Find Verified Cardamom Pods Suppliers, Manufacturers and Wholesalers

Produced in Indonesia.

We provide Indonesia crops like spices : cardamom, clove, white pepper, black pepper, nutmeg, vanilla ( Plani 21 cm , Tahiti 18 cm).
We can also provide tropical fruit pulp such as pineapple pulp, papaya, mangosteen pulp

Cardamom is spice made from the seed pods of various plants in the ginger family. Cardamom is used to spice both sweet and savory dishes.

We are supplier of fruit and spices in Indonesia. The Products originally produce and harvest in Indonesia. We are suppliers of best quality cardmom from Indonesia (SouthEast Asia). We recieve term of payment T/T and L/C. Port Of Loading : Surabaya. Please contact for details such as specifications and packing.

Our Spices: Cardmom, Curcuma, Ginger, Turmeric, Tempuyang, Star Anise

Varieties: Amomum compactum

Origin: Indonesia

Appearance: Not smell, Slightly spicy, Wrinkles if dry, 4 - 7 seed/fruit, Small seed

Purity: 100 % pure Cardamom

Feature: Water content 20 - 25 %, Essential oil content 2 - 3 ml

Shelf: 3 years

Bali & Kupang vanilla beans have flowery and fruity aroma. Tahitian varieties
are completely different type of vanilla beans than the Planifolia varieties.
Tahitian vanilla is an exceptional product. Greasy and oily pods, wrinkled,
shiny dress, an intoxicating, sweet fragrance. Very good resistance of the
pods over time with an average weight much higher than the Planifolia
varieties. Better to reserve for dessert.
Dominant aroma of prunes, licorice background

Science Name : Vanilla Tahitian
Origin : Bali & Kupang ,
East Nusa Tenggara
Appearance : Dark Brown
Water Content : 25%-30%
Harvest : 9 month
Size : 10 - 16 UP
Packing : Vaccum

The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish. The tree's wood can be used for woodworking and tamarind seed oil can be extracted from the seeds. Tamarind's tender young leaves are used in Indian and Filipino cuisine. Because tamarind has multiple uses, it is cultivated around the world in tropical and subtropical zones.

Cinnamon is one of the oldest food spices used by humans
Cinnamon is also traditionally used as a supplement for various diseases, mixed with honey , for example for the treatment of arthritis , skin , heart and flatulence .

If you are interested, you can contact my wa number

Cinnamon offers many health benefits, ranging from overcoming bloating, vomiting or stomach digestive problems. Cinnamon is also used to treat a sensitive intestine. Plus, it can reduce cholesterol and blood glucose levels, so it can be beneficial for people with diabetes.

Cinnamon is a type of spice that is widely used for flavor enhancers. However, it turns out that there are many benefits of cinnamon for the health of the body.

Whole Cassia
1 Cassia Cut AA 6 / 7 / 8 cm (2,35 / 2,75 / 3 inch)*
2 Cassia Broken KBBC <=> ISO & ASTA Markets*** 1,1%/ 1,5% / 1,75% V.O.
3 Cassia Broken KABC <=> ISO & ASTA Markets*** 2% / 2,25% / 2,5% / 2,75% / 3% / 3,5% V.O.**
*Other size available
**Higher V.O. available on request
***ISO & ASTA MARKETS - V.O. - TESTING METHODS

Ground Cassia
1 Ground Cassia 1% V.O. <=> ISO & ASTA MARKETS**
2 Ground Cassia 1,5% V.O. <=> ISO & ASTA MARKETS**
3 Ground Cassia 2% V.O. <=> ISO & ASTA MARKETS**
4 Ground Cassia 2,5% V.O. <=> ISO & ASTA MARKETS**
*Higher V.O. available on request
Standard Powder particle size 45 Mesh.
Other particle size available on request.
***ISO & ASTA MARKETS - V.O. - TESTING METHODS
Steam sterilization provided in our factory upon request.

