Cumin is an herb that many associate with Mexican and Spanish foods, but it is also widely used in Middle Eastern and Indian cooking. It has a very distinct flavor, and in the US is most often used in packaged taco seasonings. Cumin’s flavor makes it a favorite for many, but it’s health supporting properties are impressive too. It is considered a good source of Iron, Manganese, and other vitamins and minerals. Some research shows that it may stimulate the production of pancreatic enzymes and help digestion.
Black cumin is a part of the buttercup family and the seeds are dark, thin, and crescent-shaped when whole. The seeds have been used for many centuries in the Middle East, the Mediterranean and India. Today, black cumin seeds are used as a seasoning spice in different cuisines across the world due to their nutty flavor. Besides their culinary uses, black cumin seeds also have a wealth of important health benefits and are one of the most cherished medicinal seeds in history. The seeds of the black cumin plant contain over 100 chemical compounds, including some yet to be identified. In addition to what is believed to be the primary active ingredient, crystalline nigellone, black cumin seeds contain: thymoquinone, beta sitosterol, myristic acid, palmitic acid, palmitoleic acid, stearic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, protein, vitamin B1, vitamin B2, vitamin B3, folic acid, calcium, iron, copper, zinc, and phosphorous.
Cumin is also the most common spice grown throughout India is used for flavouring purposes. A moderate sub-tropical climate is ideal for cumin cultivation. A moderately cool and dry climate is best. The cumin crop does not stand high humidity and heavy rainfalls. India is the world's largest cumin-producing country, contributing about 70% of total world output. Specification: Forms available: Dry cumin, cumin Powder. Packaging Size: 28 Gms, 50 Gms, 70 Gms, 100 Gms, 150 Gms, 250 Gms, 350 Gms, 500 Gms, 750 Gms, 1 Kg, 5 Kg, 10 Kg and 25 Kg Colour: Yellowish Green/Brown Size: 3 to 6 mm in length Minimum Order Quantity: 500 Kgs Brand: Yureka Foods and Private labels as per customer requirement Shelf Life: 12 Months from the date of packing Delivery Time: Within India, 4-7 Days from the date of order, for other countries10-20 days depending on the location.
Specifications Good color and smell without mould or bad smell. 22 MT/40 fcl cumin seeds. free of alive or dead insects. Free of natural or artificial additives. Admixture Max. 3%. Moisture max. 10%. Oil min 1.5%. Free of pesticides. Purity min. 99%. Well cleaned. Packing in new P.P. bags.
When it comes to versatility and the power of its health benefits, black cumin seed stands above other botanicals. Are you using black cumin seed A Long History of Therapeutic Use The black seed of nigella sativa (black cumin seed) has been used for over three thousand years for preventing and treating many different diseases. In ancient texts and historical documents black cumin seed is noted for its therapeutic attributes and ability to support the body in its own natural healing processes. Archeological studies report that black cumin seed seeds have been found in several sites from ancient Egypt, including in the tomb of Tutankhamun. It has been revered as a beauty secret since ancient times as Queen Nefertiti, renowned for her complexion, was, a reportedly a devoted black cumin seed user. Ibri Sina, the Persian physician and philosopher, discussed black cumin seed in the text Canon of Medicine, considered a hallmark publication in the history of human medicine and used as the primary medical text throughout Europe until the 17th century. In it he states that black cumin seed has preventive and restorative features as it stimulates the bodys energy and helps in recovery from fatigue and dispiritedness.
Price And Quantity Minimum Order Quantity5 KilogramsPrice Range500.00 - 2000.00 INR/Kilograms Product Specifications Product NameCumin SeedsProduct TypeDried ShapePieceProcessingRaw ColorBrownGradeFood Shelf Life3-4 YearsStorageDry Place Product Description Cumin seeds provided by us are of standard quality. The seeds have been purchased from well known and certified dealers. These spices are highly acclaimed and demanded in the market as these forms one of the main ingredient of spice kingdom. We process these in a clean environment and pack the spice in air tight moisture free packets. The rate offered for the spice are based on the market rates. Key Features Enhances taste Durable Air tight packaging Adds digestion Trade Information Payment TermsCash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week Delivery Time2-7 DaysMain Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia Main Domestic MarketAll India
Type : Cumin Singapore 1%, Europe Quality, Cumin Singapore 2%. Specification: 99.5% Purity, 99% Purity, 98% Purity. Uses : It used as Ayurvedic bi-product. Its wastage generates oil & wastage of oil as a bu-product of medicine(Vicks Balm).It is also benifited for headache & stomach indigetion. Packing : As per buyer's requirement. Harvest Month : Feb, March
Priya Exports is one of the leading company Priya Exports Cumin Seeds Exporters, Suppliers, Manufacturers – CUMIN SEEDS in India. I am export like Ground Cumin, Cumin Powder, Cumin Spice, Jeera, Cummin Seeds, Spice Cumin, Cumin Ground, Ground Cummin. Cummin Spice has an Aromatic Odor and bitter taste. It is used as a condiment and is an ingredient in curry powders, seasonings of bread, cakes, and cheese.It is employed in native dishes of Central and South America In medicine. The fruit or seed is greenish, long and narrow with ridges down its length. The flavour is warm and bitter. The three major types of Cumin Seed on the market, Iranian, Indian, and Middle Eastern differ in seed colour, the quantity of essential oil and flavour.
Variety: Organic Color:Natural Yellow with green We are reckoned amongst the clients for offering a quality tested array of Cumin Seed. The Cumin Seed we offer is suitable for garnishing various food items.
White pepper is a spice produced from the dried fruit of the pepper plant, Piper nigrum, as is black pepper. It is usually milder than black pepper, with less complex flavor. Both whole and ground white pepper are available.White pepper, like black pepper, is made from the berries of the pepper plant, also known as the Piper nigrum. Unlike black pepper, however, white pepper comes from berries that are picked at full ripeness. These berries are then soaked in water to ferment. Finally, the outer layer is removed leaving only the inner seed.Because the skin is removed, some of the flavor is taken, including the piperine. As a result, white pepper tends to be more mild than black pepper
Cumin is a spice made from the seeds of the Cuminum cyminum plant.Many dishes use cumin, especially foods from its native regions of the Mediterranean and Southwest Asia.Cumin lends its distinctive flavor to chili, tamales and various Indian curries. Its flavor has been described as earthy, nutty, spicy and warm.
The dried seed of the herb Cumminum cyminum is known as cumin which belongs to parsley family. Our rich quality Cumin extracts natural sweetness out of all the dishes and consequently used in many dishes like Tacos, Enchiladas, curries, salsa for seasoning purposes. The color of cumin is light and tastes relatively hotter. Packing: 25-50 Kgs. Jute/PP Bags.
Cumin is a flowering plant in the family Apiaceae. Its seeds each one contained within a fruit, which is dried are used in the cuisines of many cultures in both whole and ground form