Find Verified Ready To Cook Onions Suppliers, Manufacturers and Wholesalers

We provide premium grade of Palm Cooking Oil in from 5 Liter to 20 Liter onward in jerry can, pete Bottle, tin, drum etc.

We provide all type of packaging for Palm Cooking Oil from 1 Liter to 25 Liter.

We supply all types of Palm Cooking Oil: CP6 to CP10

We own a factory and provide OEM service for packaging.

We have PETE bottle, Jerry Can, Plastic or Steel Drum, Flexi bag or Flexi tank. We can offer very good and reasonable price for importers.

Specifications - White Onion Powder
Color ??White
Size - 80- 100 mesh (Powder)
Quality- A Grade
Packing -20/25 kg double layer PP Bag with outer Corrugated box Or Customized

Physical Analysis
Moisture content -4/5 % (± 0.5 %) max
Hot water insoluble -20 % (± 1 %) max
Ash content -3 % (± 0.4 %) max
Acid insoluble ash -0.5% (± 0.05 %) max
Major defects- 1% (± 0.05 %) max
Foreign matter -NIL

Microbiological analysis
Total Plate Count <(TPC) 300,000 / GM
Coliform Germs <100 / GM
E- Coli -NIL
Yeast & Molds -1000 / GM
Salmonella -NIL / 25 GM
Bacillus Cereus -100 / GM

High quality onion, Rich nutrition, good for health
Onion nutrition can help you maintain better blood sugar levels, facilitate in building strong bones and be protective against inflammation, which we know is at the root of most diseases.
We export red onions in a variety of sizes. These onions are low in saturated fat, cholesterol and sodium. It is known to lower the risk of heart disease.
Direct Supply From Farms
We have our own farm, processing plant, cold storage, warehouse and other links to ensure high quality standards.
Professional Process To Ensure Quality
1) Class selection
2) digging
3) peeling
4) cutting
5) workshop quality inspection
6) weighing
7) packing
8) employee number
9) factory quality inspection

Used Cooking Oil

Specifications:

Appearance: Dark brown or black, depending on usage

Odor: Characteristic of used frying oil

Free Fatty Acids (FFA): Typically 5%-15% (varies based on usage)

Moisture Content: 0.5% - 1%

Impurities: Contains food particles, carbon, and other residues

Uses:

Biodiesel production

Animal feed industry

Industrial applications

Recycling Benefits:

Reduces environmental impact

Can be reprocessed into usable products like biodiesel

Packing:

Available as per buyer's request (e.g., in 200L drums, bulk tankers, or customized containers)

Price:

$350 CIF/MT (Cost, Insurance, and Freight per Metric Ton)

$320 FOB/MT (Free on Board per Metric Ton)

Used cooking oil from sunflower, soybean oil , corn oil, price $810 CIF/FOB , packing as per buyer's request, quality best used quality.

Product Description Palm Oil is a highly demanded natural oil extracted from the fruit of the oil palm tree It is widely used in various industries such as food processing cosmetics and biodiesel production Known for its high yield and stability Palm Oil provides excellent cooking properties and offers numerous industrial applications This product is perfect for bulk orders ensuring a steady supply for businesses looking to meet highdemand requirements
Product Specification
Type Palm Oil
Appearance Red to dark brown liquid
Free Fatty Acid FFA 5 max
Moisture Impurities 05 max
Iodine Value 5055
Color Red to orange
Density 091092 gcm
Flash Point 260C
Packaging Bulk or customized packaging options
Shelf Life 12 months when stored in a cool dry place
Applications Widely used in food industries biofuels and manufacturing of soaps and detergents
Grade High Quality
Brand Name OEM


Why Choose Us
High Quality Best Price
Fast Delivery 247 Available

Red Onion

Specifications:

Color: Deep reddish-purple skin with white flesh

Size: 70mm - 100mm in diameter

Flavor: Mild, slightly sweet with a hint of pungency

Shelf Life: 1-2 months under proper storage conditions

Uses:

Used in salads, salsas, and as a garnish

Popular in grilling, stir-fries, and raw dishes

Packing:

Available in 10kg, 25kg, or 50kg mesh bags or cartons as per the buyer's request

Price:

$500 CIF/MT

$450 FOB/MT

Our fresh red onions are carefully selected from quality harvests to ensure firm texture, rich natural color, and reliable shelf stability for international markets. Each batch is professionally sorted, cleaned, and packed under controlled handling conditions to maintain freshness and consistent export quality.

The onions are suitable for wholesale distribution, retail supply chains, food processing, and commercial kitchen use. Known for their strong flavor profile and uniform bulb sizing, they are prepared to meet the standards required by global buyers and importers.


Color: Natural bright red to deep purple skin
Texture: Firm, compact bulbs with a layered structure
Cleanliness: Carefully cleaned and export-sorted
Shelf Stability: Suitable for long-distance transportation
Size Range: Small, medium, and large grades available
Quality Standard: Free from rot, excessive moisture, and contamination
Packaging: Export-standard packaging for safe international delivery

Fresh red onions are carefully selected for their rich color, firm texture, and long storage stability.
Harvested and processed under hygienic conditions to maintain freshness, natural flavor, and export-grade quality.

