Find Verified Sugar By Products Suppliers, Manufacturers and Wholesalers

Jaggery, nature's own sweetener is a traditional whole cane sugar made by boiling raw sugarcane juice in a large shallow round-bottom vessel. It's a concentrated product of Sugar Cane juice without separation of the molasses and crystals. Itâ??s a rich source of several vitamins and minerals.

We prepare our jaggery in an age old traditional way in a single pan process besides using no chemical. This process is now almost lost to the commercial considerations. Farmer Jaggery produced using single pan process is much superior in taste and has a unique crystalline structure.

Packing:
500g, 1kg Container packing
500g, 1kg Shrink wrap packing

Jaggery Powder from Nzac Foods:
Jaggery is a type of unrefined sugar made from sugar cane or palm.
It's sometimes referred to as a non-centrifugal sugar, because its not spun during processing to remove the nutritious molasses. Jaggery is made using traditional methods of pressing and distilling palm or cane juice. Jaggery is made by evaporating the water from sugar cane juice or palm sap. It is sold as a block, liquid or granules.

Welcome to the world of Annapurna Agro, where we bring you the finest quality jaggery, crafted with care and
dedication to deliver a truly authentic taste experience.
Our jaggery is made from premium sugarcane, carefully selected and processed to retain its natural goodness
and rich flavor. Unlike refined sugar, jaggery retains its molasses content, offering a healthier alternative
packed with essential nutrients like iron, magnesium, and potassium.
At Annapurna Agro, we take pride in our commitment to traditional methods of production, ensuring that each
batch of jaggery is crafted with the utmost attention to detail and quality. From sourcing the best sugarcane to
meticulous processing, we strive to bring you jaggery that embodies the essence of purity and authenticity.
Whether you're sweetening your favorite desserts, beverages, or savory dishes, trust Annapurna Agro jaggery
to add a touch of natural sweetness and flavor to your culinary creations. Experience the difference with

Guar gum is a Vegan, Plant- based, Gluten-free and Non-GMO hydrocolloid which is widely used as thickening and stabilizing agent. It is cold water soluble thickening agent, forming high viscosity at low concentrations. Guar gum is used in many food products such as dairy products, Bakery & Confectionery products, Frozen foods, Meat products, Beverages, Instant products, Canned foods, etc.,

Jaggery is an unrefined natural sugar that is produced without adding any chemicals. Like sugar, jaggery is versatile. It can be grated or broken up and then used to replace refined sugar in any food or drink. Jaggery can taste similar to fresh cane juice, maple syrup, caramel, or molasses, depending on its contents. The unrefined natural sweetener comes in various shades, including light amber, golden brown, and dark brown.

Organic jaggery is a natural sweetener that is made from concentrated sugarcane juice. It is produced without the use of synthetic chemicals or pesticides, adhering to organic farming practices. Jaggery, in general, is known for its distinct flavor, which is often described as rich, molasses-like, and slightly earthy.

Here are a few characteristics and benefits of organic jaggery:

1. **Natural Sweetener:** Organic jaggery is a sweetener that can be used as a substitute for sugar in various recipes. It is commonly used in traditional desserts and beverages.

2. **Mineral Content:** Jaggery contains small amounts of minerals such as iron, magnesium, potassium, and vitamins. The presence of these minerals is often higher in organic jaggery compared to conventionally produced ones.

3. **No Chemical Residues:** Organic jaggery is free from synthetic pesticides and chemicals. This can be appealing to individuals looking for natural and environmentally friendly food options.

4. **Traditional Uses:** It has a long history of use in traditional medicine and is sometimes considered a healthier alternative to refined sugar due to its potential health benefits.

When purchasing organic jaggery, it's advisable to check for relevant certifications to ensure its organic status. Additionally, as with any sweetener, moderation is key to maintaining a balanced and healthy diet.

Liquid jaggery. It's made by boiling raw sugar cane juice in a cast iron. As the liquid begins to boil the molasses are separated out. (The removed molasses are usually used as cattle-feed in India.

Jaggery is a traditional non-centrifugal cane sugar consumed in the Indian Subcontinent, Southeast Asia, and Africa. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.
Shelf Life:- 12 months from date of packing
PACKING SIZES:-
500 GMS Block (20 Blocks Carton)
1 KG Poly Pack (10 Blocks Carton)
20 fts Container - 1300 Carton
40 fts Container 2700 Carton
Certified by NABL accredited Laboratory

Jaggery

Available in store

Natural, Sweet, and Nutrient-Rich - The Traditional Sweetener of India

At Embera Exports, we offer premium jaggery, sourced from the finest sugarcane and palm trees across India. Known for its rich, caramel-like flavor and natural sweetness, jaggery is a cherished ingredient in Indian cuisine. Our high-quality jaggery provides a wholesome alternative to refined sugars, making it a perfect addition to any kitchen.

SKU: EMB - 2028

Why Choose Embera Exports Jaggery?
Premium Quality: Our jaggery is made from the finest sugarcane and palm sap, ensuring that only the best ingredients are used. Carefully processed and minimally refined, our jaggery retains its natural nutrients and authentic flavor.

