Find Verified Icing Sugar Suppliers, Manufacturers and Wholesalers

Simbhaoli Sugars produces various high-quality sugars, including refined white sugar (M30/M31 grades) with low ICUMSA ratings (often <150 IU or even <30 IU for specialty types like pharma grade), known for purity, consistent crystals, and suitability for food processing, beverages, baking, and sweets, with offerings ranging from bulk bags to sachets, emphasizing sulfur-free processing for quality. Their product line includes standard refined, double refined, and specialty sugars like icing sugar, offering diverse options for industrial and retail consumers.

Icing Sugar

Icing Sugar

Icing Sugar, Pricing, Total or Minimum order Quantity , Quality and Delivery time get back to us so we can provide all those for you if interested.
Regular others also have added advantages, Bulk orders as well. Icing Sugar.......

HS Code- Icing sugar- 17019990

Minimum Order- 20ft Container
Packaging - bulk packaging of 25 kg or customized as per buyer

Description:
Taking white sugar, milk or milk powder, maltodextrin, vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spraydring.


Specifications:
Fat: 10.5%-21.0%

Protein: 7.7% min
Moisture: 5%max.
Total Sugar: 50%min


Features:

Easy to operate;

Various flavors: Vanilla, Milk, Chocolate, Strawberry, Mango, Taro, blueberry, Melon etc.;

High expanded rate and delicate taste;

Low fat, high nutrition, smooth and fragrant.


Usage:

Mix 1kg of powdered ice cream with 3kg water, whip and hold it for 15 minutes; then put the mixed material into soft ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes.


Packing:

25kg/bag, 1kg/bag, etc.


Storage:

Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight.



Shelf Life:

18 monhts in original and unopened packaging.

Powdered white sugar, also known as icing sugar, features a fine, smooth texture perfect for baking, frosting, and confectionery. It dissolves quickly, making it ideal for icings, glazes, and desserts, ensuring a flawless finish and balanced sweetness in every recipe.

PRIMARY DISTRIBUTOR

MADE IN LONDON UNITED KINGDOM

FLO FAIRTRADE GOLDEN GRAN 10X1KG 6075
FLO Fairtrade Vending 6x2kg Poly 6075
Gran Sugar 10x500g
TL Extra Fine Gran Sugar 25kg Paper Sack
TL EXTRA FINE GRAN SUGAR 25KG PAPER SACK
TL Gran Sugar 10kg Paper Bag
TL Gran Sugar 15x1kg Paper Bag
TL Gran Sugar 25kg Paper Sack
TL Gran Sugar 3kg Paper Drum
TL Gran Sugar 5kg Paper Bag
TL GRAN SUGAR 6X2KG BAG
DEM SACHET 1000 X 2.5G
DEM STICKS 1000 X 2.5G
FLO FAIRTRADE DEM STICK 1000X2.5G 6075
FLO FAIRTRADE WHITE STICK 1000X2.5G 6075
WHITE SACHETS 1000 X 2.5G
WHITE STICKS 1000 X 2.5G
Demerara Rough Cube Sugar 8x1kg
FLO FAIRTRADE D Rough Cube 12x500g 6075
FLO FAIRTRADE Demerara Cube 10x500g
FLO FAIRTRADE W Rough Cube 12x500g 6075
FLO FAIRTRADE White Cube 10x500g
White Rough Cube Sugar 8x1kg
Demerara Sugar 25kg Paper Sack
DEMERARA SUGAR 25KG PAPER SACK
Demerara Sugar 4x3kg Poly Bag
FLO FAIRTRADE Demerara 10x1kg
FLO FAIRTRADE Demerara 10x500g
Dark Brown Soft Sugar 25kg Poly Sack
Dark Brown Soft Sugar 4x3kg Film
FLO FAIRTRADE Dark Brown S 10x1kg 6075
FLO FAIRTRADE Dark Brown S 10x500g
FLO FAIRTRADE DARK MUSCOVADO10X500G 6075
FLO FAIRTRADE Light Brown S 10x500g
FLO FAIRTRADE LIGHT S BROWN 10X1KG 6075
FLO FAIRTRADE LIGHTMUSCOVADO10X500G 6075
Golden Brown Soft Sugar 25kg Poly Sack
GOLDEN BROWN SOFT SUGAR 25KG POLY SACK
Light Brown Soft Sugar 25kg Poly Sack
Light Brown Soft Sugar 4x3kg Film
Caster Sugar 10kg Paper Bag
Caster Sugar 10x1kg
Caster Sugar 10x500g
Caster Sugar 25kg Paper Sack
Caster Sugar 5kg Paper Bag
Caster Sugar 6x2kg Poly Bag
FLO FAIRTRADE Caster Sugar 6x2kg 6075
FLO FAIRTRADE GOLDEN CASTER 10X1KG 6075
TL Caster Sugar 3kg Paper Drum
TL GOLDEN CASTER 25KG BAG
FLO FAIRTRADE Icing Sugar 10x1kg 6075
Fondant Icing 25kg Paper Sack
Icing Sugar 10x500g
Icing Sugar 4x3kg Paper Bag
TL Icing Sugar 25kg Paper Sack
FLO FAIRTRADE Preserving 10x1kg Bag 6075
FLO FAIRTRADE TL Jam Sugar 10x1kg
ZUCRO SWEETENER STICKS 0.5G X 1000
Lyles Black Treacle 12x454g Can
Lyles Black Treacle 2x7.257kg Poly Cont
Lyles Golden Pouring Syrup 12x454g Btl
Lyles Golden Syrup 12x454g Can
Lyles Golden Syrup 12x907g Can
Lyles Golden Syrup 2x7.257kg Poly Cont
Lyles Golden Syrup 6x907g Can
Lyles Golden Syrup 7.257kg Pail
LYLES GOLDEN SYRUP TOTTLE 2X3X340G BTL
Lyles Maple Syrup 6x454g Tray (NT)
LYLES MAPLE SYRUP 4X2.80KG
Lyles Squeezy Butterscotch 6x325g N/F
Lyles Squeezy Chocolate 6x325g N/F
Lyles Squeezy Golden Syrup 6x325g N/F
Lyles Squeezy Strawberry 6x325g N/F
N1000 LYLES GOLDEN SYRUP 25KG PAIL
TL SUGAR CARAMEL SYRUP 4x750ML BOTTLE
TL SUGAR HAZELNUT SYRUP 4x750ML BOTTLE
TL SUGAR VANILLA SYRUP 4x750ML BOTTLE

