RHUBARB Raw
Nutrition Information
Serving size: 1 cup diced = 130g
Average Quantity % Daily Intake per serve Average Quantity
per serving per 100g
Energy (kJ/Cal) 64/15 1% 49/12
Protein (g) 0.8 2% 0.6
Fat, total (g) 0.3 0% 0.2
- saturated (g) 0.0 0% 0.0
Available carbohydrate (g) 1.3 0% 1.0
- sugars (g) 1.3 1% 1.0
Dietary Fibre (g) 2.3 1.8 A source of dietary fibre
SILVERBEET Raw
Nutrition Information
Serving size: 1 cup chopped = 50g
Average Quantity % Daily Intake per serve Average Quantity
per serving per 100g
Energy (kJ/Cal) 48/11 1% 95/23
Protein (g) 1.2 2% 2.3
Fat, total (g) 0.1 0% 0.2
- saturated (g) 0.02 0% 0.03
Available carbohydrate (g) 0.8 0% 1.5
- sugars (g) 0.8 1% 1.5
Dietary Fibre (g) 1.5 2.9
Sodium (mg) 56 2% 112
Folate (µg) 28 14% RDI* 56 A source of folate
Vitamin A Equiv. (µg) 159 21% RDI* 317 A source of vitamin A
Vitamin K (µg) 15 18% ESADDI** 30 A source of vitamin K
Serving Size: 1 cup chopped = 50g
Average Quantity % Daily Intake per serve Average Quantity
per serving per 100g
Energy (kJ/Cal) 37/9 0% 75/18
Protein (g) 1.3 3% 2.5
Fat, total (g) 0.2 0% 0.4
- saturated (g) 0.02 0% 0.05
Available carbohydrate (g) 0.0 0% 0.0
- sugars (g) 0.0 0% 0.0
Dietary Fibre (g) 1.1 2.2
Sodium (mg) 5.3 0% 10.6
Folate (µg) 100 50% RDI* 199 A good source of folate
Vitamin A Equiv. (µg) 202 27% RDI* 403 A good source of vitamin A
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Serving size: 1 cup sliced = 145g
Average Quantity % Daily Intake per serve Average Quantity
per serving per 100g
Energy (kJ/Cal) 698/167 8% 482/115
Protein (g) 1.9 4% 1.3
Fat, total (g) 0.4 1% 0.3
- saturated (g) 0.13 1% 0.09
Available carbohydrate (g) 36.1 12% 24.9
- sugars (g) 3.2 4% 2.2
Dietary Fibre (g) 4.5 3.1 A good source of dietary fibre
Sodium (mg) 0 0% 0
Folate (�µg) 90 45% RDI* 62 A good source of folate
Zinc (mg) 3.5 29% RDI* 2.4 A good source of zinc
Niacin (mg) 2.1 21% RDI* 1.4 A source of niacin
Riboflavin (mg) 0.19 11% RDI* 0.13 A source of riboflavin
TURNIPS Raw
Nutrition Information
Serving size: 1 cup diced = 134g
Average Quantity % Daily Intake per serve Average Quantity
per serving per 100g
Energy (kJ/Cal) 145/35 2% 108/26
Protein (g) 1 2% 0.8
Fat, total (g) 0.4 1% 0.3
- saturated (g) 0.05 0% 0.04
Available carbohydrate (g) 5 2% 3.7
- sugars (g) 4.7 5% 3.5
WITLOOF/CHICORY Raw
Nutrition Information
Serving size: 1 cup chopped = 50g
Average Quantity % Daily Intake per serve Average Quantity
per serving per 100g
Energy (kJ/Cal) 28/0.7 0% 57/14
Protein (g) 0.4 1% 0.8
Fat, total (g) 0.1 0% 0.1
- saturated (g) 0.01 0% 0.03
Available carbohydrate (g) 0.3 0% 0.5
Dietary Fibre (g) 2 4 A source of dietary fibre
consists of Brussels sprouts which are well colored, firm, not withered or burst, which are free from soft decay and seedstems, and free from damage caused by discoloration, dirt or other foreign material, freezing, disease, insects, or mechanical or other means.
Unless otherwise specified, the diameter of each Brussels sprout shall be not less than one inch, and the length shall be not more than 2-3/4 inches.
Product name
Leek Seed Chinese Chive
Germination rate
Above 85%
Purity
Above 96%
Planting tips
Different area with different plant season, according to the local climate
Package
Plastic Bag.vacumn package
Size
1-1.5kg,1.5-2kg,2-2.5kg,2.5-3kg,3kg up
Color
White,green
Characteristics
Tender and thin, milky juice, taste delicious, fiber thin, good nutrition;Clean and smooth surface
Nutrition
Multiple Vitamin,amino acid, be full of nutriments
Origin of place
Germany
Packing
Outer package: 10kgs carboard carton loose packing
Innerpackage:10*1kg/ctn,20*500g/ctn,4*2.5kg/ctn,20*454g/ctn, 20*1lbs consumer bag,all can base on customers request.
Dry Ginger comes from fresh ginger that is dried before being used. It is a fine off-white powder that has a strong aroma and pungent flavour. This is mostly easy to store and has a long shelf life of a year. Dried ginger powder is used in spices and masalas for gravies, curries, marinades, stews etc. Mix cinnamon, fennel, cardamom and cloves to make masala tea with dry ginger powder. Marinades for Tandoori starters, vegetarian and non-vegetarian. Used to flavour ginger breads. Dried ginger powder is also used for food preparations for expecting women and feeding mothers. Dried ginger powder is used for adding flavor to a variety of baked dishes like ginger cookies and ginger candies.