Rich Flavor and Aroma: Embera Exports Jaggery has a deep, earthy flavor with hints of molasses that enhance both sweet and savory dishes. Its unique taste adds depth to traditional recipes, making it a popular choice among chefs and home cooks alike.

Health Benefits: Jaggery is more than just a sweetener; it is packed with essential vitamins and minerals. Rich in iron, magnesium, and antioxidants, jaggery supports digestion, boosts energy levels, and aids in detoxification, making it a healthier choice compared to refined sugars.

Usage
Embera Exports Jaggery can be used in various ways:

Sweeten beverages like tea, coffee, and smoothies for a natural touch.
Incorporate into traditional desserts such as laddoos, halwa, and kheer for authentic flavor.
Use in savory dishes, marinades, and dressings to balance flavors.
Enjoy as a healthy snack, paired with nuts and dried fruits for a nutritious treat.
Global Export of Indian Jaggery
India is renowned for producing high-quality jaggery, celebrated for its rich flavor and health benefits

Commonly known as Gur, Jaggery is made from sugarcane juice. A staple of Indian heritage this indigenous, unrefined, and natural sweetener is significantly healthier and safer than artificially produced and manufactured, processed sugar. Nutritionally richer and more diverse, jaggery stands to outperform refined sugar, as well.

Organic Sugar cane jaggery in Balls ,Cubes and Powder forms Available with Quality Certificates .

PRODUCT SPECIFICATIONS -

PRODUCT NAME: CANE JAGGERY ORIGIN: INDIA
PRODUCT DESCRIPTION:
Jaggery is free-flowing sweetener, produced by simply concentrating and dehydrating pure, natural cane juice.
It is used in a manner similar to white, crystalline Sugar.
Product is organically produced and processed according to current good manufacturing practices.


QUALITY -
Dimensions: Fine Powder / Coarse Granule
Taste: Sweet taste with a touch of molasses flavor, Natural Sweeteners
Color: Dark Brown / Light Brown
Polarization:80-92'Z, Color at 420 nm
ICUMSA: Not less than 8000
Moisture: 5.0% Max

OTHERS -
Pesticides: Absent
Aflatoxin: As per the regulations of the destination country.
GMO: Free from GMO
Allergens: Free from Allergens
(Other mandatory requirements will be in compliance to the respective regulations of the destination country)

PACKAGING: 50 Kgs PP Bags with heat sealed inner poly liner. Other options can be suggested.

Also known as GUR in India. It contains up to 50% sucrose, up to 20% invert sugars,
and up to 20% moisture. Jaggery is used as an ingredient in sweet and savoury dishes in the
cuisines.

For price, specification and other details please contact us.

MarayurJaggery the Healthy Alternative to Sugar. Jaggery is used in sweet and savory dishes as well as beverages. Because it is pressed from organic sugarcane, it retains natural vitamins and minerals not found in table sugar, such as potassium, magnesium, phosphorus, iron, and calcium.

Made with raw sugarcane juice without adulteration

Made with raw sugarcane juice without adulteration

Jaggery
Nature's Sweetest Gift!

Experience the richness of our handcrafted jaggery, made from the finest sugarcane and traditional methods. Savor the natural sweetness and unique caramel notes that set our jaggery apart from refined sugar, making it the perfect choice for health-conscious individuals seeking a nourishing alternative.

What Makes Our Jaggery Special?

Unrefined and Chemical-Free
Rich in Minerals and Antioxidants
Eco-Friendly and Sustainable
Supports Local Artisans
Indulge guilt-free in the goodness of jaggery, knowing that every bite contributes to the well-being of our environment and the livelihood of our local communities. Treat your taste buds and nourish your body with the true essence of nature's sweetest gift.

Product Origin: Maharashtra, India

Key Specifications / Special Features:

* Block weight: 500g to 1kg

* Moisture: Below 8%

* Deep golden color, rich molasses aroma

* 100% natural, chemical-free, and unrefined

* Ideal for traditional cooking, industrial use, and repackaging

* Certifications: FSSAI, APEDA, USDA Organic, IEC Registered

Packaging Details:
* 25 kg / 50 kg bulk cartons or shrink-wrapped blocks

* Export-grade, moisture-resistant packaging

* Custom branding available

Golden Roots Jaggery Blocks Tradition in Every Chunk
* Crafted from pure sugarcane juice and sun-dried to perfection, our Golden Roots Jaggery Blocks offer rich molasses flavor and deep golden color. Ideal for traditional recipes, industrial processing, and repackaging, these blocks are a timeless sweetener with full organic certification and zero chemicals.

* Packed in bulk cartons and shipped under FOB Mumbai, CIF, or CNF terms, this is sweetness that blends heritage with health

Palm Jaggery is a type of jaggery made from the sap of various types of palm trees, such as the date palm and the toddy. It is an unrefined sugar and is considered more natural and nutrient-rich. Its unique flavour gained much popularity in recent years and is used widely in several traditional dishes.