Icing sugar is a fine, powdered form of white sugar. Its texture is ideal for making icing and buttercreams as it dissolves quickly and easily and does not really require the application of heat.
Icing sugar is refined sugar in the form of a powder. Icing sugar is also known as confectionerâ??s sugar or powdered sugar. Its primary use as the name implies is icing or frosting. It is also used for sprinkling on baked goods and deserts. The white powder on a powdered donut is icing sugar. Some varieties of wedding cookies are rolled in powdered sugar. It is also the preferred sugar for things like whipped cream.

Product Description
Sugar free sweetener maltitol syrup

Maltitol is made of super-high malt syrup with pure sweet taste, belonging to sugar without sweetener as green food. Maltitol is an ideal food for patients with diabetes and others. Maltitol is made from super-high malt syrup with nickel catalyst by heating, pressurizing, hydrogenating and crystallzing.

Applications
1. Maltitol is hardly broken down in the human body. Therefore, it can be used as a food for patients with diabetes and fat.
2. As maltitol is palatable, moisture-proof and non-crystalline, it can be used in the production of various
candies, including fermentation cotton candy, hard candy, transparent jelly drops, etc.
3. Features of smoothing throat, cleaning teeth and prevents tooth decay for gum pills and chocolate candy.
4. With certain viscosity and hard for fermentation, it can be used as replacement for granulated sugar in suspension fruit
juice drink and lactic acid bevergae to improve palate.
5. It can be used in ice cream to improve refinement and sweetness and extend the shelf life.



Packing and delivery

Sugar free sweetener maltitol syrup


Packing: 24KG / DRUM, 24MT / 1 * 20'FCL WITHOUT PALLET

280KG / DRUM, 80DRUMS / 22.4MT / 20'FCL WITHOUT PALLET

300KG / DRUM, 80DRUMS / 24MT / 20FCL WITHOUT PALLET.

Delivery: within 15 days after receiving the deposit.

