Please click here to check who's online and chat with them.

Capers

Supplier From India
VERIFIED
Jul-22-21

Calories: 6.4 kcal
Carbohydrate: 1.4 g
Fiber: 0.9 g
Sugar: 0.1 g
Fat: 0.2 g
Protein: 0.7 g
Vitamin K: 9% RDA
Copper: 5% RDA
Iron: 3% RDA
Magnesium: 2% RDA
Folate: 2% RDA

Price and Minimum Quantity

Price: $500
MOQ: Not Specified

Recent User Reviews

This user has not received any reviews yet!

Verification Status


 
 
Contact Supplier

More Items Similiar to: Capers

Jul-24-25

Capers, 1st

$2 - $5 / Kilogram (EXW)
MOQ: Not Specified
Supplier From Tashkent, Uzbekistan
 
Asafoetida (also spelled asafetida) is the dried latex (gum oleoresin) exuded from the rhizome or tap root of several species of Ferula, perennial herbs growing 1 to 1.5 m (3 to 5 ft) tall. They are part of the celery family, Umbelliferae. Asafoetida is thought to be in the same genus as silphium, a North African plant now believed to be extinct, and was used as a cheaper substitute for that historically important herb from classical antiquity. The species are native to the deserts of Iran and mountains of Afghanistan where substantial amounts are grown.

Asafoetida has a pungent smell, as reflected in its name, lending it the trivial name of "stinking gum". The odor dissipates upon cooking; in cooked dishes, it delivers a smooth flavour reminiscent of leeks or other onion relatives. Asafoetida is also known colloquially as "devil's dung" in English (and similar expressions in many other languages).
May-15-20
Supplier From Madrid, Madrid, Spain
 
Jumbo Capers in Brine
GOLD Member
Mar-27-26

Dried Pumpkin, Best Quality

$2.90 - $2.91 / Kilogram (EXW)
MOQ: Not Specified
Supplier From Jizakh, Uzbekistan
 
Dried pumpkin $ 2.90 per kg EXW price available 119000 kg
Nov-16-16

Basil Seeds

MOQ: Not Specified
Supplier From Mumbai, Maharastra, India
 
Descripition:

A staple in Southern European food, basil has become one of the most widely used spices in the world. It adds a delicately sweet flavor and warm aroma to savory dishes, and
naturally combines with garlic, capers and tomatoes.

Uses:

Today, basil’s flavor and aroma still rules in the Mediterranean, where its mild flavor often combines with oregano to enhance almost any tomato-based dish. Fields of the
large-leaved annual dot the landscape of the region.

Botanical Name: Ocimum basilicum
Family Name: Tulsi
Commericial Part: Seeds
GOLD Member
Aug-02-25
Supplier From Jizakh, Uzbekistan
May-15-20

Green Asparagus

MOQ: Not Specified
Supplier From Madrid, Madrid, Spain
 
Green Asparagus in Brine
Sep-11-20
Supplier From Madrid, Madrid, Spain
 
Gordal (Spanish Queen) Green Olives Stuffed with Red Bell Peppers
Dec-07-22
Supplier From Madrid, Madrid, Spain
 
Gordal (Spanish Queen) Green Olives Stuffed with Garlic Cloves
Dec-07-22
Supplier From Madrid, Madrid, Spain
 
Garlic Cloves in Fine Herbs Sauce

Verification Status