Suitable for wholesale distribution, retail markets, food processing, and commercial kitchens, our onions are known for uniform sizing, clean skin quality, and reliable international supply.

Color: Bright red to deep purple outer skin
Texture: Firm bulbs with compact layered structure
Cleanliness: Washed, dry cleaned, and export sorted
Shelf Life: Long storage stability under proper conditions
Size Range: Small, medium, and large grades available
Foreign Matter:Free from rot and contamination
Packaging: Export-standard mesh bags and carton packaging

Wheat Grain is a high-quality cereal grain widely used in food processing, flour milling, baking, and animal feed applications. It is valued for its rich nutritional profile, natural taste, and versatility in various industrial and household uses. Carefully cleaned and processed, wheat grain offers excellent purity, uniform size, and reliable performance for commercial and agricultural requirements.

Specifications:

* Product Name: Wheat Grain
* Type: Natural Food Grain
* Color: Golden Brown
* Moisture Content: Max. 12â??14%
* Purity: 98%-99.5%
* Admixture: Max. 1-2%
* Broken Grains: Max. 2-5%
* Foreign Matter: Max. 0.5-1%
* Protein Content: 10-14%
* Cultivation Type: Common
* Grade: Premium Quality
* Texture: Hard and Clean
* Shelf Life: 12-24 Months
* Packaging: Available in Bulk or Customized Packaging
* Usage: Flour Production, Baking, Food Processing, Animal Feed
* Storage Condition: Store in a Cool, Dry, and Well-Ventilated Place

Wheat Grain is carefully selected to ensure consistent quality, high nutritional value, and suitability for a wide range of food and feed applications.

Palm Oil is a highly demanded natural oil extracted from the fruit of the oil palm tree It is widely used in various industries such as food processing cosmetics and biodiesel production Known for its high yield and stability Palm Oil provides excellent cooking properties and offers numerous industrial applications This product is perfect for bulk orders ensuring a steady supply for businesses looking to meet highdemand requirements
Product Specification
Type Crude Palm Oil
Appearance Red to dark brown liquid
Free Fatty Acid FFA 5 max
Moisture Impurities 05 max
Iodine Value 5055
Color Red to orange
Density 091092 gcm
Flash Point 260C
Packaging Bulk or customized packaging options
Shelf Life 12 months when stored in a cool dry place
Applications Widely used in food industries biofuels and manufacturing of soaps and detergents
Grade High Quality
Brand Name OEM


Why Choose Us
High Quality
Best Price
Fast Delivery
247 Available

Copper Wire Scrap
grade 1 copper scrap not mixed with specification C11000 Electrolytic tough pitch Berry Copper (ETP) Content 99.9%.
Cu%: 99.9%
Element...0.005... (%)
Copper..99.9... % (Min.)
Lead...0.005.... % (Max.)
Bismuth...0.5.. % (Max.)
Total impurities...0.3.. % (Max.)
Copper No. 2 kinds of alloy Wire cooper without lines, containing impurity, contain Copper quantity for 96% (minimum content 94%).
Shall not contain excessive lead and tin change of copper wire, welding of copper, brass and bronze line, excessive oil, prohibition and nonmetal,crisp, burning line, utterly margin of fine copper and excessive sexual yarn. Need appropriate means to remove dirt. Birch
Shall consist of clean, untinned, uncoated, unalloyed
copper wire and cable, not smaller than No. 16 B & S
wire gauge, free of burnt wire which is brittle



Pure copper scrap 99.99%

1.Copper wire scrap
2.Copper wire,tube,plate,etc
3.High quality:99%

Copper Scrap 99%
High-quality cable scrap with almost no impurities
Single Crystal Copper Wire

1.pure copper scrap
2.Good fatigue/abrasion/corrosion resistance
3.Be the bearing,switch,frame


Millberry Cu 99.9%min
Wire diameter: 0.30mm, 0.25mm, 0.20mm
competitive price.
Copper Scrap 99.9%
Specification:

ITEM TEST RESULT
Copper: 99.9%
Carbon : 0.03%
Phosphorus : 0.01%max
Coblet: 0.01%max
Sulphur: 0.01%max
Iron: 0.005%max
Zinc: 0.003%

Refined Palm Oil is an edible vegetable oil obtained from the fruit of the oil palm and processed for use in cooking and food manufacturing. It generally has a light yellow to golden appearance and a neutral flavour, making it suitable for frying, baking, snack production, and commercial food preparation. Depending on the product specification, refined palm oil may be supplied as liquid oil or as a semi-solid fat under different storage temperatures. It is available in bulk and packaged formats for food manufacturers, wholesalers, distributors, restaurants, and export buyers.