MOQ : 1 Container

Business Type : Manufacturer, Exporter, Supplier
Type ; White Sugar
Application : Drinks, Ice Cream, Sweets
Cultivation Type : Common
Preferred Buyer From Location : All Countries Except India
Product Details

Shelf Life : 12 Months
Color : White
Taste : Sweet
Packaging Type : Plastic Bags
Packaging Size : 50kg

Known today as crystal sugar, ICUMSA 100/150 are widely used in large-scale baking and in the production of drinks and food. Formed by the crystallization process, without chemical refining, crystal sugar serves as a lower cost substitute in relation to Icumsa 45 sugar, known as traditional white sugar, even more because it contains less chemicals in its composition.

Crystal sugar undergoes a clarification process, using sulphitation and chalk. It consists of fine, regular crystals, with high brightness and 99.5% purity, widely used in the production of carbonated drinks, liqueurs, juices, ice cream and sweets in general.

MOQ 25,000MT

Supplied from Brazil

Business Type Manufacturer, Exporter, Supplier
Cultivation Type Natural
Processing Type Refined
Shape Cube

Product Details

Color White
Form Crystal
Speciality Sweet Taste, No Preservatives, No Artificial Flavor, Hygienically Packed
Usage Tea, Sweets, Ice Cream, Drinks
Grade ICUMSA 100
Packaging Type Jute Bag
Packaging Size 50 Kg
Type ICUMSA 100 Sugar
Country of Origin India

Business Type Exporter
Cultivation Type Natural
Processing Type Refined
Shape Cube

Product Details

Color White
Form Crystal
Speciality Sweet Taste, No Preservatives, No Artificial Flavor, Hygienically Packed
Usage Tea, Sweets, Ice Cream, Drinks
Grade ICUMSA 600
Packaging Type Jute Bag
Packaging Size 50 Kg
Type ICUMSA 600 Sugar
Country of Origin India

Business Type Exporter
Cultivation Type Natural
Processing Type Refined
Shape Cube

Product Details

Color White
Form Crystal
Speciality Sweet Taste, No Preservatives, No Artificial Flavor, Hygienically Packed
Usage Tea, Sweets, Ice Cream, Drinks
Grade ICUMSA 45 Sugar
Packaging Type Jute Bag
Packaging Size 50 Kg
Type ICUMSA 45 Sugar
Country of Origin India

Business Type Exporter
Cultivation Type Natural
Processing Type Refined
Shape Cube

Product Details

Color White
Form Crystal
Speciality Sweet Taste, No Preservatives, No Artificial Flavor, Hygienically Packed
Usage Tea, Sweets, Ice Cream, Drinks
Grade ICUMSA 1200
Packaging Type Jute Bag
Packaging Size 50 Kg
Type ICUMSA 1200 Sugar
Country of Origin India

Appearance: Flat Block Shape & Solid Texture Packing Size: 10kg Per Carton (Industrial Packing)

Quantity: 2500 Cartons / 1 x 20'FCL

Application : Both our palm sugar block and coconut sugar clock act as natural sweeteners. It has to be pounded, processed into powder form, or melted with little water in a saucepan that would create a syrup-like liquid. Coconut or palm sugar blocks are lighter in taste unlike normal sugar and can be found in Horeca products as a sweet sauce, ideal for ice cream, filling and decoration such as teriyaki sauce, sweet soy sauce (kicap manis), and cream flavour in confectionary products.

Product Origin: Borneo, Sarawak

June Plum Juice

Drink Organic Live Organic
350ml
Pack of 12 bottles

Ingredients
100% Natural June Palm
Lime
Mint
Cane Sugar
Water
Sea Salt
Citric Acid

Benefits
Benefits of Drinking Nutreesa June Plum:

There are many reasons to love Nutreesa June Plum. Here are just a few:

Rich in Vitamin C: A single serving of Nutreesa June Plum provides a healthy dose of vitamin C, which is essential for boosting the immune system and protecting against disease.
Good for Skin Health: The antioxidants in Ambarella can help to improve skin health, giving you a healthy and radiant glow.
Aids Digestion: June Plum juice can help to ease digestive discomfort and promote gut health.
Supports Weight Management: This naturally sweet juice is a healthy alternative to sugary sodas and other unhealthy drinks, making it a great choice for those watching their weight.
Cholesterol-Free: Nutreesa June Plum is naturally cholesterol-free, making it a heart-healthy choice.
How to Enjoy Nutreesa June Plum

Nutreesa June Plum is a versatile beverage that can be enjoyed in many ways. Here are a few ideas:

Serve it chilled on its own for a refreshing drink.
Add it to smoothies or cocktails for a tropical twist.
Use it as a marinade for chicken or fish.
Pour it over ice cream or yogurt for a delicious and healthy dessert.

