Find Verified Wheat Seeds Suppliers, Manufacturers and Wholesalers

Wheat seeds

Specifications

Cultivation Type - Organic
Color - Brown
Packaging - Jute Bags, Plastic Packets
Form - Seeds
Features - Natural Taste, No Artificial Flavour Added, Purity
Packaging size - 25kg, 50kg

Product Details

Fibre : 2.90gram
Purity : 99 % Min
Organic : Yes
Pack Size : 10kg, 25kg
Pack Type : Packed in PP bags
Sizes Available : 50 kg bags

Moisture: 10% Max.
Protein: 45%
Sand & Silica: 2.5% Max.
Fiber: 10%
Packing: Bulk, 20/25/50 kg bags.

Wheat Seeds

We ensure each batch of Wheat Seeds is thoroughly cleaned, graded, and processed under strict hygiene and quality control measures. Our commitment to purity and consistency makes us a reliable partner in the agricultural export industry

At WMD Overseas, we supply high-quality Wheat Seeds that are carefully sourced from India's most fertile regions. Known for their superior grain quality, rich nutrition, and high yield potential, our wheat seeds are trusted by farmers, millers, and food industries across the globe.

We ensure each batch of Wheat Seeds is thoroughly cleaned, graded, and processed under strict hygiene and quality control measures. Our commitment to purity and consistency makes us a reliable partner in the agricultural export industry.

Product Highlights:

100% Natural & Pure Seeds

High Germination Rate & Yield

Excellent Protein & Fiber Content

Uniform Grain Size and Golden Color

Available in Bulk & Customized Packaging

Applications:
Seed for Cultivation
Flour and Food Processing
Animal Feed & Cereal Production

At WMD Overseas, we take pride in delivering Wheat Seeds that meet international export standards ensuring freshness, nutrition, and reliability in every shipment.

The offer is valid until 25 May 2022.
The 2021 crop is grain crops. of the following types;

Class 3 maize grain, 3000 tonnes, at a price of 316 euros 333.33$ DAP Mandok conditions over Hungary or DAP Cierna Tisza Slovakia.

Class 3 wheat seed, in quantities of 3000 tonnes, at a price of EUR 348 , 367,09$ under DAP Mandok conditions over Hungary or DAP Cierna Tisza Slovakia.

3. Rail transport by wagons.

4. payment; advance payment of the ordered goods, or bank guarantee irrevocable, confirmed, transferable bank letter of credit. or .deposit account.

5. Delivery time 15-20 working days.

6. Delivery quantities of all cereals may be increased up to 10 000 tonnes.

7. The certificates for the cereals will always be fixed in the contract

With our years of experience and expertise, we are making available premium range of Wheat in the market. We have high-tech and spacious storage unit that is incorporated with all required amenities vital for a safe storage of the products till the final send off. Supervised by efficient personnel, they ensure zero damage to the items to keep up the standards.

Product Details

Shelf Life : 1year
Feature : Healthy
Form : Seeds
Protein : 12.61 g (per 100 g)

Wheat Seed is commonly grown in both the Middle belt and North-West Nigeria. Our average monthly supply do varies subject to product availability.

In any case, we have the capacity to supply more than 100 metric tons in a month. Preservative means make it available round the year.

Wheat seeds

Wheat is one of the most widely cultivated grains in the world and is a staple in many diets. It's used to make a wide range of food products, from bread to pasta to pastries.

Types of Wheat:

Hard Red Wheat: Used mainly for making bread and other baked goods, as it has a high gluten content that helps with structure and texture.

Soft Wheat: Often used in making cakes, pastries, and crackers due to its lower gluten content, which results in a tender texture.

Durum Wheat: The hardest variety, used primarily for making pasta and semolina.

Whole Wheat: Made from the entire grain, including the bran, germ, and endosperm, making it more nutritious than refined wheat.

White Wheat: A softer, lighter variety, often used in refined products like white bread.

Nutritional Benefits:

High in Carbohydrates: Wheat is an excellent source of energy.

Fiber: Whole wheat, in particular, is high in fiber, which aids in digestion and can help lower cholesterol.

