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Canola Oil
INGREDIENT SPECIFICATION: Canola Oil, NOP â?? Refined, Bleached and Deodorized
CERTIFICATE OF ANALYSIS: Each shipment to include certificate.
DESCRIPTION: Organic Canola seeds are pressed using cold-pressing technology, degummed, bleached (if necessary), and deodorized under vacuum and controlled temperature.
APPEARANCE, FLAVOR & COLOR Light green in color with light taste
AVERAGE ANALYSIS:
IODINE VALUE: 100 â?? 130
PEROXIDE VALUE: 1.00 Max.
FATTY ACID COMPOSITION:
FREE FATTY ACID Max. 0.10% of Oleic Acid
MYRISTIC ACID C 14:0 0.20 % Max.
PALMITIC ADIC C 16:0 3.0 â?? 6.0 %
PALMITOLEIC ACID C 16:1 0.60 % Max.
STEARIC ACID C 18:0 1.0 â?? 3.0
OLEIC ACID C 18:1 51 â?? 70 %
LINOLEIC ACID C 18:2 15 â?? 30 %
LINOLENIC ACID C 18:3 5 â?? 15 %
ARACHIDIC ACID C 20:0 0.2 â?? 1.2 %
EICOSENOIC ACID C 20:2 0.1 â?? 3.0 %
BEHENIC ACID C 22:0 0.5 % Max.
ERUCIC ACID C 22:1 2.0 % Max.
STORAGE: Store in a cool dry place away from direct sources of sunlight, heat, and oxidizers. Properly stored unopened containers have an expected shelf life of 24 months.
MARKINGS: As per the buyer specification suggested:
COUNTRY OF ORIGIN
MANUFACTURER
IMPORTER
BATCH NUMBER
PURCHASE ORDER NUMBER
JULIAN DATE
PACKAGING: Drums (55 gallon)
DOCUMENTS:
Lot or batch numbers
Date of Manufacture
Certificate of Analysis
Kosher Certificate, if required
Organic Certificate

Pea Protein powder, a vegetable protein manufacturing process through extraction from pea, available as Creamy yellow or yellow powder. Other ingredients are pea starch and pea fiber. It used as nutrition supplements.

As an experienced Pea Protein manufacturer and supplier, we has been supplying and exporting Pea Protein for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Pea Protein 55% feed grade Specification
Product Name 55% Pea Protein Specification 20kg/bag Batch 2016080902
Quantity Load Date Sample Test
Test Date 2016.08.09 Test Quantity 1000g
Test Standard Q/JTL 0005S
Items Unit Standard Result Level
Sense Appearance Light Yellow Comply Qualified
olfactometry It is own flavor without peculiar smell Comply Qualified
Impurity Negative Comply Qualified
Physicochemi-cal Index Moisture % 12 8.6 Qualified
Protein (Dry Basis) % 55 56.40 Qualified
Fat (Dry Basis) % 3 1.40 Qualified
Pb mg/kg 0.5 Negative Qualified
As mg/kg 0.5 Negative Qualified
Aflatoxin /(ug/kg) ug/kg 5.0 Negative Qualified
PH 6.0-8.0 7.60 Qualified
Microbial Index Total Plate Count cfu/g 30000 4900 Qualified
Coli Group MPN/100g 300 20 Qualified
Molds & Yeasts cfu/g 200 0 Qualified
Pathogenic bacteria cfu/g Negative Negative Qualified
Net Content kg 20kg 20.03 Qualified

Pea Protein Concentrate, also called concentrated pea protein, is a vegetable protein isolated from pea, available as Creamy yellow or yellow powder. Pea Protein Concentrate is widely used as nutrition supplements. Pea Protein Concentrate is a yellowish granular powder and is used for its water-retaining properties, oil-retaining properties and emulsibility. Pea protein is used in baby foods, cornmeal, bread, chocolate, ice cream and pastries.

As an experienced Pea Protein Concentrate manufacturer and supplier, we has been supplying and exporting Pea Protein Concentrate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Pea Protein Concentrate Specification
PRODUCT: CONCENTRATED PEA PROTEIN
BATCH NO.: FC13031509 MFG. DATE: 15. APR. 2012
QUANTITY: 12000KGS EXP. DATE: 14. APR. 2013
ITEM STANDARD RESULTS
Apperance Light Yellow Conforms
Crude Protein(Dry basis, Nx6.25) % 55 55.7
Moisture % 10 4.7
Ash % 8.0 6.7
Fat 3.0 1.6
Pb mg/kg 1.0 0.8
As mg 0.5 0.1
Crude Fiber % 6 4.2
Carbohydrates % 18 10.2
Particle Size(Through 100 Mesh % 100 Conform
PH(10%) 6.0-8.0 7.7
Total Plate Counts cfu/g 30000 Conform
Coliform Bacteria MPN/100g 30 Conform
Salmonella Negative Negative
Moulds& Yeasts cfu/g 50 conform
Escherichia Coli Negative Negative
Conclusionï¼?The Goods Conform to thestandards . Storage: Store in a cool, dry, ventilated area away from sources ofheat, moisture and incompatibilities. Avoid dust formation and control ignitionsourcesPackage: 20KGper Bag