Unrefined, non-refined organic sugar, rich in taste and nutrition. - 100% organic sugar produced in Brazil, South America. - Colored sugar added caramel to Jeongbaek sugar or organic non-organic sugar without other additives Sugar natural index has a light brown color. - Natural sweeteners, diet control, ice cream, jams, syrups, sauces, etc. The hotel is located in the heart of the city.

Product Introduction
Date liquid sugar is a natural sweetener derived from dates commonly used in the food industry in products such as beverages jams and marmalades It can also be used as a healthy alternative to white sugar for daily household use

Commercially date liquid sugar is competitive with other natural sweeteners like honey Considering its properties it can be an excellent substitute for sucrose in food industries such as soft drinks beverages confectioneries and ice cream

Date liquid sugar is utilized in the production of major food groups like natural fruit juices ice creams dairy products bakery items various beverages and specialized drinks for athletes

Specialized Features of Date Liquid Sugar
Date liquid sugar is a natural product obtained from the extraction of date essence without any additives and has a completely transparent appearance ranging from white to light brown

Nutrients and Benefits of Date Liquid Sugar
With a Brix level of 7278 date liquid sugar contains 73 sugar Its primary sugars are glucose and fructose in equal proportions which is similar to honey making it a healthy sweetener The presence of protein fiber low calories iron fructose potassium and sodium enhances its nutritional value

This product is highly beneficial for providing energy to athletes and individuals with high physical activity levels It also contributes to improving the functioning of the nervous and digestive systems

Moreover date liquid sugar is beneficial for diabetic patients and helps balance the bodys fluids

Price for quality inspection sample : USD4.00 /KG Undyed mango with little sugar.
Use Vietnamese acacia mango. Our dried mangoes are carefully processed with less sugar and are meticulously packaged to retain their delicious flavor and supple texture. This product is rich in vitamin C and can be eaten as a snack or can be used as an ingredient in other desserts such as ice cream or cakes. Ingredients: Acacia mango. Refined Sugar, Confectionery Sugar, Sodium Metabisulfite (as a preservative) Net weight: 100g Shelf life: 1 year Storage conditions: Room temperature (25'C) unopened out of direct sunlight next. Store in a clean, cool and dry place. Packaging: Matte nylon packaging material Supply Ability: Year round supply. Every month, we can supply 500,000kg. - 1,000,000 kg. We can also customize the packaging according to the customer's preference
We pack in the best PA packaging and 5-layer cartons add moisture-proof insulation to maximize the quality of the goods.
Every day we produce 1 40 feet container

Samance Dried Mangoes uses carabao mangoes. Our dried mangoes are thoroughly processed with less sugar and meticulously packed to preserve its mouth-watering taste and gummy texture. This product is rich in vitamin C and can be eaten as a snack or can be used as an ingredient to other desserts such as ice cream or cakes.
Ingredients:
Carabao Mangoes, Refined Sugar, Confectionerâ??s Sugar, Sodium
Metabisulfite (as preservative)

Net weight: 100g

Shelf-life: 1 year
Storage conditions:

Room Temperature (25�°C-29�°C) unopened away from direct sunlight. Store in a clean, cool and dry area.

Packaging: Matte nylon packaging material

Supply capacity: Supply is year-round. Monthly, we can supply 500kg. - 1,000kg. We can also customize the packaging according to the client's preference

Icing sugar

Ingredients: refined sugar 97% and edible starch 3%

Pure white, shining, soft, easy melting, natural colour, freshness control wetness, easy cone tasty and smooth coat & froast

Nata de Coco (some referred to as Coconut Gel or Coconut Jelly) is a popular dessert in Asia. Made from the fermentation of coconut water. Nata De Coco is highly regarded for its high dietary fiber content and zero cholesterol.

Nata De Coco can be consumed on its own but it's often cut into small cubes and could very well be mixed with several popular desserts such as ice cream, pudding, yogurt, and fruit mixes.

Our Nata de Coco is consistently produced and handled under conditions meeting Good Manufacturing Practices and complying with all current national food legislation and applicable regulatory codes.

