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Top Supplier Cities : Bangkok   -   Samutsakorn  
Jun-23-22
Kitchen Mint (Bai Saranae)

Kitchen Mint (Bai Saranae)

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Mint   |   Cakes   |   Mints   |   Sauces   |   Oils   |   Potato   |   Garlic   |   Yam   |   Currants   |   New Potatoes
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PRODUCT INFO
Kitchen Mint (Bai Saranae) it is a ground cover plant. Leaves are fortified, green, leaf margins wrinkled, prefer loamy soil, easy to grow, grow quickly. if well cared for The leaves will be beautiful and the leaves will be collected faster. It is used to cook spicy salads, larb, and tom yam dishes. And help flavor to make it more appetizing. In addition, it is also used to make medicine and extract essential oils that are used in many industries.

USES
Mint (English: Kitchen Mint) can be used both in sweet and savory dishes. Add mint to new potatoes or to a garlic and cream cheese dip. Mix mint with chocolate cakes or bake with raisins and currants in pastry. Mints are an excellent addition to sauces, syrups, vinegars, and teas.


SEASONS
Kitchen Mint is available between July - Oct each year.
Apr-09-21
Dried Kaffir Lime Leaves

Dried Kaffir Lime Leaves

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MOQ: 100  Kilograms
Sample Available
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Herbs   |   Cakes   |   Milk   |   Ice Cream   |   Soy Sauce   |   Oils   |   Garlic   |   Ginger   |   Basil   |   Lemon   |   Mandarin   |   Coconut Milk   |   Ties
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The kaffir lime tree is native to tropical Southeast Asia and was spread to neighboring regions via exporters and trade routes. Today Kaffir lime leaves are available in fresh markets and frozen in specialty grocers in Asia, Southeast Asia, Africa, the United States.

PRODUCT INFO
Kaffir limes are widely used in Thailand as a household ingredient. Essential oils are extracted from the fruit's peel and are used for cleaning products, shampoos, and as a method to kill lice. The fruit's zest is used to flavor curries and soups, and the leaves are also crushed and used as potpourri or placed in a hot bath for a citrus aroma. Kaffir lime plants are so common and frequently used in Thailand that the majority of rural households have their own trees growing in their backyards.

Kaffir lime leaves are small to medium in size and oblong in shape, averaging 3-5 centimeters in diameter and 8-12 centimeters in length. The top of the thick leaves is glossy and deep green, while the underside of the leaves is porous and a pale, matte green. Kaffir lime leaves grow in pairs and grow in a double leaf formation, which means two leaves grow on either side of the stem and appear to mirror each other. There is a prominent central midrib or vein and the tips of the leaves can be slightly rounded or very pointed. Kaffir lime leaves have a strong citrus taste and aroma that is said to be a blend of mandarin orange, lemon, and lime.

USES
Kaffir lime leaves contain some antioxidants. They also contain limonene and citronella, which both contribute to the flavor and fragrance of the leaves and have been shown to have antimicrobial properties.
Kaffir lime leaves can be used in both raw and cooked preparations such as boiling, steaming, and saut�©ing. They can be used fresh, dried, or from a frozen state and the thick leaves are never consumed whole, but rather steeped and later removed, or sliced very thinly. Kaffir lime leaves can be sliced and used in salads or shredded and used in fish cakes. They are also widely used in soups such as tom yum and hot and sour shrimp, curries, fried rice, pastes, and stir-fries. Their herbal citrus flavor can be used to infuse desserts such as custard and ice cream. Kaffir lime leaves pair well with lemongrass, basil, cardamom, curry leaves, mint, tamarind, turmeric, cumin, galangal, ginger, garlic, soy sauce, sesame oil, jasmine rice, meats such as lamb, chicken and pork, mussels, and coconut milk. They will keep up to two weeks when stored fresh in the refrigerator and up to one year when stored in a sealed container in the freezer.

