We supply fresh;
1. Potatoes
2. Cabbage
3. Broccoli and
4 Onions in Bulk
5. Raw Platinum of 87% purity
6. Gold
7. Cobalt & Nickel
8. White Rice and
9. Coffee Beans
We are one of the leading companies specializes in producing and exporting Fresh vegetables ( cabbage, chilies, seedless limes, banana leaves, bell peppers,...) to many countries in the world. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong....
Therefore, we would like to recommend the special vegetable from Vietnam to the foreign consumers, which is â??FRESH CABBAGEâ??. We would like to set up the long â?? term business relationship to share the risk and profit with customers. In addition, we are doing the best to make the world â??Greater with Vietnamese tasteâ??.
If you want to buy fresh cabbage from Vietnam, please do not hesitate to contact us
Specification of our products:
- Supply capacity: 100 Tons per year
- Size: 1.6kg-2.5 kg/pc
- Intruction for use: for cooking
- weight: 1 kg up
- MOQ: 1000 KG
-SHELF LIFE: 1 MONTH
- Delivery time : 3-5 dyas
- packing: 15 kg net/ carton or 20kg net/bag ; 18/26/MT in 40ft container
- Payment term: T/T or L/C at sight 100%
We offer high-quality fresh cabbage (Brassica oleracea), directly sourced from trusted farms in Indonesia. Each head is carefully selected, cleaned, and packed to ensure freshness and durability during shipment.
Chinese cabbage is rich in nutrients, in addition to sugar, fat, protein, crude fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, is still rich in vitamins, vitamin C, vitamin B2 content than apple, pear Respectively, 5 times higher, 4 times; trace elements zinc higher than meat, and can inhibit the absorption of nitrite amine molybdenum Which vitamin C, can increase the body's resistance to infection, for scurvy, gum bleeding, a variety of acute and chronic infectious diseases prevention and treatment. Cabbage contains cellulose, can enhance gastrointestinal motility, reduce the retention time of feces in the body to help digestion and excretion, thereby reducing the burden of liver and kidney to prevent the occurrence of a variety of stomach problems.
Spesification : 100% Fresh
Type : White & Green
Packaging : PP Bag
Minimum Order Quantity : 1 x 20ft or 40ft Container
Shipment : FOB
Price : to be discuss
Payment : T/T Advanced 50%
Origin : Brastagi, Indonesia
Loading Port : Belawan, Indonesia
Origin : Indonesia
1) Natural Grown crop, no pesticide residue, Green Foods
2) long supply period
Red onion are abundant prostagdol in the onion, which can effectively reduce the resistance of peripheral blood and blood viscosity, so appropriate amount of onion can also effectively reduce blood pressure, refresh the brain, relieve pressure, prevent colds
Broccoli proved to be highly demanded due to its nutritional value , processing is being executed by the most modern techniques to preserve its good shape and length of stems
Belstar
An organic hybrid, Belstar broccoli is ideal for spring or summer planting. It's stress-tolerant and produces a large central head, along with numerous smaller side shoots.
1. Calabrese
Known as American or Italian broccoli, Calabrese is a fast-growing and easy-to-grow variety. It produces bluish-green heads and can be harvested in either summer or autumn, depending on the planting time.
2. Destiny
Destiny is a heat-tolerant variety that's a good source of Vitamins A and C. This mid-early, compact variety features medium-small green beads and a smooth dome shape. It's suited for fall harvest when planted in summer.
3. DiCicco
An old-fashioned variety, DiCicco is sweet and often considered the ancestor of larger broccoli heads. The entire plant, including stems and leaves, is edible, making it versatile for cooking.
4. Eastern Magic
A super-producer variety bred for the northeast US and Canada, Eastern Magic produces a blue-green crown with a tangy, nutty, buttery flavor. It's known for being a strong performer in colder climates.
5. Green Magic
This hybrid heading broccoli matures in around 60 days from transplanting. It produces large, densely-packed heads and is perfect for abundant harvests during warm spring temperatures.
6. Purple Sprouting
This hardy variety can tolerate temperatures as low as -12C and is sown in March to be harvested in early winter or from April to mid-June for a harvest between January and May. It thrives in heavy, alkaline soils.
7. Romanesco
Romanesco broccoli is unique due to its chartreuse color and distinctive fractal-like appearance. It's an edible flower bud from the Brassica oleracea species, known for its visually striking form.
8. Sun King
Famous for its heat tolerance and delicious flavor, Sun King produces blue-green heads about 6-8 inches in diameter, with several side shoots. It reaches maturity in around 70 days.
9. Waltham 29
Developed to withstand colder temperatures, Waltham 29 is perfect for the Pacific Northwest and East Coast. The plants grow up to 20 inches tall, producing medium to large blue-green heads on long stalks.
Fresh potatoes are a staple and versatile root vegetable known for their various shapes, sizes, and colors, including white, yellow, red, and even purple varieties. They are enjoyed worldwide in countless culinary applications due to their ability to be boiled, baked, mashed, fried, or roasted. Potatoes offer a hearty and comforting taste, with different types offering unique flavors and textures. They are a good source of carbohydrates, dietary fiber, and essential nutrients like vitamin C, vitamin B6, and potassium. From classic dishes like mashed potatoes to innovative creations like potato gnocchi, fresh potatoes are a fundamental ingredient in a wide range of cuisines, making them a cornerstone of many meals.
We KAPADIYA EXPO COMPANY are provide a comprehensive range of Dehydrated Cabbage Flakes & powder to our clients; we use pure quality of Cabbages in the preparation of these dehydrated cabbage. We export these products at large scale and are available at reasonable prices. This dehydrated cabbage can be easily carried while camping as well. We are doing hygienically process these products which are free from harmful additives and ensure freshness. These are used in ethnic food preparations, dry soups mixes, canned, dry or frozen vegetable mixes, sauces, dry casserole mixes, food service & fast foods etc.
Use: Soups and Stews, casseroles, and add to soups or stews. It can be easily used in salads & other preparations
Origin: India
Colour: Light green.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco �¢?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
Health Benefits of Cabbage
cabbage is loaded with vitamins and minerals & nutrients, it is also containing vitamin A, iron and riboflavin.
Cabbage is especially high in vitamin C, a potent antioxidant that protect against heart disease, certain cancers and vision loss.
Cabbage contains powerful antioxidants that is help reduce inflammation, protecting the immune system
Cabbage is a good source of soluble fiber.
Cabbage Is an Excellent Source of Vitamin K. Vitamin K being a collection of fat-soluble vitamins that plays many important roles in the body.
In addition, eating cabbage is even help lower the risk of certain diseases, improve digestion and combat inflammation.
These include reduced inflammation, a healthier heart, stronger bones, improved gut function, and perhaps even a lower risk of certain cancers.
47918 Fresh Potatoes Cabbage Broccoli And Onions Suppliers
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