Composition :
Coconut fiber, Water, Refined sugar, Glucose, Citric Acid, Natrium Benzoate, coco pandan Flavor.

Specification:
Texture : Fibrous Elastic
Color : Clear to turbid
Odor: Flavor that addition to the product
PH : 3.30 - 4.30
Brix SP360gr & Bag 1kg : 12% - 18%
Brix Cup 240g : 10% - 18%

Packing : Plastic Bag 1000gram, Standing Pouch 360 grams, Plastic Cup 240 grams

Shelf Life : 18 months from the date of production

Dry syrup powder filling machine

We are a professional filling machine manufacturer and supplier in china. Here you can find high-quality products in a competitive price. Also we supply oem service of products for you.

Now our machines own the best available technology and ensure the high efficiency of production so that to satisfy the demand for the social development and needs of consumers.

Application: --fj2013dt

Out put: 15 fills/min to 60 fills/min
Operation: mechanical
Control: electronically or plc controlled.
Auger screw operating system: cbc driven or servo driven.
Packaging material: any ready pouches, jar, containers etc.
Power requirement : 220v ac 1 ph, 50 hz or 420 v ac 3 ph, 50 hz. (subject to models)
Capacity : 1gm to 100gm, 10gm to 500gm, 500gm to 1kg, 1kg to 5kg, 1kg to 10kg
Being suitable for flours, turmeric powder, enzyme preparations, pesticides powder, chemical powder or any type of fine powders etc.

Related products: icing sugar powder filling machine, low speed powder filling machine




Out put: 15 fills/min to 60 fills/min.
Control: electronically or plc controlled.
Auger screw operating system: cbc driven or servo driven.

Packaging material: any ready pouches, jar, containers etc.

DOUBLE ROASTED TURKISH DELIGHT WITH PISTACHIO COVERED ICING SUGAR

Available from 500kg, 1kg, and 25kg packs

Commodity: refined beet sugar icumsa 45 icumsa45-100 rbu:
Color: white at 20 degrees
Polarization: 99.90% min
Ash content: 0.04% max.
Moisture: 0.04% max.
Redicing sugar: 0.05% max. By weight pb/ps/os content: max. 1ppm
As content: max. 1ppm
Cu content: max. 3ppm
Hpn staph auret=s: nil (1000) mg substance: soled crystal
Solubility: 100% dry and free flowing sediments: none
Smell: free of any smell
Granulation: fine to medium
Magnetic particles: 4 mg : kg or less
So2 content: 20mg / kg max.
Crop 2011 or later
Radiation: normal (cs-137 bq per kg).


50 kg

Automatic icing sugar filling machine

We are a professional filling machine manufacturer and supplier in china. Here you can find high-quality products in a competitive price. Also we supply oem service of products for you.

Applications£º

These machines are used to fill the non-free flowing powders, such as milk powder, chemicals powder, coffee powder, spice powder, dry syrup powder, icing sugar etc.

Features£º--fj2013dt


Address: no.3843, jichang road, lingang development zone, jinan china


Mgnt certfication: iso 9001:2008.
Standard 50-product recipe storage and recall.
Production counter and complete filling statistics.
It is touch screen operator interface.
No bottle no filling system.

Brief:
This semi-atuomatic filling and packing machine was designed in terms of the National GMP Standard. Weighing and filling can be done automatically. The machine is suitable for packing powdery product, for instance, milk powder, feed, rice powder, icing sugar, coffee, monosodium glutamate, solid beverage, dextrose, solid medicament,etc.

Characteristic:
1.Working states shows by Digital 7-segment display, which result in easy operation and clear control.
2.Weighing feedback proportion tracked . Having high precision and well stability.
3.Reasonable mechanical structure. Easy to change size parts and clean up.
Features:
Metering capacity: 1-500 g
Metering speed: 20-50 times/min
Weighing accuracy: +0.3%-2% & -0.3%-2%
Machine weight: 150 kg
Power source: 380V/220/110 (50Hz / 60Hz)
Machine power:800W
Hopper capacity:26L

Icing Sugar, also Known as powdered sugar, adds a sweet and velvety touch to dessert baked goods and beverages. its fine texture ensure smooth incorportion, while the benefits liein its ablity to create a delightful, smooth consistency in frosting and glazes, enhancing the overall presentation of your culinary creations

Application
Capable of automatic fiiling and weighing
Suitable for various fine granular substances and powder
e.g. milk powder,flour,seasoning food additives,
Monosodium glutamate,detxtrose,icing sugar,coffee,nutriments,dyes powder etc.

