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Find Verified Processed Food Beverages Products By Products Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : Bangkok   -   Samutsakorn  
VERIFIED
Feb-22-19
Raspberry

Raspberry

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MOQ: 17  Square Yards
  Cresco Foods
Supplier From Bangkok, Thailand
Supplier Of Raspberry   |   Seeds
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It is believed the Raspberry originated in Greece. From there it spread to Italy, England, the Netherlands and later to the United States and Chile. In Spain there are producing areas Huelva, Asturias, Cáceres and the Maresme area in Barcelona.

Raspberries have a conical or round shape. Small in size (its base is between 15 and 20 millimeters in diameter). It is formed by many granites of velvety textured balls grouped very close to each other. The color of the Raspberry varies depending on the particular variety. Its texture is soft. The pulp is juicy and has a bittersweet taste. It is very aromatic. Inside it contains a multitude of tiny seeds.

Our Raspberries are sourced from growers in Russia, Poland and Serbia.
Jun-20-17
Roza Product

Roza Product

$1 - $2
MOQ: Not Specified
  Thaimid Trading & Solutions
Supplier From Bangkok, Thailand
Supplier Of Food Products   |   Tomato Sauce   |   Chilli Sauce   |   Ketchup   |   Tomato
 Inquire Now  
- Tomato ketchup
- Chilli sauce
-sweet chilli sauce
- Macherel in tomato sauce
- ETC.
Feb-09-23
Cooked Shrimps

Cooked Shrimps

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MOQ: Not Specified
  Asian Union Export
Supplier From Bangkok, Thailand
Supplier Of Frozen Shrimps   |   Shrimps
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Black Tiger Or Vannamei Cpdto. Cpd, Tempura
Packing: Semi Iqf, Iqf, Block In Box Or Pe Bag According To Customer Requirement
Nov-23-20
Frozen Peeled Durian

Frozen Peeled Durian

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Fruits   |   Cakes   |   Ice Cream   |   Seeds   |   Ties
 Inquire Now  
Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell.

It has a smelly, custard-like flesh with large seeds.

There are several varieties, but the most common one is Durio zibethinus.

The fruit's flesh can range in color. It's most commonly yellow or pale yellow, but can also be red or green.

Durian grows in tropical regions around the world, particularly in the Southeast Asian countries of Malaysia, Indonesia, and Thailand.
The most poppular variety for export is Monthong, Chanee, Kradum, Kanyao, Volcano and a few other.

Frozen Peeled Durian use maturity / ripeness level to freeze at -18 degree celsius with this process the shelf life can be up to 2 years in the good condition.

PRODUCT INFO
Durian can be export as Whole Fresh Durian, size from 2-6kgs with at least 3 lobes to maximum 6 lobes.
Depends on destinaton regulation on the chemical and pesticide restriction. Fresh Whole Durian can export both sea & air.
The ripeness level is depending on transit time using for transport to destination plus shelf life for sell at destination.
Durian can also be export as Peeled Fresh Durian in retail package. This is more convenient than Whole Fresh Durian
which is sophisticated to whom that have less knowledge of how to notice the ripeness level (sotfness of the Durian meat).

USES
Durian can be consumed cooked or raw. It provides a distinctive taste to any dish and is often used in Asian cuisine to flavor ice cream, cakes, and other baked goods.

Durian's outer shell must be removed before eating. Place durian stem side down on a sturdy counter. Then, slice into the spiny skin about 3â??4 inches deep. Use your hands to pull the skin apart and reveal the fruit. Durian is divided into pods. Each has a pit or a stone that should be removed prior to eating.

SEASONS
Durian can be produced all year round
Jun-17-22
Pandan Leaves (Bai Toey)

Pandan Leaves (Bai Toey)

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Herbs   |   Milk   |   Brown Sugar   |   Oils   |   Lemon
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PRODUCT INFO
Pandan leaves are medium to large in size and are elongated, narrow, and oblong in shape. There are two distinct Pandan plant shapes. If the plant is left undisturbed and the leaves are not harvested, it will develop into a small tree with large, long, and thin green leaves that can reach up to two meters in length. If the leaves are continuously harvested, the plant will stay low to the ground forming a shrub-like appearance with smaller, narrow green leaves growing up to one meter in length. The upright green leaves taper to a point at the tip, and when attached to their stems, Pandan leaves resemble the top of a pineapple plant. Pandan leaves have a unique and distinct grassy aroma when first crushed that mellows out to a subtle, herbal, and floral aroma. When cooked, Pandan leaves have a nutty, almond, rose-like, and slightly sweet flavor. Pandan leaves are rich in essential oils, glycosides, and alkaloids, and also contain traces of tannin and isoprene esters. They are traditionally used to reduce symptoms of pain and fevers and are used as a laxative.

