Long Pepper is a traditional Indonesian spice highly valued for its warm, pungent flavor and natural bioactive compounds. Our Long Pepper is carefully sourced from selected farmers in Indonesia and cultivated under controlled agricultural practices to ensure consistent quality and traceability. Suitable for culinary, herbal, and food manufacturing applications, it meets the high standards required for international markets.
Product Specification:
Moisture Content: 12% - 14% maximum
Foreign Matter : 0.2% - 0.5% maximum
Color: Reddish brown to charcoal black
100% pure Curcuma longa L.
Free from additives and fillers
No synthetic coloring agents
No preservatives added
Natural moisture content within standard levels
Maturity : 8-10 Months
Parameter
Standard Export
Appearance
Fine Powder
Color
Bright Yellow to Orange
Odor
Characteristic Turmeric
Taste
Slightly Bitter, Aromatic
Moisture
<10%
Curcumin Content
2-5% (natural)
Mesh Size
80- 300 mesh
Production Capacity
Packaging Export
25 kg PP bag + inner PE
25 kg paper bag
To be discuss
COMMERCIAL TERMS
Spices are aromatic plant products such as seeds, roots, bark, fruits, flowers, and leaves that are widely used to enhance the flavor, aroma, color, and nutritional value of food. Sourced from carefully selected farms and processed under hygienic conditions, export-quality spices are available in whole, crushed, and powder forms. They are extensively used in the food processing, hospitality, pharmaceutical, nutraceutical, and seasoning industries worldwide.
Specification:
Botanical Source Various aromatic plants
Form Whole, Ground, Powder, Crushed
Color Natural characteristic color
Aroma Strong, Fresh & Natural
Purity 98 - 99.9% (depending on product)
Moisture Typically below 12%
Shelf Life 18 - 24 Months
Storage Store in a cool, dry place away from moisture and sunlight
Origin India
Nutmeg And Mace products is still needed throughout the world, it can have significant impact on price increases.
We provide this Nutmeg And Mace on an ongoing basis and can serve exports to your country.
With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe.
With our full support we help you become an importer of the products we sell.
We, Nif International, hope to be the best export-import partner for you around the world
Nutmeg is one of the spices that changed the world. Native to the Banda Islands of Indonesia, nutmeg is the nut that comes from an evergreen tree from the Myristica fragrans tree. Ground nutmeg is used as an alternative to whole nutmeg, or when copious amounts are needed for flavoring purposes. From the early days of nutmeg, this classic baking spice was found not only in cuisine but also in medicinal practices.
Nutmeg is one of the spices that changed the world. Native to the Banda Islands of Indonesia, nutmeg is the nut that comes from an evergreen tree from the Myristica fragrans tree. Ground nutmeg is used as an alternative to whole nutmeg, or when copious amounts are needed for flavoring purposes. From the early days of nutmeg, this classic baking spice was found not only in cuisine but also in medicinal practices.
Density: 500 to 580 grams per liter (G/L)
Moisture: Maximum 13% to 13.5% to prevent mold
Foreign Matter: Maximum 1% to 2% allowed
Volatile Oil: Minimum 1.0% to 2.0%.
Indonesian turmeric (Curcuma longa), or kunyit, is a high-quality tropical spice recognized for its deep orange-yellow color, intense earthy aroma, and high curcumin content. As a staple in Indonesian cuisine and traditional herbal medicine (jamu), it is widely exported as fresh rhizomes, dried slices, and powder, typically showing a warm, slightly bitter, ginger-like flavor.
Advantages:
Naturally sourced spice known for its distinctive colour, aroma and flavour.
Contains naturally occurring curcuminoids.
Widely used in culinary, spice, herbal and food-processing applications.
Suitable for grinding into turmeric powder or extraction.
Provides natural yellow colour to various food preparations.
Suitable for bulk processing and international export.
ndonesian cinnamon, scientifically known as [Cinnamomum burmannii] (also called Korintje, Padang, or Batavia cassia), is a major global spice. It features a reddish-brown color, thick bark quills, a potent and spicy-sweet flavor, and high essential oil content, making it the common ground cinnamon found in most kitchens
Indonesia is one of the world's major origins for nutmeg, with Indonesian nutmeg widely used by food manufacturers, spice importers, seasoning companies, pharmaceutical and nutraceutical industries, and essential oil processors.