SEASON
Kaffir Lime Leaves is available year-round.
May-28-25
Doi Kham-Thai Rice Baked Crackers

Doi Kham-Thai Rice Baked Crackers, A

$0.46 - $5 / Piece (FOB)
MOQ: 10000  Pieces
  Khumsub Asia Goods Trading Co., Ltd.
Supplier From Bangkok, Thailand
Supplier Of Jasmine Rice   |   Sauces   |   Fruit Jams   |   Preservatives   |   Ties
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Doi Kham - Thai Rice Baked Crackers | Wholesale Tropical Fruit-Based Snacks from Thailand

Price : USD 0.46 - 5.00

Product Description: Doi Kham -Authentic Thai Tropical Fruit Products | Premium Drinks, Spreads, Dried Fruits & More

Price: USD 0.46 - 5.00 per unit
Brand Name: Doi Kham
Place of Origin: Thailand
Minimum Order Quantity (MOQ): 10,000 units
Shelf Life: 12 months
Certifications: HACCP, ISO, HALAL
Packaging: Retail-ready / Custom OEM available
Supply Capacity: [Insert if known]

Product Description:
Doi Kham is a renowned Thai brand offering a wide range of high-quality, tropical fruit-based products, made using locally sourced ingredients from Thailand. With a strong commitment to sustainability, nutrition, and authentic taste, Doi Kham is a trusted choice for buyers seeking natural, value-added Thai food products for export.

From refreshing fruit drinks to healthy dried fruits and traditional sauces, Doi Kham's product line celebrates Thailand's rich agricultural heritage while meeting modern consumer demands for wholesome, convenient, and delicious tropical flavors.

Product Categories:
Fruit Drinks - Tropical juice blends made from real fruit
Spreads - Thai-style fruit jams and honey-based spreads
Dried Fruits - Naturally preserved mango, pineapple, banana, and more
Thai Sauces - Traditional Thai chili sauces and dipping sauces
Additional items available - Ask for full product catalog

Key Features:
Made in Thailand using fresh, tropical local ingredients
Certified HALAL, HACCP, ISO ideal for international markets
Long 12-month shelf life for global distribution
Retail-ready packaging with OEM/private label options
No artificial preservatives; natural taste and nutrition
Trusted Thai brand with a strong domestic and export presence

Ideal For:
Health food and gourmet importers
Supermarkets, organic shops, and travel retailers
Wholesalers seeking authentic Thai food products
Private label brands looking for tropical fruit-based product lines

Contact Us:
Interested in distributing Doi Kham tropical fruit products in your region?
Contact us today for samples, wholesale pricing, and OEM/private label opportunities."
Keywords : Rice Crackers, Crackers, Wholesale Crackers
MOQ : 10,000 Pcs
Place Of Origin : Thailand
Brand Name : Doi Kham
Jul-17-17
Coconut Oil (250 ml)

Coconut Oil (250 Ml)

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MOQ: Not Specified
  Heart Coconut Co. Ltd.
Supplier From Samut Songkhram, Thailand
Supplier Of Coconut Oil   |   Milk   |   Virgin Coconut Oil   |   Acids   |   Ties
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Coconut Oil (250 ml):

Description

The properties of coconut oil

Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)

No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother’s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.

Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.

Heart Coconut

- Certified by public health
- pass LD 50
- Receive GMP audits manufacturing locations

Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Jun-17-22
Melon Cucumber Laithai

Melon Cucumber Laithai

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Vegetables   |   Milk   |   White Sugar   |   Sweets   |   Cucumber   |   Cantaloupe   |   Coconut Milk   |   Ties
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PRODUCT INFO
Melon Cucumber Laithai are used as fresh vegetables as well as cucumbers. It is commonly eaten fresh as a dipping vegetable. It tastes like cucumber but has a firmer texture (less water). It is also used in salads and curries as well as cucumbers. Including being able to pickle as a pickled melon as well, preferably pickled to have a sweet and slightly salty taste than pickled sour.