Key Specifications
Specification Details
Product Type Refined Edible Vegetable Oil
Raw Material Oil Palm Fruit
Grade Food Grade
Appearance Light yellow to golden
Texture Liquid or semi-solid, depending on temperature and specification
Flavour Mild, neutral
Processing Refined; may be bleached and deodorized
Composition Primarily palmitic and oleic fatty acids
Packaging Sizes 1 L, 5 L, 15 L, 20 L and bulk

Refined Peanut Oil, also known as refined groundnut oil, is a light golden edible oil obtained from peanuts and processed to improve its clarity, aroma, and suitability for cooking. It offers a mild flavour and is widely used for frying, roasting, and general food preparation. Suitable for households, restaurants, food manufacturers, and commercial kitchens, this oil can be supplied in bulk or retail packaging. Product specifications, including colour, flavour, refining parameters, and shelf life, may vary by manufacturer. Food-grade quality documentation and packaging options can be provided according to buyer requirements.
4. Key Specifications
Specification Details
Product Type Refined Edible Vegetable Oil
Raw Material Peanut / Groundnut
Grade Food Grade
Appearance Clear, light golden-yellow liquid
Texture Smooth, free-flowing oil
Taste & Aroma Mild, characteristic peanut oil profile
Processing Refined, filtered and deodorized, depending on specification
Composition Predominantly unsaturated fatty acids
Packaging Sizes 500 ml, 1 L, 5 L, 15 L, 20 L and bulk
Shelf Life Typically 9 - 18 months, subject to manufacturer validation
Storage Store in a cool, dry place away from sunlight
Product Code RPO-REF-001 (suggested catalogue code)

Virgin Olive Oil is obtained from fresh olives using mechanical or other physical methods, without chemical refining. It has a characteristic olive aroma and flavour, with colour ranging from golden yellow to green depending on the olive variety and production conditions. It is used in salad dressings, marinades, sauces, dips, and everyday food preparation. Virgin olive oil is suitable for households, restaurants, hotels, food-service businesses, and food distributors. It can be supplied in retail bottles, tins, or bulk food-grade containers according to buyer requirements and the product's verified quality specifications.

Key Specifications
Specification Details
Product Type Virgin Olive Oil
Raw Material Fresh Olives
Grade Food Grade
Extraction Method Mechanical or physical extraction; not chemically refined
Appearance Golden yellow to green

Sunflower Oil is a vegetable oil extracted from sunflower seeds and widely used in cooking, food manufacturing, and commercial food preparation. Refined sunflower oil typically has a light golden colour, mild flavour, and neutral aroma, making it suitable for frying, baking, salad dressings, and packaged food production. Its fatty acid profile depends on the sunflower variety, including conventional, high-oleic, or other specialty types. Available in retail and bulk packaging, the oil should meet applicable food safety and quality requirements. Buyers can specify refining level, oil type, packaging size, and required quality parameters according to their market needs.

Sunflower Oil is a high quality edible oil known for its light texture, smooth taste, and versatile cooking performance. It is suitable for frying, baking, and everyday meal preparation. The oil blends easily with different ingredients while helping maintain the natural flavor of food. Its clear appearance and stable cooking quality make it a preferred choice for households, restaurants, and food processing use.

Specifications:

Product Type : Edible Cooking Oil
Main Ingredient : Refined Sunflower Oil
Appearance : Clear and light golden liquid
Taste : Mild and neutral flavor
Texture : Smooth and light
Usage : Frying, roasting, baking, and salad dressing
Shelf Life : Long storage stability under proper conditions
Packaging Type : Bottle, jar, pouch, or bulk container
Storage Condition : Store in a cool and dry place away from direct sunlight
Purity : Hygienically processed for daily consumption
Application : Home kitchens, catering services, restaurants, and food industries

Sunflower Oil offers reliable cooking performance with excellent heat stability and consistent quality for a wide range of culinary applications.

We Supply Used cooking oil for Bio diesel and others as below :

USED COOKING OIL SPECIFICATION
Free fatty acids 3 % Max

M.I.U(Moisture and Impurities) 0.1 % max

Saponification value: 18185-1955-195

Iodine value: 120

Titre C (melting point) 13.75 'C

Specific Gravity @ 25 C 0.915

Density (kg/m3) 920

Flashpoint by P.-M. (Degree C) 220

Calorific Value (kj/kg) 36, 000

Kinematic Viscosity (40 deg.C) (mm2/s)

Carbon Residue (mass-%) 0.4

Sulphur Content (mg/kg) 16

Contamination (mg/kg) 24

Acid Value (mg KOH)/g) 7.0

Oxidation Stability (110 deg.C)(h) 5.0 (min)

Phosphorus Content (mg/kg) 15

Ash Content (mass %) 0.01

Packaging & delivery
TRANSPERENT PET BOTTLES * 1L, 3 L,5 Liters and in bulk PET Transparent Bottle (With Handle). JERRYCANS * 5 L, 10 L, 20 L, 25 L and 220 Liters Jerry can. METAL TIN * 16 L, 14 kg (with or without carton), 15 L / 15 kg, 16 kg (with or without carton 17 L / 17 kg, 18 L / 18 kg, 20L Metal Tin with Bung Hole (Round or Square) and 211 Liters Metal Drum. FLEXI TANK 20 MT Flexi Tank.