Vitamins & Minerals: Wheat contains essential nutrients like B vitamins, iron, magnesium, and zinc.

Protein: Wheat contains gluten, which is a protein that helps with the elasticity and structure of dough.

Uses of Wheat:

Flour: Wheat is ground into flour, which is the base for most baked goods like bread, cakes, pastries, and cookies.

Bread: One of the most common uses of wheat, both in white and whole grain varieties.

Pasta: Durum wheat is the key ingredient in pasta and couscous.

Breakfast Cereal: Wheat is often processed into cereals, including whole-grain options.

Crackers & Snacks: Many crackers and snack foods use wheat as a primary ingredient.

Wheat Berries: The whole grain can be cooked and eaten as a salad or side dish, offering a chewy texture and nutty flavor.

Wheat

Premium quality wheat sourced from trusted farms, ideal for flour production, food processing, and international agricultural commodity markets worldwide.

Carefully sourced wheat with excellent grain quality, widely used for flour production and food processing industries.

Carefully sourced wheat with high nutritional value, consistent quality, and excellent milling characteristics for diverse food applications.

Carefully sourced wheat grains known for their rich nutritional value and superior milling quality. Ideal for flour production, bakery products, and staple food preparations worldwide.

High-quality wheat sourced for superior nutrition and consistency, widely used in food production, animal feed, and agricultural industries. (20 words)

Manufacturer offer first class bread wheat

Crop : 2022
Specification:
Purity : 99%
Hectolitre - 79gr/l
Admixture (plant origin): Max.1%
Broken seeds : Max.2%
Humidity : Max.11,4%
Gluten : 31,7 %
Protein : 14.9%
W joule : 310

Packing: In bulk or PP Bags p/50kg

Season: All year round

Origin: Argentina / Brazil

Annual production volume: 25000ton

Container capacity: 25ton

Wheat (Food & Feed)
Origin: Ukraine/India
Size: Whole/Bran/Powder
Packing: 25/50kg/ Jumbo Bag
Monthly Supply: 500-5000mt

Pure Wheat For Food Purpose

Wheat

Wheat

Wheat for Human Consumption

Specifications:

Appearance: Light golden or beige wheat kernels

Protein Content: 12% - 14%

Moisture Content: < 12%

Uses:

Milling into flour for bread, pasta, and baked goods

Whole grain consumption (e.g., wheat berries)

Nutritional Benefits:

High in fiber, B vitamins, and iron

Packing:

Available per buyer's request (e.g., 25kg, 50kg bags, or bulk)

Price:

$350 CIF/MT

$320 FOB/MT

Wheat Grain is a high-quality cereal grain widely used in food processing, flour milling, baking, and animal feed applications. It is valued for its rich nutritional profile, natural taste, and versatility in various industrial and household uses. Carefully cleaned and processed, wheat grain offers excellent purity, uniform size, and reliable performance for commercial and agricultural requirements.

Specifications:

* Product Name: Wheat Grain
* Type: Natural Food Grain
* Color: Golden Brown
* Moisture Content: Max. 12-14%
* Purity: 98%-99.5%
* Admixture: Max. 1-2%
* Broken Grains: Max. 2-5%
* Foreign Matter: Max. 0.5-1%
* Protein Content: 10-14%
* Cultivation Type: Common
* Grade: Premium Quality
* Texture: Hard and Clean
* Shelf Life: 12-24 Months
* Packaging: Available in Bulk or Customized Packaging
* Usage: Flour Production, Baking, Food Processing, Animal Feed
* Storage Condition: Store in a Cool, Dry, and Well-Ventilated Place

Wheat Grain is carefully selected to ensure consistent quality, high nutritional value, and suitability for a wide range of food and feed applications.

The country is considered the second-largest producer of wheat in the country. Wheat contains complex carbohydrates, vitamins, iron, and magnesium. India exports three significant types of wheat, including broken wheat, whole wheat and durum wheat.