USES
Ripe Melon Cucumber Laithai are eaten in desserts or eaten as a fruit by blending melons into a drink. Thai melon blended or mixed with coconut milk. Besides making sweets Ripe melons can also be eaten directly like watermelons, but they are not as popular as watermelons because they are not as sweet. Including not as popular as melon (cantaloupe) because the taste is not as sweet and the meat is more messy.As usual, we usually eat melons cooked with coconut milk and called Thai melons. Or eat it with white sugar, it's delicious, but no matter how you eat it, melon has outstanding properties to treat disease. such as coughing from tuberculosis, constipation, and urinary tract infections, thus helping to alleviate such symptoms and diseases and have the opportunity to eventually recoverThe smell and taste of fresh Thai melon is also suitable for making Thai melon juice because it is easy to make, good smell and taste, beautiful color, high nutritional value. Because it is very high in vitamin A, it also contains a lot of vitamin C, phosphorus, calcium, etc.

Season
Melon Cucumber Laithai produces a good yield during From July to September, Thai melons can be planted in all regions of Thailand.
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Jun-17-22
Lotus Root (Rak Bua)

Lotus Root (Rak Bua)

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Vegetables   |   Sauces   |   Soy Sauce   |   Seeds   |   Potato   |   Cucumber   |   Celery   |   Asparagus
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PRODUCT INFO
Lotus root is an oblong, tubular rhizome or stem that grows underground in bodies of water, averaging 5-10 centimeters in diameter and 10-20 centimeters in length. Appearing like underwater sausage links, the rhizomes are connected to other rhizomes via smaller roots creating groupings of 3 to 5 and can grow to be over one meter in length as a whole. When young, Lotus root has a firm texture with light purple to white skin that transforms into a brown-beige hue with darker brown speckling when mature. Underneath the thin skin, the flesh ranges in color from ivory to white and is crisp, light, and starchy. There are also numerous, symmetrical, air pockets patterned into a pinwheel shape in the flesh that extend the entire length of the rhizome. Lotus root has a dense and crunchy texture with a nutty and sweet flavor, similar to that of a water chestnut or taro root. The younger roots are more tender and used for fresh culinary purposes, whereas mature roots are used in extended cooking applications to develop a tender, potato-like texture. Considered a good source of energy as it is high in carbohydrates. It also contains vitamin C, manganese, zinc, iron, copper, vitamin B, potassium, and magnesium.

USES
Lotus root is best suited for cooked applications such as steaming, frying, braising, stir-frying, and boiling. After peeling the root, it should be immersed in acidulated water using vinegar or citrus to prevent discoloration. Lotus root can be blanched just slightly to remove any bitterness, cooled, and added to salads or crudite. It can also be sliced and braised until tender in soups, stir-fried, battered and fried into tempura, or thinly sliced and baked into chips. In India, Lotus root is boiled, mashed, and added to vegetarian kofta, which is a dumpling dish paired with spicy sauces. A traditional Korean dessert also utilizes Lotus root with soy sauce, honey, and sesame seeds called yeongun bokkum. Lotus roots pair well with mushrooms, peppers, snap peas, snow peas, asparagus, corn, celery, cucumber, oyster sauce, peanuts, red beans, and sesame seeds. Lotus root will keep up to two weeks when stored whole, wrapped in damp paper towels, and placed in a plastic bag in the refrigerator. Sliced Lotus root can be stored in an acidulated water solution for a couple of days, or it can be frozen for long-term storage.

SEASON
Lotus root is available year-round, with a peak season in the fall.
VERIFIED
Dec-23-16
Cacao Beans

Cacao Beans

$1.50K
MOQ: 22  Meters
  A .T. Com & Service
Supplier From Bangkok, Thailand
Supplier Of Cocoa Beans   |   Acids   |   Organic Acids
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We supply Cacao beans immediate effect. Furthermore we offer one of the best quality of our Cacao beans at the most competitive prices in the International market.

Specification:
Cacao beans standard quality indexes:
1.) mass of 100 pieces - 120-160gr
2.) humidity - 7.5%max;
3.) mould pieces - 1%;
4.) badly fermented - 5%;
5.) underdeveloped - 1.5%;
6.) damaged in insects - 1%;
7.) crashed (broken) - 1%;
8.) pulp - 5%;
9.) inner mould - 0%;
10.) fat - 51-53%max;
11.) cacao shell - 9-12%;
12.) organic acids - 1.5%;
13) extraneous smell and taste.
Bean size (mm): length 17-28, wight 10-15, thickness 4-8. Taste pleasantly bitter.