Our ABCD Grade Nutmeg is selected for whole, sound kernels with good physical appearance and suitable quality for international food and spice applications.
Product Details:
Product: Whole Nutmeg
Origin: Indonesia
Grade: ABCD
Form : Whole, Shelled / Without Shell
Appearance: Whole, sound kernels
Color : Natural light to medium brown
Moisture: Target 10% depending on buyer specification
Foreign Matter: According to agreed specification
Processing: Naturally dried and sorted
Packaging: PP / jute bags, according to buyer requirements
Minimum Order: 5 MT
Supply: Available for regular and bulk orders
We can also source other nutmeg grades according to buyer requirements, including SS (Sound Shriveled) and processing-grade material, subject to availability.
PANeN Java works with local farmers and trusted suppliers to source Indonesian nutmeg and other Indonesian spices for international buyers.
We focus on competitive pricing, reliable sourcing, and long-term cooperation with importers, distributors, spice traders, food manufacturers, and ingredient companies.
Samples are available for buyer quality evaluation before commercial orders.
We offer competitive FOB prices and can provide CIF quotations based on the required quantity and destination port.
Payment Terms: We accept Letter of Credit (LC) for international transactions.
Indonesia is one of the world's major origins for cloves, and Indonesian cloves are widely used by the food, spice, tobacco, pharmaceutical, and essential oil industries.
Our cloves are available as whole dried cloves and can be sourced according to buyer requirements and intended application.
Product Characteristics:
Product: Whole Dried Cloves
Origin: Indonesia
Type: Indonesian Cloves
Quality: Export Quality / Grade 1
Moisture: 9-11%
Form: Whole dried cloves
Cleaning: Cleaned / uncleaned options available depending on requirement
Packaging: Jute bags / export packaging
Minimum Order: 5 MT
Supply: Suitable for regular and bulk orders
PANeN Java works directly with local farmers and trusted suppliers to source Indonesian cloves and other agricultural commodities.
We focus on long-term cooperation, competitive pricing, and reliable supply rather than one-time transactions.
Samples can be provided for buyer quality evaluation before commercial orders.
We offer competitive FOB prices and can provide CIF quotations based on the required quantity and destination port.
Payment Terms: We accept Letter of Credit (LC) for international transactions.
Our White Pepper comes from the islands of Sumatra, which made up 40% of Indonesian pepper. Sumatran White Pepper is famously known for their stronger taste as opposed to peppers from other regions, and has been used globally and of international quality.
SPECIFICATION:
Foreign Matter : 2% max
Moisture : 13% max
Piperine : 3,29% min
Density : 500-550 GL min
Clean from Dust
Our black pepper comes from the islands of Sumatera, which made up 40% of Indonesian pepper. Sumateran Black Pepper is famously known for their stronger taste as opposed to peppers from other regions, and has been used globally and of international quality.
SPECIFICATION:
Foreign Matter : 2% max
Moisture : 13% max
Piperine : 3,29% min
Density : 500 GL min
Clean from Dust
Premium Indonesian Black Pepper 500 GL, carefully selected and naturally dried. The peppercorns offer a strong characteristic aroma and spicy flavor, making them suitable for food, spice, seasoning and food processing industries. Export packaging and specifications can be arranged according to buyer requirements.
Premium Indonesian White Pepper with a density of 620-630 G/L, carefully selected and naturally processed. It offers a distinctive aroma and balanced spicy flavor, suitable for food, spice, seasoning and food processing industries. Export packaging and specifications can be arranged according to buyer requirements.
Premium Indonesian Whole Cloves AB6, carefully selected and naturally dried. Suitable for spice, food, beverage, tobacco and essential oil industries. We offer export-quality cloves with consistent supply and specifications based on buyer requirements. Custom packaging and documentation can be arranged for international buyers.
Whole dried clove buds (Syzygium aromaticum), grade Lalpari/AB6, sourced from Sulawesi and Maluku, Indonesia, known for their strong characteristic aroma and consistent brown color. It has lab test results confirming low moisture content, high essential oil, and no pesticide organochlorine detected.
