Tapioca starch - Gluten-Free Starch - we supply has multiple benefits and thus it is used in the processing of many foods like soups, pasta, noodles, and salad dressings. The tapioca starch comes with excellent thickening strength and it is also used as a binder and stabilizer.
Native Tapioca Starch
Used as Thickener,
Ingredients binder
Applications:
Thickener in sauce, soups, masala powder
SizeMagikTM-LP4 - LOW PICK UP ONE-SHOT PRODUCT
DESCRIPTION An unique copolymer sizing agent for cotton compact yarn. Special product for air jet loom. Heavy fabric constructions are easier to weave at low-size add-ons using SizeMagik-LP4. The low add-on also permits greater protection on high-speed looms expensive reeds and sensitive mechanical parts life.
SPECIFICATIONS
1. Appearance: Off white Granules
2. Solubility: Soluble at 800C
3. Viscosity of 4% solution: 10 to 30 cPs
(Brookfield viscometer LVDV II+ pro -Spl.2 , rpm:100 @ 80oc)
4. Ash content (w/w) : Max 3%
5. Bulk density (gm/ml) : 0.65 to 0.85
COOKING METHOD
1. Fill the required quantity of water in the cooker.
2. Gradually sprinkle SizeMagikTM-LP4.
3. Add the required quantity of softener.
4. Close the pressure cooker lid.
5. Open the steam value and cook to @ 120�¯�¿�½?�?�ºC or 35psi.
6. Retain in the cooker for 15 to 20 minutes.
7. Then transfer the size mix to storage.
ECONIMICAL ADVANTAGES
Yarn abrasion resistance is an important factor affecting weave ability. The friction between the warp to warp and warp to the weft is important in determining the weaving quality. Another important abrasion point in the loom is mechanical parts (Reed, Dropper pin, Heald wire, Weft picking element). Compare with other conventional size mixes and one-shot size products SizeMagik-LP4 gives better abrasion resistance strength.
DE-SIZING
Easily de-sizable product with hot alkali treatment.
STORAGE
Keep away from direct sunlight and store in a cool, dry, and well-ventilated place.
STABILITY
Stable for one year from the date of manufacture.
PACKING
Available in 50Kg net weight PP bags with moisture-proof liner inside.
INGREDIENTS: Water, sugar, jelly powder (thickeners 407,425), preservatives (202,211), acidity regulators (270,330,296).
EXP DATE: 12 months
USES: Used as raw materials in processing sort drinks
STORAGE: Stored in dry, cool, avoid direct sunlight, the temperature should not exceed 28 degrees Celsius. After opening the bag, the product has not been used up, close the top of the bag and store in the cooler at a temperature of 5-6 degrees Celsius
MADE IN: VIET NAM
1878 Tapioca Starch Suppliers
Short on time? Let Tapioca Starch sellers contact you.
Specifications:
PH: 5-7.
Starch: 85% min.
Ash: 0.15% max.
Fiber: 0.15% max.
Moisture: 13% max.
Whiteness: 95% min.
Fineness (100 mesh): 95% min.
Viscosity: 800 BU min.
SO2: 30 ppm max.
Packaging: 25/50 kgs with PP/PE or multiwall paper bag. 500/850/1000kgs with a jumbo bag.
INGREDIENTS: Water, sugar, jelly powder (thickeners 407,425), preservatives (202,211), acidity regulators (270,330,296).
EXP DATE: 12 months
USES: Used as raw materials in processing sort drinks
STORAGE: Stored in dry, cool, avoid direct sunlight, the temperature should not exceed 28 degrees Celsius. After opening the bag, the product has not been used up, close the top of the bag and store in the cooler at a temperature of 5-6 degrees Celsius
MADE IN: VIET NAM
Topping For Milk Tea
Product Name: Tapioca Pearls for Bubble Tea
Origin: Vietnam
Appearance: Available in white or brown
Moisture Content: Maximum 12%
Starch Content: Minimum 85%
Ingredients: Tapioca flour, wheat flour, water, caramel
Shelf Life: 12 months
Packaging: Vacuum-sealed in 1 kg or 3 kg bags
Minimum Order Quantity: 100 kg
Customization: Customized orders can be accommodated to meet specific requirements.
Product: Premium Tapioca Pearls for Milk Tea
Origin: Vietnam
Appearance: Available in elegant white or deep brown
Moisture Maximum: 12%
Minimum Starch Content: 85%
Key Ingredients: Tapioca flour, wheat flour, water, and caramel for sweetness
Shelf Life: Up to one year
Packaging: Vacuum-packed in 1 kg or 3 kg options
Order Minimum: 100 kilograms
Tailoring: Custom orders tailored to your specifications are available.
Product Description: Specialty Tapioca Pearls for Bubble Tea
Sourced From: Vietnam
Available Shades: White and Brown
Moisture Content: Not to exceed 12%
Starch Levels: Guaranteed minimum of 85%
Composition: Crafted from tapioca flour, wheat flour, water, and caramel
Shelf Duration: 12 months of shelf life
Packing: Comes in 1 kg or 3 kg vacuum bags
Quantity Minimum: 100 kg
Customization Capability: Able to customize orders as per client requirements.
Product Overview: Tapioca Pearls for Bubble Tea
Origin: Crafted in Vietnam
Appearance: Choose from classic white or rich brown
Moisture Level: Kept below 12% for optimal freshness
Starch Ratio: At least 85%
Key Ingredients: A blend of tapioca flour, wheat flour, water, and caramel
Durability: Enjoy a shelf life of 12 months
Packaging: Securely packed in vacuum-sealed 1 kg or 3 kg bags
Minimum Purchase: 100 kg
Customization Options: We offer bespoke modifications to meet your unique needs.
Tapioca flour
,
also known as tapioca starch is a starch white flour that has a slight sweet flavor to it. Tapioca flour is an alternative to traditional wheat flours and has a variety of uses in baking. The flour is made from the starch extracted from the South
In i cassava plant and has lot of health benefits.
1878 Tapioca Starch Suppliers
Short on time? Let Tapioca Starch sellers contact you.