USES
Pandan leaves are best suited for cooked applications such as boiling, steaming, sauteing and frying. They are used in both sweet and savory dishes and are boiled, pounded, bruised, or raked to bring out the flavor. Pandan leaves are often used to wrap meats or sticky rice and are cooked to add a sweet and nutty flavor. They are also wrapped and deep fried to create a crunchy exterior. In addition to savory preparations, Pandan leaves are also used to make desserts and drinks. They can be made into a paste with the juice extracted to make the well-known chiffon cake, and they can be cooked to make Kaya, or pandan-flavored coconut egg jam, which is a traditional Pandan dish still found today in Malaysia and Singapore. Pandan leaves can also be cooked with coconut to make nasi lemak rice or are tied into knots and used for flavoring. Pandan leaves pair well with turmeric, lemongrass, brown sugar, milk, meats such as fish, chicken, beef, and pork, and rice. They will keep for a couple of days when stored unwashed, wrapped in a damp paper towel and sealed in a plastic bag in the refrigerator. Pandan leaves can also be frozen for up to two months.

SEASON
Pandan leaves are available year-round.
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Jun-17-22
Bolo Maka (Ma-Uek)

Bolo Maka (Ma-Uek)

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Vegetables   |   Milk   |   Sauces   |   Seeds   |   Coconut Milk
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PRODUCT INFO
Bolo Maka (Ma-Uek) is small and round, approximately 1-2 centimeters in diameter. The tiny outer skin is initially green when immature, but then ripens to a yellow or orange and is covered in a fine layer of prickly hair. The inner pulp has many edible seeds and is also yellow or orange. Bolo maka is tangy and have a tropical, floral taste with a crunchy bite. Bolo maka grow in small clusters on a stout, vining perennial bush that reaches heights of just over one meter. The stems, leaves, and branches are also hairy, much like the fruit's outer skin. Bolo maka can be consumed in both raw and cooked applications. The thin exterior skin is edible once the hairy layer is shaved off and they are popularly eaten raw as an appetizer or snack. Many recipes may call just for the juicy, seedy pulp to add a touch of piquant sweet and sourness in sauces and curries. The fruit can be sliced in half and squeezed to release the inner pulp. Bolo maka is often used as a finishing condiment and paired with nam prik kapi, which is a Thai chili sauce made with shrimp paste and lime. Its sweet and sour flavor profile also compliments curries rich in coconut milk or a simple plate of rice. Bolo maka will keep up to a week when stored in the refrigerator.

USES
Bolo maka can be consumed in both raw and cooked applications. The thin exterior skin is edible once the hairy layer is shaved off and they are popularly eaten raw as an appetizer or snack. Many recipes may call just for the juicy, seedy pulp to add a touch of piquant sweet and sourness in sauces and curries. The fruit can be sliced in half and squeezed to release the inner pulp. Bolo maka is often used as a finishing condiment and paired with nam prik kapi, which is a Thai chili sauce made with shrimp paste and lime. Its sweet and sour flavor profile also compliments curries rich in coconut milk or a simple plate of rice.Bolo maka will keep up to a week when stored in the refrigerator.

SEASONS
Bolo maka is available year-round.
Nov-23-20
Fresh Durians

Fresh Durians

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Fruits   |   Cakes   |   Ice Cream   |   Seeds   |   Ties
 Inquire Now  
Durian is a tropical fruit distinguished by its large size and spiky, hard outer shell.

It has a smelly, custard-like flesh with large seeds.

There are several varieties, but the most common one is Durio zibethinus.

The fruit's flesh can range in color. It's most commonly yellow or pale yellow, but can also be red or green.