We customize packaging as requested by the buyer

Contact us for more details.

Thanks
Aug-09-19
Canned Sardine in Tomato Sauce

Canned Sardine In Tomato Sauce

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MOQ: Not Specified
  Khumsub Asia Goods Trading Co., Ltd.
Supplier From Bangkok, Thailand
Supplier Of Fresh Sardine Fish   |   Tomato Sauce   |   Tomato
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Canned Sardine in Tomato Sauce
GOLD Member
Aug-04-25
Supplier From Chiang Rai, Province Chiang Rai, Thailand
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Rice, icumsa 45 sugar, cashew nuts, yellow maize, refined sunflower oil, red bull energy drink, fertilizer, red and white onion, animal feed, garlic, onion , distillers grains, milk, cocoa beans , wheat flour, skim crepe, cheese, nutella chocolate, alfafa hay, silage, soybean, fish meal, brewery waste, copper cathode, plastic flakes, copper ingots, cast iron scrap, rubber cup lump, fertilizer, animal feed, cavendish banana, thick pale crepe (tpc), sole crepe, rubber sticks, technically specified .ribbed smoked sheet rubber (rss), silage , brown crepe , copper wire, hms 1/2 , aluminum wire, ac fridge compressor scrap, aluminum scrap 6063, sisal fiber, aluminum ingot a7, used electronic motor scrap, sulfur granule, aluminum ubc can scrap, hdpe blue drums, pet flakes, lithium battery scrap, brass honey, aluminum wheels scrap, occ waste papers, ldpe granule , a4 paper, paraffin wax, gold ,rubber, latex gloves , face mask, boat engines, racing transmission.Exporter and distributor

Service Provider Of Manufacturer & Exporter

Supplier Of Marine Engines   |   Aluminium Wheel Scrap   |   Waste Paper   |   Animal & Cattle Feed   |   Soybean   |   Grains & Cereals   |   Rice   |   Maize   |   Fresh Garlic   |   Fresh Onion   |   Cashew Nuts   |   Fertilizers   |   Energy Drinks   |   Wheat Flour   |   Sunflower Oil   |   Sugar   |   Chocolates   |   Honey   |   Medical Face Masks   |   Latex Examination Gloves   |   Fish Meal   |   Red Onion   |   White Onion   |   Battery Scrap
Jul-10-17
Thai Jasmine Rice

Thai Jasmine Rice

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MOQ: 21000  Inches
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Rice   |   Thai Jasmine Rice   |   Seeds
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Thai Hommali Rice ( Thai Jasmine Rice)
Thai Hom Mali Rice has a natural fragrance in itself, especially when cooked. Also it is famous for its unique appearance, texture and aroma.Thai Hom Mali Rice is pure white, springy and so soft to the taste at the same time.
Specifications
Moisture: 14% Max
Broken: 5%,10%,15%,25%
Foreign Matter: 0.1% Max
Damage Kernels: 0.5% Max
Yellow Kernels: 0.5% Max
Grade: Vietnam Long Grain White Rice 5%,10%,15%,25% Broken
Moisture: 14% Max
Broken: 5%,10%,15%,25%
Foreign Matter: 0.1% Max
Damage Kernels: 0.5% Max
Yellow Kernels: 0.5% Max
Chalky Kernels ¾ basis: 5% Max
Red and Red Streaked Kernels: 0.5% Max
Immature Kernels: 0.5% Max
Average Length of Grain: 6.2mm Min
Paddy Grain: 15seeds/Kg Max
Delivery Detail: 7-20 days.
Packaging Terms : 1 kg/ 5 ka/ 10 ka/ 50 kg
Certificates : HACCP
Jul-10-17
Sticky Rice Thailand

Sticky Rice Thailand

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MOQ: 21  Tons (UK)
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Rice   |   Milk   |   Coconut Milk
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Sticky rice is a type of rice grown mainly in Southeast and East Asia which has hard grains and is especially sticky when cooked. Northern and northeastern Thais traditionally eat glutinous rice as their staple food. Sticky rice is used as a main ingredient in many well-known Thai desserts such as sticky rice with mango.