Cinnamon is a spice originating from Indonesia. It is brown in color and has a hard texture with a content of 5-6%

Tamarind (Tamarindus indica) is a leguminous tree bearing edible fruit that is probably indigenous to tropical Africa. The genus Tamarindus is monotypic, meaning that it contains only this species. It belongs to the family Fabaceae.

The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish. The tree's wood can be used for woodworking and tamarind seed oil can be extracted from the seeds. Tamarind's tender young leaves are used in Indian and Filipino cuisine.[6][7] Because tamarind has multiple uses, it is cultivated around the world in tropical and subtropical zones.

Varieties: Cinnamomum verum
Origin: Indonesia
Appearance: Clean of dirt, without fungi, Brownish-yellow
Purity: 100% Pure Cinnamon
Feature: Oil content of 1.5 - 2.75 %, Water content 12 %, Sinamaldehide 21 - 76 %
Shelf life: 4 years

Indonesian Cardamom

Water Content : Less than 20%

Production capacity: up to 3 MT/ Month

Cardamom : For Food Product, Spices, Original Indonesia

Cinnamon grade A 8 cm size cutting has a length of 6 cm, 7 cm, 8 cm and can be adjusted according to consumer needs. Cinnamon sticks are an excellent addition to foods and beverages such as tea and coffee. It will make your coffee tastier by giving it a subtle sweet taste that is great for a cup of sour or bitter coffee.
If you are interested, you can contact my wa number

Cinnamon broken is a scraps from any cinnamon products, this is usually processed again to produce cinnamon powder to be sold in retail market or any food manufacturers
If you are interested, you can contact my wa number +

White Cardamom

Is one of Indonesia'a premium spice commodities, renowned for its distintive fragrance and wide range of applications across the food, beverage, herbal and cosmetic industries. Our white cardamon is carefully sourced from selected regions in Indonesia known for producing high quality spices. It is harvested at peal maturity to ensure optimal flavor, aroma and essential oil content. The post harvest process is conducted with the highest hygiene standards, including throught washing, natural sun-drying, careful hand sorting and secure storage. The final product is bright white, well dried, aromatic and free from impurities or contaminants. Each batch undergoes strict secure wuality control to meet the demands of international markets our white cardamom is ideal for large scale use in hebal teas, spices coffe blends, curry paste, instant seasonings and natural medicine formulations. It is also increasingly popular in the cosmetic industry for use in essential oils, soaps, fragrances and organic beauty product due to its refreshing aroma and therapeutic properties.

We supply in bulk quantities and offer fleksible packaging options insluding woven sacks, vacum sealed pouches or custom food grade packaging upon request. Shipments are prepared to mantain product freshness an. Backed by a network of skilled farmers well equipped storage facilities and an experienced export team. We are committed to being your reliable partner in sourcing top grade white cardamon from Indonesia. Please contact us for updated pricing, sample request or detailed product specifications.

White Cardamom

Is one of Indonesia'a premium spice commodities, renowned for its distintive fragrance and wide range of applications across the food, beverage, herbal and cosmetic industries. Our white cardamon is carefully sourced from selected regions in Indonesia known for producing high quality spices. It is harvested at peal maturity to ensure optimal flavor, aroma and essential oil content. The post harvest process is conducted with the highest hygiene standards, including throught washing, natural sun-drying, careful hand sorting and secure storage. The final product is bright white, well dried, aromatic and free from impurities or contaminants. Each batch undergoes strict secure wuality control to meet the demands of international markets our white cardamom is ideal for large scale use in hebal teas, spices coffe blends, curry paste, instant seasonings and natural medicine formulations. It is also increasingly popular in the cosmetic industry for use in essential oils, soaps, fragrances and organic beauty product due to its refreshing aroma and therapeutic properties.

We supply in bulk quantities and offer fleksible packaging options insluding woven sacks, vacum sealed pouches or custom food grade packaging upon request. Shipments are prepared to mantain product freshness an. Backed by a network of skilled farmers well equipped storage facilities and an experienced export team. We are committed to being your reliable partner in sourcing top grade white cardamon from Indonesia. Please contact us for updated pricing, sample request or detailed product specifications.