Moisture not exceeding 12%
Minimum protein of 11.5%
Gluten at minimum 26%
A falling number of 400 seconds minimum

DRUM WHEAT SPECS
Protein 12.5% Min
Moisture 13.5% Max
Faling Number 300 Min
Heat Damaged Kernels .2% Max
Total Damaged Kernels 4% Max
Shrunken, Broken Kernels 5% Max
Total Defects 5%
Total Other Classes 2% Max
Foreign Material .7% Max
Dockage 1.5% Max
Test Weight 58lbs per bushel
Vitreous Amber Kernels 80% Minimum
Min. Damaged Kernels .5% Max 1000
Karnel Weight 30-32 grams
Imperfect Grains .5% Max 1000
Water Absorption 76% Min
Wet Gluten 10% Min
Dry Gluten 10% Min
Radiation normal
Latest Crop year

Wheat is a highly-nutritional and widely-cultivated cereal grain. It's one of the world's most important crops and holds the title of the second most produced grain in the world, beaten only by corn. We supply Wheat from India and The United states of America.

Premium quality wheat grains sourced from carefully selected farms and processed under strict quality control standards. The wheat is cleaned, graded, and packed hygienically to ensure purity and freshness. Suitable for flour milling, food processing, bakery products, animal feed, and other industrial applications.

Available in bulk quantities with customized packaging options for export markets.

Sehat Gold Wheat in India refers to premium, often organic, Sharbati wheat (especially the '306' variety) known for its golden color, sweetness, soft texture, and high health benefits, commonly sourced from Indian mills emphasizing its natural qualities for making soft rotis (flatbreads).

Wheat is a grass widely cultivated for its seed, a cereal grain that is a worldwide staple food.

In addition to being a major source of starch and energy, wheat also provides substantial amounts of a number of components which are essential or beneficial for health, notably protein, vitamins (notably B vitamins), dietary fiber, and phytochemicals.

Wheat is a vital source of complex carbohydrates and protein that provides sustained energy for daily activity. As a whole grain, it supplies essential fiber, B vitamins, and minerals necessary for healthy digestion and metabolic function.

Product Specifications

Product Name: Wheat
Botanical Name: Triticum aestivum
Common Name: Wheat
Type: Whole Grain
Color: Golden Brown / Amber
Purity: 99% Minimum
Moisture Content: Maximum 12â??13%
Foreign Matter: Nil
Damaged Grains: Maximum 1%
Admixture: As per buyer requirement
Protein Content: Varies by grade (typically 10â??14%)
Shelf Life: 12â??24 Months
Packaging: 25 kg, 50 kg PP Bags or Customized Packaging
Storage: Store in a cool, dry, and hygienic place
Origin: India

2] Origin

India

3] Moisture

13 % Max

4] Protein

7 to 10 % Max

5] Foreign Material

2 % Max

6] Damaged Kernels

3.5 % Max

7] Test Weight

74 kg/hl

8] Dry Gluten

9 % Min

9] Wet Gluten

24 % Min

10] Falling Numbers/Sec

150 to 250 Min

11] Other Food Grains

1 % Max

Wheat bran, consisting of bran, middlings and tritello is characterized by a prevalence of phosphorus compared to calcium with a good content of vitamin B
























Characteristics

It consists mainly of fragments of the outer integument and other parts of the seed that are almost completely deprived of the powdery almond.







How is it obtained

It is obtained during the milling of common wheat and represents the outermost part of the wheat seed.







Function







Raw fibre supplement in products for the food sector;







Uses
















ANIMAL FOOD INFUSTRY


used in the diets of cattle raised in the stable, because it is rich in fiber and poor in starches, with considerable benefits on digestive function.















Packaging











Bulk in tanks














Minimum order

For this product, only the sale in tanks is carried out.

PRODUCT OVERVIEW & USAGE

Product Name: Wheat Bran / Wheat Bran Pellets

Manufacturer & Exporter: Yembroos Animal Feeds India Private Limited

Target Applications & Uses: Animal Feeding, Livestock, Poultry Feeding, Birds, and Human Food Applications

Formulations & Variants: Coarse Bran Form, Semi Coarse Form, Fine Form, and Pellet Form (5 mm, 6 mm, 8 mm, and 10 mm Pellets)

Strategic & Quality Advantages:

100% Pure & Unadulterated: Single-standard, unadulterated wheat bran that avoids toxic or harmful low-cost adulterants frequently used in cheap commercial feed-grade markets.

