Cassava is the third largest source of food carbohydrates in the tropics, after rice and maize.Cassava is a major staple food in the developing world, providing a basic diet for over half a billion people.It is one of the most drought-tolerant crops, capable of growing on marginal soils. Nigeria is the world's largest producer of cassava, while Thailand is the largest exporter of dried cassava.
Cassava Starch contains typical large oval spherical granules; their size ranges between 5 and 100 �¼m. Potato starch is a very refined starch, containing minimal protein or fat. This gives the powder a clear white colour, and the cooked starch typical characteristics of neutral taste, good clarity, high binding strength, long texture and a minimal tendency to foaming or yellowing of the solution
- Origin: Vietnam.
- Type: natural Cassava
- Color: milky white or ivery white.
- Size range: chunky ( lenght: 10 - 20 cm, width: 3 -5 cm ).
- Packaging: zips 250 - 500 grams, 1 - 5 kgs or customer requirements.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable).
Delivery: Fast and reliable shipping with this secure packaging.
If our Cassava matches your requirements, please share more details regarding quantity, size preferences, and packaging needs. We will provide you with our best quotation as soon as possible.
If you need more information, please contact me via,
WhatsApp: +84 372158596 (Ms. Mina) quick discussions.
Looking forward to your response and hoping for a successful business collaboration.
Best regards,
Mina
99 Gold Data Company.
Cassava leaves are harvested from healthy cassava plants grown in Vietnam. The leaves are carefully selected, cleaned, and either supplied fresh or processed and frozen to preserve their natural green color, soft texture, and nutritional value. Cassava leaves are widely used in African, Asian, and tropical cuisines for soups, stews, and side dishes.
Cassava leaves are harvested from healthy cassava plants grown in Vietnam. The leaves are carefully selected, cleaned, and either supplied fresh or processed and frozen to preserve their natural green color, soft texture, and nutritional value. Cassava leaves are widely used in African, Asian, and tropical cuisines for soups, stews, and side dishes.
Our cassava is cleaned, peeled, cut, and frozen using advanced IQF technology to preserve freshness and convenience. It is highly versatile for use in cooking, baking, and snack production, making it a reliable ingredient for food manufacturers, restaurants, and retailers worldwide. With competitive pricing, stable supply capacity, and professional export services, 99 Gold Data ensures that every shipment of frozen cassava meets international standards and customer satisfaction.
Specifications:
Process: frozen (-18 degrees).
Shape: Whole or as buyer requests.
Ingredients: 100% Tapioca/ cassava.
Color: natural white.
Foreign matter: no.
Shelf life: 24 months from production date.
Capacity: 7tons/day.
Packaging: 1kg/vacuum bag with label, 10 bags/carton box.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
If you need to update more pictures and videos about the products.
Our Frozen Cassava is carefully processed and stored at -18C to ensure maximum freshness and quality. Available in whole form or customized shapes according to buyer specifications, this product is made from 100% natural cassava with no additives or foreign matter, maintaining its pure white color and natural taste.
With a shelf life of 24 months from the production date, it is conveniently packaged in 500g bags, 20 bags per carton, making it ideal for food manufacturers, processors, and distributors seeking a reliable and high-quality cassava ingredient.
This premium frozen cassava product is perfect for manufacturers and distributors seeking consistent quality and reliable supply.
Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Specifications:
Color: Natural green.
Maturity : 9 months.
100% pure fresh cassava leaves.
Flavour : characteristic of cassava leaves.
Process: Collect leaves, clean, freeze.
Place of Origin: Vietnam.
Packing: 500 or 1000 grs PE bag then in 10 kgs carton.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Specifications:
Color: Natural green.
Maturity : 9 months.
100% pure fresh cassava leaves.
Flavour : characteristic of cassava leaves.
Process: Collect leaves, clean, freeze.
Place of Origin: Vietnam.