Features

Augar driven by high-grade servo motor.
Paddle switch level indicator.
Half-opeing hopper with safety sensor.
Heavy-duty 304 stainless steel construction.
Frequency-regulated helical gear motor for agitation.
Rotray hand-wheel for adjusting the level of work platform.
Optional weighing system,equipped with load cell for higher degree of weight-control.
For filling range >/ 50g accuracy 0.2-2.0g (Depend on actual product)

Description: Liquid glucose is a kind of syrup which is made of refined corn starch by enzyme treatment, following the process of liquefaction,saccharification,purification. It is widely used in food and beverage industry.
Specifications: 1.Physical Standard 1.1Clear viscous liquid, without visible impurity 1.2Chemical Standards Product Application Candy, Sweets, Gum, Bakery, Biscuits, Traditional Desserts, Custards; Icing sugar; Drinks, Beer,Ice cream Country of Origin China Certificate ISO9001, ISO14001, ,HACCP, HALAL, QS, NON-GMO Packing Details 300kg round HMHDPE drums,80 drums/20ft container

Specifications:
1.Physical standard
A.Clear viscous liquid, without visible impurity
2.Chemical standards
A. Major standards:
Be(dry solids, %): 38—46 (65-85%)
De value: 38-60
Ph: 4.0-6.0
Sugar-decocting temp:125-150°c
B. Minor standards:
% protein: 0.10, maximum
% ash: 0.10, maximum
% transmittance: 99 minimum
C.Heavy metal standards:
Mg/kg as : 0.5, maximum
Mg/kg pb : 0.1, maximum
Microbiological standards
Coli form: 30cfu/g maximum
Mould:100 cfu/g, maximum
Storage condition
Store at ambient room temperature, dry.
Recommended shelf-life
18 months from date of manufacture..
Product application
Candy, sweets, gum, bakery, biscuits, traditional desserts, custards; icing sugar; drinks, beer, ice cream
Country of origin
China
Certificate
Iso9001, iso14001, , haccp, halal, qs, non-gmo
Packing details
300kg round hmhdpe drums, 80 drums/20ft container

Working principleVibrating motor of this machine with variable eccentric weights mounted on each sides of motor shaft. The vertical and horizontal movement of the machine, speed and track of material on the screen all can be controlled by adjusting the angel of the two eccentric weights.
Main partsUpper ledge, small clamps, single network rack double straps, aprons, bottom frame, vibration body, vertical vibration motor, spring, bottom tube
Advantages1.Large screening volume, capacity, low noise, easy and reliable to operate
2.Multi-layer screen with far more sieve mesh number can also be applied
3.The tricky powder can also be screened efficiency
4.High efficiency, elegant design & durable, available for any powder, particles and viscous liquid
5.All material contact parts are stainless-steel 304
6.Easy to operate, easy to change the screen mesh, easy to clean
7.High granularity can solve some difficult problems, such as strong absorbability, being easily to reunite, high static electricity, high density, light proprtion and so on
8.The granularity may be raised by 1-70%, and the output may be improved to 10 times at most
ApplicationThe food industry: powdered sugar, starch, salt, rice flour, milk powder, soyabean milk, egg powder, soy sauce, fruit juice, icing sugar , stevia sugar, stevia powder, ginger, potato, cassava powder, grape seed, peanut, groundnut, arachis, etc. Chemical industry: resin, coating, industrial pharmaceutical, cosmetic, paint, raw coal , etc.
Technical parameters
Attribute Description
ApplicationFood, pharmaceutical, chemical, paint and ceramics. Etc
Material Stainless steel or carbon steel
MotorSingle vertical motor
Sieve size 0.038-3mm
¡¡¡¡¡¡diameter380mm
Effective screen surface 1460r/min
Frequency 380v
Power0.18kw

1pc/case

CAS NO: 9005-38-3
Appearance: Milk white to light yellow or light brown powder or granular
Packing: 25kg/bag
Application: Sodium alginate is used to replace starch, gelatin as the stabilizer of ice cream, controlling the formation of ice crystals and improving the flavor of ice cream. It can also stabilize mixed beverages like sugar ice cream, sherbet, frozen milk etc. Many dairy products such as refined cheese, whipped cream, cream cheese, rely on the stabilization of sodium alginate to prevent the attachment of food and packaging materials .If it is used as the covering of milk on ornaments, the sodium alginate can make it stable and prevent icing sugar pastry cracking.
Our Advantages:
Most competitive pricing
Strict quality control
Respond in 24 hours to inquiry, feedback or other requirements
Shortest delivery time.
we will take pictures before and after loading as proof for clients' review.