Vanilla Tahitensis (Tahitian vanilla) sourced from Papua, Indonesia, is a premium niche variety distinguished by its delicate aroma profile with floral, fruity, and anise notes reminiscent of cherry, licorice, and jasmine. Highly sought after by high-end pastry chefs, premium dessert producers, and the fragrance and perfumery industry. Available in limited quantities with complete export documentation.
Vanilla Planifolia (Bourbon vanilla) sourced from Papua, Indonesia, delivering a rich, creamy, and classic caramel-woody flavor profile with strong and persistent aroma. It is the preferred raw material for food and beverage manufacturers worldwide, widely used in ice cream, baked goods, chocolate, and vanilla extract production. Every batch is independently tested and supplied with complete export documentation.
2. Spesifikasi Fisik / Physical Specifications
Parameter (EN) Gourmet Standard
Pod Length 17 cm
Diameter 7 -10 mm
Colour Dark brown, glossy
Moisture Content 30-35% or as requested
Flexibility / Oily Supple, oily
Aroma Sweet, intense vanilla
Purity Free from sand, stones, and insects
3. Chemical Specifications
Parameter (EN) Value
Vanillin Content 2.0%
Moisture Content 30-35% or as requested
Ash Content 7%
Fiber/Impurity Content 1%
4 Packaging
Inner Packaging : Vacuum pack, food-grade plastic, or custom request.
Content per Pack : 250 gr-1 kg, or as requested.
Outer Packaging : Carton box.
5. Terms & Conditions
MOQ (Minimum Order Quantity) : 100 kgs.
Max. Capacity Supply: 2000 Kgs/month
Price : Contact Us
Incoterm : FOB Jakarta Airport.
Lead Time : 3 (three) weeks after PO confirmation.
Shelf Life : �± 2 years (stored in a cool, dry place, 1520C).
6. Payment
Down Payment: 40 (Forty) %
Redemption : LC irrevocable at sight
Note:
Certificate of Analysis (COA) can be provided upon buyer's request.
Prices are subject to change at any time.
Indonesian Cloves- Whole Dried Cloves
Product: Whole Dried Cloves
Origin: Indonesia
Moisture: 2-4%
Foreign Matter: Max. 1%
Color: Dark Brown to Reddish Brown
Aroma: Strong, characteristic clove aroma; free from musty odor
Processing: Naturally dried & sorted
Packing: PP bags, 25-50 kg/bag, or as requested by buyer
Minimum Quantity: 12 MT and above
Supply Origin: Indonesia
Availability: Subject to current stock and harvest conditions
Our premium Indonesian Nutmeg in Shell is sourced directly from the finest plantations in Indonesia. Retaining its natural outer shell guarantees the highest preservation of essential volatile oils and fresh aroma. The sturdy shell provides excellent protection against humidity and mold during transit. This product is highly suitable for large-scale spice processors, essential oil extractors, and food manufacturers worldwide.
Maximum Freshness : Shell protects the inner kernel from oxidation.
High Volatile Oil : Rich aroma ideal for spice grinding and extraction.
Long Shelf Life : Durable structure perfect for long-distance maritime shipping.
- Product Name : Nutmeg in Shell
- Origin : Sulawesi, Indonesia
- Grade : Asalan Standard
- Moisture Content Maximum : 10% - 12%
- Foreign Matter Maximum : 0.5% - 1.0%
Color : Natural Dark Brown Shell
Packaging Standard : 50 kg / Jute Bags.
Payment Terms: L/C
- Supply Capacity : 150 ton per month
Payment Terms: L/C - T/T
Our Indonesian White Cardamom, also known as Javanese Cardamom, is carefully hand-picked. Our cardamom is processed using a natural sun-drying method to maintain its high essential oil content and maximum freshness.
Strong Herbal Aroma: High content of cineol and terpineol gives a sweet, citrusy, and warming flavor profile.
Thoroughly Sorted: Naturally sun-dried, cleaned, and sorted to eliminate empty pods (pods are well-filled).
Clean & Low Moisture: Strictly controlled moisture level to prevent mold growth during sea transit.
Versatile Applications: Perfect for fine cuisines, medicinal extracts, and essential oil blending.