Packing: 500 or 1000 grs PE bag then in 10 kgs carton.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
Color: Natural green.
Maturity : 9 months.
100% pure fresh cassava leaves.
Flavour : charateristic of cassava leaves.
Process: Collect leaves, clean, freeze.
Place of Origin: Vietnam.
Packing: 500/1000grs PE bag then in 10kgs carton
Color: Natural green.
Maturity : 9 months.
100% pure fresh cassava leaves.
Flavour : charateristic of cassava leaves.
Process: Collect leaves, clean, freeze.
Place of Origin: Vietnam.
Packing: 500/1000grs PE bag then in 10kgs carton.
Part: Leaf
Shape: Sliced
Shelf Life: 24 months
Packaging: Bulk, Vacuum Pack
Our Ground Cassava Leaves (Frozen Paste) offer a natural, healthy, and convenient solution for food manufacturers and distributors. Processed with modern IQF technology, the product retains its original flavor, color, and nutritional value.
Specifications:
Color: Natural green.
Maturity : 9 months.
100% pure fresh cassava leaves.
Flavour : characteristic of cassava leaves.
Process: Collect leaves, clean, freeze.
Place of Origin: Vietnam.
Packing: 500 or 1000 grs PE bag then in 10 kgs carton.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
If you need to update more pictures and videos about the products. Please contact me via Whatsapp: +84 888767704 (Ms. Lucy), which is easy for us to negotiate.
Specifications:
Color: Natural green.
Maturity : 9 months.
100% pure fresh cassava leaves.
Flavour : charateristic of cassava leaves.
Process: Collect leaves, clean, freeze.
Place of Origin: Vietnam.
Packing: 500/1000grs PE bag then in 10kgs carton.
If you are interested, please contact us via
Specifications:
-Color: Natural green.
-Maturity : 9 months.
-100% pure fresh cassava leaves.
-Flavour : charateristic of cassava leaves.
-Process: Collect leaves, clean, freeze.
-Place of Origin: Vietnam.
-Packing: 500/1000grs PE bag then in 10kgs carton.
Payment & Delivery Terms:
-Payment: T/T (50% in advance, balance negotiable).
-Delivery: Fast and reliable shipping with this secure packaging.
Specifications:
Origin: Vietnam
Ingredients: 100% Cassava/ Tapioca.
Shape: Whole, Half Cut, Random, Cut into slices, cubes, or as customer request.
Shelf life: 24 months under -18�°C storage.
Packaging: 1kg/vacuum bag with label, 10 bags/carton box.
Payment & Delivery Terms:
Payment: T/T (50% in advance, balance negotiable)
Delivery: Fast and reliable shipping with secure packaging
If you need to update more pictures and videos about the products.
Casava Flour possesses outstanding thickening strength and therefore is preferred in the production of different food items. It is very commonly used in food industry in the processing of pastas, noodles, salad dressings, custards, soups and many more. It is also used in various industries as a binder and stablizer.
DESCRIPTION
Cassava flour is a Gluten-free substitute, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried Tapioca roots, that can used as a gluten free substitute for wheat and other flours, as thickener and stabilizer in Baking, Savoury and Snack Industries.Light creamy to white color fine free flowing powder, Tapioca has a neutral flavor and strong gelling power, making it highly useable as a thickening agent in both sweet and savory food.
KEY FEATURES
High level of purity, High paste viscosity and clarity
Excellent thickening characteristics
A Gluten free starch
A neutral (bland) taste
Desirable high binding and long textural characteristics
High freeze-thaw stability
High concentration of starch (dry-matter basis)
Tapioca starch - Gluten-Free Starch - we supply has multiple benefits and thus it is used in the processing of many foods like soups, pasta, noodles, and salad dressings. The tapioca starch comes with excellent thickening strength and it is also used as a binder and stabilizer. Native Tapioca Starch Used as Thickener, Ingredients binder Applications: Thickener in sauce, soups, masala powder
Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
