Find Verified Ginger Garlic Onion Potato Suppliers, Manufacturers and Wholesalers

Specification:

Product Name: Ginger
Shape: Block
Color: Natural
Style: Dried

Potatoes and Baby Potatoes

Potato

The potato is a starchy food, a tuber of the plant Solanum tuberosum, and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae.

Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16th century. Today they are a staple food in many parts of the world and an integral part of much of the world's food supply. As of 2014, potatoes were the world's fourth-largest food crop after maize (corn), wheat, and rice.

Following millennia of selective breeding, there are now over 5,000 different types of potatoes. Over 99% of potatoes presently cultivated worldwide descend from varieties that originated in the lowlands of south-central Chile.

MOQ: 20ft container

Supplied from India, Vietnam, or Indonesia.

Garlic

Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion and Chinese onion. It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use.

This spice is a food addictive and also considered as a medicine across the world. There is heavy demand for ginger production from beverage market for carbonated, food addictive drink production

We export pure Ginger worldwide. We can provide ginger in our own Evira brand or as per buyers packaging requirements under your own branding or in bulk. Can provides ginger in both whole (dried) and powder form

Ginger

POTATO POWDER (Dehydrated Potato)

Pure Ginger
Fresh or Dried
Naturally Dried
Direct from origin

Eating ginger can cut down on fermentation constipation and other causes of bloating and intestinal gas Wear and tear on cells.

Ginger

Ginger has been recommended to combat nausea associated with chemotherapy (Sharma and Gupta 1998; Grant and Lutz 2000). A follow-up study also indicated that 1 g of ginger might be effective in reducing the subjective severity of seasickness in naval cadets on the high seas.


Product Name Ginger
Specification
Cultivation Type Common & Organic
Form Fresh & Dry
Qnty 1X20' FCL > & 1X40' FCL >
Shipment Terms FOB / CIF / DDP / CRF
Payment Termes L/C , D/P , D/A , O/A
Orgin Port Colombo SriLanka
Packaging Terms 25 kg Bags Standard

Ginger's sensational flavour and aroma plays a major role in food and beverage industry and has a good demand in both local and international market.

Grades (basically depend on the variety)

Local - Local ginger are smaller rhizomes with a whitish fibrous flesh which have a higher taste and aroma than the other spices. Largely used in beverage industry.

Chinese - Chinese ginger are large rhizomes with pale yellowish flesh. The taste and aroma is low and usually used for pickles.

Rangoon - Rangoon ginger is a well spreaded finger rhizomes with medium size and medium aroma

We can supply high quality Ginger Powder, Dehydradet Ginger Flakes, Dehydrated Ginger & raw Ginger

Ginger

For ages, ginger has been used as a spice as well as medicine by many people. These applications were mainly popular in the Arabic, Indian, and Asian traditional communities. Later, the plant was exported into the European countries. Today, large scale cultivation is largely practiced in Sri Lanka, China, Australia, India, Hawaii, Japan, and Pakistan.
The ginger plant belongs to the Zingiberaceae family. Its species name is Zingiber officinale. The crop grows to a height of about 45 cm. Leaves are lanceolate in nature and have a length of 18cm. The commercial products are the underground stems and rhizomes.

Growing Areas

Although the cultivation of ginger has widely spread throughout Sri Lanka, the main growing areas are still found in the wet zones. These are the districts of Kegalle, Colombo, Kandy, Kurungala, and Gampaha. During the past years, the total area of growth of this plant has been over 6000 hectares.
Some provinces in Sri Lanka also cultivate ginger alongside other crops like coconut.

Varieties
The large scale growing of ginger in Sri Lanka utilizes local as well as foreign varieties. The local varieties of ginger have small and fleshy rhizomes and are of the white color. These varieties are mainly used for drinks and beverages because of their strong aroma and taste.
The Chinese variety of ginger has watery rhizomes that are yellow in color. It is majorly used for pickles since its taste is low.
Soils
Deep well drained sandy loams largely favor the growth of ginger. These soils should be highly rich in organic matter. Manure and fertilizers should be added in order to improve the fertility of soils.