Kow Neuw Moon
1 cup coconut milk
2 pinches salt
1 cup Glutinous Sticky Rice
2 tablespoons sugar
The Traditional Method Using a Steamer:
Soak the sticky rice in enough water to cover the rice for at least an hour and even overnight. Take your steamer, put water in the bottom and cover the steam section with cheese cloth or muslin cloth. Pour the sticky rice on the cheesecloth, cover with the lid and put it on the stove on medium to high heat. The sticky rice should take about a 20 minutes of steaming to cook and will become translucent when done.
The Microwave Method:
Soak the sticky rice for 10 minutes in warm water in a bowl. Soaking the rice is very important. The water level should be just above the rice, which comes out to be 1 cup of rice and a little over 1 cup of water (about 10% more). Cover the bowl with a dish and cook in microwave for at full power 3 minutes. Stir the rice around to move the rice from the top to the bottom. You will notice that some of the rice is translucent or cooked and some still has white center or the uncooked portion. Heat it up again for another 3 minutes. Check and see if it is done. When cooked, all the rice should be translucent. If it needs more cooking, we recommend heating up and checking every 3 minutes or so. How long it takes to cook really depends on your microwave.
Putting it together: Heat the coconut milk in a pot over medium heat. Stir constantly and let the coconut milk simmer. Hard boiled coconut milk will curdle. Add sugar and salt. Remove from heat. Pour 3/4 of the hot coconut milk over the hot sticky rice. Let it sit for 5 minutes. The hot sticky rice will absorb all the coconut milk. The rice should be a little mushy. Spoon the rest of the coconut milk on top of the rice at serving time.
May-09-17
Lady Finger Banana

Lady Finger Banana

$1
MOQ: 2000  Inches
Sample Available
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Fruits   |   Eggs   |   Lady Finger
 Inquire Now  
Bananas are the fruit of the family banana (Musaceae) with the common name Pisang Mas bananas species can be grown in all regions of the country considered to be a major economic crop, one that can bring revenue into the country.
Bananas are a product of the offense. Eat with Krayasart Bananas grown in the offense. The research of the Department of Health, Bureau of Nutrition found highly useful. The vitamin E, beta-carotene and vitamins A and C, which are antioxidants that causes cancer. Or cause inflammation Tissue damage Eye diseases including cataracts The results showed that the egg 1, which weighs about 40 grams of beta carotene, 108 micrograms of vitamin E, 0.19 mg vitamin C, 4 mg, and the energy of 44 kilo calories to eat is to eat bananas. instead of rice, eggs, edible 2 children 1-2 must reduce the amount of rice. The results of two bananas, rice ladle 1, if processed into dried bananas. Must not add sugar If fry oil, be careful. The connection must be aware of sweetness. The children were able to eat the banana chips, crisps have. It is more useful
May-12-17
Taro Root

Taro Root

$1.70 - $2
MOQ: 1000  Inches
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Vegetables   |   Seeds   |   Colocasia
 Inquire Now  
Tard Root (scientific name: Colocasia esculenta var. Esculenta) is a biennial plant in the family Araceae outlived their match without the wood. A tuberous root Inflorescences gradually reduced Big plump stalks The shorter the stem Male and female flowers on separate cores are smaller bouquet. Female flowers are green cone The male flowers are white The texture is dense tufts with seeds 1-10.
Taro is a plant that is native to Southeast Asia. Or southern Central Asia Current use of food crops grown in the islands of the West Indies posted. Africa and Asia The main islands in the Pacific. Papua New Guinea The islanders in Indonesia Taro eat several small head by the leaves and stems can be eaten when cooked. Taro flour from eating the food and snacks. Wrapped in taro leaves and steamed salted fish or other food before. Bring to boil taro in Hawaii lower profile, allowing the marinade. Food becomes a "lock"
May-09-17
Holland Papaya