* This sugar has become increasingly popular as a substitute to
white sugar. It is used both at home and for commercial reasons.

* It adds a distinct nuttiness and aroma.

* A product made from 100% fresh coconut sap that is obtained by tapping the sweet watery sap that drips from cut flowers buds of dwarf coconut trees. It is unrefined, minimally processed, unbleached, gluten free, vegan friendly, has no additives, no preservatives, and no artificial colors. It has a Low Glycemic Index
so you can satisfy your sweet tooth without raising your blood sugar.

APPLICATIONS: Coco sugar is a promising sugar for diabetics.
Better substitute for synthetic sugars in food and beverage manufacturing including confectionaries, chocolatiers, Ice Cream and Yogurt makers. Sauce and marinade manufacturers.

Contents :Invert Sugar Solution (Sugar + Water)

Dry Matter Amount:%68

Packaging : Can and Bulk
Usage area: Nutri pasteurized liquid sugar; in all desserts with sherbet such as baklava, tulumba, lokma, kadayif, knefe, and candies; It can be used in dairy desserts, pastry products and foods to be consumed by sweetening. Turkish delight, halva, jam, pestil, kme, cezerye, ice cream, tofi sugar, hard candy, soft candy, jelly and so on. toffee, juice, caramel, etc. products are also industrial areas of use ... All NUTR products are produced in accordance with the Turkish Food Codex. It does not contain allergen substances, it is Halal certified.

Ingredients : 100% coconut nectar
Form : granulate,coin,cube,block
Taste : Soft caramel flavor
Moisture Content : below 2%
Product Advantage :
High purity & quality standard
Low glycemic index
Gluten-free
Ultra-fine filtered
Not Outsourced
Unrefined and minimally processed
Shelf Life : 24 months
Packaging Option :
Bulk Packaging Options
10 kg box
20 kg polybag
customed
Usage Suggestion :
Replace regular sugar with 1:1 ratio
Baking & cooking
Coffee, tea & desserts
Toppings for ice cream, donut, toast, waffle, etc.

Used In Chocolates,cakes, Pharma,sweets,beverages, & Ice Cream Industries.
Brand:- Indian

Scientific Name- Cocos nucifera
Country of Origin Sri Lanka
product made from 100% fresh coconut sap that is obtained by tapping the sweet watery sap that drips from cut flowers buds of coconut trees.
Coconut Sugar has subtly sweet almost like brown sugar but with a slight hint of caramel.
Gluten Free, Vegan, No Additives, No Preservatives, No Artificial Colors, Dairy-free
Applications
A better substitute for synthetic sugars in food and beverage manufacturing including confectionaries, chocolatiers, Ice Cream, and Yogurt makers. Sauce and marinade manufacturers.

Ingredients: Non-dairy creamer, Glucose, White sugar, Maltodextrin, Whole milk powder, Matcha powder, Sodium carboxy methyl cellulose, Xanthan gum, Flavors and fragrances, Starch, Carrageenan, Salt, Guar gum, Silicon dioxide, Sodium hydrogen carbonate, Monosodium glutamate, Tartrazine, Sunset yellow, Sucralose, Acesulfame potassium, Brilliant blue

Production Date: Please see the package
Shelf Life: 18 months (Room Temperature)
Best Before: Please see the package
Method of Application: Take 3.6-4KG drinking water to the container, and add into 1.5KG matcha flavored ice cream powder to stir well. Take it to ice cream machine after 15-20 minutes; or mix in 1:3 ratio.
Please store in the cool and dry place.