Versatile Multi-Use Quality: Safe for livestock, poultry, bird feed, and human food manufacturing applications.

Transparent Pricing Model: Pricing is strictly based on open-market wheat grain costs, flour values, and wheat byproduct dynamics without hidden markups.

Pellet Production Readiness: Full infrastructure to manufacture custom pelletized wheat bran for large-scale bulk commitments.

TECHNICAL SPECIFICATIONS & NUTRITIONAL ANALYSIS

Moisture (% Maximum): 12.0%

Crude Protein (% Range): 12.0%- 15.0%

Crude Fat (% Range): 2.0% - 3.5%

Crude Fiber (% Range): 2.5% - 8.5%

Carbohydrates (% Range): 51.0% - 65.2%

Crude Ash (% Range): 1.0% - 6.3%

Sand Silica (% Range): 0.4% - 2.0%

Natural Phosphorus Content (% Range): 0.50% -1.47%

Natural Calcium Content (% Range): 0.10% - 0.17%

Foreign Matter: Nil

Available Forms: Coarse, Semi-Coarse, Fine, and 8 mm Pellets (Pellets require 15,000 MT MOQ)

GENERAL DETAILS & SPECIFICATIONS

Key Ingredients: Pure Wheat Bran

Ingredient Profile: 100% Vegetarian

Moisture (% Maximum): 12.0%

Product Form: Coarse Form / Semi Coarse Form / Fine Form / 8 mm Pellet Form

Product Branding: Yembroos

Net Weight: 49 Kgs When Packed

Product Pricing: On Unit Basis (for each 49 Kgs Packing)

Daily Production Capacity:

Regular Season: 210 MT/Day

Monsoon Season (June to October): 55 MT/Day

Factory Visit: Not Permissible

Fumigation: Aluminum Phosphide or Methyl Bromide (or as per buyer specification)

Clinical Test Methodology: As per IS:2052 Proximate Analysis on Dry Matter Basis

DOMESTIC BUYER INFORMATION

Outer Packing: Poly Propylene (Milky White)

Price Offer: On Ex-Factory Basis

Mode of Payment: 100% Advance Through Bank (Cash / Cheque / RTGS / NEFT)

Tax Applications: NIL (GST Number required for Interstate Transactions)

Truck Loading Capabilities:

17 MT: 350 Bags

21 MT: 430 Bags

25 MT: 510 Bags

28 MT: 570 Bags

Minimum Order Quantity: As per Buyer Requirement & Material Availability

Seasonal Peak Availability: February and May every year

Buyer Branding Offer: Available for Bulk Orders Only (Buyer arranges packing material)

OVERSEAS BUYER INFORMATION

Inner Packing: Low Density Polyethylene Bags of 75 Micron (Optional on Demand)

Outer Packing: Poly Propylene (Milky White)

Price Offer: On CIF Destination Port Basis or Delivery basis to Nearest Transit Port

Mode of Payment: 100% Wire Transfer Only (No L/C or SBLC accepted)

Wheat to be used in food purpose (mainly for flour-milling and baking industry).
(Grade III Feed wheat to be used in feed purposes and production of animal mixed fodder.)
As per customer's requirement other non-class-generating quality parameters can be analyzed in accordance with internationally recognized and approved methods.

The price of soft wheat in bulk can be found in our price list.

Specification:

Gluten (On wet Basis): 25% Min

Protein: 10% Min

Moisture: 14.0% Max

Foreign Matter: 2% Max

Damaged: 2% Max

Falling Number: 300 Min

Broken: 2% Max

Other Food Grain Matter: 2% Max

Weevil led: 1% Max

Specification Of Fine Wheat Flour

Energy Value : 353.05 Kcal

Moisture : 13% Max

Carbohydrates : 73.87%

Fat : 1.25%

Ash Content : 0.60% Max

Wet Gluten : 27% Min

Protein : 12% Max

Vitamin A : 208.15 Iu

Iron : 2.26 Mg

Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.

 

Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.