White Cardamom
Is one of Indonesia's premium spice commodities, renowed for its distintive fragrance and wide range of applications across the food, beverage, herbal and cosmetic industries. Our white Cardamon is carefully sourced from selected regions in Indonesia known for producing high quality spices. It is harvested at peak maturity to ensure optimal flavor, aroma and essential oil content.
The post harvest process is conducted with the highest hygiene standards, including throught washing, natural sun-drying, careful hand sorting and secure storage. The final product is bright white, well dried, aromatic and free from impurities or contaminants. Each batch undergoes strict quality control to meet the demands of international markets our white cardamon is ideal for large scala use in herbal teas, spices coffe blends, curry pastes, instant seasonings and natural medicine formulations. It is also increasingly popular in the cosmetics industry for use in essential oils, soaps, fragrancess and organic beauty product due to its refreshing aroma and therapeutic properties.
We supply in bulk quantities and offer flevible packaging options including woven sacks, vacuum sealed pouches or custom food grade packaging upon request. Shipments are prepared to mantain product freshness an.
Backed by a network of skilled farmers, well equipped storage facilities and an experienced export team. We are committed to being your reliable partner in sourcing top grade white cardamon from Indonesia. Please contact us for updated pricing, sample request or detailed product specifications.

White Cardamom

Is one of Indonesia'a premium spice commodities, renowned for its distintive fragrance and wide range of applications across the food, beverage, herbal and cosmetic industries. Our white cardamon is carefully sourced from selected regions in Indonesia known for producing high quality spices. It is harvested at peal maturity to ensure optimal flavor, aroma and essential oil content. The post harvest process is conducted with the highest hygiene standards, including throught washing, natural sun-drying, careful hand sorting and secure storage. The final product is bright white, well dried, aromatic and free from impurities or contaminants. Each batch undergoes strict secure wuality control to meet the demands of international markets our white cardamom is ideal for large scale use in hebal teas, spices coffe blends, curry paste, instant seasonings and natural medicine formulations. It is also increasingly popular in the cosmetic industry for use in essential oils, soaps, fragrances and organic beauty product due to its refreshing aroma and therapeutic properties.

We supply in bulk quantities and offer fleksible packaging options insluding woven sacks, vacum sealed pouches or custom food grade packaging upon request. Shipments are prepared to mantain product freshness an. Backed by a network of skilled farmers well equipped storage facilities and an experienced export team. We are committed to being your reliable partner in sourcing top grade white cardamon from Indonesia. Please contact us for updated pricing, sample request or detailed product specifications.

White Cardamom

Is pne of Indonesia'a premium spice commodities, renowned for its distintive fragrance and wide range of applications across the food, beverage, herbal and cosmetic industries. Our white cardamon is carefully sourced from selected regions in Indonesia known for producing high quality spices. It is harvested at peal maturity to ensure optimal flavor, aroma and essential oil content. The post harvest process is conducted with the highest hygiene standards, including throught washing, natural sun-drying, careful hand sorting and secure storage. The final product is bright white, well dried, aromatic and free from impurities or contaminants. Each batch undergoes strict secure wuality control to meet the demands of international markets our white cardamom is ideal for large scale use in hebal teas, spices coffe blends, curry paste, instant seasonings and natural medicine formulations. It is also increasingly popular in the cosmetic industry for use in essential oils, soaps, fragrances and organic beauty product due to its refreshing aroma and therapeutic properties.

We supply in bulk quantities and offer fleksible packaging options insluding woven sacks, vacum sealed pouches or custom food grade packaging upon request. Shipments are prepared to mantain product freshness an. Backed by a network of skilled farmers well equipped storage facilities and an experienced export team. We are committed to being your reliable partner in sourcing top grade white cardamon from Indonesia. Please contact us for updated pricing, sample request or detailed product specifications.