N.W.: 1kg

MADE IN CHINA

Nutrition Information:
Item Per 100g NRV%
Calories 418kcal 21%
Protein 2.4g 4%
Fat 9.6g 16%
Trans Fat 0g
Carbohydrate 79.7g 27%
Sodium 311mg 16%

Glyceryl Monostearate

GMS40Chemical Structure:

Characters:
Ivory powder or flake solid, it can be dispersed into the hot water, can be dissolved into the ethanol and hot grease. It is a non-ionic emulsifier, HLB value is 3-4.
Characteristics and Applications:
It has emulsifying, resist aging and control the fat coacervation function
Assist to defoam in the foam killer, assist to foam in Ice cream, it is used in the candy, cake, bread etc. as additive, and prevents granulated sugar crystallization and the separation between the water and oil.
1. Used in the butterine and made the latex stabilization.
2. Increase emulsification in creamy sweet and galactosidase.
3. It is used in bread to improve the construction of tissue, augment storage life and increase the soft feeling and pliability.
4. Can be used in emulsified oil, just like meat products, ice cream
Usage:
(1) Directly mixed well with flour for use. 
(2) Put this product into warm water at about 60 with proportion of 1:6 to get paste shaped substance, then add it into flour in proportion to obtain better effect.
(3) Melted together with the thermal grease, and do more further processing with other materials.
Recommended Addition Amount:
For cream and dough, add as processing requiered quantity, others usage as GB2760-2011.

Technical index: (Refer to GB1986-2007)
Acid value (Calculated by KOH)
Free glycerol (%),7.0
Ignition residue (%),0.5
Lead(Calculated by Pb) /( mg/kg), 2.0
Arsenic (Calculated by As) /(mg/kg), 2.0
PackagingAluminized bag vacuum packing with nitrogen inside. Net weight:20KG/CTN(5KG *4) or packaged with moisture proof paper bag, 25kg/bag..

Storage & Transportation:
Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with materials that is explosive, combustible or deleterious. The shelf life is 24 months.

Organic crystal Arenga Sugar has unique, earthy taste, with subtle caramel and butterscotch undertones, reminiscent of brown sugar. It is subtle in taste and not overpowering at all - perfect for all kinds of uses.

Perfect for: coffee; hot chocolate; herbal tea; ginger tea; gingersnaps; ginger lemonade; milkshakes; cakes; ice cream; cookies; creme caramel; spicy dry rubs; ginger carrot soup; glazing & marinates; desserts; avocado muesli; and yoghurt.

organic arenga sugar is produced from the sweet nectar of the Indonesian Arenga Palm in the rain forests of sumatera, Indonesia. Grown without fertilisers nor pesticides, local farmers tap into the spikes of the palm flower, releasing a precious sap. It is then processed over an open hearth, where the nectar slowly thickens into a golden sugar unlike any other. Sweet, with an almost lingering aroma of roasted caramel.

organic arenga sugar is processed without refinement, bleaching nor coloring which makes it a healthy, low glicemic index and low calory sugar, certified organic by Inofice.

Ingredients: Glucose, Non-dairy creamer, Maltodextrin, White sugar, Starch, Whole milk powder, Sodium carboxy methyl cellulose, Xanthan gum, Flavors and fragrances, Carrageenan, Trisodium citrate, Silicon dioxide, Salt, Guar gum, Citric acid, Sodium hydrogen carbonate, DL-malic acid, Monosodium glutamate, Acesulfame potassium, Allura red, Sucralose

Production Date: Please see the package
Shelf Life: 18 months (Room Temperature)
Best Before: Please see the package
Method of Application: Take 3.6-4KG drinking water to the container, and add into 1.5KG strawberry flavored ice cream powder to stir well. Take it to ice cream machine after 15-20 minutes; or mix in 1:3 ratio.
Please store in the cool and dry place.


N.W.: 1kg

MADE IN CHINA

Nutrition Information:
Item Per 100g NRV%
Calories 413kcal 21%
Protein 0.9g 2%
Fat 8.0g 13%
Trans Fat 0g
Carbohydrate 83.4g 28%
Sodium 411mg 21%

Non dairy creamer  is a high quality, emulsified spraydried, emulsified, white or yellow power
mainly made from glucose syrup and vegetable oils mixed under emulsification and spray drying ,it is  with good water solubility, more milk powder, uniform liquid cream form is formed in the water.
NDC can improve the internal organization of food, incense toughening fat, is a delicate taste, lubrication thick, so it is the good for coffee mate,  milk tea instant oatmeal, cakes, biscuits ,ice cream cold/acid beverage,milk replacer,fat filled milk powder,chesse powder and so on.