Commodity: vietnamese long grain rice 5% broken
Origin: viet nam
Payment: by irrevocable, confirmed l/c at sight.
Packing: in new pp 50kg/bag net.
Specification:
-broken : 5% max
-moisture : 14% max
-red & red streaked : 1% max
-yellow kernel : 0.5% max
-chalky kernel : 6% max
-damaged : 0.75% max
-glutinous kernel : 1% max
-foreign matters : 0.1% max
-paddy : 15 grains/kg max
-milling degree : well milled and polished
-crop : 2009
Inspection: vina control.
Medium Rice- Typically medium grain rice is slightly wider than long grain rice, but also shorter, about six millimeters per inch is a good average gues.
SPECIFICATION
- Broken: 5% max
- Moisture: 14.5% max
- Chalky kernels: 8% max
- Foreign matters: 0.3% max
- Yellow kernels: 0.4% max
- Damaged kernels: 0.5% max
- Red / red streaked kernels :0.8% max
- Immature kernels: 0.3 % max
- Glutinous rice: 1% max
- Paddy: 5 grains/kg max
- Average length of grain: 4.8mm - 5.8mm
- Mill degree
- Well milled&Double Polished
Description:
Medium grain rice is high quality medium grain rice, popular rice variety in Vietnam. It is grown in the provinces of the Mekong Delta. Rice is characterized by medium grain white rice: bloated, dry, spongy, no aromatic rice. Rice is preferred in markets such as Middle East market, Gulf countries, UAE, Turkey.
Moisture (%, max) 14.0
Foreign matters (%, max) 0.1
Chalky kernels (%, max) 6.0
Damaged kernels (%, max) 1.0
Immature kernels (%, max) 0.2
Red and Streaked kernels (%, max) 2.0
Yellow kernels (%, max) 2.5
Glutinous (%, max) 1.5
Paddy grain (grains/kg, max) 15.0
Average Length of Whole Grain (mm) 5.8
Average Width of Whole Grain (mm) 2.5
Milling degree Well milled and double polished
Crop New
We can supply the best quality variety of rice to you. Our price is competitive and we take responsibility to any quality uncertainty.
If you have demand for our product, please do not hesitate to contact us for best offer.
We are looking forward to hearing from you.
Broken: 5%, 10%, 25%, 100%
VD 20, Ham Chau Rice, Soocmien, Cuu Long rice...Medium grain rice has a shorter, wider kernel than long grain rice, two to three times longer than its width. Cooked grains are most and tender, with a tendency to cling together.
SUNRISE INS GROUP is one of the leading Groups that specializes in processing and supplying AGRO products.
1. We process and supply various RICE:
(Jasmine, White Rice, Homali Rice, red/ black/ brown Rice, Round Rice, Glutious Rice, Parboild Rice , Perfume Fragrant Rice, broken etc..).
3. We have one PEPPER processing factory ( Supplying Black pepper, White pepper, Peper powder etc.. ).
4. We trade various COFFEE BEAN; CASSIA, CASHEW NUT, DESICCATED COCONUT, TAPIOCA STARCH and other products from Viet Nam.
We assure you that our product will get your satisfaction as they are organic certificated products with high quality and also with proper price and characterized with their Vietnamese origin. We wish and hope to have business relation with your esteemed company.
We have many dealings with most European, Asia, Africa countries and we are pleased to join the VPA/ IPA/VPA/Truth brand/ FG etc..
Description:
Short grain white rice is high quality short grain rice, popular rice variety in Vietnam. It is grown in the provinces of the Mekong Delta. Rice is characterized by short grain white rice: bloated, dry, spongy, no aromatic rice. Rice is preferred in markets such as Middle East market, Gulf countries, UAE, Turkey.
Moisture (%, max) 14.0
Foreign matters (%, max) 0.1
Chalky kernels (%, max) 6.0
Damaged kernels (%, max) 1.0
Immature kernels (%, max) 0.2
Red and Streaked kernels (%, max) 2.0
Yellow kernels (%, max) 2.5
Glutinous (%, max) 1.5
Paddy grain (grains/kg, max) 15.0
Average Length of Whole Grain (mm) 5.0
Average Width of Whole Grain (mm) 2.5
Milling degree Well milled and double polished
Crop New
Description:
Long grain white rice (Variety 5451) was selected from the combination of Jasmine 85 / OM2490, which was recognized as a national rice variety by the Science and Technology Council of the Ministry of Agriculture on June 23, 2011, popularly grown in the Mekong Delta region. Long yields high quality rice with export standards. The rice is soft, keep cooling it will not be harden. Very easy to cook. OM 5451 rice is also the optimal choice for the cafeteria of companies with large staff, industrial catering suppliers, etc. in the domestic market in addition to exporting abroad.
Moisture (%, max) 14.0
Foreign matters (%, max) 0.5
Chalky kernels (%, max) 3.0
Damaged kernels (%, max) 0.5
Immature kernels (%, max) 0.2
Red and Streaked kernels (%, max) 0.5
Yellow kernels (%, max) 0.5
Paddy grain (grains/kg, max) 1.0
Average Length of Whole Grain (mm) 6.4
Milling degree Well milled and double polished, sortexed
Crop New
Description:
Long grain rice 504 is high quality long grain rice, popular rice variety in Vietnam. It is grown in the provinces of the Mekong Delta. Rice is characterized by long grain white rice: bloated, hard texture, no aromatic rice. Rice is preferred in markets such as USA, South America, Europe, and some high-end markets in Asia.
