Dear Sir/Mam,
Good day,
This is Ha Truong from Southern International Co.,Ltd. We're a freight forwarder in VietNam. We're also an Selling Agency for some of Tapioca's manufacturers in VN.
I heard you on Go4worldbusiness and want to know if you are sourcing for Tapioca starch food grade. I want to introduce you our product which always meet all the best customer's demands and reach quality standards consistent with our motto "High quality and reasonable competitive price in the market.
Here is specification:1/Starch Content: 85% min 2/ ASH: 0.2% max 3/ Whiteness: 90%min 4/ SO2 : 30PPM Max 5/ Moisture: 13% Max 6/ PH: 5.0-7.0 7/ Viscosity: 700 B.U.Min
Usually we provide the packing as 50kg PP/PE bag . Of course, if you have special requirements on them, we will according to you.
If you are interested in our product, please get back to us with:1.Purchase quantity 2.Delivery address/ Delivery port 3.Packing type 4.Target price
"Viego Global supplies Tapioca starch/Cassava starch/Manoic starch to world market.
Specifications:
For food grade:
ð??¸ Starch content: 85% Min
ð??¸ Moisture: 13% Max
ð??¸ Ash: 0.2% Max
ð??¸ pH: 5-7
ð??¸ Viscosity: 650 - 850 BU Min
ð??¸ Packaging: PP/PE bag for 50kgs, Jumbo bag for 500/850/1000kgs (as requirements)
Vietnam is the worldâ??s second largest country exporting cassava and cassava-made products. Of which, about 70% are processed into dry tapioca starch and chips for export. In recent years, Vietnam tapioca starch has shown great potential both for export and domestic consumption due to its good quality and competitive price.
Cambodia origin Tapioca flour
STARCH CONTENT: 86% Min
MOISTURE: 13.5% Max
VISCOSITY: 700 B.U Min
WHITENESS: 90.0 Min
ASH: 0.25% Max
SO2: 30ppm Max
Available in 25kg, 50kg and 850kg packing. Bulk or as per buyer request
Shipment Terms: FOB/CIF/CFR
Price: US$340/MT Negotiable. We welcome your bid with payment proposal and quantity.
Tapioca starch is more highly processed as it consists only of the starch from the cassava root isolated from the rest of the root. The root is grated and washed to produce starchy water. That water is evaporated and the white residue that left behind is tapioca starch. We have 100% sun shine dried tapioca and 100% dried tapioca by drier machine.
Cassava is a long tuberous starchy root that is an essential ingredient in many Latin American and Caribbean cuisines. As a food ingredient, cassava root is somewhat similar to the potato, in that, like the potato, it is starchy, inedible when raw, and bland in flavor when cooked. Indeed, cassava can replace the potato in many dishes and can be prepared in similar ways . it can be boiled, mashed, fried or baked.
We supply both Native and Modified CORN STARCH,POTATO STARCH & TAPIOCA / CASSAVA STARCH such as Modified tapioca starch, Tapioca chips, Tapioca powder, Tapioca pearl.
MODIFIED TAPIOCA STARCH
Type : Acetylated
- Moisture: 13.5% max
- Starch: 85% min
- Ash: 0.2% max
- Whiteness: 90%min
- Viscosity: 800 - 900
- Slurry residue: 0.2% max
- Mesh: 100
- DS: 0.011 - 0.08
- pH: 4 - 7
Type : Oxidized
- Moisture: 13.5% max
- Starch: 85% min
- Ash: 0.5% max
- Whiteness: 90%min
- Slurry residue: 0.5% max
- Mesh: 100 -101
- pH: 4 -7
Type : Cationic
- Moisture: 14% max
- Starch: 85% min
- Ash: 0.2% max
- Whiteness: 90%min
- Slurry residue: 0.2% max
- Mesh: 100
- DS: 0.021 - 0.055
- pH: 4 -7
- N: 0.17 - 0.47% min
Dear Valued Customer,
We offer Vietnam Tapioca Starch used for alcohol, food industrial with huge quantity available, competitive price and good quality. Welcome to Order!!!!