Pea Fiber is a fine powdered material made from the milling of the seed coats of peas. Pea fiber provides nutritional benefits including dietary fiber fortification, low calorie formulation, and allergen, gluten, and lactose free solutions, as well as yield improvement in formulated pet foods. Pea fiber is a food grade ingredient used to increase the dietary fiber content of pet food formulations without altering flavor, aroma and color properties.Pea fiber concentrate offers non-GMO solutions with excellent water- and fat-binding properties.

As an experienced Pea Fiber manufacturer and supplier, we has been supplying and exporting Pea Fiber for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Pea Fiber Specification
PRODUCT: PEA FIBER
BATCH NO.: FC130705M802-G001535 MFG. DATE: 2. JUL. 2013
QUANTITY: 12000KGS EXP. DATE: 1.JUL. 2014
ITEM STANDARD RESULTS
Apperance Light Yellow or milky white powder Conforms
Odor Natural flavor and taste of the product Conforms
Moisture % 10 7.0
Ash% 5.0 3.9
Fineness (60-80mesh) % 90.0 92
Pb mg/kg 1.0 ND(<0.05)
As mg 0.5 ND(<0.05)
Total Fiber(Dry Base) % 70 73.8
Total Plate Counts cfu/g 30000 Conform
Coliform Bacteria MPN/100g 30 Conform
Salmonella Negative Negative
Moulds& Yeasts cfu/g 50 conform
Escherichia Coli Negative Negative

Rosehips (lat. Rosa Canina) are especially rich in vitamin C, it gives a boost of immunity and increases the body's resistance to viruses and infections. It is a powerful bactericidal, anti-inflammatory and phytoncidal agent.
Season of picking is from September to November.

White-flowered and red-flowered species of wild rose, which we collect in the Odessa region of Ukraine, are one of the record holders for the content of vitamin C.
Rosehips are also contain carotenoids, beta-carotene, lutein, zeaxanthin, andlycopene.

Rosehip products help to strengthen immune system, improve skin, reduce arthritis pain.

Workers carefully hand pick berries fully ripen. Raw material product is taken to our facility where it gets cleaned with
water and dried in a temperature-controlled heating room. Then berries are cleaned of peduncles and twigs, leaves, defects and unripe berries.
Each batch get tested and receives a quality certificate.

* Wild plants
* Max drying temperature 50 degrees C
* Humidity (9% -10%).
* Purification method: color-sorting machine
* Packaging weight 25 kg OR on request
* Production capacity from 100000 tons per season
* High nutrient content from the south of Ukraine

The price may vary depending on the volume and season.

Ecologically clean Odessa region in Ukraine allows us to collect wild plants with a high content of nutrients.
At your request, we will provide a photo and any information about a particular batch.

Fito-Export, medicinal herbs supply partner for your business.

Hawthorn berries contain antioxidants, therefore, they help improve blood circulation, regulate the contraction of the heart muscle and help cleanse blood vessels. Ursulic acid has a cardiostimulating effect and dilates blood vessels. Therefore, most often hawthorn berries are used to treat: angina pectoris; hypertension; arrhythmias; myocardial infarction. The biologically active substances that make up the hawthorn fruit have a calming effect, positively affecting the nervous system.

Hawthorn berries are harvested during their full ripening from August to the end of October. Ripe berries are collected in bags or baskets, cutting off the whole inflorescence with berries or berries separately. The raw material is taken to a rockery where it is dried in a heated, temperature-controlled room. The berries are then cleaned of stalks and twigs, leaves, pips, defects, and unripe berries.

* Wild-growing plants
* Max drying temperature 50 degrees C
* Humidity 8-9%
* Purification method: color-sorting machine
* Packaging weight 25 kg OR on request
* Production capacity from 20 tons per season
* High nutrient content from the south of Ukraine


The price may vary depending on the volume and season.

Ecologically clean Odessa region in Ukraine allows us to collect wild plants with a high content of nutrients.
At your request, we will provide a photo and any information about a particular batch.