Canola Oil is an edible vegetable oil produced from low-erucic-acid rapeseed varieties. Refined canola oil generally has a light golden color, mild flavor, and neutral aroma, making it suitable for everyday cooking and commercial food preparation. It is widely used for frying, baking, salad dressings, sauces, and food manufacturing. The product can be supplied to wholesalers, supermarkets, restaurants, catering companies, and food-processing businesses. Packaging options may include retail bottles, cans, drums, intermediate bulk containers, or bulk shipments, depending on supplier capacity. Buyers should confirm oil specifications, quality test results, origin, shelf life, packaging, and food-safety documentation before ordering.

Sunflower Oil is a high quality edible oil known for its light texture, smooth taste, and versatile cooking performance. It is suitable for frying, baking, and everyday meal preparation. The oil blends easily with different ingredients while helping maintain the natural flavor of food. Its clear appearance and stable cooking quality make it a preferred choice for households, restaurants, and food processing use.

Specifications:

Product Type: Edible Cooking Oil
Main Ingredient: Refined Sunflower Oil
Appearance: Clear and light golden liquid
Taste: Mild and neutral flavor
Texture: Smooth and light
Usage: Frying, roasting, baking, and salad dressing
Shelf Life: Long storage stability under proper conditions
Packaging Type: Bottle, jar, pouch, or bulk container
Storage Condition: Store in a cool and dry place away from direct sunlight
Purity: Hygienically processed for daily consumption
Application: Home kitchens, catering services, restaurants, and food industries

Sunflower Oil offers reliable cooking performance with excellent heat stability and consistent quality for a wide range of culinary applications.

Commodity: Sunflower Oil (RSFO).
Type: Refined, Winterized, Deodorized, Bleached.
Standards: Conform to European Norm CEN/and International Standard Organization ISO/TC 34/SC11, International Food Standards
Quality: Fit for human consumption, free from foreign matter, any other oil or animal fats. Color: Light yellow, clear and transparent.
Odor: No odor
Visibility: Without any deposition and blurriness.
Taste: Neutral without any artificial taste, free from rancidity or any strange or bad taste and smell.
Shelf Life: 24 months
Physical and Chemical Analysis Values: (The values may vary within standards)
Acidity (Free Fatty Acid): 0,3 maximum.
Peroxide Value: (meq O2 / kg Oil)

Iodine Value (WIJS): 118 - 141
Moisture and Volatile Matter (% at 105oC): 0,2 maximum..
Saponification Value (mg KOH / g oil): 188 - 194
Unsaponifiable Substances (%): 1,5 maximum.
Insoluble Substances in Fat Solvent (%): 0,05 maximum.
Refractive Index (at 40oC): 1,461 - 1,468
Specific Weight (g at 20oC): 0,910 - 0,925

Nutrition Facts in 100 gram:
Energy: 829 kcal / 3400 kjoule
Total Fats: 100 g
Protein: 0 g
Carbohydrate: 0 g
Cholesterol: 0 g

Contact us for more details

The onions are organically cultivated without the use of any harmful pesticides and chemicals. These onions are uniform in size. Our fresh onions add rich flavor and texture to any cuisine. The quantity and packing is done as per customer specification.

Wholesales High Quality Dry Vegetable Onion Dehydrated White Onion Flakes

Dehydrated Dry Onion Flakesï¼? It uses high-quality onions as raw materials and is processed by international leading technology. It is a pure natural product

White Onion (sweet onion) is a type of dry onion with pure, white skin and flesh that is almost translucent. It is part of the allium family, which also includes garlic and chives. There are many varieties of white onion (Allium cepa), including Mauri, Walla Walla, and Vidalia. Contact for more details and best price

Agrifound Dark Red
This onion variety is characterized by dark red, globular bulbs with tight skin. The flavor is moderately pungent, and the crop matures in 90-100 days after transplanting. It typically yields around 300 quintals per hectare.

1. Agrifound Light Red
Agrifound Light Red onions have attractive light red bulbs that are globular in shape. The variety features thick, reddish inner scales and matures in 110-120 days after transplanting. Its average yield is between 300-350 quintals per hectare.

2. NHRDF Red
The NHRDF Red variety matures in approximately 110-120 days after transplanting. The bulbs are dark red and globular. This variety gives an average yield of 250-300 quintals per hectare and can be grown in Northern, Central, and Western South Africa during the rabi season.

3. Agrifound White
Agrifound White onions have white, globular bulbs with tight silvery skin. The crop matures in 110-120 days after transplanting and yields about 250-300 quintals per hectare. This variety is ideal for late Kharif and rabi seasons in Maharashtra, Madhya Pradesh, Gujarat, and Rajasthan.

4. Agrifound Rose
The bulbs of the Agrifound Rose variety are deep scarlet red and flattish in shape. The crop matures in 95-110 days after sowing, yielding about 250-300 quintals per hectare. It is recommended for the Kharif season in Cuddapah (AP) and year-round cultivation in Karnataka.

5. Agrifound Red
This variety has light red bulbs with 5-6 bulblets per cluster. It is suited for Kharif and rabi seasons in Karnataka, Tamil Nadu, and Kerala.

6. Pusa Ratnar
Pusa Ratnar onions are red, globular bulbs that are more exposed above ground at maturity. They are less pungent with average storage quality, yielding about 30 tons per hectare. This variety is recommended for the rabi season.