Durian grows in tropical regions around the world, particularly in the Southeast Asian countries of Malaysia, Indonesia, and Thailand.
The most poppular variety for export is Monthong, Chanee, Kradum, Kanyao, Volcano and a few other.


PRODUCT INFO
Durian can be export as Whole Fresh Durian, size from 2-6kgs with at least 3 lobes to maximum 6 lobes.
Depends on destinaton regulation on the chemical and pesticide restriction. Fresh Whole Durian can export both sea & air.
The ripeness level is depending on transit time using for transport to destination plus shelf life for sell at destination.
Durian can also be export as Peeled Fresh Durian in retail package. This is more convenient than Whole Fresh Durian
which is sophisticated to whom that have less knowledge of how to notice the ripeness level (sotfness of the Durian meat).

USES
Durian can be consumed cooked or raw. It provides a distinctive taste to any dish and is often used in Asian cuisine to flavor ice cream, cakes, and other baked goods.

Durian's outer shell must be removed before eating. Place durian stem side down on a sturdy counter. Then, slice into the spiny skin about 3-4 inches deep. Use your hands to pull the skin apart and reveal the fruit. Durian is divided into pods. Each has a pit or a stone that should be removed prior to eating.

SEASONS
Durian can be produced nearly all year round
Apr-19-23
Rice Flour

Rice Flour

$300 - $600
MOQ: 50  Tons (US)
Sample Available
  App Prime Tradings. Co. Ltd
Supplier From Bangkok, Thailand
Supplier Of Rice Flour   |   Raw Rice   |   Milk   |   Cereals   |   Sweets   |   Coconut Milk
 Inquire Now  
Product Specifications
Style Processed Food Product Type Rice
Processing Type Flour Part Whole
Shape Powder Packaging Vacuum Pack
Shelf Life 6 Months
Product Description
Rice flour is primarily made from polished broken rice. Rice flour, sometimes called rice powder, is made from finely milled white raw rice and is used to make fresh rice noodles and sweets. It is also used to thicken coconut milk to a rich, smooth and creamy consistency. The rice flour is easily available in most Asian markets. Rice flour has previously been used in food products for baby foods. Today the rice flour has extensive use in many recipes. Rice flour is being used in cereals, crackers, chips, snacks, and coating applications to provide different textures.
VERIFIED
Jul-24-22
Thai Pad Ka Prow Meal Kit (Thai Aree Brand)

Thai Pad Ka Prow Meal Kit (Thai Aree Brand)

$20.30
MOQ: 4,320  Pieces
Sample Available
  Thaiaree Food And Friends Co., Ltd.
Supplier From Pathumwan, Bangkok, Thailand
Supplier Of Food Products   |   Garlic   |   Basil
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Ka Prow or Thai Holy Basil is a popular ingredient, which is used in many favorite Thai dish. Pad Ka Prow is the most requested dish among Thai. It is truly our basis and most quintessential Thai dish. Thai Aree brings you our easy-to-use recipe with the finest ingredients of Thai holy basil, chili, garlic and our special oyster sauce for your perfect meal.

MOQ : 360 Cartons , 12 Pcs/ Carton
Packing Size : Net Weight 12 X 180g in one carton
Carton Dimension : W 32.50cm X L 34.5cm X H 22.5cm
Serving Size: 2
Primary Ingredient: Noodle and Thai Basil Sauce (Ka Prow Sauce)
Application: Stir-Fried Noodle
Shelf Life : 18 months
Product Storage: Keep in Cool and Dry Place
Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards
Aug-18-16
Qmasa Basil Seed Drink

Qmasa Basil Seed Drink

$6.50 - $7.50
MOQ: Not Specified
Sample Available
  Thaimid Trading & Solutions
Supplier From Bangkok, Thailand
Supplier Of Beverages   |   Basil   |   Lychee
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Basil seed drink

290 ml. Glass bottle

Packing: 24 bottles / carton

Loading: 1,300 cartons / 20'fcl

Shelf-life: 18 months

Flavors: honey, mango, lychee, apple, pineapple, pomegranate, strawberry, blueberry, orange, cocktail, banana and peach
Jul-14-23
Basil Seed's Drink