Fito-Export, medicinal herbs supply partner for your business.

We Are Eic For Export, One Of The Leading Producers And Exporters Companies In Egypt For Herbs, Spices, Seeds, Forage Seeds,
Legumes, Dates, And Salt.

Product Name: Cumin
Origin: Egypt

Cultivation: Common

Family: Apiaceae

Botanical Name: Cumin Cyminum

Hs Code: 090931
Packing: 25 Kg Bags
Contact The Experts Now For More Details.

Greetings
We have the pleasure of contacting you via Go4World while we are a golden supplier & family business group of 5 companies producing and exporting HERBS, SPICES, PLANT SEEDS, FORAGE SEEDS, LEGUMES, Dates, Salt, and NATURAL LOOFAH worldwide.

PRODUCT NAME: HIBISCUS

Family: Malvaceae
Botanical name: hibiscus sabdariffa

Origin: Egypt

Hs Code: 1211900

Form: HIBISCUS FLOWER / CUT / TBC / POWDER.
Color: Red
Application: Herbal tea.
Sour: accepted ratio

Taste: a great taste of Hibiscus iced or heated

Product name: Bean Legume
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags

NO Brokers pls
contact the specialist 24/7

Fingertip Pulse Spo2 Machine Bluetooth Oximeter Pulse
Specification Di-OXY10/iO2
Pulse Rate Range 25 bpm-250bpm/ 30-250 bpm
Accuracy +/- 1bpm/ /-2% BPM
Warranty 1 Year Packaging 200pcs/ctn, 44*40*30 cm, GW:12kgs
HS Code 9018902090
Certificate CE & FDA

Product name: Dried Lupin
Botanical name: Lupinus genus
Family: Fabaceae
Cultivation: Common
Origin: Egypt
Color: creamy color.
Packing: 25 kg bags
HS Code: 120999

What is the Lupin?
Lupin is the yellow legume seed of the genus Lupinus.
They are traditionally eaten as a pickled snack food, primarily in the Mediterranean basin, Latin America, and North Africa.
The most ancient evidence of lupin is from ancient Egypt, dating back to the 22nd century BC.
The bitter variety of the beans is high in alkaloids and is extremely bitter unless rinsed methodically. Low alkaloid cultivars called sweet lupins have been bred, and are increasingly planted

The History and distribution
The earliest archaeological reports on lupins are referred to the Twelfth Dynasty of Egyptian Pharaohs. In their tombs, already domesticated in those times, were discovered.
Seven seeds of this species were also retrieved in the tombs of this dynasty dating back to the 22nd century BC.
They are the most ancient evidence of lupin in the Mediterranean.
Lupin is commonly used in Egypt (known by the name "termes") and is eaten by the Egyptians as a snack anytime during the Sham Elnesim festival, which is a national festival in Egypt whose history goes back to ancient Egyptian times. Lupin was also used by the Ancient Greeks and Romans.


CONTACT THE SPECIALIST NOW 24/7
NO BROKERS PLS

Molokhia Seeds
Family: Malvaceae
Botanical name: Corchorus olitorius
Origin: Egypt
Quality: 99% Sortex
Germination: 80% min
Certificate: ISTA
Packing: 25 kg bags
Hs Code: 120991900000
Application: for planting (sowing)
Molokhia seeds for planting
Sowing corchorus Olitorius seeds (Molokhia seeds for germination):

1) To cultivate molokhia, drain the soil well and prepare fertile, the best time to plant Mloukhia is in spring or summer in a warm after the last frost, at a place that is sunny.

2) You should start seed planting before the last frost date (or2 months prior to the expected date of cultivation). When molokhia leaves have 6-7 true leaves, transplant them and Keep the soil wet.

3) Fertilize as required, till the plant tall reaches 60cm, then pinch back to enhance lateral branching and a continuous harvest of young shoots and leaves.

4) Germination Mloukhia seed temperature: 25-30C
Seed Depth: 0.60-1.25 cm
Seed Spacing: 2.5-5 cm
Thin To: 25-35 cm
Row Distance: 60-90 cm

Product name: Flour
Flour specification:
1- Flour purpose: all purpose
2- Wheat flour produced by the the automatic sieve to the finest wheat grains.
3- Wheat grains extracted from 72% according to the Egyptian standard specification No. 1251-1/2005

each 100 grams contains
1- Energy: 400 kilo cal
2- Carbohydrate: 87.50%
3- Protein: 11%
4- Fats: 1%
vitamin and mineral salt

Origin: Egypt
Packing: 50 kg bags (Auto packing)
Moisture: 13.50%
HS Code: 11/01/00/00
Gluten: 26%

validation 9 months from production date (printed on the packing)
storage and handling conditions
store in dry well-ventilated place and a way from heat, and direct sunlight.