Moisture (%, max) 14.0
Foreign matters (%, max) 0.1
Chalky kernels (%, max) 6.0
Damaged kernels (%, max) 1.0
Immature kernels (%, max) 0.2
Red and Streaked kernels (%, max) 2.0
Yellow kernels (%, max) 2.5
Glutinous (%, max) 1.5
Paddy grain (grains/kg, max) 15.0
Average Length of Whole Grain (mm) 6.2
Milling degree Well milled and double polished
Crop New
Camolino rice, also known as "H�¢m Ch�¢u" in Vietnamese, is a premium variety of rice renowned for its unique texture, flavor, and versatility in culinary applications. Originating from Italy, Camolino rice has gained popularity worldwide for its exceptional qualities, making it a favorite choice among chefs and home cooks alike.
Camolino rice is characterized by its medium to long-grain structure, which is slightly shorter and plumper than traditional long-grain rice varieties. This unique shape contributes to its ability to absorb flavors and liquids, making it ideal for creating rich and flavorful dishes.
One of the distinctive features of Camolino rice is its ability to remain firm and separate when cooked, while still achieving a creamy and velvety texture. This makes it particularly well-suited for preparing classic dishes such as risotto, paella, and pilaf, where the rice grains need to maintain their shape and integrity while absorbing the flavors of the ingredients.
In addition to its culinary versatility, Camolino rice is prized for its delicate flavor profile, which is both subtle and slightly nutty. This makes it an excellent choice for pairing with a wide range of ingredients, from seafood and poultry to vegetables and spices, allowing for endless culinary creativity.
At the heart of Vietnamese cuisine, Camolino rice, or "H�¢m Ch�¢u," has become a staple ingredient in many households, appreciated for its superior quality and ability to elevate everyday meals to gourmet heights. With its exceptional taste, texture, and versatility, Camolino rice continues to inspire culinary innovation and delight the senses of food enthusiasts around the world.
DT8 rice is a light fragrant rice variety that is newly cultivated and developed in Vietnam. Characterized by its gentle aroma and pure quality, DT8 rice is grown in various regions of the Mekong Delta in Vietnam - a renowned area for rice production.
With meticulous care in cultivation and nurturing, DT8 rice showcases sophistication and high quality, attracting attention from international markets. Particularly, DT8 rice has been exported to China and other African countries, known for their diversity and stringent quality standards for rice.
With its delicate fragrance and reliable quality, DT8 rice is the ideal choice for food enthusiasts seeking a premium rice product to create delicious and unique dishes. Immerse yourself in the rich flavors of Vietnam with DT8 rice and explore your culinary journey with sophistication.
5451 Rice is a superior variety of long-grain rice hailing from Vietnam, prized for its exceptional quality and versatility in culinary applications. With long, slender kernels that maintain their firmness, separation, and shape even after cooking, 5451 Rice is the preferred choice for discerning chefs and home cooks seeking perfection in their dishes.
Upon cooking, 5451 Rice expands gracefully in both length and width while retaining its distinct texture and integrity. This unique characteristic makes it perfect for a variety of culinary creations, whether served as a side dish or incorporated into main courses where maintaining firmness is essential, such as in kedgeree or biryani.
5451 Rice embodies the essence of Vietnamese agricultural excellence, cultivated with meticulous care to ensure uniformity and superior taste. Its versatility allows it to harmonize with a wide range of ingredients, from savory meats and vegetables to fragrant spices and herbs, making it a beloved staple in kitchens around the world.
Discover the exceptional quality and taste of 5451 Rice, and elevate your culinary creations to new heights of flavor and satisfaction. Whether you're preparing everyday meals or special occasions, 5451 Rice promises to deliver a touch of Vietnamese culinary excellence to every dish.
ST25 rice, proudly cultivated in Vietnam, is a premium variety that has garnered global acclaim for its exceptional quality and exquisite taste. Developed by Vietnamese farmer-scientist Ho Quang Cua, ST25 rice emerged as the champion at the World's Best Rice Contest in 2019, solidifying its status as one of the finest rice varieties worldwide.
Characterized by its long, slender grains and distinctive aroma, ST25 rice embodies the pinnacle of rice cultivation excellence. Each grain is meticulously nurtured and harvested from Vietnam's fertile lands, ensuring superior taste and texture.
ST25 rice is renowned for its nutty, buttery flavor profile, with hints of roasted nuts and pandan leaves that add depth and complexity to every dish. Whether served as a simple bowl of steamed rice or used as the foundation for elaborate culinary creations, ST25 rice elevates the dining experience to new heights of gastronomic pleasure.
With its exceptional quality and unparalleled taste, ST25 rice has captured the hearts of chefs, food enthusiasts, and discerning consumers worldwide. Experience the luxury of Vietnamese-grown ST25 rice and indulge in the richness of its flavor and aroma. Let ST25 rice be the centerpiece of your culinary adventures, as you savor the essence of Vietnamese agricultural excellence.
Commodity: vietnamese long grain rice 5% broken
Origin: Viet Nam
Payment: by irrevocable, confirmed L/C at sight.
Packing: in new PP 50kg/bag net.
Specification:
-Broken : 5% max
-Moisture : 14% max
-Red & Red streaked : 1% max
-Yellow kernel : 0.5% max
-Chalky kernel : 6% max
-Damaged : 0.75% max
-Glutinous kernel : 1% max
-Foreign matters : 0.1% max
-Paddy : 15 grains/kg max
-Milling degree : well milled and polished
-Crop : 2009
Inspection: Vina Control.
We are exporting Vietnamese rice such as Long white rice, Jasmine white rice, Japonica Medium rice, Fragrant white Rice, Medium grain rice, KDM fragrant rice, to almost countries in the world
We are exporting Vietnamese rice such as Long white rice, Jasmine white rice, Japonica Medium rice, Fragrant white Rice, Medium grain rice, KDM fragrant rice, to almost countries in the world
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