Holland Papaya

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MOQ: 2000  Inches
Sample Available
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Fruits   |   Seeds   |   Dried Papaya
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Benefits of papaya
Foreign citizens, mostly known as a vegetable because papaya papaya fruit is a very good one. Cannibalism is popular around the world not only in the tropical papaya plant only. But also led the country into the tropical papaya plant that does well. Ripe fruit can be eaten fresh, canned, leading to jams and juice are tasty, colorful eat highly nutritious. Have medicinal value As a result, food production throughout the year, easily affordable, papaya, etc. are very important in the manufacture of Tatooine Papain (papain) are enzymes which help digest foods. Boone makes discourage tender In the cosmetics industry, etc.
Papain from papaya latex Tatooine. The cut wound on the papaya, then let it dry. Dried papaya latex extract the enzyme papain Tatooine. Papaya enzymes and some other rubber maid in Thailand is known to be used as a marinade for meat and soft. Braised beef cooked in a soft and so on.
Papaya has many medicinal values, virtually every part of this plant, for example.
Rubber toothache dog bite earthworms used to remove warts, blemishes on the face.
Eat boiled roots diuretic
Seeds dog thirst.
A cordial
Raw as a mild laxative and diuretic.
Ripe maintenance element to element is not normal. Cure Gastritis Aids digestion A mild laxative
Jun-28-24
Dried Holy Basil

Dried Holy Basil

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MOQ: 1  Metric Tonnes
  Ashira Thai Premium Herbs & Supplies
Supplier From Bangkok, Thailand
Supplier Of Herbs   |   Oils   |   Basil
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Dried basil leaves are commonly used as a culinary herb to add flavor to various dishes. They offer a concentrated aroma and taste, reminiscent of fresh basil. While they are low in calories and fat, dried basil leaves contain essential nutrients such as vitamin K, iron, calcium, and antioxidants. Basil leaves are also rich in essential oils, including eugenol and linalool, which have antibacterial and anti-inflammatory properties. Incorporating dried basil leaves into your cooking can enhance the flavor of your meals while providing some nutritional benefits.
Jun-28-24
Dried Sweet Basil

Dried Sweet Basil

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MOQ: 1  Metric Tonnes
  Ashira Thai Premium Herbs & Supplies
Supplier From Bangkok, Thailand
Supplier Of Herbs   |   Oils   |   Basil
 Inquire Now  
Dried sweet basil is a versatile herb commonly used in cooking for its aromatic and slightly sweet flavor. It adds depth to dishes with its peppery notes. Nutritionally, dried sweet basil is low in calories and fat but contains essential nutrients such as vitamin K, iron, and calcium. It also provides antioxidants like flavonoids and volatile oils, which may offer health benefits. Incorporating dried sweet basil into your recipes can enhance their flavor while potentially contributing to your overall nutritional intake.
Jun-17-22
Mangosteen (Mongkut)

Mangosteen (Mongkut)

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Fruits   |   Ice Cream   |   Tangerine
 Inquire Now  
PRODUCT INFO
Mangosteens are a delicious treat often referred to as the "Queen of Fruit." They're about the size of a tangerine, and they have a thick purple shell which contains the soft, white edible fruit inside. Mangosteen is a must-eat fruit in Thailand! The flavor is a combination of strawberry, peach and vanilla ice cream. The white flesh is very sweet with a very slight tartness. The tartness is caused by the thick skin that tightly encases the fruit. Mangosteen is known in Thailand as the a 'queen of fruits' due to its extensive health benefits.

SEASON
Mangosteen is availble between Apr/May - September.
Jun-17-22
Lao Dill (Phak Chi Lao)

Lao Dill (Phak Chi Lao)

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Herbs   |   Dill Seeds   |   Seeds
 Inquire Now  
PRODUCT INFO
Lao dill is a perennial or annual herb (depending on variety) that is known for its wispy, fernlike leaves and flavorful tang and is now widely cultivated in Asia. It is known as an aromatic herb whose seeds and leaves are used in both cooking and preserving foods. Dill seeds are more strongly flavored then leaves and have been traditionally used in pickling and curing. In many cuisines worldwide, its sweet and delicately flavored leaves are used in cooking and baking, often paired most often with fish.

USES
Lao dill is used heavily in Lao cuisine, added as a spice to fish dishes and soups, and so we are seeing more fresh locally grown dill in the farmers markets!

