and dried in Siuna, Nicaragua's North Caribbean. The richness and complexity of this cocoa reveals the extraordinary nature of its origin; meeting point of the breeze of two oceans.


Our cocoa is fermented in wooden boxes and then dried under the solar system.



Customized cocoa beans: We can develop and produce cocoa profiles according to our clients needs.



Packaginig: In bags of jute of a (gross) weight of 60 â?? 65 kg

Bags per container

20 feet container: 226 bags

40 feet container: 446 bags
GOLD Member
Feb-17-23
 
COCOA BEANS SEEDS
HS Code 18010000
PRICE = US$700/TON CIF
ORIGIN: SOUTH AFRICA
PACKAGE:,50KG
MIN ORDER:200TONS
DESCRIPTION
The cocoa bean (technically cocoa seed) or simply cocoa (/�?ko�?. ko�?/), also called the cacao bean (technically cacao seed) or cacao (/k�?�?ka�?/), is� the dried and fully fermented seed of Theobroma cacao, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted.

PHYSICAL CHARACTERISTICS CHEMICAL CHARACTERISTICS COLOR VISUAL: Brown ACIDITY (OLEIC ACID): â??

TASTE: Characteristic ASHES: â?? ODOR Fruity, nutty. FAT: Min. 49% (Cacao Butter)

FOREIGN MATERIAL: Max. 1%*

FERMENTATION: Min. 85%

DEFECTS: Max. 3%

HUMIDITY LEVEL: Max. 7%

AVERAGE SIZE: 22 mm

IODINE: â?? CALIBER: Min. 135/100 g

MELTING POINT: â?? PARTICLE SIZE: â?? PEROXIDE: â??

* The product may contain traces of pits/stalks/shell. PH-LEVEL (10%): 5-6.5 SAPONIFICATION: â?? SOLUBILITY: â??
GOLD Member
VERIFIED
Dec-11-23
Supplier From Bekasi City, West Java, Indonesia
 
We can produce natural cocoa powder or other cocoa derivative products. The beans come from Indonesia, directly from farmers to the factory
GOLD Member
VERIFIED
Dec-11-23
Supplier From Bekasi City, West Java, Indonesia
 
We can produce alkalized cocoa powder or other cocoa derivative products. The beans come from Indonesia, directly from farmers to the factory
Aug-09-19

Cocoa Beans

$10
MOQ: Not Specified
Supplier From Sulthan Bathery, Kerala, India
 
DeCocoa Directly Collects Cocoa pods from Organic farmers and we processing it to our customers.
Aug-09-19

Cocoa Mass

$15
MOQ: Not Specified
Supplier From Sulthan Bathery, Kerala, India
 
DeCocoa Directly Collect Cocoa beans from Organic farmers and we processing it to our customers.
GOLD Member
Nov-10-17

Cocoa Bean And Powder

MOQ: 10,000  Meters
Sample Available
Supplier From Boston, MA, United States
 
Green Tree was recently appointed as a US sales and marketer of premium Quality Ghana and Nigeria cocoa by several cocoa farmers in Ghana and Nigeria. We are extremely excited about this opportunity to bring our clients a new product offering.

The cocoa being offered is excellent in every respect, as you know Ghana and Nigeria remains the producer of the best quality bulk cocoa.

The minimum Quality standards set by Ghana Cocoa Board exceed the benchmarks set in the international cocoa market for the trade in Good Fermented and dried Cocoa. From Ghana we offer product from all the six region of Western, Central, Brong Ahafo, Eastern, Ashanti and the Volta regions.

And from Nigeria we offer product from the  southern region of lkom and Umahail, western region of Odode, Aade, Ondo, Owo, Ore, Bagbe, Owena, Akure and Osun. Pricing is excellent.
GOLD Member
Feb-12-25
Supplier From Warsaw, Mazovia Province, Poland
 
Type: Forastero, Trinitario
Moisture: 7% max
Packaging: 60kg or 120kg bags
Price: $2,500 - $4,000/ton
GOLD Member
Jul-09-24