White Cardamom

Is pne of Indonesia'a premium spice commodities, renowned for its distintive fragrance and wide range of applications across the food, beverage, herbal and cosmetic industries. Our white cardamon is carefully sourced from selected regions in Indonesia known for producing high quality spices. It is harvested at peal maturity to ensure optimal flavor, aroma and essential oil content. The post harvest process is conducted with the highest hygiene standards, including throught washing, natural sun-drying, careful hand sorting and secure storage. The final product is bright white, well dried, aromatic and free from impurities or contaminants. Each batch undergoes strict secure wuality control to meet the demands of international markets our white cardamom is ideal for large scale use in hebal teas, spices coffe blends, curry paste, instant seasonings and natural medicine formulations. It is also increasingly popular in the cosmetic industry for use in essential oils, soaps, fragrances and organic beauty product due to its refreshing aroma and therapeutic properties.

We supply in bulk quantities and offer fleksible packaging options insluding woven sacks, vacum sealed pouches or custom food grade packaging upon request. Shipments are prepared to mantain product freshness an. Backed by a network of skilled farmers well equipped storage facilities and an experienced export team. We are committed to being your reliable partner in sourcing top grade white cardamon from Indonesia. Please contact us for updated pricing, sample request or detailed product specifications.

White Cardamom is one of Indonesia's premium spice sommodities, renowned for its distintive fragrance and wide range of applications across the food, benerage, herbal and cosmetic industries. Our white cardamon is carefully sourced from selected regions in Indonesia known for producing high quality spices. It is harvested at peak maturity to ensure optimal flavor, aroma and essential oil content.

The post harvest process is conducted with the highest hygiene standards, including throught washing, natural sun-drying, careful hand sorting and secure storage. The final product is bright white, well dried, aromatic and free from impurities or contaminants. Each batch undergoes strict quality control to meet the demands of international markets our white cardamom is ideal for large scala use in herbal teas, spices coffee blends, curry pastes, instant seasonings and natural medicine formulations. It is also increasingly popular in the cosmetics industry for use in essential oils, soaps, fragrances and organic beauty product due to its refreshing aroma and therapeutic properties.

We supply in bulk quantities and offer flevible packaging options including woven sacks, vacuum sealed pouches or custom foos grade packaging upon request. Shipments are prepared to mantain product freshness an.

Backed by a network of skilled farmers, well equipped storage facilities and an experienced export team. We are committed to being your reliable partner in sourcing top grade white cardamon from Indonesia. Please contact us for updated pricing, sample request or detailed product specifications.

Ginger has finger-like shape with greyish brown skin. When cut, fresh ginger will show juicy yellow flesh and spread strong aroma. The aroma is partly the reason why it's used a lot to get rid of fish smells. The other good reason to use it in many dishes is its spicy flavor.

We are supplier of fruit and spices in Indonesia. The Products originally produce and harvest in Indonesia. We are suppliers of best quality Dried Ginger from Indonesia (SouthEast Asia). We recieve term of payment T/T and L/C. Port Of Loading : Surabaya. Please contact for details such as specifications and packing.

Our Spices: Cardmom, Curcuma, Ginger, Turmeric, Tempuyang, Star Anise

We are one of Indonesia leading supplier of fresh Arumanis Mango with specifications ready for shipping across the globe. Why us? HACCP certified, picked directly from our plantation right before shipping, best grades guaranteed, each weighs 400-600grams, guaranteed fruit health from the Indonesian Agricultural Quarantine Agency, chemical-free fertilizers, and good competitive price. Feel free to contact us for our latest catalog and negotiations.

In accordance to its name, Individually Quick Frozen fruits, the freezing process is carried out
in a short time to preserve the freshness and nutritional value of the fruits. Moreover, fruits
are frozen separately rather in bulk. This ensures customers provided with the freshest, most
nutritious and easy to use fruits. Some fruits are also available in dice cut.