- Product Name : White Cardamom / Javanese Cardamom
- Origin : WEST JAVA, INDONESIA
- Color : Natural White to Light Brownish-White
- Form : Whole Dried Pods
- Moisture Content : Maximum 13% 15% (Export Standard)
- Foreign Matter : Maximum 1.0%
- Well-Filled Pods : Minimum 90%
Premium quality Fresh Turmeric Bulb (Mother Rhizome), sourced from the finest cultivation areas. Known for its robust round-oval shape and high-density curcumin content, this product serves as an exceptional raw material for food seasoning powders, herbal medicine (pharmaceuticals), and natural dye extraction. Processed through strict quality control, carefully dried, and thoroughly cleaned to meet global export standards.
- Product Name : Fresh Turmeric (Mother Rhizome)
- Origin : Indonesia
- Appearance / Shape : Round, oval, or egg-shaped bulbs (thick and central rhizome)
- Color: Deep orange-yellow inside, brownish-yellow outside
- Texture: Hard and dry
- Foreign Matter : Max 1%
- Defective / Broken : Max 2.%
- Curcumin Content : Min. 4.5% - 6%
- Moisture Content : Max 10% - 12%
- Volatile Oil : Min. 2.5%
- Packaging Type : Double-layered Gunny Bags / PP Woven Bags /Mesh Bags ( 25kg - 50kg per bags )
(or as requested by buyer)
Deeply rooted in the mineral-rich volcanic soil of Sulawesi Island, Indonesia, our premium nutmeg offers a bold and exotic flavor profile that bridges the intense spicy aromas of the eastern Indonesian rainforest with unique earthy undertones. Our nutmeg is harvested naturally and dried in the sun to preserve its rich oils and aroma.
Type: Whole Nutmeg without shell (ABCD Grade)
Origin : Sulawesi Indonesia
Moisture Content: Max 10% - 12% (Adjustable based on your requirements)
Drying Process: Sun-dried (Natural)
Packaging : 25kg / 50kg Gunny bags (Custom packaging available)
Supply Capacity : 150 ton monthly
Export Availability : year - round
Payment Terms: L/C - T/T
Our cloves are meticulously sourced from Indonesia's finest volcanic soils, ensuring an unmatched density of essential oils and a rich, pungent aroma. Hand-picked at the peak of maturity and sun-dried to perfection, our cloves guarantee a vibrant reddish-brown color, full intact heads, and a high eugenol content that meets strict international pharmaceutical and culinary standards.
By maintaining a rigorous quality control process from harvest to packaging, our cloves deliver superior flavor intensity and an extended shelf life, making them the ultimate premium choice for global buyers.
- Product Name : Premium Lal Pari Cloves (Grade AB6)
- Country of Origin : East Java , Indonesia
- Appearance / Shape : Whole dried flower buds with intact heads
- Color : Shiny reddish-brown / Dark brown-reddish
- Total Ash : Max 7.0%
- Essential Oil Content : Min. 15.0% to 18.0%
- Eugenol Content : Min. 70% - 80%
- Foreign Matter : Max 0.5% - 1% (Free from stones, dust, and twigs)
- Moisture Content : Max 6% - 8%
Packaging : 25kg - 50kg / gunny bag or jute sack
Our Black Pepper is harvested at optimal maturity to ensure strong pungency, uniform size, and exceptional aroma. It is ideal for culinary, seasoning, and food manufacturing industries globally.
Origin : Indonesia
Raw Material : Piper nigrum
Form : Round, dark brown to black in color
Taste : Spicy and warm
Shelf Life : 12 - 18 months under proper storage conditions
Aroma : Distinctive pepper fragrance
ISO : 9001:2015
Moisture Content : Max 12%
Ash Content : Max 3%
Volatile Oil Content : Min 2%
Packaging : 25 kg in jute bags or paper bags Packaging can be customized upon request
Piperine Content : Min 3.5%
Size : 300 - 500 microns
Premium Export Quality Cinnamon is a natural spice obtained from the inner bark of cinnamon trees. Carefully harvested, dried, and processed under hygienic conditions, cinnamon is valued for its warm sweet aroma, distinctive flavour, and wide range of culinary and industrial applications.
