Find Verified Fresh Radish Suppliers, Manufacturers and Wholesalers

Fresh Radish is a crisp and flavorful root vegetable widely used in salads, soups, pickles, and various cooked dishes. It features a refreshing taste with a firm texture, making it suitable for both raw and cooked food preparations. Carefully selected for freshness and quality, these radishes offer natural color, rich moisture content, and a clean appearance. They can be stored for a reasonable period under proper temperature conditions while maintaining freshness and crunchiness. Fresh Radish is suitable for household cooking, restaurants, food processing, and wholesale vegetable supply.

Specification:

Product Type: Fresh Radish
Color: White with Green Top
Taste: Mild and Crisp
Texture: Firm and Juicy
Shape: Long or Round
Size: Medium to Large
Purity: High Quality Fresh Produce
Usage: Salad, Cooking, Pickle, Soup
Storage Condition: Cool and Dry Place
Shelf Life: Long Lasting Freshness Under Proper Storage
Packaging Type: Mesh Bag, Carton, or Customized Packaging
Moisture Content: Natural Fresh Moisture
Feature: Fresh, Clean, Natural Flavor
Supply Ability: Available in Bulk Quantity

Fresh Radish is processed and packed with care to maintain natural freshness, texture, and quality standards suitable for commercial and retail requirements.

We export radish to our valuable customer in the world after collecting from direct farmer in our country India. So our price is competitive and quality is good.

Maturity White Radish Inner package:10*1kg/ctn,20*500g/ctn,4*2.5kg/ctn,20*454g/ctn,20*1lbs consumer bag,all can base on customers request.
Delivery time Within 2 weeks after received Advance payment
Calyx: Max 1 piece.per 10kgs Leaves: Max 1 piece. Per 10kgs Standard:
Grade A MOQ: One 40 feet container or any quantity can be mixed with other products Shelf Life: 24 months in -18C storage
Payment Terms: T/T or L/C

Radish Seed Oil possesses a very rare blend of C20, C18, and C22 Fatty Acids, contributing to its emollient properties for the hair and skin. Radish Seed Carrier Oil has a rich profile of Antioxidants, Vitamins, Minerals, Flavonoids, and Unsaturated Fatty Acids.

Maturity White Radish
Inner package:10*1kg/ctn,20*500g/ctn,4*2.5kg/ctn,20*454g/ctn,20*1lbs consumer bag,all can base on customers request.
Delivery time Within 2 weeks after received Advance payment
Calyx: Max 1 piece.per 10kgs
Leaves: Max 1 piece. Per 10kgs
Standard: Grade A
MOQ: One 40 feet container or any quantity can be mixed with other products
Shelf Life: 24 months in -18â??C storage
Payment Terms: T/T or L/C at sight
Delivery Time: Within 2 weeks after receipt of deposit
Other Information
1)Clean sorted from very fresh raw materials without residue, damaged or rotten ones;
2)Processed in the experienced factories;
3)Supervised by our QC team;
4)Our products have enjoyed a good reputation among clients from Europe, Japan, Southeast Asia, South Korea,/

Export Quality Radish from Bangladesh

Bangladesh is renowned for producing high-quality, fresh radishes, grown in fertile soil with minimal chemical intervention. Our export-grade radish is carefully selected to meet global standards in size, color, and taste. The radish is crisp, juicy, and rich in essential nutrients, including vitamins C and B6, calcium, and fiber.

The radishes are cultivated using sustainable farming practices, ensuring they are free from harmful pesticides. They have a smooth, firm texture with vibrant white roots and green leafy tops, making them ideal for both culinary and health-conscious markets worldwide.

We ensure meticulous post-harvest handling, including washing, sorting, and packing in hygienic conditions to maintain freshness during transit. Our radishes are packaged as per buyersâ?? requirements, ensuring extended shelf life and minimal damage.

With a reliable supply chain and strict quality control, we guarantee premium export-quality radishes, perfect for wholesalers, retailers, and food processors looking for fresh, nutritious produce.

Crisp, refreshing, and mildly spicy, our radishes add a zesty crunch to salads, sandwiches, or salsas. Full of vitamin C and antioxidants, they're a low-calorie, nutrient-rich vegetable perfect for healthy snacking.

Product Origin- India

MOQ- 25 KG

Packaging- Customizable to meet requirements

Radish

Radish

Radish

Radish

Radish, that common and beloved part of your salad, is a root crop, and it is pungent or sweet in taste with a lot of juice. Radishes can be white, red, purple or black, and in terms of shape, it can be long and cylindrical or round. They are eaten raw, cooked or pickled.

Radish

English: Radish Indonesian: Lobak Rupiah per kg: Rp11700 USD per kg: $0.76

We bunch and pack on cartons our radishes or top them and pack it on polyethylene bags of different sizes. Radishes will be harvested depending on the post-seeding days which may very from 30 to 60 days; we will pack mild flavor and crisp radishes with a minimum size of 5/8 Inches.

Quality

Red Radish are uniform and a similar shape for the variety, well FORMED, smooth, firm but tender texture of, and free of growth or harvest damage, and free from decay, disease or insects. Bunched radish tops are fresh in appearance, turgid, and free of freeze injury or other serious injury, seed stalk, yellowing or other discoloration, disease, decay or insects.

Temperature

Optimum temperature for radishes is 0 C (32 F) and a relative humidity of 95 to 100%, rapid cooling is essential to Achieve the full storage potential for bunched and topped roots. It also can be packed top-iced, with this conditions will have acceptable quality for 7 to 14 days with tops and 21 to 28 days if topped.