The polyester staple fiber machine (PSF plant) takes virgin PET Chips, recycled Bottle Flakes, Popcorn and Lumps, etc., as raw material, with continuous drying (or batch drying through Vacuum Dryer), high pressure melt spinning process engineering and VFD controlled Spinning & Stretching process engineering to produce normal Staple Fibre, High Tenacity Low Elongation Staple Fibre and Hollow Fibre. Single plant capacity is 15T.P.D. to 80T.P.D.
Equipment Technical Data
Titer Range dtex 6.67-16.67
Spinning Pos. nos. 6-24
Spinning Pitch mm 700, 750
Plant Capacity TPD 15-80
Spinneret dia. mm 328, 358, 410
Spinning Mechanical Speed m/min 500-1,500
Spinning Processing Speed m/min 500-1,300
Stretching Mechanical Speed m/min 240
Stretching Processing Speed m/min 230
Total Tow Titer at Stretching dtex 600,000-3,000,000
Stuffer Box Width mm 160-410
Cutting Length mm 25, 32, 38, 44, 51, 64, 76, 101
Bale Weight kg 200-350
Application:
Cushions Pillows Quilts Toys Jacket Mattress Non woven carpet Automotive felts, speaker felts, geo textiles, polyfill wadding, filter fabrics and other acoustics as well.

Spinning Line: Continuous Dryer Hopper Screw Extruder Polymer Pipe Filter Spin Beam (Meter Pump System, Spin Pack, Spinneret) Quenching Unit Interfloor Duct Draw-off Wall Capstan Roller Sunflower Gearing Unit Automatic Fiber Can Device

Drawing line: Can Creel Inlet Thread Guide Tow Guide Stand Dipping Bath 1st Draw Stand Draw Bath 2nd Draw Stand Draw Steam Chest 3rd Draw Stand Tow Stacker Crimper Steam Box Crimper Silicone Oil Sprayer Machine Tow Tension Stand Cutter Fiber Spreading Machine Relaxer Fiber Blowing system Baling Press

Product name: Sweet Lupins
Botanical name: Lupinus genus
Family: Fabaceae
HS Code: 120999
Origin: Egypt

Lupin or lupini are the yellow legume seeds of the genus Lupinus.
They are traditionally eaten as a pickled snack food, primarily in the Mediterranean basin (L. albus), Latin America (L. mutabilis) and North Africa (L. angustifolius). The most ancient evidence of lupin is from ancient Egypt, dating back to the 22nd century BC.

History and distribution
The earliest archaeological reports on lupins are referred to the Twelfth Dynasty of Egyptian Pharaohs. In their tombs, seeds of Lupinus digitatus Forsk., already domesticated in those times, were discovered. Seven seeds of this species were also retrieved in the tombs of this dynasty dated back to the 22nd century BC. They are the most ancient evidence of lupin in the Mediterranean.

Lupin is commonly used in Egypt (known by the name "termes") and is eaten by the Egyptians as snack anytime as during the Sham Elnesim festival, which is a national festival in Egypt whose history goes back to ancient Egyptian times.

Lupini were used by the Romans, who spread their cultivation throughout the Roman Empire. Today, lupini are most commonly found in Mediterranean countries and their former colonies, especially in Italy, Spain, Portugal, Greece, and Brazil, and across the Middle East.

The Andean American variety of this lupin, Lupinus mutabilis, was domesticated by pre-Incan inhabitants of present-day Peru. Rock imprints of seeds and leaves, dated around 6th and 7th century BC, are exhibited in the National Museum of Lima.
It was a food widespread during the Incan Empire. Lupins were also used by Native Americans in North America, e.g. the Yavapai people
FOR MORE INFO & ORDERS CALL THE SPECIALIST NOW (24/7)

Greeting,
We hope this message finds you well, we have the pleasure of introducing our family business group of Egyptian companies to your esteemed company, we produce conventional crops Of Dried herbs, Spices, Plant seeds, legumes, Dried flowers, Natural Loofah, and Forage seeds Such as: Anise seeds, Gum Arabic, Basil leaves, Caraway seeds, Celery leaves, Chamomile, Calendula, Coriander seeds, Cumin seeds, Dill weed, Fennel seeds, Fenugreek seeds, Flax seeds, Sesame seeds, Coriander seeds, Guava Leaves, Hibiscus, Bay Leaf (Laurus Leaves), Lemongrass, Marjoram, Molokhia leaves, Nigella Sativa, Oregano, Parsley leaves, Peppermint, Rosemary, Sage, Spearmint, Thyme, Black Lemon, Sun-Dried Lemon, Dehydrated Onion, Dehydrated Garlic, Sun-dried Tomato, White Sunflower seeds, Moringa, Basil seeds, Dill seeds, Molokhia seeds, Parsley seeds, Broad beans, Chickpeas, Dried Green Peas, lupini beans, White kidney beans, Egyptian Clover seeds, Red Chili, Semi-Dry Dates, SALT TABLETS, VACUUM SALT, and Egyptian Natural Loofah.