Do you need nutrition from fruits but short on time to prepare it? Dried fruits is the answer. More fiber, more antioxidants, easy to store.

Clove, known as "cengkeh" in Indonesia, is another prominent product offered by Indocrops
Pandu Reswara. Indonesia is renowned for producing high-quality cloves, and we take pride in
sourcing the best cloves from local farmers. Cloves are aromatic flower buds that add a unique
and intense flavor to various dishes and beverages. Indonesian cloves are highly regarded for
their strong, warm, and slightly sweet taste.

Vanilla, an essential ingredient in the food and beverage industry, is a product we specialize in.
Indocrops Pandu Reswara provides high-quality Indonesian vanilla sourced from the ideal
climate for vanilla cultivation. Indonesian vanilla exhibits a rich aroma, smooth flavor, and
sweetness. We guarantee that our vanilla meets international quality standards.

White pepper, or "merica putih" in Indonesian, is widely used in Indonesian cuisine. Indocrops
Pandu Reswara offers premium-quality white pepper. Our white pepper undergoes meticulous
processing to produce a strong flavor and distinctive aroma. It caters to the needs of food
manufacturers and restaurants worldwide.

Black pepper, or "merica hitam" in Indonesian, is one of the most renowned spices globally.
Indocrops Pandu Reswara offers the finest quality black pepper. Carefully selected and
processed, our black pepper delivers a robust flavor and aroma. It is suitable for food
manufacturers and restaurants worldwide.

Yellow-whitish,
-Less volatile content of about 2 to 3.5%,
- Dried Shape,
- Granule Shelf life

Green Cardamom
Original green cardamom from Guatemala with various grades of the highest quality

Indonesian White Cardamom: Elevate Your Culinary Journey

Welcome to PT. MEGADEAL AIRMAS NUSANTARA, where the enchanting world of Indonesian white cardamom awaits. Our premium white cardamom, sourced from the bountiful lands of Indonesia, is a testament to the country's rich spice heritage.

Indonesian white cardamom, with its distinct appearance and delicate flavor profile, adds a touch of sophistication to your dishes. Each pod is carefully selected to ensure optimal freshness, capturing the essence of this prized spice. Known for its fragrant and citrusy notes, Indonesian white cardamom adds depth and complexity to both sweet and savory recipes.

Unleash the true potential of your culinary creations with Indonesian white cardamom. Grind the pods for a burst of aromatic charm in your favorite desserts, such as cakes, cookies, and ice creams. Enhance your savory dishes, like curries, stews, and rice preparations, with the subtle warmth and floral undertones of white cardamom.

At PT. MEGADEAL AIRMAS NUSANTARA, we take pride in offering the finest quality Indonesian white cardamom. Our commitment to sustainability and fair trade practices ensures that every purchase supports local farmers and their communities. From harvest to packaging, we prioritize quality control to deliver an authentic and memorable experience.

Indulge in the elegance of Indonesian white cardamom. Elevate your culinary journey with our handpicked selection, sourced from the pristine landscapes of Indonesia. Let the captivating flavors and enticing aroma of white cardamom transport you to the exotic realms of Southeast Asia.

Explore our collection of Indonesian white cardamom at PT. MEGADEAL AIRMAS NUSANTARA and embark on a culinary adventure like no other. Delight your taste buds with the magic of this exquisite spice, cherished by chefs and food enthusiasts around the world.

Uncover the secrets of Indonesian white cardamom. Elevate your culinary creations with the enchanting flavors of PT. MEGADEAL AIRMAS NUSANTARA. Experience the essence of exotic spices and savor the richness of Indonesian white cardamom in every bite."