Radishes are crisp, peppery root vegetables commonly used in salads, garnishes, and pickles. Known for their bright red skin and white interior, radishes add a refreshing, spicy crunch to dishes.

They are low in calories and rich in vitamin C, making them a healthy snack or addition to meals. Radishes can be eaten raw, roasted, or even fermented. Their refreshing bite and natural spiciness make them a unique addition to salads, sandwiches, and other cold dishes, while roasted radishes offer a milder flavor and softer texture.

Our premium fresh beef is sourced from healthy cattle raised under professionally managed livestock production systems, where balanced nutrition, proper animal welfare, and controlled herd management contribute to consistent meat quality.
Throughout the production cycle, strict veterinary supervision and quality assurance practices help ensure healthy livestock, superior carcass development, and dependable commercial performance.

Following processing in approved facilities, each cut is professionally trimmed, inspected, chilled, and packed under strict hygienic conditions to preserve freshness, tenderness, color, and food safety throughout the cold chain. Every shipment is prepared in accordance with international export standards to ensure product integrity from processing to final delivery.

Highly regarded for its tenderness, rich flavor, and consistent marbling, our fresh beef is supplied to meat importers, wholesalers, supermarket chains, food service companies, processors, and retail distributors worldwide. Reliable supply, consistent specifications, and export-ready packaging make our products suitable for premium retail, hospitality, and industrial food applications.

Boneless or Bone-In: Available
Fat Trim: Buyer Specification
Halal Certified: Available
Microbiological Standards: Export Compliant
Temperature: Maintained at 0C-4C
Color: Bright Cherry Red
Marbling: Moderate to High
Fat Coverage: Buyer Specification
pH Level: 5.4-5.8
Packaging: Vacuum Packed Export Cartons
Storage Temperature: 0C-4C
Shelf Life: 60-90 Days (Vacuum Packed Chilled)

Our fresh coconuts are cultivated in fertile, well-drained coastal soils under ideal tropical growing conditions that encourage healthy palm development, balanced nutrient absorption, and consistent fruit production. Throughout the cultivation cycle, each plantation is well managed through proper irrigation, soil fertility management, pruning, and sustainable agricultural practices to produce mature coconuts with high water content, thick kernel meat, and excellent commercial quality.

Harvested at the optimal stage of maturity, every coconut is carefully selected, cleaned, graded, and packed under controlled post-harvest handling procedures to preserve freshness, shell integrity, and storage performance during international transport.

Highly valued for their refreshing coconut water, rich white kernel, and wide range of food and industrial applications, our fresh coconuts are supplied to importers, wholesalers, supermarket chains, food processors, and beverage manufacturers worldwide. Consistent sizing, dependable quality, and export-ready packaging make them an excellent choice for retail, wholesale, and commercial processing markets.


Weight: 1.0kg+ Average
Kernel Thickness: Excellent
Water Content: High
Shell Quality: Clean and Crack-Free
Defects: <2%
Coconut Water: Fresh and Naturally Clear
Color: Natural Brown

Our premium fresh dates are cultivated in fertile, well-drained soils under carefully managed palm plantations where favorable climatic conditions and sustainable agricultural practices support healthy fruit development and consistent seasonal production. Throughout the growing cycle, each palm is professionally maintained through proper irrigation, pollination, pruning, and nutrient management to promote uniform fruit size, natural sweetness, and superior commercial quality.

Harvested at the optimal stage of maturity, each batch is carefully sorted, graded, and packed using controlled post-harvest handling procedures to preserve freshness, texture, color, and shelf stability during international transport. Strict quality control throughout processing ensures every shipment meets the expectations of global fresh produce markets.

Highly valued for their rich flavor, soft texture, natural sweetness, and nutritional benefits, our fresh dates are supplied to supermarket chains, importers, wholesalers, food manufacturers, and retail distributors worldwide. Consistent grading, reliable year-round supply, and export-ready packaging make them an excellent choice for premium retail, wholesale, and food processing applications.


Variety: Buyer Selection Available
Brix: 70+ Minimum
Uniformity: High
Defects: <2%
Cleanliness: Premium Standard
Color: Golden Brown to Dark Brown
Taste: Rich, Naturally Sweet, and Caramel-Like
Texture: Soft, Semi-Dry, or Dry
Moisture Content: Variety Dependent
Up to 16 Months Under Proper Storage

Our premium fresh lemons are cultivated in fertile, well-drained soils under carefully managed orchard conditions that encourage vigorous tree growth, balanced fruit development, and consistent seasonal production. Throughout the cultivation cycle, proven orchard management practices, including proper irrigation, nutrient management, and canopy care, help produce lemons with excellent juice content, vibrant color, and uniform size suitable for international fresh produce markets.

Harvested at the optimum stage of commercial maturity, every fruit is carefully selected, graded, and packed using controlled post-harvest handling procedures to preserve freshness, firmness, natural appearance, and shelf life throughout export transportation.
Each shipment is prepared to maintain product quality from harvest to final destination.

Highly regarded for their refreshing citrus flavor, high juice yield, bright peel color, and excellent storage characteristics, our fresh lemons are supplied to supermarket chains, wholesalers, food processors, and food service companies worldwide.
Consistent grading, dependable supply, and export-ready packaging make them a preferred choice for premium retail, wholesale, and industrial citrus markets.

Juice Content: 40%+ Minimum
Uniformity: High
Peel Quality: Smooth and Clean
Defects: <2%
Size Consistency: Excellent
Export Quality: Premium Grade A
Taste: Fresh, Naturally Acidic Citrus Flavor
Peel: Smooth, Firm, and Clean
Firmness: Excellent