PRODUCT NAME: LEMONGRASS GRASS
Family: Poaceae
Botanical name: Cymbopogon
Hs Code: 121190

Form: 1-3 cm OR Powder
Packing: 20 kg bags

ASK THE EXPERT AND CALL US NOW

Hibiscus TBC - Egyptian Hibiscus TBC - Red Roselle
Family: Malvaceae
Botanical name: Hibiscus Sabdariffa
Common names: Dried Hibiscus flower l Hibiscus leaves l Red Hibiscus Flower l Hibiscus Sabdariffa l Roselle Hibiscus l Karkade l Carcade.
Hs Code: 1211900014
Form: Tea bag granules
Color: Red
Application: Herbal tea.
Sour: accepted ratio
Taste: a great taste of Hibiscus iced or heated

Amazing medical benefits of Dried Hibiscus flower (Red Roselle)?
1) it balances blood pressure. The American Heart Association (AHA) has proved, in its report dated November 2008, that the regular consumption of Hibiscus tea can lower blood pressure in pre-hypertensive and also mildly hypertensive adults.
2) it helps to lower cholesterol levels in the blood so it can be used to prevent heart diseases and protect blood vessels from damage.
3) it can help to cure blood sugar disorders such as diabetes. It is distinguished by the properties of hypolipidemic and hypoglycemic which enable it to reduce cholesterol, triglycerides, and low-density lipoprotein cholesterol.
We are a family business company back to 1960, we are producing & dealing & exporting for over 25 countries worldwide.
Ask the Specialist for quality Egyptian Hibiscus.
Waiting your contact soon.

Quantity(metric tons) 1 - 13 >13
Lead time (days) 15 To be negotiated
Product Type: Kidney Beans
Style: Dried
Drying Process: Natural harvest
Packaging: pp bag
Cultivation Type: Common
Shelf Life: 2 years
Weight (kg): 0.06
Place of Origin: Bangkok,Thailand
Brand Name: xinfeng
Model Number: Red / White / Black
Moisture: 16%
Size: 55-56 ; 180-200 ; 320-360; 380-420 grains/100g
imperfect: 2%
Admixture: 0.2-0.5%
Shape: long, flat
Crop: newest crop
Process: hand pick & machine cleaned feature:
human consumption date: 20110322 14:18
Packaging & Delivery
Packaging Details: 25KG OR 50KG PP BAG as normal. also can be done as customer's requirement. mark is free, can print customer's company logo, or can stick paper mark on the bag.
Delivery Detail: Specifications
What is White Kidney Bean Extract?
White bean extract often referred to as Phaseolus vulgaris. White kidney bean extract may also be beneficial for lowering triglycerides, degenerative arthritis, coronary artery disease and obesity because of the ability it has to inhibit the body's digestion of complex carbohydrates. White kidney bean extract has the ability to block starches, so in effect it blocks the alphaamylase enzyme, which plays an important role in digestion.

Product name: Bean Dry
Botanical name: Phaseolus vulgaris
Family: Fabaceae
Common names: common bean, white beans, dried beans, kidney bean
Origin: Egypt
Hs Code: 071333
Crop: winter crop & summer crop
Quality: Sortex machine.
size: 180:200 pcs/100 grams OR 200:220 pcs/100 grams
Packing: 25 kg pp bags or 10 kg pp bags


What are the various crops of Egyptian Kidney bean (Phaseolus Vulgaris)?
In Egypt we have two kinds of white kidney beans. Each of them is grown in a certain season. Type I is grown in the winter season on December. The second crop is grown in summer season on May.
The specifications of Egyptian Kidney beans components include the following:
- Its size ranges between180-200 p/100 grams, 200-220 p/100 grams.
- Its humidity rate of up to 14% as maximum.
- It is pure with full shape without any cracks
- After full mature, it has naturalist color and harmonic size.
- It does not contain any seeds, impurities or infections of insect.

KINDLY ONLY END BUYERS NO BROKERS PLS