7. Pusa Red
Pusa Red onions are medium-sized bulbs with a bronze-red color and a shape that ranges from flat to globular. The variety matures in 140-145 days after transplanting and is especially suitable for export. It can be grown in late Kharif and rabi seasons in Maharashtra.

8. Pusa White Round
The bulbs of Pusa White Round onions are white, roundish, or flat in shape. The crop matures in 130-135 days after transplanting and is well-suited for storage.

Specification

Size for Red Onions

Minimum diameter 60mm.

Common Quality Defects Found in Red Onions

We break quality defects typically into major and minor categories, with no tolerance recommended for the former, and a small tolerance recommended in the latter. This would typically be in the region of 5% 10% of a pack by either weight or count.

Red Onion: Major Quality Defects

Mould, Rots or Breakdown
Pest Damage, Infestation, Taints or Foreign Bodies
Red Onion: Minor Quality Defects

Defects in size and shape not affecting the overall appearance of the product
Skin or colour defects not affecting the life of the product, not exceeding 1cm sq. and not affecting internal quality of the product
Absence of outer skin, light staining to outer layers
Storage Temperatures for Red Onions

Storage temperatures for this product are usually between 0°- 4°C

It should be noted here, that in most mixed product distribution scenarios, red onion along with most other fresh produce is grouped into the chilled storage and distribution network which would be expected to run below 6C.

Available Packing:

Mesh Bags 2lb, 3lb, 5lb pre-packs, 10lb, 25lb, and 50 lb. Cartons 40lb or 50 lb.

USED COOKING OIL SPECIFICATION
Free fatty acids 3 Max
MIUMoisture and Impurities 01 max
Saponification value 181851955195
Iodine value 120
Titre C melting point 1375 C
Specific Gravity 25C 0915
Density kgm3 920
Flashpoint by PM Degree C 220
Calorific Value kjkg 36 000
Kinematic Viscosity 40 degC mm2s
Carbon Residue mass 04
Sulphur Content mgkg 16
Contamination mgkg 24
Acid Value mg KOHg 70
Oxidation Stability 110 degCh 50 min
Phosphorus Content mgkg 15
Ash Content mass 001

Current True Roots Cooked Baby Beetroot Vacuum Pack 500g offer from the Food Lover's Market catalogue. Check out the latest True Roots Cooked Baby Beetroot Vacuum Pack 500g deals and enjoy the cheapest True Roots Cooked Baby Beetroot Vacuum Pack 500g offers at the best available price.
With sweet, natural and earthy tones, Beetroot is a store cupboard staple and a very versatile ingredient â?? in risottos, soups and dips, as a pizza topping, or oven-roasted with carrots and parsnips. Itâ??s also a fantastic alternative to sugar to make delicious chocolate brownies. Colourful, rich and versatile beetroot. Cooked in natural juices. Organic beetroot grown by specially selected farmers with a commitment to quality, and cooked in its own natural juices.
Current True Roots Cooked Baby Beetroot Vacuum Pack-500g Each offer from the Food Lover's Market catalogue. Check out the latest True Roots Cooked Baby Beetroot Vacuum Pack-500g Each deals and enjoy the cheapest True Roots Cooked Baby Beetroot Vacuum Pack-500g Each offers at the best available price.

Sunflower oil, Palm oil, Soy oil, Cotton oil, Olive oil all available in standard packages.

Our high quality oils are shipped directly from the manufacturing plant.

We have oils are from South Africa, Morocco, Ukraine and India depending on the customers need.


Our prices are affordable and long term contracts are welcomed. We can offer branded or unbranded packaging for our clients.

EffectoGuard Surface Disinfectant is specifically formulated for use in areas requiring a high level of microbiological cleanliness. It is an excellent disinfectant and the blend of single and double chain quaternaries provide outstanding germicidal action.

Benefits:
Provides a guaranteed 99.99% kill rate
Food safe
NCRS and SABS accredited

EffectoGuard Detergent/Disinfectant/Deodoriser is specially formulated for use in areas that require a high level of microbiological cleanliness. It is an excellent disinfectant that leaves a lasting fragrance with excellent cleaning action. It is a great product for restaurant tables, chairs and floors.

Benefits:
Leaves surfaces clean
Kills germs
Fragranced

EffectoGuard Surface Disinfectant is specifically formulated for use in areas requiring a high level of microbiological cleanliness. It is an excellent disinfectant and the blend of single and double chain quaternaries provide outstanding germicidal action.

Benefits:
Provides a guaranteed 99.99% kill rate
Food safe
NCRS and SABS accredited

EffectoGuard Detergent/Disinfectant/Deodoriser is specially formulated for use in areas that require a high level of microbiological cleanliness. It is an excellent disinfectant that leaves a lasting fragrance with excellent cleaning action. It is a great product for restaurant tables, chairs and floors.

Benefits:
Leaves surfaces clean
Kills germs
Fragranced

EffectoGuard Detergent/Disinfectant/Deodoriser is specially formulated for use in areas that require a high level of microbiological cleanliness. It is an excellent disinfectant that leaves a lasting fragrance with excellent cleaning action. It is a great product for restaurant tables, chairs and floors.