Product Form : Sticks, Quills, Broken Pieces, Powder
Colour : Light Brown to Dark Brown
Aroma : Sweet, Warm, Characteristic Cinnamon Aroma
Taste : Sweet, Spicy, Mildly Woody
Moisture Content : 12%
Foreign Matter : Nil
Volatile Oil Content : 1 - 2.5% (Approx.)
Purity : 100% Natural Cinnamon
Additives : None
Preservatives : None
GMO Status : Non-GMO
Shelf Life : 24 Months
White cardamom is judged by its pod boldness, color consistency, and low moisture content. Premium whole pods demand the highest international prices, provided they are dry, intact, and free from mold or foreign matter.
Produc Specification:
- Moisture Content: Maximum 13% - 20%
- Foreign Matter: Maximum 0.5% to 1.0% (by weight)
- Imperfect/Empty Pods: Maximum 3.0% limit for light, empty, or insect-bored capsules
- Insect & Mold Damage: 0% tolerance for live insects; strictly free from visible mold.
- Size: 6 mm to 8 mm
Betel Nut products is still needed throughout the world, it can have significant impact on price increases.
We provide this Betel Nut on an ongoing basis and can serve exports to your country.
With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe.
With our full support we help you become an importer of the products we sell.
We, Nif International, hope to be the best export-import partner for you around the world.
Clove products is still needed throughout the world, it can have significant impact on price increases.
We provide this Clove on an ongoing basis and can serve exports to your country.
With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe.
With our full support we help you become an importer of the products we sell.
We, Nif International, hope to be the best export-import partner for you around the world
Our Cinnamon is exclusively imported from a single estate java island, Indonesia. On every part of the mountain, our beautiful cinnamon trees are traditionally and naturally grown without the use of pesticide, and human interference. Every 20 years, cinnamon trees naturally grow in a vast mid-java area and should be ready for harvest.
At the same time, our dedicated grower plants the seeds and in six months the seeds produce a plant that is 50-60 centimeters high. At this point, our growers replant the cinnamon sprout in the growth. Next, as the plants produce more seeds, we distribute them to all of our long partnership farmers.
Our dedicated farmer peeling the bark at the same location where the tree was chopped down. Sometimes, our farmers stay overnight to do the work. Once the bark is collected, it will be distributed to the warehouse for a sun-dried process. In the warehouse, our team grades the bark, removes sticks, other materials and eventually ties the barks in a bundle.
Finally, we cut the sticks and bundle them together for retail ready and pack into a jar based on your choice/preference.
Vanilla Beans Grade A & B
(Price includes Shipping Globally and documents needed to clear your custom.)
Origin: Papua Indonesia
Species: Planifolia
Length: 16 - 18 cm
Moisture: 32%
Vanillin: 2.1%
Split beans: 5% max
Mold: None
Bean count: 250 - 350 beans/kg
Our Vanilla Beans are well prepared and packed using professional chamber vacuum sealers. The entire product is placed inside of a vacuum chamber, the air is removed from the chamber, and the bag is sealed. Before export, we manually triple check the pack to ensure you received the freshest quality of natural vanilla beans
Nutmeg is a spice made from the seed of the nutmeg tree (Myristica fragrant) from the Banda Islands, Maluku, Indonesia. Due to their high value as spices, nutmeg has been important trading commodities since Roman times, considered high currency for trade and was even the cause of war. Although nutmeg is easy to find, nutmeg is a rare fruit, since nutmeg only can be planted in certain areas as we known nutmeg producing areas.
By adopting the tradition of harvesting early and frequently, the people in west Indonesia could steam distill the young tender Nutmeg that produces a high yield of Nutmeg Oil that is best suited for distillation.
Indonesian nutmeg is known produced without aflatoxin
Indonesian Nutmeg identification is oval nutmegs, ping-pong balls and green nutmegs.
Indonesia Nutmeg has the highest oil content compared to other regions, about 80%-100%. The essential oil content in the fulsion is quite high, reaching 30.39%. The aroma of Indonesian nutmeg is caused by the high myristicin substance which can reach 13.19% compared to other regions of nutmeg.
