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Ab Agriculture

Supplier From Canada
May-21-22
Supplier : Yeast powder

Established: 2022

Verification Status



Contact Details:
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Canada


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More Items Similiar to: Ab Agriculture

Apr-15-19

Yeast Powder

$200
MOQ: Not Specified
Supplier From India, Tamil Nadu, India
 
Yeast makes bread rise by interacting with sugars in flour to produce carbon dioxide bubbles, though the process requires kneading, heat and time for the leavening (rising) to begin before baking

Origins: thailand,karachi,united states
Sep-18-12
 
packing 25KG/bag 40KG/bag
Aug-02-14
 
Function:
1. Decrease ldl cholesterol and rise hdl cholesterol without side effects, and inhibit cholesterol synthesis in the liver by inhibiting the action of hmg-coa reductase which is known to raise cholesterol levels to keep cholesterol levels in check.

2. Support healthy blood pressure levels, balance blood sugar, lower serum lipid levels, improve blood circulation, and promote cardiovascular health;

3. Promote healthy spleen and stomach function;

4. Benefit for bone health and function;

5. Improve digestion, promote normal cell growth, and slow down the aging process.


For minimal order: 1kg/aluminium foil bag, 5 bags in a carton . For large quantity: 25kg/fiber drum in net weight; 28kg/fiber drum in gross weight (can be customized)
Jul-28-16
 
1. Justlong yeast extract is rich amino acid , peptide , flavor nucleotides, b vitamins and microelements ,
And contains no cholesterol and saturated fatty acids.
2. Justlong yeast extract is a natural flavor product integrating three kind of flavor substances
Glutamic acid, imp and gmp into one.Especially the peptides in the yeast extract enhance “kokumi”
Taste which msg i+g couldn’t bring
3. Yeast extract has strong umami, it will cooperate with other lavor substances, to make the final
Products own more abundant, mellow and full taste, it is an ideal third-generation natural seasoning
4. Yeast extract is food ingredient , not additive , and could be added into any condiments.
Yeast extract is used as a friendly label ingredient in europe and the united states, and play a role
In cleaning label . Yeast extract is listed in fda21 cfr part184, and belong to substances that could be
Added directly tohuman food affirmed as generally recognized as safe(gras)§184.1983(bakers yeast
Extract)
Apr-08-21

Dry Yeast For Bread Baking Powder

$1.70K - $2.10K
MOQ: Not Specified
 
Fast Fermentaion, High Nutrition, Pure Natural
Item: Cheap Instant Dry Low sugar Yeast for bread Making
Application: Used for fermenting all kinds of paste, such as bread and pizza.
Ingredients: Natural Yeast, Emulsifier (Meet the standard of Halal Certification)
Usage: Suitable for making salty bread (low sugar) and sweet bread (high sugar).
Dosage: 1.0-1.2% for bakery bread. 0.3-0.5% for others.
Storage: Store in Cool & Dry Places. Once opening, the yeast should be stored in the refrigerator. You can store yeast in the freezer, which will pause its activity and prolong its shelf life. Just be sure to place it in a well-sealed container before freezing.
Shelf Life: 24 months from the date of production

How to Use Mixing the yeast into flour, add water, and stir well. Or, knead with the paste as dough for fermenting.
Control the water temperature and the fermenting temperature at 35~38.
Avoid directly adding the bread yeast into oil or cold water.
GOLD Member
Apr-28-05
Supplier From Noordscheschut, Netherlands
GOLD Member
VERIFIED
Mar-24-22
Supplier From Nashik, Maharashtra, India
GOLD Member
Apr-26-24
Buyer From Fort Worth, Texas, United States
GOLD Member
Mar-11-23

High Quality Maqui Berry Powder

$400
MOQ: 50  Kilograms
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Product:Maqui berry Extract

Ratio:4:1;10:1;20:1;50:1;100:1

Appearance: Reddish-purple Fine Powder

Source Origin:Brazil

Loss on Drying:<5.0%

Ash:<5.0%

Heavy Metals:<10ppm

Pb:<1ppm

As:<1ppm

Total Plate Count:<1000cfu/g

Yeast&Mold:<100cfu/g

E.Coli:Not detected

Salmonella:Not detected
GOLD Member
VERIFIED
Jun-20-22

Thickeners Guar Gum

$1.95
MOQ: 1000  Kilograms
Sample Available
 
Guar Gum, E412, CAS no.9000-30-0, food thickener, a polysacharide (a long chain made of sugars) made of the sugars galactose and mannose. Guar Gum appears as a free-flowing, off-white colored, coarse to fine ground powder. It is used in bakery, dairy products, it thickens milk, yogurt, kefir, and liquid cheese products. When mixed with Xanthan gum or Locust bean gum, the viscosity is more than when either one is used alone, so less of each can be used.

As an experienced Guar Gum manufacturer and supplier, we has been supplying and exporting Guar Gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Guar Gum powder Specification
ITEM STANDARD
Appearance A white to yellowish-white, nearly odourless powder
Galactomannans 80%
Viscosity (1%, 2h, Brookfield DVII, #4 spindle, 20rpm) 5500 mPa.s
Viscosity(1%, 24h, Brookfield DVII, #4 spindle, 20rpm) Min 300 mPa.s higher than viscosity recorded in 2 hours
Particle Size 95% Pass 200 Mesh
pH 5.5- 7.0
Moisture 12% Max
Protein 5% Max
Starch Passes test
Acid-Insoluble Residue 2.5% Max
Ash 0.8% Max
E.Coli/ 5g Negative
Salmonella/ 10g Negative
Mould & Yeast 200 cfu/ g
Total Plate Count 1000 cfu/ g

Verification Status