Climate
For successful growth, the elevation should reach a maximum height of 1500m above sea level.
The average annual rainfall should not be less than 1500mm. For areas prone to dry spells, irrigation should be applied. Generally warm temperatures with shade are also suitable. The pH value should range from 5 to 7.

Planting
Stem rhizomes are used for propagation of ginger. Deep planting of seeds is discouraged.

Harvesting
Change of the plantâ??s color to yellow and withering of leaves indicates readiness for harvesting. This occurs after the first 10 months of sowing. Care should be taken during the harvesting process to prevent the damaging of the rhizomes. Wooden sticks are used in this process.
The method of preserving the harvested ginger rhizomes is sun drying.

Onion

Mihith Ceylon Sweet Potatoes are a distinct variety known for their unique flavor and texture. These sweet potatoes are celebrated for their delicious taste and versatility in cooking. For the latest information, check with local agricultural sources or farmers


Ingredients
Dietary Info
100% Organic
No Preservatives
No Additives
No Artificial Flavour or Colours

Dietary Info
Gluten-free
Lactose-free


Cholesterol free
Suitable for Vegans
Non-GMO

Product Description

Introducing our exquisite selection of Sweet Potatoes, and among them, the distinguished Mihith Ceylon Sweet Potatoes. Renowned for their unique flavor profile and exceptional nutritional benefits, our sweet potatoes are a culinary delight that transcends the ordinary.

Flavorful and Nutrient-Rich: Mihith Ceylon Sweet Potatoes are a testament to the extraordinary taste and nutritional richness that this variety brings to your table. Their sweet and earthy flavor is a perfect balance, making them a versatile ingredient in both sweet and savory dishes. Packed with essential vitamins, minerals, and dietary fiber, these sweet potatoes contribute to a healthy and balanced diet.

Distinctive Characteristics: What sets Mihith Ceylon Sweet Potatoes apart is their distinctive characteristics. Grown with care and expertise, these sweet potatoes boast a vibrant orange flesh that signifies high levels of beta-carotene, an antioxidant known for its health benefits. The smooth texture and rich, sweet taste make them a favorite among chefs and home cooks alike.

Versatility in Cooking: From classic roasted sweet potatoes to innovative dishes like sweet potato gnocchi or sweet potato fries, the culinary possibilities with Mihith Ceylon Sweet Potatoes are endless. Their natural sweetness makes them a perfect ingredient for desserts, while their starchy texture enhances soups, stews, and casseroles. Elevate your culinary creations with the addition of these premium sweet potatoes.

Sustainably Grown: We take pride in sourcing our Mihith Ceylon Sweet Potatoes from responsible and sustainable farms. Our commitment to quality and environmental stewardship ensures that you not only enjoy exceptional produce but also contribute to a more sustainable and eco-friendly food supply chain

Sweet Potatoes

Garlic (Allium sativum) is an herb related to onion, leeks, and chives. It is commonly used for conditions related to the heart and blood system. Garlic produces a chemical called allicin. This is what seems to make garlic work for certain conditions. Allicin also makes garlic smell.

Despite the smell it is a major part of cooking all over the world because it adds such intense flavor that cannot be obtained without its addition.

People commonly use garlic for high blood pressure, high levels of cholesterol or other fats in the blood, and hardening of the arteries. It is also used for the common cold, osteoarthritis, and many other conditions, but there is no good scientific evidence to support these uses. There is also no good evidence to support using garlic for COVID-19.

MOQ 20ft container

Supplied from China or India.

Garlic Powder

Garlic Paste

Garlic Powder

Garlic (Allium sativum) is a species in the onion genus, Allium. Garlic is native to Central Asia and northeastern Iran, and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use.

Ginger Tea

Dried ginger has a more intense flavor than fresh ginger. The exact ratio of how much ginger powder to use in place of fresh ginger depends on both your preference for how much of its strong, peppery flavor you want in your dish as well as the potency, age, and quality of the spice itself.

Dry ginger powder can soothe stomach irritation, headache, and the common cold. It also revs up metabolism and has anti-inflammatory properties. In addition, ginger powder is effective for weight loss, flatulence, urinary infections, migraine, and acne. You can also mix it with baking soda for skin cleansing.