Basil Seed's Drink

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MOQ: Not Specified
Sample Available
  Imperial Smart Group Co., Ltd.
Supplier From Buengkum, Bangkok, Thailand
Supplier Of Beverages   |   Basil   |   Lychee
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Product Origin : Thailand
Packing : 24 bottle x 290 ml. (glass bottle)
Basil Seed's Drink has many flavor available such as Strawberry, Passion Fruit, Mixed Fruit, Mango, Pineapple, Lychee, Peach, White Grape, Orange, Kiwi, Watermelon, Pomegranate
Brand : ODM & OEM
Apr-23-21
Andalus Date Juice Extract

Andalus Date Juice Extract

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MOQ: 1 x 20FCL  
Sample Available
  Veridian Hills ( Thailand) Co., Ltd.
Supplier From Muang, Yala, Thailand
Supplier Of Plants & Plant Extracts   |   Milk
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ANDALUS DATE JUICE EXTRACT 100%

Extracted from Fresh Dates (Deglet Nour) with fresh water, Natural Sweet, No Sugar added, No Artificial Flavor, 100% of Natural and Organic, High in Calcium, Iron, Fiber and Vitamin B1;

=> Good source of Energy
=> Maintain good digestive system
=> Increase milk production for Breast feeding.
=> Healthy Product

High Quality
Product of Thailand.
Oct-16-18
Dried Fruits

Dried Fruits

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MOQ: 20  Square Yards
Sample Available
  ATL Asia Techno Logistic Ltd
Supplier From Bangkok, Thailand
Supplier Of Dry Fruits & Nuts   |   Dry Fruits
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We dedicated sources the finest raw material throughout the world, process with the latest dehydrated technology plus our secret recipes. The result is premium quality dehydrated fruit that you can still enjoy rich flavor, nice texture, and aroma of fresh fruit.

Our Dehydrated fruit includes a wide range of products that can satisfy both conventional customers who are familiar with traditional dry fruits and the health conscious customers who are more demanding for something high nutrition.
Jul-10-17
Fresh Guava

Fresh Guava

$1.50 - $2
MOQ: 1000  Inches
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Fruits   |   Seeds
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Thai Name: Farang
Scientific Name: Psidium Guajava
Season Availability: All around the year
Thai guavas are known as Farang in Thai, which is the same word used to denote a foreigner or an item that was a western import into Thai culture. The fruit derived its name because it originated from tropical America. The flesh is white with pale yellow seeds. Thai guavas are only mildly sweet and have very little fragrance. The crunchy flesh and hard seeds are both edible. Guavas are an excellent source of vitamin C and potassium.
Price 2-3 USD / Kilogram
Packing details 18 kg box
Jul-10-17
Yellow Pridiyathorn

Yellow Pridiyathorn

$15 - $20
MOQ: Not Specified
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Fruits   |   Seeds
 Inquire Now  
Yellow Pridiyathorn
Scientific name: Tabebuia argentea Britt.
Family name: Bignoniaceae
Common Name: Silver trumpet tree, Tree of gold, Paraguayan silver trumpet tree
Native name: Yellow Pridiyathorn
Plant Type:
Size: Height not over 8 meters.
Flower Color: Yellow
Bloom season [Bloom Ti em]: Feb - Mar
Growth Rate: Medium
Habitat Characteristics: Good drainage loam.
Moisture [Moisture]: Medium
Light [Light]: sunny full day

Characteristic: Small, deciduous, deciduous, oval-shaped. Brown shell Broken into a rut
Foliage: Finger leaves 5-7 leaves Leaves oblong-shaped oblong 2-4 cm long, 6-18 cm long, tipped or pointed. The base is round or flat edge. Leafy green on both sides.
Flower: Yellow to a bouquet of bunches at the end of the bouquet. 5-7 flower bouquet of flowers attached to each other as a five-pointed end of the horoscope.
Fruit: The dried fruit is split into 10 cm long pods. Gray has long black lines. The winged seeds are thin with a lot of pulp.
Jul-31-17
Fresh Guavas

Fresh Guavas

$2
MOQ: 2000  Inches
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Fruits   |   Seeds
 Inquire Now  
Hai Name: Farang