Specifications:
- Product Name: White Cardamom
- HS Code: 0908.31
- Production Capacity: 50 MT/Month
- Seasonal: All year round supply
- Origin: Indonesia
- Payment Term: T/T, 50% advance and 50% after the copy of Bill of Lading or 100% L/C At Sight
- Delivery Time: Delivery within 2 to 3 weeks (for first time buyers)

Minimum order size and packing details:
- Packing: According to the buyer's requirements.
- The minimum order quantity by sea is a 20ft container.
- Minimum order quantity by Air is 1 MT

Description:
Wet weight : 5,44gr 7,56gr
Dry weight : 3,56gr 4,22gr
Diameter : 1-2cm
Length : 15-20cm

Type:
Vanili Tahiti (Grade A)

Planifolia Vanilla is a type of spice plant that is developed in tropical countries. Many people like the distinctive taste and aroma of vanilla because vanilla extract is known as a source of fragrance ingredients in foods, beverages, perfumes, aromatherapy, and cosmetics. Planifolia Vanilla beans are native to Indonesia, especially planted directly in Papua, Indonesia and always experience a harvest period with a yield of 2-3 tons/month.
Planifolia Vanilla Beans luxury grade has very good characteristics compared to other planifolia grades. Has a size of 17-23 cm (size can be requested), Moisture 30-35% (very juicy and oily), has a vanillin level >2% so that the aroma and taste are sweet, smokey, woody, and full-bodied flavor profile is very strong.
The vanilla cultivation process is carried out by picking ripe vanilla pods with yellow indications after which they are processed by sun drying and curing process, grade & length sorting to produce good vanilla beans. Each 1 kg of black or dark brown vanilla is packaged using a vacuum sealed plastic bag or wax paper (you can request as desired). The shelf life of vanilla is <2 years.
The following are tips that can be done to store vanilla beans:
1. Stored at a temperature of 15-25 degrees Celsius
2. not exposed to sunlight (can become dry)
3. Stored in a cool and dark place to keep moisture
4. stored in an airtight place for example in a plastic vacuum or in an air tight container

Planifolia Vanilla is a type of spice plant that is developed in tropical countries. Many people like the distinctive taste and aroma of vanilla because vanilla extract is known as a source of fragrance ingredients in foods, beverages, perfumes, aromatherapy, and cosmetics. Planifolia Vanilla beans are native to Indonesia, especially planted directly in Papua, Indonesia and always experience a harvest period with a yield of 2-3 tons/month.
Planifolia Vanilla Beans grade B has the characteristics of having a size of 16-20 cm (size can be requested), Moisture 18-20% (juicy and oily), has a vanillin level of 1.5% so that the aroma and taste are sweet, smokey, woody, and full-bodied. bodied flavor profile still feels strong.
The vanilla cultivation process is carried out by picking ripe vanilla pods with yellow indications after which they are processed by sun drying and curing process, grade & length sorting to produce good vanilla beans. Each 1 kg of black or dark brown vanilla is packaged using a vacuum sealed plastic bag or wax paper (you can request as desired). The shelf life of this vanilla is <2 years.
The following are tips that can be done to store vanilla beans:
1. Stored at a temperature of 15-25 degrees Celsius
2. not exposed to sunlight (can become dry)
3. Stored in a cool and dark place to keep moisture
4. stored in an airtight place for example in a plastic vacuum or in an air tight container

Planifolia Vanilla is a type of spice plant that is developed in tropical countries. Many people like the distinctive taste and aroma of vanilla because vanilla extract is known as a source of fragrance ingredients in foods, beverages, perfumes, aromatherapy, and cosmetics. Planifolia Vanilla beans are native to Indonesia, especially planted directly in Papua, Indonesia and always experience a harvest period with a yield of 2-3 tons/month.
Planifolia Vanilla Beans grade A has very good characteristics compared to other planifolia grades. Has a size of 16-20 cm (size can be requested), Moisture 25-30% (very juicy and oily), has a vanillin level of 1.5% so that the sweet, smokey, woody, and full-bodied flavor profile is still strong .
The vanilla cultivation process is carried out by picking ripe vanilla pods with yellow indications after which they are processed by sun drying and curing process, grade & length sorting to produce good vanilla beans. Each 1 kg of black or dark brown vanilla is packaged using a vacuum sealed plastic bag or wax paper (you can request as desired). The shelf life of this vanilla is <2 years.
The following are tips that can be done to store vanilla beans:
1. Stored at a temperature of 15-25 degrees Celsius
2. not exposed to sunlight (can become dry)
3. Stored in a cool and dark place to keep moisture
4. stored in an airtight place for example in a plastic vacuum or in an air tight container

Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol.

Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice. Cinnamomum verum (AKA C. zeylanicum), known as "Ceylon cinnamon" after its origins in Sri Lanka (formerly Ceylon), is considered to be "true cinnamon", but most cinnamon in international commerce is derived from four other species, usually and more correctly referred to as "cassia": C. burmannii (Indonesian cinnamon or Padang cassia), C. cassia (Chinese cinnamon or Chinese cassia), C. loureiroi (Saigon cinnamon or Vietnamese cassia), and the less common C. citriodorum (Malabar cinnamon). In 2018, Indonesia and China produced 70% of the world's supply of cinnamon, Indonesia producing nearly 40% and China 30%


Do You Need Any Spice?
Fob surabaya indonesia price/ ton.


Clove

Clove stem

Broken cinnamon Kb

Cinnamon whole stick grade A

Cinnamon grade A 8 cm size cutting

Cinnamon AA small broken

Slice dried turmeric

Curcuma

Galangal

Mace Siaw Manado

Nutmeg AB

Nutmeg Broken/Bwp

Nutmeg In shell

Nutmeg dust

Long pepper

Betel Nut 60% Good

Blackpepper 500gl

Gum Copal Pws

Gum Copal Dbb

Gum Copal Dust

Gum Copal ws

Tamarind (Tamarindus indica) is a leguminous tree bearing edible fruit that is probably indigenous to tropical Africa. The genus Tamarindus is monotypic, meaning that it contains only this species. It belongs to the family Fabaceae.

The tamarind tree produces brown, pod-like fruits that contain a sweet, tangy pulp, which is used in cuisines around the world. The pulp is also used in traditional medicine and as a metal polish. The tree's wood can be used for woodworking and tamarind seed oil can be extracted from the seeds. Tamarind's tender young leaves are used in Indian and Filipino cuisine. Because tamarind has multiple uses, it is cultivated around the world in tropical and subtropical zones.

The tamarind is a long-lived, medium-growth tree, which attains a maximum crown height of 25 metres (80 feet). The crown has an irregular, vase-shaped outline of dense foliage. The tree grows well in full sun. It prefers clay, loam, sandy, and acidic soil types, with a high resistance to drought and aerosol salt (wind-borne salt as found in coastal areas).

The evergreen leaves are alternately arranged and pinnately lobed. The leaflets are bright green, elliptic-ovular, pinnately veined, and less than 5 centimetres (2 inches) in length. The branches droop from a single, central trunk as the tree matures, and are often pruned in agriculture to optimize tree density and ease of fruit harvest. At night, the leaflets close up.

As a tropical species, it is frost-sensitive. The pinnate leaves with opposite leaflets give a billowing effect in the wind. Tamarind timber consists of hard, dark red heartwood and softer, yellowish sapwood.

Tamarind pollen grains
The tamarind flowers (although inconspicuously), with red and yellow elongated flowers. Flowers are 2.5 cm (1 in) wide, five-petalled, borne in small racemes, and yellow with orange or red streaks. Buds are pink as the four sepals are pink and are lost when the flower blooms.


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DRIED FLYING FISH ROE - Product : DRIED FLYING FISH ROE - Quality : quality well dried by sunshine, without fiber and no foreign materials, yield ratio is to be fully guaranteed 4.0 times minimum at destination, - Quantity : 9, 000 kgs ( fcl 20" reefer container) , packing 5 kg in poly bag ( nw= 20 kgs/ carton) - Packing : packing 5 kg in poly bag ( nw= 20 kgs/ carton) . - Price : Negotiable. - Loading Port : Makassar, Indonesia. - Payment : by an Irrevocable Letter of Credit, at Sight Basis, to be opened in our favor for full contract amount. - Supply capacity: 18,000 kgs per month. - Minimum Order Quantity ( MOQ) : 2,000 / 9,000 Kgs.