 

Characterized by crumbly grains, soft wheat is mainly used for the production of white flour which is suitable for baking and making pasta. Besides flour it can also be used to make starch and puffed food. Oil can be obtained from the germ of soft wheat, used above all in the soap sector.

 

NSRIC Green Supplies Inc. (NGS) is your trusted, licensed intermediary for sourcing and supplying Premium Emmer Wheat on the global market. Originating from Ancient Egypt and the Middle East, Emmer Wheat is a specialty grain highly valued for traditional bread making and its distinct, robust nutritional profile.

As a secure intermediary service provider, NGS specializes in connecting discerning end buyers with certified, reliable international sellers. We manage the complexities of the global agricultural trade, ensuring every transactionâ??from quality inspection to secure logistics and customs clearanceâ??is seamless, profitable, and fully compliant.

Partner with NGS to fulfill your high-volume wholesale requirements for this ancient, high- demand grain. We guarantee transparency, transactional security, and competitive pricing for all your Emmer Wheat imports. Secure a consistent, high-quality supply for your food manufacturing or distribution network.

NSRIC Green Supplies Inc. (NGS) is your licensed intermediary for sourcing and supplying premium Common Wheat (Triticum aestivum), also known as Bread Wheat. Originating from the fertile regions of the Fertile Crescent, this foundational grain is critical for the production of essential baked goods, including bread, cakes, and cookies globally.

As an expert service provider in the agricultural commodity sector, NGS ensures a secure and seamless supply chain from certified global producers to end buyers. We mitigate the complexities of international trade, providing transparent transactions, rigorous quality assurance, and reliable logistics for high-volume orders.

Our focus is on delivering not just a product, but a profitable trading solution. Trust NGS to connect you with verified sellers of high-grade Triticum aestivum, guaranteeing purity, competitive pricing, and on-time delivery. Partner with us for secure, efficient, and profitable global trade in this vital commodity. Contact our trading desk to discuss your bulk requirements.

Secure Your Global Durum Wheat Supply with NGS

NSRIC Green Supplies Inc. (NGS) offers reliable access to premium Durum Wheat, the essential grain for the worldâ??s finest pasta, macaroni, and semolina products. Originating from the fertile lands of the Eastern Mediterranean and globally sourced from verified, high-yield producers, our Durum Wheat meets rigorous international standards for quality, consistency, and protein content.

As a licensed intermediary service provider, NGS specializes in connecting discerning end buyers with trusted sellers, ensuring a seamless and secure global trade transaction from origination to final delivery. Our professional due diligence minimizes risk and maximizes profitability for our B2B clients, guaranteeing competitive sourcing and logistical excellence. Partner with NGS to ensure a consistent, secure, and profitable supply chain for this vital agricultural commodity.

NSRIC Green Supplies Inc. (NGS) offers a verified supply of Club Wheat, a highly valued soft wheat varietal originating from the Pacific Northwest (USA). As a licensed intermediary in global agricultural trade, we specialize in connecting end buyers and sellers with this crucial commodity.

Club Wheat is indispensable in the food industry, known for its low protein content and unique starch composition, which yields exceptionally fine and delicate flour. This characteristic makes it the preferred choice for producing superior cakes, cookies, crackers, and intricate pastries. NGS guarantees a seamless and secure procurement process, managing all logistics, quality checks, and documentation to ensure your order meets strict international import-export standards. Partner with NGS for profitable and trustworthy global trade operations for your specialized flour needs.

Whole Wheat

 

Emmer Wheat is an ancient grain known for its rich, nutty flavor and high nutritional value. It is ideal for health-focused diets and is widely used in traditional foods, offering excellent quality and natural goodness.

Durum Wheat is a hard variety known for its high protein content and strong gluten, making it ideal for pasta, semolina, and couscous. It offers firm texture, rich color, and consistent quality for food processing and export markets.

Hard Wheat is a high-protein variety known for its strong gluten content and firm grain structure. It is ideal for bread, pasta, and other baked products, ensuring excellent texture and consistent performance.

**Milling Wheat** is high-quality wheat selected for flour production, offering excellent grain strength and consistent performance. It is ideal for milling industries, ensuring fine texture and reliable output for various food applications.