Indonesian Nutmeg has a slightly oval and round fruit, yellow, have meat and also the contents in the fruit are red and brown, the red ones are commonly called mace. Another advantage of Indonesian nutmeg is its aroma and Indonesian nutmeg is almost perfectly round without wrinkles. Nutmeg fruit in Indonesia is known to have small fruit but large seeds, because the high value is the seeds.
Indonesian nutmeg has a warm, slightly spicy, fragrant and sweet aroma. Indonesian Nutmeg also has various benefits for health, so it is often used in connection with traditional medicine to treat various diseases.
Our Clove Buds are imported directly from Indonesia and considered one of the royal spices around the world. These dried flower buds are traditionally grown and sun-dried which provide direct health benefits, vegan friendly and unforgettable aroma, taste that can be added to meats, curries, marinades, combined with fruit or hot beverages such as tea and coffee. Our Cloves have an assertive, dark aroma that is warm, rich, hand selected, and cleaned. Our cloves are certified with a higher level of oil content for rich full flavor!
Our clove is picked very carefully to not damage the branches in which they are grown from. After collecting, the farmers dry it immediately to prevent any mold. This process is done quickly and productive to supply better quality and weight
Our vanilla powder is 100% natural, non - GMO, gluten free and contains no additives. Ground vanilla beans are most used for culinary purposes, giving cold and warm desserts and baking goods a rich and creamy flavor. Vanilla extract and ground vanilla are perfect alternatives to each other. Vanilla powder is also well known for aromatherapy and cosmetics boutique products. Vanilla powder is perfect to enrich the taste of organic coffee, healthy smoothies, or workout protein shakes by adding a teaspoon to the blend. Vanilla powder is ground from raw gourmet vanilla beans, also known as vanilla pods affecting the dissolvency with liquid.
Color: Dark brown
Cubeb Pepper Piper cubeba commonly known as tailed pepper or Java pepper must be gathered before it is ripe and carefully sundried Premium export grades require a signature taillike stalk attached to the berry a maximum moisture content of 10 and a strong camphoraceous and spicy aroma
Product Specification
Form Whole dried globular berries retaining the distinctive taillike stalk
Size Even with a diameter typically ranging from 30 mm to 60 mm
Color Grayishbrown to dark brown or black
Foreign Matter Maximum 1 to 2
Broken Inferior Berries Maximum 5 broken maximum 10 inferiorshriveled
Moisture Content 5 10 maximum
Essential Oil Content Approximately 12 15
Total Ash Maximum 3 6
Nutmeg BWP consists of irregular broken pieces derived from whole seeds during processing It is highly valued in industrial processing oils and spice grinding Primary origins include Maluku Siau Ambon and Papua Indonesia
Product Specification
Appearance Irregular broken nutmeg pieces
Color Natural light brown to dark brown grayish
Aroma Warm sweet and aromatic nutmeg fragrance
Moisture Content Maximum 10
Foreign Matter Maximum 05
Volatile Oil 65 10
Nutmeg SS is a mid-tier, bulk export-grade composed of whole, unblemished nutmeg kernels that have a wrinkled or shrunken appearance. It is primarily utilized by the industrial sector for grinding into powders and spices due to its cost-effectiveness.
Product Specification:
- Appearance: Whole kernels, medium-to-smaller size with a shriveled or wrinkled surface
- Color: Light brown to dark brown, or grayish
- Odor & Flavor: Warm, sweet, aromatic, and distinctly spicy
- Moisture Content: 8.0% - 9.0%
- Foreign Matter / Impurities: Max 0.5% - 1.0%
- Volatile Oil Content: Minimum 5%
Grade ABCD whole nutmeg is the highest quality export tier, consisting of premium, intact, and well-sorted kernels. Widely sourced from Indonesia, this grade is highly sought after for global retail and food service due to its uniform size, intense aroma, and high volatile oil content
Product Specification:
Size/Count: 230 - 250 kernels per kilogram
Color: Light brown to dark natural brown
Condition: Whole, plump, dried, and clean
Moisture Content: Maximum 10% - 12%
Volatile Oil Content: Minimum 6.5% - 15%
Ash Content: Maximum 3%
Foreign Matter: Maximum 0.5%
Mace FAQ is the commercially standard grade of nutmeg aril. Our Mace FAQ is originally from Indonesia. It is highly valued globally for essential oil extraction and bulk commercial grinding and it strictly adhere to international moisture, cleanliness, and oil parameters.