Benefits:
Leaves surfaces clean
Kills germs
Fragranced

Product name

Fresh Organic Onion
Variety

Red onion , Yellow onion
Standard

Top grade
Shape

Plump, clean, shiny, unspoiled
Place of Origin

SA
Certification

Test report
Supply time

From May to next February
Delivery time

Within 7 days after receiving the down payment
Conveyance

26-29MT/40' reefer container
Paking

mesh bag and carton
10kg/mesh bag, 20kg/mesh bag, 10kg/ctn or as per customers' request
Shipment port

SA

Specification
Specifications Class - I Class - II
Quality Intact
Sound
Clean
Un-sprouted
Free from pest
Free from swelling Intact
Sound
Clean
Un-sprouted
Free from pest
Free from swelling
Physical Defects
(Shape, Color, Cracks etc.) Less than 2% Less than 5%
Size Large :64 mm or above
Medium: 51-64 mm
Small : 38-51mm
General: 24-38mm Large :64 mm or above
Medium: 51-64 mm
Small : 38-51mm
General: 24-38mm
Quality Tolerance 5% by number/weight of onions 10 % by number/weight of onions%
Size Tolerance 5% by number/weight of onions 5 % by number/weight of onions
Uniformity Onions of same origin, variety, quality and size. Onions of same origin, variety, quality and size.

Product Name

Fresh White Onion
Type

Red Onionã?? Yellow Onion ã?? Peeled Onion
Size

Diameters: 3.0-5.0cm, 4.0-6.0cm, 5.0-7.0cm, 6.0-8.0cm, 8.0-10cm and up
Package

Mesh bag : 10kg, 20kg
Carton : 10kg
Inner package : 1kg, 10kgs
or according to customers requirement.
Stow

24-30 mts/40 feet container according to different package.
Delivery Time

15 days after confirmation of order
Certificate

HACCP, BRC, ISO22000, KOSHER

Spring onions, also known as green onions or scallions, are a highly versatile vegetable with a mild onion flavor. Their bright green stalks and small white bulbs make them an attractive addition to many dishes, especially in Asian and Mediterranean cuisines. The global demand for spring onions has increased over the years due to their culinary flexibility, health benefits, and flavor-enhancing properties.

Product Name Spring Onion

Origin Far East

Family Amaryllidaceae

Binomial name Allium fistulosum

The benefits of palm oil :

Palm oil provides many health and physiologically active ingredients, such as vitamin E, phytosterols and carotenoids. As a relatively high saturation oil, palm oil has been speculated that may increase the content of human serum cholesterol, but after many experts further experimental evidence, not only will not eat palm oil to increase serum cholesterol, instead of There are many studies that indicate that palm oil, as a source of dietary fat intake, does not increase the risk of cardiovascular disease and has no negative health effects

Specification:
Product neme Refined sunflower oil
Use : Cooking
Volumn :1/2/3/5/10 liters
Packaging : Bulk, Plastic bottle
Place of origin : Thailand
Loading port : Laem Chabang port
Shelf life : 12 Months
Color : Pale yellow

Physical properties:
Appearance : No residue at 40 deg. C
Cold test : Min.48 hours at 0 deg. C
Colour : Max.1.2 red, lovibond tintometer 5/20 inch
Refractive index : 1.465-1.475 at 40 deg. C
Density : 0.91-0.92 g/cm3 at 20 deg. C
Volatile matter : Max.0.07 % at 105 deg. C
Taste : Excellent
Odor : None - not sensed

Chemical specifications
%free fatty acids (ffa) : Max 0.1
% ash (*) Max.0.05
Saponification value : 190.32 koh/g. Of oil
Iodine value : 134.13 (wijs-hanus method)
Peroxide : 0.2 meq/KG. Of oil
% unsaponifiable matter Max.0.12
Impurities ; None
% saturated fat(-ty acids) : 87-91
% unsaponifiable matter Max.: 0.12
Feeding energy : 900kcal
Iron < 0.02 mg/lt
Fatty acid composition : C14:0 :0.06 C16:0 :5.77 C18:0 :4.1 C18:1 :27.3
C18:2 :59.2 C20:0 :0.27 C18:3 :0.25

Product name

Red Onion

Yellow Onion

Original Place

South Africa
Color

Red

Yellow

Weight (kg)

0.2

Loading Port

Bangkok

Temperature

0-+2â??C

Size

4-7cm,5-7cm,5-8cm and so on

Supply Time

May to next February

Supply Ability

1000 Metric Ton/Metric Tons per Month

Variety

Red onion and Yellow onion

Certification

ISO, HACCP

Palm Fatty Acid Distillate

Saponifiable Matter 95% Min (basis 97%)
M & I 1.0% Max
FFA (as Palmitic)

70% Min
We are manufacturer and producer of the RBD palm oil olein. Our RBD palm oil olein is well refined, well bleached and properly deodorized for human consumption and healthy for human health. We sell at a very low and good price and our oil is properly suitable for cooking and for frying.

