Garlic is one of the most popular ingredients used in many cuisines around the world. We are providing garlic powder in high quality and taste. It has been taken to prevent and treat a wide range of conditions & diseases. We are providing 10 and 20 kg of pack and as buyer requirement to various countries.
What is garlic?
Garlic is one of the most useful plants in the onion genus. Its genus includes onion, shallot, leek, chive, and Chinese onion.
It has been very well-known by Ancient Egyptians since old times. The garlic plant has been used as a food flavoring and as a Medicine instead.
We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants.
Garlic Powder is dehydrated and finely ground garlic used in the culinary and food processing industries. We offer high-quality garlic powder made from premium garlic bulbs sourced locally from India.
Color: Off-white to light cream
Aroma: Strong and pungent, true garlic note
Mesh Size: 80-100 mesh (customizable)
Purity: 100% pure, no fillers
Uses: Spice blends, sauces, seasonings, snacks
Packaging: 25kg kraft paper bags / Custom packs on request
Shelf Life: 12 months
Garlic powder is a finely ground product obtained from dehydrated garlic (Allium sativum). It is widely used in food processing, seasoning blends, pharmaceuticals, and animal feed. Below are the general specifications for garlic powder:
Physical Properties:
Appearance: Fine, free-flowing powder
Color: Off-white to light yellow
Odor & Taste: Strong, characteristic garlic aroma with a pungent taste
Texture: Smooth, free from lumps, caking, or foreign matter
Moisture Content: Max 5-7%
Particle Size: 80-100 mesh (customizable based on requirements)
Solubility: Partially soluble in water
Chemical Properties:
Total Ash Content: Max 4%
Acid Insoluble Ash: Max 1%
Sulfur Content: 0.5-1.0% (natural sulfur compounds in garlic)
Volatile Oil Content: Min 0.2% (responsible for garlic aroma)
Allicin Content: Min 0.5-1.5% (active compound in garlic)
pH (5% solution): 5.0 - 6.5
Microbiological Standards:
Total Plate Count: Max 100,000 CFU/g
Yeast & Mold: Max 1,000 CFU/g
Coliforms: <10 CFU/g
E. Coli: Absent
Salmonella: Absent
Aflatoxins (B1, B2, G1, G2): Max 10 ppb
Contaminants & Adulterants:
Pesticide Residues: As per country-specific regulations (FSSAI, EU, FDA)
Heavy Metals:
Lead (Pb): <0.2 ppm
Cadmium (Cd): <0.1 ppm
Arsenic (As): <0.1 ppm
Mercury (Hg): <0.05 ppm
Artificial Additives & Preservatives: Must be absent
Foreign Matter: Max 0.5%
Applications of Garlic Powder:
Food Industry: Used in spice blends, sauces, soups, meat seasonings, and processed foods
Beverages: Used in herbal teas and health drinks
Pharmaceuticals & Ayurveda: Used for its antibacterial, anti-inflammatory, and cardiovascular benefits
Cosmetics & Personal Care: Used in skincare and haircare products for its antimicrobial properties
Industrial Use: Used in herbal extracts, animal feed, and natural preservatives
We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants. The products are well-appreciated for their quality assured packaging and rich taste. This Dehydrated garlic Powder is highly used for seasoning & flavouring while cooking various foods. These garlic powders are processed using latest techniques and assure to retain their strong smell and soothing colour. Clients can avail these at cost-effective rates. These powders are packaged with best quality and keep the product with high safety.
Size: 80 To 100 Mesh.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: sauces, gravies, meat products, soups, cheese, snacks, ethnic, butter spread, food service packs, stuffing mixes, pickled products, seafood products, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes.
Mainly used in salad dressing, gravies, seasonings, cheese snacks etc
At Natural World, we deliver high-quality Garlic Powder, made from fresh, hand-selected garlic and cloves. This finely milled powder preserves the robust and savory flavor of garlic and ginger making it an essential ingredient for culinary and industrial applications worldwide.
Garlic Powder is a finely ground powder made from dehydrated garlic (Allium sativum). The process begins with fresh garlic bulbs that are peeled, sliced, and dried using methods like air drying or freeze-drying to preserve their natural flavor and nutritional content. Once dried, the garlic is finely ground into a powder form, which concentrates its distinctive pungent, savory flavor.
Rich in Nutrients: Garlic powder retains much of the nutritional benefits of fresh garlic, including a range of vitamins (especially vitamin C), minerals (such as calcium, potassium, and iron), and antioxidants.
Heart Health: Garlic is well-known for its potential to support heart health by helping to lower blood pressure and cholesterol levels, reducing the risk of heart disease.
Immune Support: The compounds in garlic, including allicin, are believed to have antibacterial, antiviral, and antifungal properties, which may help boost the immune system and fight infections.
