Spinach Seeds
Botanical name: Spinacia oleracea
Family: Amaranthaceae
Hs Code: 12099100
Origin: EGYPT
Germination: 80% min
Quality: 98% min
Certificates: ISTA, Phytosanitary certificate.
Packing: 20 kg pp bags
Back to nature: the Ancient Egyptian and spinach (Spinach seeds, Spinach plant, spinach leaves):
In general, vegetables were considered the main food for the poor s in old Egypt.
The Ancient Egyptians grew vegetables in their private gardens at home. Whereas they thought that vegetables are healthy, spinach (Spinach seeds, Spinach plant, spinach leaves) was their preferable food.
Dried black lemon also known as loomi or noomi basra is a sundried lime widely used in Middle Eastern Persian and Indian cuisine It is known for its intense tangy smoky and slightly fermented flavor making it a perfect ingredient for stews soups rice dishes and spice blends
Key Features
Made from fresh limes that are boiled and sundried giving them a deep black color and concentrated flavor
Adds a distinctive tangy earthy and slightly smoky taste to dishes
Naturally rich in vitamin C antioxidants and essential oils
Used in whole crushed or powdered form for seasoning and flavoring
100 natural free from preservatives and artificial additives
Uses and Applications
Culinary Enhances the flavor of stews soups meat dishes and rice preparations like biryani and Persian ghormeh sabzi
Beverages Used in herbal teas and refreshing citrusinfused drinks
Health Benefits Known for aiding digestion boosting immunity and providing detoxifying properties
Packaging and Availability
Available in whole sliced or powdered form
Packed in 100g 250g 500g and bulk packaging as per customer requirements
Suitable for global export with customized packaging options
Dried black lemon is a musthave ingredient for those who love bold and complex citrus flavors in their cooking
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Molokhia is one of the most famous products of global fruits fresh leaves are refinely pulled and cut by the most advanced machinery guaranteeing a defect â??free product that is free of any additives or chemicals Even more it is well known for its lively green ,color, high concentration ,and tasty flavor , manufacturing is carried out in two methods
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Only leaves are used in processing spinach which added to its tastefulness, Smell, and condensation rate. Manufacturing is carried out in the following two methods
We select the best mixing of fresh , clean and goods quality vegetables that when mixed with each other give the products high nutritional value and become palatable for every consumer
A world of color shapes and flavors makes peppers second only to tomatoes in popularity Looking for the best sweet hot or snacking type for your garden Use our Pepper Chooser to find just the right vaarietyor two or three or four
Global Fruits green beans are known for being fresh ,tender free of veins and specially tasty manufacturing is carried out in two methods whole beans cut beans
Product Description
Brinjal oil belongs to the family of nightshade (Solanaceae) family and grows on vines similar to tomatoes. This vegetable grew in India and was first cultivated in China in the 5th century B.C before being introduced to Africa, Middle Ages, Italy.
Step into the world of Berrydale Foods, where the finest Indian vegetables are celebrated for their vibrant flavors and nutritional richness. Our carefully curated selection includes the robust and versatile onion, the zesty warmth of ginger, and the tender allure of ladies finger (okra). Immerse yourself in the earthy sweetness of beetroot, the wholesome goodness of green leafy vegetables, and the hearty crunch of beans. Explore the refreshing taste of gourds, with each vegetable serving as a testament to the diverse bounty of Indian agriculture. Berrydale Foods exports all the permitted vegetables to all across the globe. Japan supermarkets are regular importer of Indian vegetables like ladies finger (okra), Beet root, red onions and frozen chilies.
Spring onions, also known as green onions or scallions, are a highly versatile vegetable with a mild onion flavor. Their bright green stalks and small white bulbs make them an attractive addition to many dishes, especially in Asian and Mediterranean cuisines. The global demand for spring onions has increased over the years due to their culinary flexibility, health benefits, and flavor-enhancing properties.
Beetroots are indeed a highly nutritious and versatile root vegetable that have found their way into a wide range of dishes, from salads and soups to juices and smoothies. Known for their deep, vibrant color and earthy flavor, beetroots are not only a delicious addition to meals but also provide numerous health benefits. South Africa has become a key exporter of this vegetable, and the increasing global demand for beetroots presents a great opportunity for South African beetroot exporters to expand their business
Specification
Product Name Beetroot
Origin Mediterranean
Family Amaranthaceae
Binomial name
Beta vulgaris subsp. vulgaris
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