Dry Split Ginger Origin : Nigeria Admixture : 2% max. Moisture: 10-11% Uncut/dead roots pieces/ roots : 3-5% Quality : very strong aroma and free from mould
Dear Valued Buyer, We are one of the leading exporters of Fresh Ginger and Garlic . Our products has great quality, and we distribute at competitive world market prices. If you are sourcing for this product, kindly revert back to us with an e-mail so that our sales department can get back to you with product details, prices, packaging,available quantity,delivery time and payment terms. We look forward establishing a long term business relationship with your esteemed company / organization. Below are our contact details.
White garlic of export quality of Indian origin. Properly graded and sorted as per customer's requirement. Can supply hundreds of tons every week all over the world.
All major varieties of Indian origin onions of export quality available. We procure directly from the farmers and can supply huge quantities every week.
Grade : A And B, Export Origin : China Processing Type : Baked And Dried Drying Process : AD Cultivation Type : Organic, GMO, Open Air Max. Moisture : 6% Colour : Natural White
Fried Garlic Flake And Fried Garlic Granules 8-16mesh Use Garlic Flake Or Garlic Granules Into High Temp.Refined Palm Oil . Moisture :5%max.
Fresh onion, potatoes, pure honey, ginger, carrots, french beans,green mung beans, fresh avocados..
1.Company Introduction LAIWU GENTYLON IMPORT&EXPORT CO., LTD. is located in LAIWU CITY,SHANDONG PROVINCE,CHINA,We dedicated to FRESH FRUITS AND VEGETABLES more than 10 years before its establishment,we do have rich experiences on exploring quality products, well understand the different requirements from different regions over the world. Now we supplying fresh vegetables and fruits,pickled vegetables,dehydrated vegetables from china to world. We pay attention to every order and customer and supply you the top quality products. To be your trusted partner is always our goal! 2.Product Description Product 2019 China/Chinese Best Wholesale Fresh Garlic Price -new crop, high quality for export Varitey Normal white garlic / Red garlic / Purple garlic Pure white garlic / Snow white garlic / Super white garlic Certification GAP , HACCP , SGS Size 4.5-5.0cm , 5.0-5.5cm , 5.5-6.0cm , 6.0-6.5cm , 6.5cm and up Transporting temperature -3 - 0°C Storing temperature -3 - 0°C Supply time (all the year round) Fresh garlic / Early June to Sep Cold storing fresh garlic / September to the next May Save time 9 months under proper conditions Minimum quantity 10 tons Delivery time Within 7 days after receiving the pre-payment 3.Packing Loose Packing 10kgs/carton 20kgs/carton 10kgs/mesh bag 20kgs/mesh bag Small Packing 1kg/bag,1kg*10bags/carton 500g/bag,500g*20bags/carton 250g/bag,250g*40bags/carton 200g/bag,200g*50bags/carton 3pcs/bag,10kgs/carton 4pcs/bag,10kgs/carton 5pcs/bag,10kgs/carton 1kg/bag,5kgs/mesh bag 500g/bag,5kgs/mesh bag 4.Product Advantage (a)Jinxiang/Laiwu/pizhou garlic origin for direct supply Direct collect of 3 famous Chinese garlic origins- Jinxiang/ Laiwu/pizhou ,garlic has been planted for more than 2000 years. (b) Authentic taste and rich nutrition China garlic has the obvious advantages of big garlic, thick juice, pure spiciness and crisp taste.China garlic high nutritional value, known by experts as the best natural antibiotic food and health food. c) 10 processes to ensure garlic quality (1)Best material collect and store (2) Class selection(3)digging (4) peeling (5)cutting (6)workshop quality inspection (7)weighing (8) packing (9)workers number marked (10) factory quality inspection (d) Quality , affordable, your best choice Gentylon has 2 own cold storage,also we have good relation with good storers,we can keep supply 3000 tons garlic per year, process with rich processing, refrigeration, transportation, export experience.We are confident to offer competitive quality and price. 5.Contact information LAIWU GENTYLON IMPORT & EXPORT CO.,LTD Miss Ally Email: email@example.com MP/whatsapp/wechat:+86-13356346509
Style : Fresh color : Yellow Flavor Grade : One Weight (kg) : 0.2 Cultivation Type : Common Skin : Smooth and clean Place of Origin : South Africa
Normal White Garlic ( red garlic, purple garlic, pink garlic) Pure White Garlic ( super white garlic, snow white garlic) 1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up 2) Transporting and storing temperature: -3 ~~ 0°C 3) Supply period: all the year round. a) Fresh garlic: early June to September. b) Cold storing garlic: September. to next May. 4) Plump shaped bulbs offer full flavored cloves that have a purplish hue 5) The shelf life is long and it can be stored for up to 9 months under proper conditions 6) It can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity
Product name - natural Potatoes yellow Size -100-150g, 150-200g,200-250g Package - 8kg/mesh bag 10kg/mesh bag, 10kg/ctn, 20kg/mesh bag Features : 1.Fresh, clean, no bud, no rotten, no mouldy, no irregular shape 2. no pesticide residue, no pest, no broken ones 3. Supply perimeshod: all the year around