Product Description:
- Appearance: White Powder
- Starch content: 87% Min
- Moisture: 13.0 % Max
- PH: 5.0 - 7.0
- Viscosity: 750 B.U. Min
- Whiteness: 94.00 Min
- Ash content: 0.2 % Max
- SO2 : 30 ppm Max
- Fibre: 0.2% Max
- Packing: 50 kg/bag (PP/PE bag)
- Origin: Vietnam
Min. Order: 500 tons
Supply Ability: 20000 ton/tons per Month
Loading Port: Ho Chi Minh / Quy Nhon
Delivery Time: 2 weeks after confirmation
Payment Terms: L/C at sight, T/T.
Thank you and looking forward to establishing business relationship with your esteemed company for mutual beneficial development.
Yours faithfully,
Mr. Tu
Sales Department
NAMGOO IMPORT EXPORT CO.,LTD
Add: To Hieu street, Lien Phuong ward, Hung Yen city, Hung Yen province
HP: 84 - 912.241.923 ; Skype: namgooco ; Yahoo: namgooco ;
Mail to: contact(AT)namgoo(DOT)com
"FroSin Modified Tapioca Starch is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch
It is produced by combination of chemical and physical modification to enhance its yield improving properties which is extensively used in extruded products such as vermicelli, Noodles, Pasta, Macaroni, Frozen foods, Instant foods, etc.,
"
STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies.
FROSIN - TS is a Tapioca based modified, Vegan, Gluten-Free, Plant-based, Non-GMO starch used as Emulsifier, Stabiliser, Binder and Thickener for various frozen products, Instant food products, Frozen foods, Sauces and Bakery� products.
StaThick-TS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plantbased, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing
FlaMas-TS-CWS-E1422 is an Acetylated Distarch adiphate-Pregelatinized tapioca starch which is a Vegan, Plant-based, Gluten free and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Fruit Sauce, Ketchup, infant's foods, Yogurt and Baking Industry.
CWS-TS is a Tapioca based pregelatinized starch. It is gluten free, grain free, Plant based and Non GMO fine powder made from Cassava root, which is soluble in cold water and has a very good binding strength. CWS-TS is a Perfect additive for coating the nuts and snacks. CWS-TS also acts as Stabilizing agent in cream fillings, sauces, soup mixes, gravies, pasty creams and other food product industries.
MalTox TS is an enzymatically modified tapioca maltodextrin. It is non-GMO, Vegan, Gluten free starch. It act as bulking agent and stabilizing agent giving smooth texture to the products. It is used in products such as powder foods, sauces, sports drink, milkshakes, health drinks, soups, etc
FlaMasTSCWSE1422 is an Acetylated Distarch adiphatePregelatinized tapioca starch which is a Vegan Plantbased Gluten free and NonGMO based product that is precooked soluble in cold water It can be used as a Thickener Binder Emulsifier and Stabilizing agent in Fruit Sauce Ketchup infants foods Yogurt and Baking Industry
StaThick-TS-CWS-E1414 is a modified, Vegan, Gluten-Free, Plantbased, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies. This product has good resistance to heat and shear. It's stable to conservation and resistant to freezing. The special property of StaThick-TS-CWS-E1414 starch is its large water binding and fat binding capacities.
STATHICK-TS is a modified Tapioca starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch used a Emulsifier, Binder, Stabilizer and Thickener in Instant food products and various sauces and gravies.
"Angel RS CriTex D is Tapioca based Modified Resistant starch. It is Vegan, Gluten-Free, Plant-based, Non-GMO starch. Angel RS CriTex D is
used as Emulsifier, Stabilizer, Binder and Thickener for Bread, pancake, Noodles, waffles, nutrition bars, ready to eat cereals, pasta, ham and meal replacements excluding meat products and infant formula."
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