MOQ: 15 MT

Supplied from Vietnam or Indonesia.

Ginger is obtained from a flowering plant originating in Southeast Asia. Including ginger in your diet can have numerous physical and psychological health benefits.

Ginger is among the healthiest (and most delicious) spices on the planet. It belongs to the Zingiberaceae family, and it's closely related to turmeric, cardamom, and galangal.

The rhizome (underground part of the stem) is the part commonly used as a spice. It's often called ginger root or, simply, ginger. Ginger can be used fresh, dried, powdered, or as an oil or juice. It's a very common ingredient in recipes. It's sometimes added to processed foods and cosmetics.

Ginger increases serotonin and dopamine levels. This can reduce inflammation, which may cause depression. It could also provide benefits for anxiety, depression, dementia, Alzheimer's disease and post-traumatic stress disorder. Ease stomach pains: Ginger can treat nausea and motion sickness.

MOQ: 10 MT

Supplied from Vietnam, India or Indonesia.

Ginger is a flowering plant . widely used as a spice and a folk medicinal .
it is herbaceous perennial which grows annual pseudo stems about 1 meter height bearing narrow leaf blades. the inflorescences bears pale yellow flower petals with a purple edges .

Direct from Origin
Average price per piece 250g
Washed and Cleaned
Packing 10kg Corrugated box
Loading 2500 Boxes in 40ft HQ

Packing can be customised

Please mention that All these dehydrated products can be produced as
1. whole product
2. Powder
3. herbal tea

The aroma of Ginger Essential Oil can vary widely depending on the distillation and quality of the root being distilled The distillation of fresh ginger root can lead to an aromatically superior oil one that I absolutely adore
Aromatically Ginger Essential Oil is spicy and warming Though it is especially well suited for fall and winter months I use it all year round I love combining Ginger Oil in the diffuser with citrus oils and other spice oils
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Retail
Bulk




Ginger Oil
Glass bottle 10ml 20ml
As per customer request







Storage Store in a cool dry place away from direct sunlight

Ingredients 100 Sri Lankan Ginger Oil

Origin SRI LANKA

Ginger known as Zingiber officinale is the root of flowering plant. It is used as a spice for food, flavoring for beverages or in folk medicine. Ginger originated in South China and later spread all over Asia followed by the African continent. The spice was introduced to Europe from India in the 1st century AD. Today it is a very commonly used spice globally.

Dry Ginger

Ginger is available in market as fresh ginger or in dry form. Dried ginger is powdered and used for
different products. Pickled fresh ginger is popular in East Asian countries and salted and sweetened
ginger products are also commonly available in the Asian markets. Ginger oils and oleoresins are
used in the food industry as a spice to flavor curries, bakery & other food products and to some extent
in the perfumery industry. Also it is a common ingredient in the Ayurvedic medical system till today.
FORMS : DRIED CHIPS & GROUND DRY GINGER

Ginger Coffee

Amazing health benefits
Anti-cancer potential
Weight loss
Helps ease joint pains
Boosts immune system
Improves digestion
Helps respiratory system
Reduces inflammation
Treats menstrual cramps
Supports healthy circulation of oxygen

Ginger Paste

Variety: Organic/Common Color: Natural Our products are naturally grown and are used for various domestic as well as medicinal applications. As our products are procured from the trusted and most authentic vendors, our products are highly organic and fresh in nature. Our range of products is used in various application areas like hotels, restaurants, office canteens and homes for preparing different cuisines.

Product Description :
Ginger is believed to be originated in East Asia and has historic records for more than 3000 years. Ginger has been used as a spice from ancient times. Ginger is available in the market as fresh ginger or in dry form. Dried ginger is powdered and used for different products

Key Specifications/Special Features :
Ginger oils and oleoresins are used in the food industry as a spice to flavor curries, bakery & other food products and to some extent in the perfumery industry. It is also a common ingredient in the Ayurvedic medical system upto this date
Ginger Contains Gingerol, a substance with powerful medicinal properties. It appears to be highly effective against nausea. It may also reduce muscle pain and soreness.