SEASONS
Lao Dill is available year-round.
Nov-21-20
Young Coconut

Young Coconut

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Coconut   |   Milk   |   Coconut Milk
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PRODUCT INFO
The coconut is a perennial plant belonging to the palm family ( Arecaceae ) and is the only living species of the genus Cocos. The coconut is a plant that can be used in a variety of ways, such as water and the pulp of young coconuts being eaten. The pulp of the mature fruit is grated and squeezed to make coconut milk. Coconut shells are used to invent things such as dippers, lanterns, etc. In addition, coconuts are classified as a kind of auspicious plant. According to the royal textbook of Brahmachat Has determined to plant coconuts in the east of the house. for prosperity.

SEASON
Coconuts are available year-round.
Jun-17-22
Coriander Root (Rak Phak Chi)

Coriander Root (Rak Phak Chi)

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Vegetables   |   Dips   |   Garlic
 Inquire Now  
PRODUCT INFO
Coriander Root (Rak Phak Chi) is the root of the herb coriander, which is sometimes called cilantro. While many English-speaking countries discard the roots, they form an important part of many Asian cuisines. Coriander root is the fresh roots of the herb. Ground coriander is a mellow spice with a subtle, slightly earthy hint. Coriander root tastes more pungent and peppery and has a strong, pleasant aroma. In Thai food, coriander root is used as a critical component in many curry pastes and dips. Thais often crush coriander root in a pestle and mortar along with garlic and chilis to form the basis of chili dips.

SEASON
Coriander root is available year-round.

USES
The root is also a vitally important ingredient for creating the famous marinade that characterizes Thai grilled chicken. Thais are very against letting good food go to waste, and they quickly recognized that the roots taste great when they form the base of famous curry pastes, soups, dips, and marinades.

SEASONS
Coriander root is available year-round.
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About Processed Food Products

Processed food and beverages have seen unprecedented demand globally, driven by convenience, taste, and evolving consumer preferences. The market for processed goods is thriving, whether it’s oats for a healthy breakfast or fruit-flavored drinks for refreshment. go4WorldBusiness.com connects global buyers with trusted processed food manufacturers and suppliers, ensuring access to premium quality products and reliable partnerships. 

Types of Processed Food Products and Beverages

Explore a wide range of top-quality processed food and beverage products available: 

  • Oats 
  • Cereals 
  • Fruit-Flavored Drinks 
  • Frozen Foods 
  • Orange Pulp Juice 
  • Saudi Dates 
  • Margarine Cream 
  • Herbal Drinks 

These products cater to various segments, from health-conscious consumers to hospitality businesses seeking bulk supplies. 

Buying Processed Food on go4WorldBusiness.com

Here’s why purchasing processed food and beverages on go4WorldBusiness.com is effortless: 

  • Easy to Find: A user-friendly platform makes it simple to find reliable, verified suppliers and products that will meet your business needs and ensure quality. 
  • Quick to Connect: Communicate directly with verified manufacturers for detailed product information and competitive pricing. Get high-quality products at affordable prices. 
  • Simple to Do Business: Secure payment systems and transparent processes ensure smooth transactions. 

Why Choose go4WorldBusiness.com?

go4WorldBusiness.com stands out as the go-to platform for sourcing processed food and beverage products:

  • Verified Suppliers: Source your product only from reputed and certified processed food manufacturers and processed beverage manufacturers. 
  • Extensive Product Range: Choose from various processed food products and drinks based on your business needs. 
  • Competitive Pricing: Take advantage of cost-effective deals tailored to your needs without compromising quality. 
  • Global Shipping Options: Benefit from reliable logistics services that deliver worldwide. Get real-time updates on the delivery timelines to ensure your shipment is on time. 

Conclusion

go4WorldBusiness.com provides a seamless platform for sourcing high-quality processed food and beverage products and connecting with verified and reliable manufacturers and suppliers to avoid fraud, from wholesome oats to refreshing herbal drinks. Explore the category today, compare supplier options, and connect with leading manufacturers to grow your business globally. Whether you’re a distributor, retailer, or food service provider, go4WorldBusiness.com is your partner in global success!

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