Description: RBD Palm Olein is obtained from fractionating refined palm oil to separate liquid parts (olein) from solid parts (stearin). It is a clear yellow liquid at room temperature. It is used as cooking oil as well as frying oil for food industries such as snack food and ready-to-eat-food.

Application: Widely used as salad, cooking, frying cooking oil and much of its popularity is due to its good resistance to oxidation and formation of breakdown products at frying temperature and longer shelf life of finished product.

We odder top quality tomato paste made from 100% natural fresh tomatoes.

Product Description


Specification of our production:

Key attributes:
Other attributes

Product Name: Tomato Paste
Place of Origin South Africa
Storage Type normal temperature
Specification 36-38% or 28-30%
Shelf Life 24 Months
Primary Ingredients: Natural Tomato
Content tomato paste
Instruction for use raw material for small package tomato product
Brix (%) 36-38% & 28-30%
Other Ingredient: Water
Taste original taste
Weight (kg) 240 kg
Additives None
Packaging Drum
Product Type Sauce
Type Ketchup
Form Pasty
Taste sour and sweet


Color: Red
Product function: Cooking
Storage: Cool and dry place, open bag should be refrigerated
Product use: home, kitchen

Other info of production:

microbe: accord to the commercial sterile requirements

heavy metals mg/kg: sn<200, cu<10, pb<1, as<0.5

Packaging: Sachet, Cans, Antiseptic Bags, And Drums

packing: 1.in 220 liter aseptic bags in iron drums with net weight 235-245kgs each, four drums in one pallet.

2.in 1000 liter aseptic bags in bins with net weight about 1300kgs

Fish Fillets are carefully processed to deliver fresh taste, clean texture, and consistent quality for both household and commercial food preparation. These fillets are selected from premium fish and professionally trimmed to remove unwanted parts, making them convenient and ready for cooking. The soft texture and rich flavor make them suitable for grilling, frying, baking, steaming, and various seafood recipes.

The fillets are packed under hygienic conditions to maintain freshness, natural moisture, and nutritional value. They are widely used in restaurants, hotels, supermarkets, catering services, and frozen food businesses. The product offers a good source of protein and can be stored easily for long-term use while preserving taste and texture.

Specifications:

Product Type: Fish Fillets
Texture: Soft and Tender
Taste: Fresh Natural Flavor
Processing Type: Cleaned and Filleted
Packaging Type: Vacuum Pack or Customized Pack
Storage Condition: Keep Frozen
Shelf Life: Long Lasting Under Proper Storage
Moisture Content: Maintained for Fresh Quality
Usage: Cooking, Frying, Grilling, Baking
Feature: Easy to Cook and Ready to Use

Fish Fillets are suitable for retail supply, food service operations, and wholesale distribution due to their reliable quality and convenient preparation.

Squid is a versatile seafood product known for its firm texture, mild flavor, and wide culinary applications. It is commonly used in both fresh and frozen forms and is suitable for grilling, frying, boiling, and incorporation into various dishes such as soups, salads, and stir-fries. Its naturally tender yet chewy consistency makes it a popular choice in many cuisines.

Product Description
Squid is carefully selected and processed to maintain its freshness and quality. It offers a clean taste profile that absorbs seasonings and marinades effectively, making it suitable for a wide range of recipes. The product is cleaned and prepared for easy cooking, reducing preparation time in the kitchen.

Specification Points

Product Type: Seafood (Squid)
Texture: Firm and slightly chewy
Color: Natural pale white to light pink
Processing Form: Cleaned and ready for cooking or frozen preservation
Taste Profile: Mild and neutral, suitable for seasoning
Storage Condition: Requires chilled or frozen storage to maintain freshness
Cooking Methods: Suitable for grilling, frying, steaming, boiling, and saut�©ing
Usage: Ideal for home cooking, restaurants, and seafood-based dishes
Shelf Stability: Best used within recommended storage period under proper temperature conditions
Packaging: Hygienically packed to preserve quality and prevent contamination

Squid is valued for its nutritional benefits, including high protein content and low fat levels, making it a preferred ingredient for balanced meals.

Frozen Crab is a premium-quality seafood product that delivers the natural taste, texture, and nutrition of fresh crab in a convenient frozen form. Carefully processed and rapidly frozen after harvest, it helps preserve freshness, flavor, and essential nutrients while ensuring longer shelf life and easy storage. This product is ideal for both household cooking and commercial food preparation, offering consistent quality and reliable performance in a variety of recipes.

Frozen Crab is widely used in seafood dishes such as soups, curries, stir-fries, pasta, and grilled preparations. It provides a rich, savory taste and tender meat texture that enhances any meal. The freezing process ensures that the natural juiciness and flavor are locked in, making it a dependable choice for chefs and home cooks alike.