Product Specification:
- Style: Available as whole blades, broken blades, or sifting remnants
- Color: Bright to deep orange-red, free from dull or dark blackish spots
- Texture/Shape: Pliable, thin, and fragrant arils, hand-separated and dried
- Moisture Content: Max 10.0% - 12.0%
- Volatile Oil Content: 7.0% - 12.0%
- Total Ash: Max 3.0%
- Foreign Matter: Max 1.0%
- Inferior Color Aril: Max 5.0% of the batch
Mace HPS (Hand Picked and Selected) is a premium grade of the lacy, reddish aril surrounding the nutmeg seed. Renowned for its vibrant color, intense citrus and cinnamon flavor, and strict purity requirements, it represents the absolute highest standard in the global spice trade.
Product Specification:
- Color: Bright red to deep crimson (premium) to pale yellowish-orange, with a maximum 5% inferior/discolored blades
- Aroma & Flavor: Strong, distinct, warm, and slightly sweet
- Foreign Matter: Maximum 1.0%
- Drying Method: Naturally sun-dried or machine-dried under strictly controlled temperatures.
- Moisture Content: Maximum 10.0% - 12.0%
- Volatile Oil: Minimum 7% - 14%
- Total Ash: Maximum 4.0% - 5.0%.
Clove stems without oil are the woody by-product remaining after the essential oils have been extracted from clove stems through steam distillation.
Product Specification:
Volatile Oil Content: Maximum 0.5% - 1.0%
Moisture Content: Maximum 10% - 12%
Foreign Matter: Maximum 1.0% - 1.5%
Color: Dull brown to dark brown
Odor: Very faint woodsy scent, free from musty, smoky, or fermented off-odors
Moldy/Infested Stems: Negative / Nil.
Clove stems are the dried stalks of clove flower buds, valued for their warm, spicy aroma and natural clove flavor. Although they contain less essential oil than whole cloves, they remain an economical and widely used raw material for the extraction of clove essential oil and various industrial applications.
Product Specification:
- Appearance: Slender, woody, and fairly uniform, completely free from excessive dust and mold
- Color: Brown to dark brown
- Aroma: Characteristic strong, spicy clove aroma; free from any musty or off-odors
- Moisture Content: Maximum 13% - 13.5%
- Foreign Matter: Maximum 1.0%
- Volatile Oil Content: Minimum 5% to 7%
Clove Lalpari are highly prized for their deep reddish-brown color, intense aroma, and high essential oil content. High standards for moisture, purity, and physical appearance
Color: Bright to dark reddish-brown, uniform
Size: Hand-picked, uniform, whole, and well-developed heads
Moisture: 6% to 10% maximum
Essential Oil Content: Minimum 19%
Foreign Matter: 0.5% max
Stems (Clove Stems): 1% to 2% max.
Headless Cloves: 0% to 3% max.
Inferior Cloves: 1% to 2.25% max
Sourced from the finest nutmeg-growing regions, our Whole Nutmeg in Shell is carefully selected to ensure exceptional quality, freshness, and consistency.
Product Specification:
- Appearance: Whole, intact nutmeg seed contained within its natural hard shell
- Color: Dark brown to light yellow-brown, glossy or uniform appearance
- Seed Condition: Sound, dense, and properly shrunken so that the kernel rattles when shaken
- Size/Count: Typically 18 to 27 mm in length; 250 to 260 pieces max per kg
- Foreign Matter: Maximum 0.5% - 1.0%
- Moisture Content: Maximum 10% - 12%
- Volatile Oil Content: Minimum 4.0% to 6.5%
Mace Papua Myristica fragrance is highly prized for its vibrant color delicate lacy structure and high essential oil content To meet international market standards we carefully handpicked naturally sun dried and strictly sorted for purity and moisture control
Product Specification
Moisture Content Maximum 100 120
Essential Volatile Oil Minimum 120
Foreign Matter Impurities Maximum 05 10
Inferior Color MouldInsect Maximum 20 50
