Cocoa butter, also called theobroma oil, is the natural edible fat from the cocoa bean, extracted during the chocolate manufacturing process and separated from the cocoa mass or liquor by using hydraulic press.
Cocoa Liquor, also known as "Cocoa paste" is the product obtained from the mechanical disintegration of clean and peeled cocoa beans, without extracting its components or adding any type of element. Cocoa beans selected to obtain Licor de Cacao is roasted, husked, ground and refined.
Sun dried fine flavour cocoa beans.
Packaged in 50 Kg GRAINPRO bags.
Selected by hand, no inclusion of stones, bugs, bad beans. 100% usable. Dried to 7% moisture.
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cacao bean rom Indonesian agriculture,
material dried and whole
grade A
The price can negotiable depend your demand,
Packing use double plastic and white sack 60 kg, can order request packing.
Stock capability 60 tons and more for a month,
For order wholesale minimum 1 x 20FCL,
Our stock is ready a lot, for remaining our product preparation time depends on the amount of needs and stock. The longest around 15 -20 days.
we can discuss about shipping cost, using FOB or CIF.
Its all about good service...thanks
Our cocoa beans is certified UTZ Certified or Fairtrade. 1- Product Name: Forastaro cocoa beans Origin of place: Cote D'Ivoire Variety: Forastaro Grade: 2 Maturity: very good fermented Processing Type: sun dried 2- Specifications: Grade 2 - 4% of moldy beans - 8% slaty beans - 6% of beans with other defects. For both: Origin port: Abidjan - Ivory Coast Graining: 120 max (120 beans / 100 grammes) Humidity: less than 8 % 3- PRICES: * Our prices are subject to change based on the local market. 4- PAYMENT TERMS: -By 30% in advance, Balance 70% By TTR after receipt of Scanned BILL OF LADING, INVOICE and other accompanying documents. And originals handed to send to buyer by first class courier services immediately. -Or / By Irrevocable and confirmed L / C at sight 100%(first class bank). 5- PACKAGING AND DELIVERY: Packaging Details:50-65 kg bags Other packing types are also available on buyers request. Packaging: in bags of 60kg / 420 bags shipped per container of 40'. Packing: 62.5 to 65kg net (customer option) new jute bags. Type of sack: gunny sacks -Delivery / Shipment: Within 10 to 14 working days from advance deposited or received L / C. If you have any requirements please feel free contact with me, it will get our prompt attentions and reply.
Once cacao beans are picked and roasted, they're separated from their husks, then broken into pieces. These are cocoa nibs. To make chocolate, the pieces are ground into a thick paste called chocolate liquor, which is combined with cocoa butter and sugar. But these bits of bean can also be used to add a subtle chocolate flavor and soft crunch to baked goods and savory dishes.
Organic and conventional cocoa beans, white, hybrid, creole, we will its fermenting complexity and aromas to according to spec from client.
Delivery time 10 days. Fob. Moq 1-40´container.