Scientific Name: Psidium Guajava

Season Availability: All around the Year

Thai Guavas Are Known As Farang In Thai, Which Is The Same Word Used To Denote A Foreigner Or An Item That Was A Western Import Into Thai Culture. The Fruit Derived Its Name Because It Originated From Tropical America. The Flesh Is White With Pale Yellow Seeds. Thai Guavas Are Only Mildly Sweet And Have Very Little Fragrance. The Crunchy Flesh and Hard Seeds Are Both Edible. Guavas Are an Excellent Source of Vitamin C.
Jun-28-17
Betel Leave

Betel Leave

$4 - $5
MOQ: 500  Inches
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Herbs   |   Oils
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Thai Herb

- Used as raw material for the extraction of essential oils in the treatment.
- Contains essential oils, including tea William McCall, Eugene Hill, Phi Beta Sito sterol and Cellini Montreal.
-Deodorize the mouth, chewed and spit out 2-3 times a day to help stop bad breath.
-Deodorant Body Rub the crushed leaves and rub it on a regular basis under the armpit.
-Hives used to pound the leaves thoroughly mix the paint a little white wine and left.
-Relieve indigestion Use fresh leaves, pounded, mixed with the juice to a glass of drinking water. Reduce pain and maintain cork tightly inflated stomach.
- Pain, swelling, use betel leaves big choice to use the grill to hot compresses to swollen, bruised's calculations
May-09-17
Salak

Salak

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MOQ: 2000  Inches
Sample Available
  Portpro Duct Co. Ltd.
Supplier From Khon Kaen, Thailand
Supplier Of Fruits   |   Seeds
 Inquire Now  
Taking the (scientific name: Salacca zalacca; Malay: salak) is a palm plants in the family and in the same family with grief. The canopy looks like mourning. Spiked hard out on stalks, leaves, flowers sex but Brown stamens of taking the often unhealthy mix up a few farmers, thus favoring the stamens of mourning mixed [1] taking the result is a bunch called "beam" on each beam. bunch sub-called "bowl" style result of taking a long oval shape. The light brown Scaly bark stacked Results to become red-brown on the short stubby spines look like the result of taking the result of broken grain is smaller. The color is dark brown seeds over. Taking flesh is pale yellow The flesh is orange-yellow mourning. Taking a unique smell.
Jun-28-24
Dried Kaffir Lime Leaves

Dried Kaffir Lime Leaves

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MOQ: 1  Metric Tonnes
  Ashira Thai Premium Herbs & Supplies
Supplier From Bangkok, Thailand
Supplier Of Herbs   |   Oils
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Dried kaffir lime leaves are a flavorful herb commonly used in Southeast Asian cuisine, particularly in Thai and Indonesian dishes, to add a citrusy and floral aroma. They are low in calories and fat but rich in essential oils, including limonene and citronellal, which contribute to their distinctive flavor and potential health benefits. Additionally, dried kaffir lime leaves contain vitamins and minerals such as vitamin C, calcium, and iron.
Jun-17-22
Madan

Madan

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MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Vegetables   |   Sauces
 Inquire Now  
PRODUCT INFO
Madan Fruit avant-garde
Madan fruit is high in vitamin C, beta-carotene, as well as important minerals such as calcium, iron, phosphorus, etc.
Madan fruits are very rich in vitamin A and calcium. Since the fruits taste quite sour, so it is not easy to eat these fresh. So these are used in side dishes, salads and made into sauces. The fruit of madan is also processed to make preserved fruit in syrup, pickled fruit and dried fruit. Fermented fruit is stuffed with minced pork to make a soup, or it can be made into a sweet.

SEASON
Madan will produce a yield for about 2-3 years, will produce and have offspring according to species.
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About Processed Food Products

Processed food and beverages have seen unprecedented demand globally, driven by convenience, taste, and evolving consumer preferences. The market for processed goods is thriving, whether it’s oats for a healthy breakfast or fruit-flavored drinks for refreshment. go4WorldBusiness.com connects global buyers with trusted processed food manufacturers and suppliers, ensuring access to premium quality products and reliable partnerships. 

Types of Processed Food Products and Beverages

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  • Oats 
  • Cereals 
  • Fruit-Flavored Drinks 
  • Frozen Foods 
  • Orange Pulp Juice 
  • Saudi Dates 
  • Margarine Cream 
  • Herbal Drinks 

These products cater to various segments, from health-conscious consumers to hospitality businesses seeking bulk supplies. 

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