Steam coal, also called thermal coal, refers to the coal used in boilers to produce steam that can be used for various purposes. Steam coal is a derivative of coal, as a black stone that burns when exposed to high heat. Coal is used throughout the world today as a primary source of energy and is naturally found as sedimentary rock
The types of coal that we can supply are 5 types according to the Indonesian Coal Index (ICI), namely as follows:

ICI-1
â?¢ GAR : 6500
â?¢ NAR : 6200
â?¢ Sulfur : Up to 1%
â?¢ Ash : Up to 12%
â?¢ Total Moisture : Up to 12%

ICI-2
â?¢ GAR : 5800
â?¢ NAR : 5500
â?¢ Sulfur : Up to 0.8%
â?¢ Ash : Up to 10%
â?¢ Total Moisture : Up to 18%

ICI-3
â?¢ GAR : 5000
â?¢ NAR : 4600
â?¢ Sulfur : Up to 0.6%
â?¢ Ash : Up to 8%
â?¢ Total Moisture : Up to 30%

ICI-4
â?¢ GAR : 4200
â?¢ NAR : 3800
â?¢ Sulfur : Up to 0.4%
â?¢ Ash : Up to 6%
â?¢ Total Moisture : Up to 40%

ICI-5
â?¢ GAR : 3400
â?¢ NAR : 3000
â?¢ Sulfur : Up to 0.2%
â?¢ Ash : Up to 4%
â?¢ Total Moisture : Up to 50%

Fishmeal is fishmeal powder obtained after fresh raw fish is cooked, dried and pressed.
Fish meal is a valuable animal protein supplement and a great source of vitamins, minerals and various other growth-stimulating factors.
Fish meal is usually used as a supplement to achieve high nutritional value, especially in aquaculture and animal feed.
Fish meal provides a high protein nutritional value which is directly related to its amino acid composition and digestion.

Product Name:
â?¢ 100% Steam Dried Fish Meal

Key Fish Ingredients Derived:
â?¢ Sardinella Longiceps

Key Value and Product Characteristics:
1) Made out of 100% Fish Body/ Head.
2) Free of Salmonella.
3) Free of Melamine.
4) Free of antibotic additive such as:
â?¢ Oksitetrasiklin
â?¢ Tetrasiklin
â?¢ Klortetrasiklin
â?¢ Kloramfenikol
5) Added with minimum 75ppm of Santoquin Antioxidant.

Packing Options:
â?¢ White Woven Polypropylene with no inner (50-kilogram net).
â?¢ Jumbo Bag (1 Metric Ton net).

Color in 5" cell : 1.5 RED (MAX)
Free Fatty Acid as Lauric : 0.075% (MAX)
Iodine Value (Wijs) : 1 (MAX)
Moisture & Impurities : 0.1% (MAX)
Slip Melting Point : 30 - 33 Celcius
Solid Fat Content (at 20 Celcius) : 50 - 58%
Solid Fat Content (at 30 Celcius) : 4 - 77%
Solid Fat Content (at 40 Celcius) : 0-1%

Moisture : 3% (max)
FFA : 0.3% (max)
Fat content : 62% (min)
E.coli : Not detected
Salmonella : Not detected
Aflatoxin : Not detected
SO2 : 100ppm (max)
Free from foreign matter

Moisture : 3% (max)
FFA : 0.3% (max)
Fat content : 25% (min)
E.coli : Not detected
Salmonella : Not detected
Aflatoxin : Not detected
SO2 : 100ppm (max)
Free from foreign matter

Pure Moisture <1,5%(oven dry).
Mesh 15-16
Our coconut sugar products meet organic and health standards such as USDA, EU Organic and HACCP.