Basic Info
Model NO.: 60% protein
Type: Keeping Health and Promoting Growth
Main Nutrients: Premix Feed
Place of Origin: China
Loading Condition: 22mt / 20'fcl
Amino Acid Content: Min 60%
Specification: 60% Protein
HS Code: 23099010
Main Ingredient: Protein
Shape: Powder Feed
Appearance: Yellow or Light Yellow Powder
Protein: 60%
Gmo Free: Non-Gmo
Trademark: Nutricorn
Origin: Shandong, China
Product Description
The company which is a professional chemical corp certified by SGS and ISO9001, is a leading manufacture & exporter of Corn Starch, mainly export Corn Starch food grade in high quality at competitive price.
Uses: It is a sort of important chemical raw material, widely used in foodstuffs, medicine, chemistry, leather, printing, nonpoisonous electroplate, atom energy and other industries.
Formula: C6 H10 O5CAS No: 9005-25-8HS Code: 11081200
Corn starch (food grade) is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweetneners to amino acids. Also corn starch itself is one of the important raw materials for food, paper and textile industries.
1) Sugar industry: Corn starch is usually used to produce the High Maltose Syrup, High fructose Syrup, Maltodextrin, etc.
2) Chemical industry: Corn starch is used in the modified starch for producing of papermaking and chemical industry, etc.
3) Fermented industry: Corn starch is used in the fermented industry and produce monosodium glutamate, citric acid, etc
4) Other industries: Such as metallurgy, casting, etc.
The specifications:
Protein: 60% on dry basis
Moisture: 10% Max
Fibre: 2.5% Max
Fat: 3% Max
Ash: 1.5% Max
Fineness: 50.0%min.
Packaging: 25KG / 40KG / 500KG / 1000KG PP BAG
Smell Inherent smell of corn gluten meal, no objectional odor
Protein(Dry basis)% 60% Min
Moisture % 10% Max
Fat 5%MAX
Ash 4%MAX
Fiber 3%MAX
Maize Starch is a principal product of processing corn, one of nature's major renewable resources. It is also a key material for the manufacture of corn based biochemical products ranging from corn sweeter to amino acids.
Corn starch is a white, tasteless, odorless powder, used in food processing. Maize starch is an important ingredient in the production of foodstuffs, and has been widely used as a thickener, stabilizer, colloidal gelling agent, water retention and as an adhesive.
- Our corn starch is produced from the finest ingredients and carefully processed to ensure the best quality. It can be used in a variety of applications, such as food processing and household use.
- Our Corn Starch specification:
Form: Powder
Starch Type: Tapioca Flour
Powder content: 92%
Part: Seeds
SO2, GMO: none
pH: 5-7
Moisture: 13% max
Whiteness: 92% min
Shelf life: 12 months
Finess: 98%
Place of origin: Tay Ninh, VietNam
Viscocity: 750 BU min
23242 Nutricorn Food Grade Corn Starch Suppliers
Short on time? Let Nutricorn Food Grade Corn Starch sellers contact you.
We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.
Corn starch is a common food ingredient, used as Corn Flour for thickening sauces or soups, and in making corn syrup and other sugars It is versatile, easily modified, and finds many uses in industry as adhesives, in paper manufacturing, as an anti-sticking agent, and textile sizing application.
Native Maize Starch
Used as Thickener, Anticaking agent,
The binding agent, Coating agent
Applications:
Thickener in sauce, soups, masala powder
Used as a coating agent for fried foods to enhance crispiness
Corn starch is a fine, powdery substance derived from the endosperm of the corn kernel. It is commonly used as a thickener in puddings, gravies, sauces and fruit compotes, and is gluten-free
FlaMas-MS-CWS-E1422 is Acetylated Distarch adipate-Pregelatinized maize starch which is a Vegan, Plant-based and Non-GMO based product that is pre-cooked, soluble in cold water. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, infants foods, Yogurt and Baking Industry.
FLAMAS - MS is modified maize- starch that is Vegan, Plant-based and Non-GMO. It can be used as a Thickener, Binder, Emulsifier and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt and Baking Industry.
Product Type: Corn Starch
Color: White
Form: Powder
Fineness (%):99
Certification: GMP, HACCP, ISO, QS
Packaging: Bag, Bulk
Weight (kg):25
Shelf Life:24 Months from date of Export
Grade : Food Garde
Color: Purely White
Texture: Fine Powder
Starch content:90% min
Type: Food Ingredients
Moisture:13% Max
Ash:0.2% Max
Whiteness:90% Min
Aroma and Flavor Typical, no foreign aroma
Specification
PH :4.0-7.0
Foreign Matter: Complies
Loss on drying: 15.0%
Sulfated Ash: â?¤0.6%
Iron: â?¤0.001%
Oxidizing substances : 0.002%
Sulfur dioxide: 0.005%
Microbial contamination : Complies
Identification A to C : Complies
Storage It should be stored in dry and cool place, keep from sunshine and mix storage.
Package 25kg/kraft bag or 25kg/fiber drum
Packing Size: 1.8cbm/mt (bag) or D37cm*H53cm (drum)
G.W. 25.2kg (bag) or 27.5kg (drum)
Standard It comply with USP/EP/BP
Corn Starch is mainly used food ingredients additive for vermicalli, noodle, biscuit,contant food, textile and papermaking industrial. our main specificiation is:
Protein: 0.35pct max Moisture: 14pct max
Fat: 0.2pct max Ash: 0.15pct max
whiteness: 90pct min SO2: 30ppm max
PH: 5.8-6.5
1. corn starch is usually used to produce the high maltose syrup, high fructose syrup, maltodextrin , etc.
2. corn starch is used in the modified starch for producing of papermaking and chemical industry, etc.
3. corn starch is used in the fermented industry and produce monosodium glutamate, citric acid, etc
4. other industries, such as metallurgy, casting , etc.