Cocoa Beans

$450
MOQ: 100  Tons (UK)
Supplier From Leeds, West Yorkshire, United Kingdom
 
The cocoa bean is the seed of the cacao tree (Theobroma cacao), a tropical plant indigenous to the equatorial regions of the Americas. From the processed cocoa bean comes the fluid paste, or liquor, from which cocoa powder and chocolate are made.Theobroma cacao grows pods on both its branches and trunk. Growers have to be very careful not to damage the cacao tree when harvesting them. Because it�?�¢??s such a delicate task, pods are picked by hand.Each bean is made of about 50% of a fat called cocoa butter. The beans are 20% protein and also contain water, as well as a large amount of nutrients such as theobromine and vitamins. The beans also contain starch and other minerals.Each pod contains 16 to 60 cocoa beans. You have to extract the fruit�?�¢??s contents to get at its beans, in a process known as de-seeding.When fresh, beans look like seeds covered in a white, sticky pulp called mucilage. They can be eaten as they are. However, if we want to store them for later use, we have to ferment and then dry them. We can also roast them.
GOLD Member
VERIFIED
Dec-27-24
Supplier From Hong Kong, Hong Kong
 
Cocoa Powder for Sale :

Hydolys Group has a long-term collaboration with trusted producers. This powder comes from high-quality cocoa beans directly from Africa that are produced by small farmers, which guarantees excellent traceability and sustainability throughout the supply chain. This allows us to offer premium cocoa powder at very competitive prices with very attractive discounts.

Characteristics:
- Total quantity available : 5,000 Mt / Year
- Fat content : 10.87%
- Moisture : 4.06%
- Ph value : 7.66
- Total residual ash : 11.83%
- Mesh fineness of 200 : 98.26%

Packing and delivery:
- Packed in 25 kg jute bags for international transport.
- Control : SGS inspection before shipment.

Certification:
- HACCP (Hazard Analysis and Critical Control Points) and phytosanitary certificates, guaranteeing the highest standards of food safety and quality.
- Salmonella: Negative
- E-Coli: Negative
- Pathogenic Bacteria: Negative
- Coliform (MPN/100g): Negative


Why work with us?
- High volume capacity : designed to support your large-scale operations.
- Tailor-made solutions : flexible contracts for spot purchases or long-term supply agreements.
- Efficient supply chain : Integrated logistics and extensive experience in international exports, removing any complexity for the customer. Our logistics network ensures reliable and on-time delivery to any ASWP.


If you have any questions, please feel free to contact us directly, via email or WhatsApp, to discuss pricing, payment terms and your specific needs. This will allow us to provide you with tailor-made solutions and ensure that our offer perfectly matches your needs.
GOLD Member
VERIFIED
Oct-03-24
Supplier From Hong Kong, Hong Kong
 
We are selling 57 MT cocoa beans :

Discover our premium cocoa beans from Cameroon! Carefully grown by small-scale producers committed to eco-friendly practices, our beans offer an exceptional richness in flavor. Perfect for high-quality chocolate production, they come from environmentally respectful agriculture, combining quality and authenticity. Choose an exceptional cocoa, directly from Cameroonian plantations to your business.


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Oct-17-17

Cocoa Nibs

$6.69
MOQ: Not Specified
 
The Cocoa tree, scientifically known as Theobroma Cacao, produces pods that contain seeds. These seeds are selected, fermented and dried in order to produce what we know as Cocoa Bean. These beans are roasted and then grinded - becoming Cocoa Nibs.

We currently work with specialty and conventional Cocoa Nibs. In our portfolio, we have Cocoa Nibs from different regions, with different altitudes, types, and thus profiles.

Conventional Cacao Nibs: Forastero and Trinitario beans
Specialty Cacao Nibs: Criollo beans
Regions: Amazonas, Alto Ucayali, Cusco, Piura, San Martin, Satipo and Tarapoto
GOLD Member
Feb-23-20
Supplier From Singapore, Singapore
GOLD Member
VERIFIED
Nov-09-21
Supplier From Ha Noi, Cau Giay, Viet Nam
GOLD Member
VERIFIED
May-30-25

Cocoa Beans, A Grade

$8.00K - $13.00K / Metric Ton (FOB)
MOQ: 10  Metric Tonnes
Supplier From Lagos, Nigeria
 
Defective: 3%
Foreign Matter: 2%
Certification: SGS or other
Moisture Content: 7.5%
Count: 89-99 beans per Kg
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