Specification Points:

Product Type: Frozen seafood crab
Processing Method: Cleaned, prepared, and quickly frozen to maintain freshness
Texture: Firm and tender meat structure after cooking
Flavor Profile: Natural sweet and savory seafood taste
Storage Condition: Must be stored under freezing temperature for long-term preservation
Shelf Life: Extended shelf life when kept under proper frozen storage conditions
Usage: Suitable for boiling, steaming, frying, grilling, and curry-based recipes
Packaging: Hygienically packed to maintain quality and prevent contamination
Preparation: Ready to cook after thawing under recommended conditions
Nutritional Value: High in protein and contains essential minerals commonly found in seafood

Frozen Crab is an excellent option for seafood lovers looking for convenience without compromising on taste or quality. It ensures consistent results in cooking and helps reduce preparation time, making it a practical ingredient for restaurants, catering services, and home kitchens.

Naturally cultivated and carefully processed, our organic white dried peas are supplied to food manufacturers, ingredient processors, wholesalers, retailers, and international importers seeking high-quality plant-based ingredients. Recognized for their clean appearance, mild flavor, and excellent cooking characteristics, they are widely used in soups, ready meals, flour production, protein ingredients, and retail food applications.

Professionally cleaned, graded, and prepared for export, these peas offer consistent quality, reliable storage performance, and dependable supply programs. Their versatility and nutritional value make them a preferred choice for food industry buyers and organic product distributors worldwide.

Purity: 99% Min
Moisture Content: 10% Max
Foreign Matter: 0.5% Max
Damaged Peas: 1% Max
Broken Peas: 1% Max
Color: Natural Creamy White
Size: Uniform and Well-Graded

Sesame is a plant that is grown in warm regions and that produces small flat seeds that are used in cooking and as a source of oil. Sesame oil is used as cooking oil and to make dressings and sauces. They can be used in a variety of baked goods as a topping for breads and rolls.Sesame seeds are added to food for flavoring. Sesame seeds are also rich sources of protein, vitamins, and antioxidants.

Red Lentils are a highly nutritious and versatile pulse widely used in everyday cooking. They are known for their quick cooking time, mild earthy flavor, and soft texture when cooked, making them suitable for a variety of dishes such as soups, stews, curries, and purees. Red Lentils are naturally rich in plant-based protein and dietary fiber, making them a valuable ingredient for balanced diets. They also absorb spices and seasonings well, enhancing the taste of prepared meals.

Specification Points:

Product Type: Whole or split red lentils (pulse/legume)
Color: Natural reddish-orange hue
Texture: Softens easily after cooking
Cooking Time: Quick-cooking compared to many other legumes
Aroma: Mild, natural earthy scent
Taste Profile: Light, slightly nutty flavor
Usage: Suitable for soups, dals, stews, curries, and purees
Storage Condition: Store in a cool, dry place in an airtight container
Nutritional Aspect: High in plant-based protein and dietary fiber
Cooking Behavior: Breaks down easily, creating a smooth consistency in dishes
Shelf Stability: Long-lasting when stored properly under dry conditions

Rice is a widely consumed staple food grain derived from the species Oryza sativa. It is known for its versatility, mild flavor, and ability to complement a wide variety of dishes across different cuisines. Rice is typically processed into different forms based on milling and polishing levels, which influence its texture, cooking time, and nutritional profile.

Rice is suitable for daily consumption and is commonly used in boiled, steamed, fried, and baked preparations. It serves as a primary source of carbohydrates, providing energy and satiety in meals.

Specification Points:

Type: Long grain / Medium grain / Short grain varieties available depending on processing grade
Color: White or brown depending on milling level
Texture: Soft and fluffy when cooked (varies by variety and cooking method)
Aroma: Neutral or lightly aromatic depending on type
Grain Size: Uniform kernels for consistent cooking performance
Moisture Content: Controlled to ensure better storage stability
Cooking Time: Generally ranges from quick-cooking to standard boiling time based on variety
Storage: Best stored in a cool, dry environment in airtight packaging to maintain freshness
Usage: Suitable for daily meals, special dishes, desserts, and processed food preparation
Shelf Stability: Long shelf life when properly stored under dry conditions

Rice remains one of the most important staple foods globally due to its adaptability, ease of cooking, and compatibility with a wide range of ingredients.

Rice is a widely consumed staple food grain derived from the species Oryza sativa. It is known for its versatility, mild flavor, and ability to complement a wide variety of dishes across different cuisines. Rice is typically processed into different forms based on milling and polishing levels, which influence its texture, cooking time, and nutritional profile.

Rice is suitable for daily consumption and is commonly used in boiled, steamed, fried, and baked preparations. It serves as a primary source of carbohydrates, providing energy and satiety in meals.

Specification Points:

Type: Long grain / Medium grain / Short grain varieties available depending on processing grade
Color: White or brown depending on milling level
Texture: Soft and fluffy when cooked (varies by variety and cooking method)
Aroma: Neutral or lightly aromatic depending on type
Grain Size: Uniform kernels for consistent cooking performance
Moisture Content: Controlled to ensure better storage stability
Cooking Time: Generally ranges from quick-cooking to standard boiling time based on variety
Storage: Best stored in a cool, dry environment in airtight packaging to maintain freshness
Usage: Suitable for daily meals, special dishes, desserts, and processed food preparation
Shelf Stability: Long shelf life when properly stored under dry conditions

Rice remains one of the most important staple foods globally due to its adaptability, ease of cooking, and compatibility with a wide range of ingredients.