Product Description :
Ginger is believed to be originated in East Asia and has historic records for more than 3000 years. Ginger has been used as a spice from ancient times. Ginger is available in the market as fresh ginger or in dry form. Dried ginger is powdered and used for different products

Key Specifications/Special Features :
Ginger oils and oleoresins are used in the food industry as a spice to flavor curries, bakery & other food products and to some extent in the perfumery industry. It is also a common ingredient in the Ayurvedic medical system upto this date
Ginger Contains Gingerol, a substance with powerful medicinal properties. It appears to be highly effective against nausea. It may also reduce muscle pain and soreness.

Product Name : Fresh Ginger

Product Description : Premium quality Ceylon Ginger

Price of product ( USD price or FOB price) : US $1.50-2 / Kilogram

Product origin : Sri Lanka

Key Specifications/Special Features :
Origanally cultivated by Sri Lanken farmer

Minimum Order Size and Packgaing details :

MOQ: 25 Kg

Packaging: carton

Product Name : Ginger Powder Product Description : Premium quality dry Ginger Price of product ( USD price or FOB price) : US $12-13 / Kilogram Product origin : Sri Lanka Key Specifications/Special Features : Origanally cultivated by Sri Lanken farmer Minimum Order Size and Packgaing details : MOQ: 5 Kg Packaging: 5 kg carton

Offering the finest quality Ginger Oleoresins - poured in to your bucket...
Description
(1) Family Name: Zingiberaceae
(2) Botanical Name: Zingiber officinale
(3) Extraction Method : Solvent Extraction
(4) Volatile Oil: 20-25%
(5) Solvent Residue: Below 20 ppm
(6) Plant Part Used: Rhizome
(7) Appearance: Brown coloured liquid
(8) Odour: Fruity, pleasent and slight pungent

Bombay onion is known for its sharp flavor and have origins in mostly around Mumbai/Nashik area in India. Bombay onions are known to have have high levels of antioxidants and phenols. They have an earthy, strong taste and are perfect for thick, rich, distinctive sauces to dishes of Indian and other cuisines.

White onion or Allium cepa are a cultivar of dry onion which have a distinct light and mild flavour profile. Much like red onions, they have a high sugar and low sulphur content, and thus have a relatively short shelf life. White onions are used in a variety of dishes, such as those of Mexican and European origin.

MOQ: 20ft Container

Supplied from India, Vietnam, China.

Spring Onion

Dehydrated products can be produced as
1. whole product
2. Powder
3. herbal tea

Derived from dehydrated garlic cloves that have been finely ground, our Dehydrated Garlic Powder offers a convenient and versatile way to infuse dishes with the distinctive flavor of garlic. While it retains a garlicky essence, it presents a unique profile that sets it apart from fresh chopped garlic.

The flavor of Dehydrated Garlic Powder is a delightful departure from fresh garlic. It carries a sweeter and less assertive taste, offering a more subtle yet distinctive garlicky essence.

A staple in spice blends and dry rubs, Dehydrated Garlic Powder is a versatile ingredient that extends beyond just seasoning. It adds depth to vegetable dishes, enhances the flavors of snacks like popcorn and roasted nuts, and proves its versatility in various culinary creations

Ginger Spice With Op1 Ceylon Premium Black Tea.

Ginger, traditionally used as a flavouring agent, historically has played a part in many Ayurvedic remedies. It is especially known to improve circulation and digestion.

Derived from the rhizome of the ginger plant Zingiber officinale our Dehydrated Ginger Powder is a versatile and flavorful addition to your culinary repertoire This potent powder offers the distinctive taste of fresh ginger albeit with a slightly intensified spiciness adding a punch to a variety of dishes

Belonging to the same family as turmeric and cardamom the ginger plants rhizome is the source of our ginger powder Its unmistakable flavor and potential health benefits make it a culinary treasure

Our Dehydrated Ginger Powder isnt limited to just adding spice to dishes Its a wonderful ingredient in cakes desserts and even smoothies infusing them with the unmistakable essence of ginger